U guys are awesome. I moved to the west soon after marriage and unfortunately never got an opportunity to learn cooking from amma because I was busy studying before that.. Thanks to u guys, my husband and I can feel closer to home eating these yummy recipes explained so well in Kannada.. Well done and thank you 😊👏🙏
She has explained every detail correctly. The moisture of the banana may take more flour. I used brown whole wheat flour. The bun came out like poori. One side thin and the other side thick. BUN thickness must come same on both sides when fried. Kindly explain the hidden trick for this.
Today I tried ur recipe and everybody liked it. Though I didn't understand ur language but I used exact ingredients as per English subtitles. Thanks again.
Can i use maida instead pf whole wheat flour? If i use maida shud i keep it for few hours before deep frying? And shud i add curd if i use maida flour?
@@sulekhal2172 you can see the videos here: th-cam.com/users/SouthIndiaCooking or at foodandremedy.com . For this Particular Mangalore buns with wheat flour Link is here: th-cam.com/video/fPrik4oWlhQ/w-d-xo.html
Hi, Sorry but the recipe was totally bad, i made it by the same ratio u gave but still it didn't happen good it was very sticky, plz give some tips for the people who make it for the first time from ur Channel. Before when first time I made I saw from some other channel that was really good but, unfortunately I didn't had baking soda so I saw ur video.Very bad experience.
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U guys are awesome. I moved to the west soon after marriage and unfortunately never got an opportunity to learn cooking from amma because I was busy studying before that.. Thanks to u guys, my husband and I can feel closer to home eating these yummy recipes explained so well in Kannada.. Well done and thank you 😊👏🙏
I am happy to hear our videos are helping you feel homely :) Thank you
Thank you Mam for sharing this recipe lI tried this with jaggery powder instead of sugar it came out well.My family enjoyed it 🙏
Usual buns Amma madthidru. Today tried this. Was really nice. Thank u
Thanks :)
Thank you for your easy recipe. I will try & post my experience madam
hope you will enjoy!
Awesome receipes😀
very tasty so clear explanation thanks
Wow nice madam.. Godi hittininda madirodu tumba Kushi aytu.. Evattu try madtini.
thank you
Tried this.. Cane out well.. Ingredients proportion was exact.. Thanks mam
Thanks.It came out well in my first attempt itself. Dhanyawadhagalu! 🙏
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ... ಧನ್ಯವಾದಗಳು
dhanyavadagaLu
Thanks for recipe though i used jaggery instead of sugar and fried in coconut oil. It was really good.
Super
Good
Nice Prepared.
Very nice Akka
Nice... Sakkare badalu Bella upayogisabahuda?
ಬೆಲ್ಲ ಬಳಸಿ ಮಾಡಿಲ್ಲ
balehannina buns suuuuuuuuper madam thanqqqqqq
thank you
tried this today, came very well, very tasty also. thanks a lot for posting this
Thanks for trying :)
She has explained every detail correctly. The moisture of the banana may take more flour. I used brown whole wheat flour. The bun came out like poori. One side thin and the other side thick. BUN thickness must come same on both sides when fried. Kindly explain the hidden trick for this.
Chennagide
Tumba chanag bantu Buns... Dhanyavada🙏🙏
Healthier option
Nice
Thanks
Even I prefer doing buns with wheat flour. No soda..no maida. It's yummy
yes thanks :)
Thanks akka fr d healthier version of buns.
yes :)
Mam nanu search madi wheat flour nalli madodu bekittu, mattey ratri Ella nenesi edodu tumba late , but nimma procedure nangey anukula hagu esta aitu sakkarey badalu get bella upyogisbahuda, atva baley hannina sihi amsha saku annodadrey ok, alva madam, nimma receipe tumba upayoga mahiti kodtiri nimgey mattommey danyawadagalu madam 🙏🙏🙏
samaanyavaagi idu sihiyaage irodrinda swalpa sakkare haakthivi. bellanu aagbahudeno try maadilla
I prepared this today and the result was awesome.. All my family members loved it.. Thank u so much for the wonderful recepies.. I wil try more .. :)
thank you
ನಿಮ್ಮ ಕನ್ನಡ ಭಾಷೆ ತುಂಬಾ ಸ್ಪಷ್ಟವಾಗಿದೆ.
hello mam where can I buy that iron tortilla? is it available on online shopping sites?
+soumya srikanth at amazon
amzn.to/1pt60Ck
Mam banana n sugar mixer alli grind madbahudha? Plus answer
maadbahudu
Today I tried ur recipe and everybody liked it. Though I didn't understand ur language but I used exact ingredients as per English subtitles. Thanks again.
thank so much :)
👌👌👌👌👌👌
Very nice.. tried it out myself, turned out fantastic!
Thanks for the feedback:)
Awesome aunty... I was searching for this...
thanks :)
Without sugar will it be good?
illa, i does need some sugar
Presser yelli thangondhu? Price yestu mam??
idu bahaLa haLeyadu. elli tandiddu gottilla. eega amazon.com nalli sigatte matte local bazaarnallo sigbahudu
Good....
