Apple Pie Recipe | Emojoie ASMR cooking
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- เผยแพร่เมื่อ 1 ธ.ค. 2022
- Apples are in season so I made an apple pie this time!
I made three apple pies through trial and error.
We tried three different times to boil the apples for 10, 20, and 30 minutes.
The video footage shows an example of cooking apples for 30 minutes. This makes it look like apple jam, so I recommend simmering for 10-20 minutes.
A freshly baked apple pie with crème fraîche épaisse from France, clotted cream from England, and vanilla ice cream is very delicious.
I will show you how to make a simple apple tart with leftover pie dough at the end of the video.
Please watch the video until the end.
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Pie dish 21cm
◼Pie dough (brisée)
200g flour
3g (½ tsp) salt
30g sugar
130g cold unsalted butter
35g cold water
*Make two doughs with the ingredients above for the bottom dough and the top dough.
◼Filling
8-9 apples (1.35 kg apple slices)
75g unsalted butter
180g sugar
20-25g Lemon juice (Half a lemon)
◼Eggwash
1 egg yolk
15 g milk
➢Method
Put flour, sugar, salt and butter in a food processor and blend.
When it becomes sandy, add water and bring the dough together.
Fold the dough and chill in the refrigerator.
Melt butter in a pot, add apple slices, lemon juice and sugar, cover and cook for 20 minutes.
Take the lid off and boil down while stirring until the apples are completely dry, then let them cool.
Roll out the pie dough, place it in the mold, and add the apples.
Cut the pie dough into strips and place them on top of the pie.
Fold the outside of the pie dough into the mold.
Mix the egg yolk and milk, brush the pie and bake in a preheated oven at 200°C for 60-65 minutes. Bake in the bottom rack of the oven and cover with aluminum foil if the top burns.
#emojoie #asmrcooking #applepie - แนวปฏิบัติและการใช้ชีวิต
That was about the most perfect apple pie I have ever seen. Best filming too. No yappin, no distracting music. Just a food artist practicing his craft. Very well done all the way around.
Thank you Japanese people
If you want a firmer inside or tarter taste, save the skins and puree them, then add some of the skin puree to the filling during the filling cooking stage. The skins have the bulk of the pectin and will jelly up the filling. When I make a pie, I use about 3tbsp of skin puree and it gives the pie no discernible texture changes, but holds the fillings inside the slice during cutting and consumption nicely.
That’s such a good tip! Thank you :)
I got it. Thank you🥰
what a lovely tip! thanks
That's an awesome tip, thank you ☺
It also works to add 1/4 cup of plain bread crumbs.
あみあみが美しすぎる。焼き上がり前も後も。りんごがみっちり入ってるの最高。タルトのさっくり音めっちゃ良い
すごい…ここまで手間暇かけて丁寧に作り込まれていると
食べるのが勿体ないぐらい美しいですね
7年前にえもじょわさんの動画凄くハマってて同じ動画を何度も見返してた。
今は色んなジャンルがあって沢山の人がTH-camをしてる。
新世代なんて呼び方もある。
けど久しぶりに見た7年前と変わらないえもじょわさんの動画がやっぱり好きだ。
丁寧で美しいそして何よりとっても美味しそう。
またハマってしまいました😳😳
7年間見れていなかった動画を今から見てきます☺️
The simple apple tart at the end made from the spare dough is such a good idea! I will try it next time I have some spare dough!
i have recently felt inspired by apples, and then i see this lovely video today! great as always, emojoie, thank you 😍
Chef, that apple pie is ALMOST too beautiful to eat. WOW! Thank you for sharing your recipe and technique with us all.
I agree. I've never seen such a beautiful pie.
I had tried making apple pie two three times but was never satisfied with my experience. This time by using your measurements I have done a good job. Thanks for this realistic recipe.
えもさんのアップルパイ待ってました！！美味しそう🤤
サリュ！！ちょうどアップルパイが食べたかったんですよっっ、最高です🥰
ほんとに綺麗なアップルパイですね…丁寧すごくおいしそう！！！！！
Ohhh my goodness what a beautiful pie. Thank you for sharing your wonderful recipes and video with us. God bless 🙏
I made this apple pie for my family and it turned out AMAZING! Than you for the tutorial 🙏🏻
Maravillosa y deliciosa receta para estas Navidades que se acercan. Gracias por darnos tan buenas recetas!!. Saludos desde España!!!
