My husband is a Tamilian and I m from karnataka. I always wanted to serve my husband such traditional recipes from his homeland.. thank you so much sir.. I m getting to learn various such daily cooking recipes....as of now my husband is abroad i will surely surprise him with these recipes when he returns..
Chef we tried this recipe today and it came out very well. We were kept the dish aside to use after 3 days. Thank you so much for the recipe. Im 7 month pregnant now my food cravings fulfilled with this sundakai vathal kulambu. 👍👍
Mr Venkatesh Bhat I have tried several dishes as per your instructions. They have turned out to be awesome !!!Thank you so much !!! Continue to give us your tips and recipes. God bless. !!!
Sir intha recipe ninga already Vijay TV la Pani irukenga sir. Apo nan try pani pathen super ah irunthuchu sir .. ipo ninga unga channel podurathu rmba happy ya iruku sir .. Ninga tv la cook panum pothu nan note Pani vechuiruken sir .. nan adikadi seiven sir rmba super ah irukum intha kulambu vecha enga home la rice 2times veipom sir avalo taste ah irukum sir...
Hello sir....I did this sundakai vatha kulambu....its very very very nice sir ....what a great teaching from ur side sir ......u definitely made us happy today....thanks a lot sir...keep rocking
i know im randomly asking but does any of you know of a method to get back into an instagram account..? I was dumb forgot my password. I appreciate any tips you can offer me!
Usually I get confused myself to do this particular dish with different style /pattern but I SWEAR this method will be the best . Thank you ! for a fantastic teaching .
So very tempting.. iam a marwadi chennaite and my family loves south Indian food. I have tried almost all the dishes shown by you sir, and now my relatives call me Sappad Queen 👑
Good morning i9you u9u9up u9u9up in in in ttt you you you uu99up 980I 980I 9yuyuuu998086689th uy9yu9yuù9uh uý7yyyyý9yyyuýyyyyy uuhuýýyyyyyy 9y9yuýyyy99yýý.yyy in 9uuuuýy 8yyyyy9yoghurt ýyyyyyuyyýyýýyyyyýyýýyýyyyyyyyyýyyýyýyýýyýýyýgýyyyýýýyyyyyyyuyýýýyýyyyýyýýyyýýyýyýýyyyyýyyyýýýyýyyýyýyyyýuýýýyýyyý9yuuyyyyýýýyýyýyyùyuyýyy9yyy9ýýúuuyyyyyyyyyyyyýýýyyyyuyyýyyýýyýyuýyyýýýýyýýyygýýýýýyyýýýýyyyýyýýyyýyýýýýýggyyyýyyyyýyýyýyyuyygýýyy9yyyýyyyýýyýýýyyyýýyýýyýýýgýyyyyyyýyiyyyiyyýýýýýýyyýýýýyýýyýýyyýyyýyýýýýyyyģýyyyýyyúýýýyyyyyyyyýyyyyýyyyyyýyýyyyyýyyyýyýyyýyyyyyyyyyyyuýýý9uhyyyyhyyyyyyyyuyhýyyyyyýyýyyyyýyýyyyýyyýýyyyýyýyyýyyyyuyyyyuyyyyyyýýygyyyyýyyyyyhyyyyyyy8yyyyyyyyyy yyygýygyyy I yýý.yyy yyyyyyyyyyyyyyyyyyyyyyyyyyyyu yyyyyyuyyyyģyyyyyyyyuyý
Tried your rava dosai, kadai Sabjee and also powders., butter paneer masala, sambar saadam, tiffin sambar and podi. All came out sooo good and enjoyed especially frequently my husband ask me to make rava kichadi in Bhatt style. Hit receips. Thanks a lot for people like me living abroad and not having good south indian restaurant . Married for 25 years still learning to cook and try to make it feel happy and satisfied.keep rocking sir.
Sir My husband had in hotel and wanted the same I prepared today and it came out awesome infact I kept the phone in kitchen paused each and every step and did it came out very well though I tried for first time Thank you very much Sir for all the trouble you take and explain so well for perfection.