Thanks :)
Is it ok to make this wheat flour bun batter on the previous day and make next morning??
Maadbahudu
Can i use maida instead pf whole wheat flour? If i use maida shud i keep it for few hours before deep frying? And shud i add curd if i use maida flour?
here is the recipe with maida:
th-cam.com/video/89eyGrH6I54/w-d-xo.html
naanu latanige use madbahuda iron tortilla badalu?
khanditha
mam today I prepared. it was hard. it didn't came well. inside was not cooked raw flour was there n no,layers inside. what was the reason
mam neevu papad presser Hege clean / wash madthira?
Sugar badalu bella use madbahuda..?
Maadilla I think it should be ok
@@SwayamPaaka thank u for the reply.. 🙏
Madam pls tomato ketchup madodu tilsi
how many days can we keep it for. yeshtu dinada varege Ida bahudu?
+srivani aithal idella jaasthi dina idakke aagalla, max a day!
Thank you for the reply
Hello..I tried this for breakfast today..taste super...aadre manglore bun thara barlila...it turned out more like poori. Texture of bun was missing.
This is with whole wheat flour,
Try with maida
th-cam.com/video/89eyGrH6I54/w-d-xo.html
wen prepared with soda, and maida and allowed to ferment for 8hrs, u will get buns texture..this is also one of the traditional ways of buns..
Can I add jiggery instead of sugar.....can v make this spicy buns plz tell the ingredients
+Mantha Vijayalakshmi you can add
Swayampaaka - ಸ್ವಯಂಪಾಕ how much jaggery should we add and can we add jaggery syrup or powder
Aunty curd is not used in this?
curd is not needed
Can we use jaggery instead of sugar ma'am?
no, sugar is best
Swayam Paaka Ok. Thank you..
Man try Madidhvi but buns ubbitthu but softness n inside layers irlilla. What may be the reason Mam ??
idu layers baralla mamooli poori taraha aagatte
Can anyone please please suggest from where we can buy these mangalore buns while in Mangalore..
Sneha Guha Roy
Buy from Taj Mahal, Hampankatta or Janata Delux
No curd ?
not for this recipe
Maid a maadiro buns thara idakke mosru hakollva??
Mosru haakidhre maathra nenibeka??
Please confirm maadi
houdu , nenaso avashyakathe illa,
ಮೇಡಂ ಈ ಬನ್ ಮಾಡಲು ಸಕ್ಕರೆ ಬದಲು ಬೆಲ್ಲ ಉಪಯೋಗಿ ಬಹುದಾ?
ಬೆಲ್ಲದಲ್ಲಿ ಮಾಡಿಲ್ಲ
Which banana?
Any rooted banana will be good
Without banana madbohdaa
@@padmavativpai6512 illa
could you tell me your sister's channel?
this is the link:
th-cam.com/users/SouthIndiaCooking
can I add powdered sugar
Ok you can use powdered sugar
thank you
Deeraj thank you
😊
Mamata neevu maadiddu sweet bun ....na.....sugar add maadade maadabahuda...
sure
can we add yeast to the dough?
no need
Hi madam.. Godi hittininda try madidde bahala chennagittu kayi chatni kuda nim receipe NE madidde, thanku
Thanks for your feedback !
thnk u mdm
Apply R thank you
This is Puri bhaji
Hello mam please show me how to do raagi ambli
Link to ragi ambali:
th-cam.com/video/h57KPZVwHgs/w-d-xo.html
Jagrey hakedre agalva my name is Anuradha s Rao
Goli bajji ka waaattt laga diya
Both are different recipe goli baje is savoury whereas Mangalore buns are slightly on the sweeter side.
Hello Madam, I don't understand Kannada, please will you give the full recipe with ingredients and method in English?Thank you
Actually we have the english subtitles for this video.
@@SwayamPaaka then in which site can we watch in English
@@sulekhal2172 you can see the videos here: th-cam.com/users/SouthIndiaCooking or
at foodandremedy.com .
For this Particular Mangalore buns with wheat flour Link is here: th-cam.com/video/fPrik4oWlhQ/w-d-xo.html
pls asitu matte sugar yaesht gram heli mam
gram nalli adaajilla
This is not Mangalore buns this is Puri baji
Swalpa vanilla essence hakidre innu channagi barutte nodi
Actually this is not a bun this is poori
Kannada title erali ...
Please don't give like
Hi,
Sorry but the recipe was totally bad, i made it by the same ratio u gave but still it didn't happen good it was very sticky, plz give some tips for the people who make it for the first time from ur Channel. Before when first time I made I saw from some other channel that was really good but, unfortunately I didn't had baking soda so I saw ur video.Very bad experience.
this is wheat flour buns . you might have tried this th-cam.com/video/89eyGrH6I54/w-d-xo.html
@@SwayamPaaka no mam, I added wheat flour only
Aunty aapko kuchh nahin aata
Swalpa chennaglilla e ondu recipe yake
Super
Is curd not required ?
idakke beda
Jagrey hakedre agalva my name is Anuradha s Rao
Idakke sakkarene haakodu