昔見たお話に出てきたような厚みのあるアップルパイで見ていてなんだか嬉しくなりました!近々作ってみようと思います😊
アップルパイの編み込みが美しすぎる
C’est merveilleux, quand je vous regarde faire la cuisine ou de la pâtisserie ça m’apaise et m’apporte du bien être Merci Emojoie 🫶
Только что испекла пирог по Вашему рецепту! Хочу сказать, что пирог шикарный ! Очень вкусный !❤❤❤ огромное Вам спасибо за чудесный рецепт !
Aaaah soñé que preparaba una y ahora TH-cam me recomendó este video con la receta 🎂👌✨
That is the most perfect looking pie! Your lattice is perfect! ❤🥧👏🏻👏🏻
バレンタインに作りました！
21cmではなく16cmの型で作ったので、焼き時間が難しかったですが、上の編み込みがさくさくクッキーのようで、りんごの甘さもちょうどよく、本当に美味しいアップルパイができました！！
素敵なレシピありがとうございます🥰
見た目が芸術品すぎる
綺麗👏
6年前ぐらいにめちゃくちゃハマって動画いっぱい見させてもらったのですが、最近になっておすすめにえもじょわさんが出てきて、懐かしい〜！流石の丁寧さ！と感動しました！
また見れていない動画たくさん見させてもらいます！🍎
クリームつけて食べるとか罪深い最高の食べ方…絶対美味しいやつ🤤
This is the best pie dough recipe ever!❤
アップルパイすきだから嬉しい、！めっちゃ食べたい🥺🫶🏻
Amazing apple pie looks beautiful and so yummy! thank you for this awesome recipe♥
Hi chef, nice to greet you, what a delicious recipe, either option is great, I loved it! So crispy, you have the quality to crave everything you make. Thank you very much for sharing your knowledge, be well, take care and God bless you. 🤗💐
Impecable video, sin música, sin palabras en exceso, relajante y sobre todo muy instructivo. Una receta que solo es "una receta". Mis felicitaciones al realizador!
I love pie can’t wait to try this. The tart is amazing too
めっちゃきれいな見た目✨
As a person who never ever touched baking because it is boring for me, I am so mesmerised by this videos that I instantly added it to my cooking playlist and 100% gonna make it. Subscribed! 😎
Thanks for the idea of a cooking playlist. I usually just like the videos and scroll looking for the videos, but this is much better
Excelente! Con estas fechas navideñas nada mejor que un Pay de manzana 😮❤
This looks so delicious!
Looks delicious and beautiful! Thank you very much for sharing! 👍👍👍
さりゅ👋
あみこみのアップルパイ🍎✨✨とってもsweetでおいしそう〜！りんごをたくさんつかってるのもいいですねっ〜！
すんげぇ今日カメラワーク綺麗！！
いつ見ても綺麗な手
お菓子作りも観れて最高
特に生地をこねる時の血管の浮き具合とか最高
手フェチにオススメ
Se ve buenísima y muy rica el pastel de manzana gracias por compartir con tú receta éxitos y lluvias de felicitaciones
Спасибо ! обязательно попробую и такой способ приготовления!👍👍 Thanks ! I will definitely try this cooking method! 👍👍👍
Perfect! I love this.
This cake evokes memories of grandma in the countryside when apples were picked straight from the tree. It looks great
りんごの木とかニュートンのおとぎ話みたい
このアップルパイ、クリスマスの日に作りました！
今まで食べたどのアップルパイよりもサイコーに美味しかったです！
ちなみに私はシナモン大好きなので入れました！また作ります！
最高のレシピを教えて下さりありがとうございます😭
Thankyou for the video. Pie looks great.😀
looks sooo freaaaaking amazing ! need to try this right now !
Wow!!! Que genial! Me encanta el esmero en su trabajo💯
THIS IS SUCH A GORGEOUS PERFECT BEAUTIFUL PIE
Que receta más buena y bien ejecutada, perfección 👍🏻
That pie is perfection
Que receta más buena y bien ejecutada, perfección . The Ultimate Apple Pie is extremely lovely and really delicious ..
Looks gorgeous!
手が綺麗すぎ…うらやましぃ
Your pie is beautiful. The crust is beautifully woven. Thank you.
This recipe is perfect. I did everything as in the recipe
それはレシピのためのとても美しい感謝です❤️
Your pastry is gorgeous, no ragged edges and so smooth! Is that from folding the dough before chilling?
Конечный результат внешне изумляет. Пирог такой красивый, аппетитный, не могу отделаться от желания его попробовать.