Congratulations sir for reaching 1 million subscribers...I got married before lockdown I don't know cooking...I learned cooking from your videos sir...after 10 months last week I went to my mom's home I prepared poori sagu...ada aviyal....bish nele bath and etc.,my parents were surprised☺☺☺....they were really happy for this...all credits goes to you sir...thank you so much sir💐💐💐You're educating us to do better version of each and every dishes...🙏🙏🙏🙏
ధన్యవాదములు. మీరు చెప్పిన విధంగా నేను నిన్న మా ఇంటి లో వర్త కొలంభు చేసినాను. అందు చాలా రుచించి రుచించి శ్వాధించి తిన్నారు. చాలా మెచ్చు కున్నారు. ఫెర్ఫెక్ట గా వచ్చింది .మీరు చెప్పిన కై పక్వం వచ్చిన విదంగా చేశాను. హై క్లాస్ గా ఉంది అని అందురు మెచ్చుకున్నారు. చాలా ధన్యవాదములు.
Just finished cooking.., came out mouthwatering kuzhambu... The way explains is like a teacher explains for a sincere students, those who obeys, gets the reward..😍😍😍😇😇😇 Got the reward!!!!!! Thanks sir!!!!
சார் உங்கள் சமையலை அடிச்சிக்க ஆளே இல்லை அவ்வளவு அழகான பேச்சு சொல்லும் பக்குவம் சமையலே தொரியதவர்கள் கூட பெரிய மாஸ்டர் ஆகி விடலாம் சூப்பர் வாழ்த்துக்கள் சார்
Naa itha ungakitta romba naala comment la ketirunthen .. aana comment la neenga paakalayo nu nenaichen ... But neenga pannitinga ... Thanks a lot sir 🙏
Sir, you explain cooking like a mother to her own daughter with so such responsibility and care!!!🤝 --From all the daughters who does not have their mother with them to teach🙏
I made the exact recipe with half quantity of all ingredients and turned out excellent, just like how it is served in South Indian weddings. Thank you, Chef Venkatesh for sharing your expertise knowledge in the art of cooking in this TH-cam platform making it accessible to everyone and enjoy great food at the comfort of their homes. I refer many other recipes of yours and have benefited the same. Thanks Chef.
இதயம் நல்லெண்ணை வழங்கும் இதயம் தொட்ட சமையல் பகுதியில் சுண்டைக்காய் வத்தல் குழம்பு பற்றிய அருமையான குறிப்புகள் மிகவும் பயனுள்ளதாக இருந்தது திரு வெங்கடேஷ் அவர்களுக்கு எங்கள் மனமார்ந்த நன்றிகளை தெரிவித்துக் கொள்ள விரும்புகிறேன் தொடரட்டும் உங்கள் வளமான சேவை வாழ்க வையகம் வாழ்க வளமுடன்
Good afternoon sir yesterday senju vechutten today wheat Kali intha kolumbu chance a illa pongha avvulo taste ah Irrukku. Nerula parthen,taste panna vechu ungha kitta appreciate vanghi ungha kaala vizhunthu bless vanghi irrupen thank you so much sir 💐
இன்று உங்கள் வீடியோ பார்த்து வந்தக் குழம்பு செய்தேன் சார் மிக அழகாக இருந்தது உங்களுடைய செயல்விளக்கம் நான் செய்த குழம்பும் மிக நன்றாக இருந்தது இருந்தாலும் அதன் சுவையை நீங்க சாப்பிட்டு சொன்னால்தான் தெரியும்😀 என்ன குறை உள்ளது என மிக்க நன்றி வாழ்க வளமுடன்🙏🙏👍
U r incredible man. Beautifully explained. Wished to make one authentic vattal kuzhambu for a very, very long time. Thanks for sharing with the audience.
Guruve nenga Ilana en samayaley ila. இந்த mathiri வீட்ல regular a செய்ற dishes neraya solli kudunga. Enaku before marriage சமையல் suthama theriyathu. Ipo நான் cook panren athuvum romba நல்ல . All because of you . உங்க recipes matum tan try panren veetla!! 🙏 thanks a ton🙏
I never subscribe to cooking channels as I randomly search for content. But I just subscribed to your channel on trying this recipe. The best recipe sir. You're amazing!! 👏
I made this kolambu and it was just awesome. A vatha Kolmabu made at home gave me compliments as if it was cooked in a wedding feast. All your tips are just great.
I tried this recipe. About the taste was 1st day -good 5th day- nice 10th day- super 15th day - awesome 20th day- ultimate taste. My personal opinion it's really very very tasty.
