How to Make Banana Nut Muffins

Hey everyone and welcome to another episode of Sunday Cooking with Mom and Me. Come join mom as she shows us how she makes Banana Nut Muffins. You can add these to any meal or just cook them and enjoy them as a treat on their own. As usual, hit those like and subscribe buttons. We hope you enjoy and be blessed!
Banana Nut Muffins
1.5 cups all-purpose flour
1 cup granulated sugar
1 teaspoon baking soda
1 pinch baking powder
½ teaspoon salt
3 ripe bananas
1 egg
1/3 cup vegetable oil
1 teaspoon vanilla extract
1 cup chopped walnuts
Preheat oven at 375 degrees Fahrenheit. Combine and whisk flour, baking soda, baking powder, and salt in a bowl. Whisk in sugar. Using a fork, mash bananas in a separate bowl. Add mashed bananas, vegetable oil, egg, and vanilla extract. Fully incorporate ingredients. Fold in chopped walnuts.
Pour batter into lined muffin cups using a spoon or ice cream scoop. Bake for 20 to 21 minutes. After 20 minutes, stick a toothpick into the center of the muffins, to check for doneness. If toothpick comes out clean, the muffins are done.

[@ms_texas]

Those look great! I want to make them,

[@windywednesday4166]

I love it that you put the recipe right below the video! It makes it even easier to try this out.

[@BIMZH]

I love the way you explain how you put all the ingredients together.. thank you

[@ritabb9692]

Very nice..muffins look good..do you have any other muffin videos?thx

[@rosehampton9628]

I use a similar recipe. Add 1/3 cup sour cream

[@maelovett5004]

I like that idea.

[@karensolomon83]

Those looks delicious 😋

[@trerowell]

👍🏾

[@SoldierMama2009]

❤

[@theresatripett1854]

Hello ,
Family
Do you have a Squash Recipe?
Love from Wisconsin..

[@maelovett5004]

th-cam.com/video/lO10T4V7O6Q/w-d-xo.html

[@maelovett5004]

Check out the squash casserole. If you just want the cooked squash, just follow the steps cooking the squash on the stove .

[@theresatripett1854]

@@maelovett5004 Thank you

[@theresatripett1854]

Thanks Again
My Father enjoyed the Squash
From your recipe.