綺麗に焼けてますね。
to have a bottom crust that is completely done place a clay baking pan in the oven while it heats to baking temperature and place your pie on the clay pan. this will help the bottom crust to cook and brown along with the top crust.
Đó là một chiếc bánh táo tuyệt vời, cảm ơn bạn vì đã chia sẻ món ăn ngon như thế❤
Love the sounds he makes ...
編み込みめっちゃ綺麗！
この作業、楽しいと面倒臭いが相混ざって最後まで気力が保たないことが多くて…😂
I love the idea of artfully prepared and esthetically appealing food. Unfortunately for myself I don’t have the patience to produce such masterfully prepared delights. It is however very relaxing to watch someone who does. Well done.
Perfect recipe. Great tutorial. !😊❤
I'm from Argentina and I live in Poland, I tried this recipe for my boyfriend and he loved it, thank you so much for this video❤️❤️❤️
The exact width and fineness of weave to the lattice top definitely increases the perceived complexity and refinement of this simple and classic dish.
美しい動画、音に今回も癒されました…
上品な動画の途中パイを思いっきり手掴みで食べるというえもさんらしいアクセントが追加ﾘｰされててとても好き
Es una obra de arte exquisita 😊❤
I made one today, flavor is so good, thanks for sharing. 谢谢.
That crust was Beautiful!
こんにちは🙋
もう すべてが完璧なパイでした🎉🎉🎉🎶✨✨
この材料から生まれる味も、音も姿もすべてが、見ただけで味が伝わってくる程 素晴らしいパイでした👏✨
これは1回作ってみなければ😊👍️
素敵なアップルパイ🍀ご馳走さまでした🙇♀️
¡Que bonita tarta!
Me Super encanto es delicadamente deliciosa bendiciones por siempre y gracias🥰
This is beautiful!
The pie looks so pretty!!!!
はぁ…っとため息が出てしまうほど
美してくて、美味しそうでした🥺
I make my apple pie with raw apples, cut quite small. I mix them with sugar and cinnamon, dot with butter, and add the top crust. They come out fully cooked and tender, and the flavour is intense. Another way to try. :)
手作りのパイシートだったら編みやすそう！
Looks so delicious and so tasty
Thanks far sharing
The most beautiful lattice work I have ever seen on a Apple Pie. My goodness, it looks so perfect. Is there something else better than fresh apple pie? It is a wow presentation. *****
Hoy lo acabo de hacer y de verdad, es una delicia! Lo recomiendo muchísimo! A toda mi familia le gustó esta receta, no mentire que sí me costó algo de trabajo hace el trenzado pero vale la pena!!! Muy buena receta!! Nueva seguidora!! ❤❤❤🇲🇽
すごい編み込みが丁寧で日本の織物職人のよう✨こんなアップルパイ食べてみたい😋
隣のおばあちゃん幸せですねえ❤私も隣に住みたーい😄
余った生地をりんごピザ🍕の様にしてさすがですね👏✨美味しそう😋
This is the one. I have a few apple trees on my orchard, which produce a LOT of apples. I need to use them up. This recipe uses a lot of apple. Thank you for existing.
hello I'm from Brazil, I made your recipe yesterday and it was perfect! My wife loved it! Thanks for sharing!
ニコニコで見ていた時期が懐かしい…やっぱりここの音が1番綺麗です。そして何より美味しそうに作り上げるので大変参考になります✌️
Beautiful, Thank you!
ピザみたいなりんごタルトも美味しそう…！！！
Absolute perfection.
The recipe is amazing and delicious,
Good, 👏👏👏
🤩 Finally... I have really important reason to renew my blender 😌
Pie apelnya sangat enak dan lezat, Terima kasih sudah berbagi resepnya 👌👍
以前これを姪っ子と作っているとき、生地冷やしとこうと思って外においといたら(雪国)、カラスに持ってかれました😌
ガルニチュール、最高に美味しかったです。
作りました！死蔵してたセラベイク21cm型が大活躍し漫画に出てきそうなパイが焼けて感動です。とっても美味しくて、面倒がらずに生地から作って良かったと思えました。
日本の林檎(糖度12.5)使用な事を考えて砂糖は減らしてみましたが、自分にとっては丁度いい塩梅に。最高のレシピをありがとうございました😊
i was thinking about what i would do with the leftover though and that last part with the tart was amazing, i'll definitly do it
This is a true craftsman.
The Ultimate Apple Pie is extremely lovely and really delicious 🍏🥧😋.
The video is very peaceful💗
Simply Gorgeous!