Hii... Sir super 👏🏼👏🏼👏🏼 . I'm from kerala but my hus tamil. Tamil samayal romba pudikkum. Athilum damodaran sir appuram unga samiyal paathu thaan naane tamil samayal kathunde. Nammalukku romba pudicgavangalkaha avangalukku romba pudicha ethuvo athu namakku theriyama therinjavangakitte kathundu avangalukkagai perfect ayi senju kodukumnothu avangalukundaavum santhosham solla varthaye illai romba thanks sir enda dish solli koduthatharkku. Stay safe and stay blessed 💗💗
Tried this today.....and it came out fantastic....i know to do this dish but the paste method uplifted the taste and aroma..going foward will follow this method only
Hi chef! I tried this recipe today... It came out very well... My family love this recipe... Thanks alot sir. I admired ur way of cooking .. and ur my inspiration in cooking sir...Gonna try all ur recipes one by one sir!! .Thanks alot sir..!!
Sir, இந்த recipe day before yesterday I prepared. நீங்க சொன்ன மாதிரி இன்று சாப்பிட்டோம். அடடா அருமையோ அருமை sir. நாக்குல டேஸ்ட் இப்பவும் நிக்குது sir. Thanks a lot இப்படி ஒரு அருமையான dish கத்து கொடுத்ததுக்கு
Sir ..... thank u so much fr ur wndrful teaching ... innaiku try panne idha.... semayaa vandhuchu ... nenaikkala ... ivlo tasty ah irukumnu ... I didn't expect this frm me .... ennayum best cook aakeeteengale ... thank u so much sir
Thank u so much sir for this yummy recipe😋😋. After eating this, my dad was like -"Edhuku than non veg lam sapdrangalo elarum. Indha taste ku eedaguma adhellam! " 🥰🥰 Ipdi solla vaikra alavuku taste a irunchu😇
This was my most fav and recipe which had brought me a good belief to cook... watched almost 4yrs before in samayal samayal vijay tv..still fav for my hubby and daddy.. thank u for this recipe sir😍👍🏻
I tried few of your recipes and have felt it will taste good while I cook. My confidence in cooking improved. Your instructions are great. Thank you very very much.
Today I prepare ur vathakulambu recipe....it's come amazing sir .... Today I proud myself for this kulambu.. Tq somach sir.... I tried ur recipe lot ... All comes fantastic sir....
It's been years to see this Sundakai, iam going prepare today. It's very rare of getting this veggie from my place.. some how I got yesterday... thanks for the recipe.
Tried this recipe and it came out really well. It was amazing ! Love your recipes and tips for making excellent food. One request , while you do mention how many teaspoons / table spoons/ cups of ingredient to use , you always put an “ estimated “ quantity while you are cooking ! Please measure and put that quantity while you are cooking - it will help people who are new to cooking . Thank you very much for sharing all these recipes .
Seriously Saras I think we must learn to "appreciate rather than finding fault on a simple logical issue. Any chef for that matter won't be holding 1teasppoon, 1 tablespoon, 1/2 tsp, or 1/2 tablespoon, or a 1 cup all the time just to show people what it means Please respect their knowledge as a well-known chef and be kind enough to share this beautiful recipe . Anyone who had been cooking before in their life I believe they don't hold these measurement spoons with them but creates a basic understanding of the measurement through feel and touch and taste. Please take time to learn this simple method. He is kind enough to give out these recipes to you and all of us.
Sir.... I tried this recipe ...it was really good... everyone appreciated me .....all credits for u sir ...thank you so much .......please do upload verkadalai karakulambu
I love your cooking and your funny comments. I made this today and I weighed all the ingredients according to your measurements. 100gm Tamarind what you recommend after soaking in gave more volume. Could you please let me know how much water do you add for 100 gram Tamarind.
Hello sir (pattukutty) thamu sir and ungaloda thivira fan Nan sir vathakulampula vigitable add panni ethana nal kedamal irukkum allathu vigitable add pannalama
"ஒத்தையிலே வந்த மச்சான், வத்த குழம்பு செஞ்சு வெச்சான்; சூடான சோத்தை போட்டு சுருள இங்கே பிசைஞ்சு வெச்சான், BHAT ன்னு வந்தவன்தான் அப்பளத்தை சுட்டு வெச்சான், தட்டிலே தான் சோறு..அது போன இடத்தை பாரு... தாமிரபரணி தண்ணியில தாரை வார்த்து கொடுத்திடலாம்.. கண்ணான கண்ணை.. எங்க தஞ்சாவூர் பொண்ணை.. என்னாடி அங்கே நித்தம்.. அது விரல் சூப்புற சத்தம்.. வத்த குழம்பில் வந்த சோத்து கூட மட்டும்.. அட..தன்னா னானே..தானே.. .தன்னா னானே..தானே..!☺️
Seeing the way you cook and enjoy making the dish makes us almost feel as if we have already tasted the dish. Thank you so much. Will definitely try it your style.
