Thank you so much ma ❤️ I really enjoyed your recipe,I have been wanting to learn how to make this bus but today I finally did, thank you only again 🙏 God bless you 🙏
Nice video. Please Can I store a left over batter in the fridge or freezer? If yes, how should i preserve it? How long can it stay in the fridge or freezer without going bad?
Oh that's lovely
It's given and yummy
Very nice and looks so yummy
Looks yummy.
I'm salivating already😋,i'm gonna try it soon 👍
You will love it so much ❤️❤️
Ma please give us the recipe @@progressivefoods1
Thank you for making cooking of different things so simple and enjoyable !
Beautifully prepared
Thanks
@@progressivefoods1 Please if I want to do 1 paint of flowers please what are the measurements
Wow really beautiful 🤩
it looks yummy and tasty and I love the golden color
Very nice good work done 🎉🎉❤😂
You're a great cook🏅🏅🏅🏅🏅🏅
Thanks 🙏 ❤️❤️
I so much Love ur Recipe
Very nice 👌
Weldon ma,Yummy ❤❤❤
Thank u ma for the recipe
You are welcome
I enjoyed learning thank you ma
Nice job👍
Wow that’s nice
Nice one i tried it and it came out perfect
"Make sure there is more space for others to rise."
Well done its like party dough nut ❤❤🎉🎉
Waoooooo dis is nice 👌
Nice love it
Thank you so much ma ❤️ I really enjoyed your recipe,I have been wanting to learn how to make this bus but today I finally did, thank you only again 🙏 God bless you 🙏
Nice one ma
This is the recipe I have been looking for...thanks so much at progressive recipe,u are the best.
Simple teaching with a lovely teacher!
Really Yummy....I'd try it out
This looks yummy. I will definitely try it and step it down using tiger nut drink.😊
This is amazing. I love it.😂
Luv it looks delicious hey!
I tried it today thank you so much for sharing
Thank you, will try this today
It's very nice🎉❤😅
Looking yummy! I love your recipe, followed your meatpie recipe and it came out nice
Beautiful....❤
God bless youuuuu. I've been looking for this
Yeahhhhh 💃💃💃💃I followed you just now, thank you,thank you I got it 🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽
I am new here this is lovely I will try it
Just dropped on your video and I like it❤
Nice one. Kindly list the ingredients in description box for us. I recently stumbled on your videos and I have enjoyed every bit of them. Thank you
Weldone ma,my buns recipe came out so perfect
Thank you for teaching our youth on bakery
Awesome 👍
Yummy ❤
Hmmm nice one
Thank you. I made mine and it was so Yummy 😋
I like the way you demonstrate, it is owesome... Easy to understand... I love everything about you. Yummy
I like ur channel😅
❤i love what I see.thanks so much
Am grateful ma God bless you ma
Thank you 💕😊
Thank you so much ma am so happy to see this
It's golding color is beautiful
Love this ❤
Thanks for sharing,pls if we are using margarine, should we melt it also?
Yes , if you want to be fast
You can use it like that and cream it with sugar for 10mins
May God bless you
Nice video
This is so beautiful and looks yummy. Is milk necessary especially for commercial sales? I was told milk reduces the shelf life of pastries
Yes
You can use milk when the pastry will not stay long
Please, how long can it stay?
Very special
Going for it, thank you
Please ma what do you use and turn the butter before putting the sugar
Please can you use ground oil in place of butter?
Can i add yeast if yes pld the quantity
After adding all the ingredients will I keep it for a while
Yummy, please ma can you help me and give me measurements of ingredients for half bag of flour 🙏🙏🙏
Me I use cold water mix it it was not fine but thank you for sending this one is very wonderful
Pls for commercial purpose,what can I subtitute milk with ?
Nice and good looking too
Please ma can I use this same method while making egg roll
Very fine
Please can i prepare it without baking powder?
Chaiii ur bonus is so invitiny
Pls ma help me list ur ingredients on the comment section. Thanks
God bless you my love
I enjoy your video ma'am is it all purpose flour that is use for it , because I use Norma flour it didn't really come out well
My sista, you are spoiling us with your mouthwatering recipes and your well explained videos. Thanks for everything. We love u ❤❤❤❤❤❤
Lols
Thanks a million for watching. Love you ❤️❤️❤️
Please can i use vanilla powder instead of vanilla essence
Good day ma'am thanks for sharing this with us
Should we allow it to prove or just fry directly after mixing
Beautiful
Ma, pls, how many pieces did u get with d 500g?
Wow so maa please ooo can u do with out flavour or on less u add some on it
Yummy yummy
it's good
Thanks for sharing please ma what measurements can I use for one mudu of flor
So yeast is not necessary in making buns
Pls answer me
I'm adding yeast
Ma please if I’m using 1kg of flour how many eggs will I use ❤🙏
4 eggs
I gained value from this video. Thank you.Can it be baked??
You are welcome
Can the buns be baked?
You can try it
Thank you Ma. Please, for your recipe which liquid milk did you use?
Please can I put yest in my buns
Thank you for sharing. Pls how much is one sold for.❤
It's nice
Thanks for sharing.
I tried this today, came out really nice.
Can I replace milk with water for commercial purpose?
Can we do it without baking powder
Can I add yest
Nice one
Is a good one, please keep using measurement
Nice video. Please Can I store a left over batter in the fridge or freezer? If yes, how should i preserve it? How long can it stay in the fridge or freezer without going bad?
I made productions yesterday but I didn't it smoothly what should I do
Please explain this measurement in cups that is milk cup this kg and g is confusing
Pls what do dey aways put that will make to rise and give it that round shape
Pls how minutes can one allow it to rise
Ma since there is egg inside, if u don't finish selling it that day won't it spoil or is preservative added when making for commercial purposes
can I still use dis batter for egg roll?
Yes