Sir my husband is your great follower he started cooking amazingly. Thank you. Your are the only person inspring for all the working women. Who made husband's to cook for their wife. All our wishes and prayers for you Sir in your life time. You r the one among the 7 wonders. 🙏🙏🙏
Spr sir neenga pesurathu food ah avalo rasichu enga appa mari eruku oly difference he speaks abt non veg. I love ur cooking sir. Enaku rmbha use ah eruku. Thnks ah lotssss sir
Sir tried this vatha kulambu 😋😋😋 no words to describe my hubby became fan of dis recipe he completely fell in love with this. he appreciated me n all credit goes to u sir. 😊😊😊😋😋😋Thank you so much sir
Sir I tried this Tdy mrng and it was too good I can't believe, do I cooked this dish😂 thank you so much sir u r doing such an awesome effects and it helps for too toooo many peoples thanks a lot in behalf of all 🙂🙂🙂
Hello sir am a Malayali (Thiruvananthapuram). Once I had eat this awsome dish from my friend shivagami's lunch box. She is frm chennai. From that day I had been searching for this recipe. Thank you so much. This one dish enough for the meals.
Venkatesh bhat sir : we are living in Tokyo, japan Your vathal kuzhambu recipe is awesome It came out so good. My 5 year old kids ate it for the first time and she loved it. Please don’t stop making videos.
மிக்க நன்றி தெய்வமே! போன வாரம் பண்ணுனேன். செமயா ஒரு வாரம் சும்மா வச்சு சாப்டேன் 👌. நீங்க சொல்றமாதிரி ஒரே லகலகலக தான் 😊
1. Vatha Kolambu
2.Hot Rice
3. 3 spoon Ghee
4.Sutta Appalam
5.Milagu Rasam
6.Keerai Poriyal
After that sleep like Malai Pambu for 3 days!Best Remedy!
You mean keerai kootu or keerai masiyal. Yes!!! 😍
Include paruppu Thogayal in that list..sema combo
😄😄😄👌
sounds heaven to me.
😆😆😆😆
My husband is a Tamilian and I m from karnataka. I always wanted to serve my husband such traditional recipes from his homeland.. thank you so much sir.. I m getting to learn various such daily cooking recipes....as of now my husband is abroad i will surely surprise him with these recipes when he returns..
Ur husband is very lucky
Very good madam
@@Mani-cc5lo plans nyt cf HB.
Best wishes
National integration!!
Venkat Anna banana, indha video paarthu naan seidha baths kulambu saaptutu enna thedi vandhu vatha kulambu vachu thara sonnanga adharku Ungaluku en maanaseeka nandri... Thank u anna, God bless your family...
Chef we tried this recipe today and it came out very well. We were kept the dish aside to use after 3 days. Thank you so much for the recipe. Im 7 month pregnant now my food cravings fulfilled with this sundakai vathal kulambu. 👍👍
Mr Venkatesh Bhat I have tried several dishes as per your instructions. They have turned out to be awesome !!!Thank you so much !!! Continue to give us your tips and recipes. God bless. !!!
Sir intha recipe ninga already Vijay TV la Pani irukenga sir. Apo nan try pani pathen super ah irunthuchu sir .. ipo ninga unga channel podurathu rmba happy ya iruku sir ..
Ninga tv la cook panum pothu nan note Pani vechuiruken sir .. nan adikadi seiven sir rmba super ah irukum intha kulambu vecha enga home la rice 2times veipom sir avalo taste ah irukum sir...
Hello sir....I did this sundakai vatha kulambu....its very very very nice sir ....what a great teaching from ur side sir ......u definitely made us happy today....thanks a lot sir...keep rocking
Tried the recipe and came out very well. Everyone in my family appreciated me. Thank you so much. Love you Bhatt sir!!!
i know im randomly asking but does any of you know of a method to get back into an instagram account..?
I was dumb forgot my password. I appreciate any tips you can offer me!
Sir - samayal panna pidikathavanga kooda , unga channel parthathum samaikkanum nu thonum... wonderful person.
Usually I get confused myself to do this particular dish with different style /pattern but I SWEAR this method will be the best .
Thank you ! for a fantastic teaching .
எதிர் பார்த்த ரெசிபி அண்ணா thankyou. First command
So very tempting.. iam a marwadi chennaite and my family loves south Indian food. I have tried almost all the dishes shown by you sir, and now my relatives call me Sappad Queen 👑
Good morning i9you u9u9up u9u9up in in in ttt you you you uu99up 980I 980I 9yuyuuu998086689th uy9yu9yuù9uh uý7yyyyý9yyyuýyyyyy uuhuýýyyyyyy 9y9yuýyyy99yýý.yyy in 9uuuuýy 8yyyyy9yoghurt ýyyyyyuyyýyýýyyyyýyýýyýyyyyyyyyýyyýyýyýýyýýyýgýyyyýýýyyyyyyyuyýýýyýyyyýyýýyyýýyýyýýyyyyýyyyýýýyýyyýyýyyyýuýýýyýyyý9yuuyyyyýýýyýyýyyùyuyýyy9yyy9ýýúuuyyyyyyyyyyyyýýýyyyyuyyýyyýýyýyuýyyýýýýyýýyygýýýýýyyýýýýyyyýyýýyyýyýýýýýggyyyýyyyyýyýyýyyuyygýýyy9yyyýyyyýýyýýýyyyýýyýýyýýýgýyyyyyyýyiyyyiyyýýýýýýyyýýýýyýýyýýyyýyyýyýýýýyyyģýyyyýyyúýýýyyyyyyyyýyyyyýyyyyyýyýyyyyýyyyýyýyyýyyyyyyyyyyyuýýý9uhyyyyhyyyyyyyyuyhýyyyyyýyýyyyyýyýyyyýyyýýyyyýyýyyýyyyyuyyyyuyyyyyyýýygyyyyýyyyyyhyyyyyyy8yyyyyyyyyy yyygýygyyy I yýý.yyy yyyyyyyyyyyyyyyyyyyyyyyyyyyyu yyyyyyuyyyyģyyyyyyyyuyý
👍
Tried your rava dosai, kadai Sabjee and also powders., butter paneer masala, sambar saadam, tiffin sambar and podi. All came out sooo good and enjoyed especially frequently my husband ask me to make rava kichadi in Bhatt style. Hit receips. Thanks a lot for people like me living abroad and not having good south indian restaurant . Married for 25 years still learning to cook and try to make it feel happy and satisfied.keep rocking sir.
Sir
My husband had in hotel and wanted the same I prepared today and it came out awesome infact I kept the phone in kitchen paused each and every step and did it came out very well though I tried for first time
Thank you very much Sir for all the trouble you take and explain so well for perfection.
super sir உங்க style வத்த குழம்புக்காக wait பண்ணிட்டு இருந்தோம் . இட்லி பொடி பண்ணி காமிங்க
Yes idly podi in ur style venum kandipa !
Sir I tried today it came out extraordinary hatsoff sir
Congratulations sir for reaching 1 million subscribers...I got married before lockdown I don't know cooking...I learned cooking from your videos sir...after 10 months last week I went to my mom's home I prepared poori sagu...ada aviyal....bish nele bath and etc.,my parents were surprised☺☺☺....they were really happy for this...all credits goes to you sir...thank you so much sir💐💐💐You're educating us to do better version of each and every dishes...🙏🙏🙏🙏
👍
😊😊😂🎉❤🎉😮
உங்கள் பேச்சுக்கும் சமையலுக்கும் நான் அடிமை சார்.... இப்படி யாராவது விதவிதமான சமையல் செய்து கொடுத்தால் நல்லா உட்கார்ந்து சாப்பிடலாம்..🤤🤤🤤🤤🤤🤤
நாமே செய்து பாக்கவேணாமா
ధన్యవాదములు. మీరు చెప్పిన విధంగా నేను నిన్న మా ఇంటి లో వర్త కొలంభు చేసినాను. అందు చాలా రుచించి రుచించి శ్వాధించి తిన్నారు. చాలా మెచ్చు కున్నారు. ఫెర్ఫెక్ట గా వచ్చింది .మీరు చెప్పిన కై పక్వం వచ్చిన విదంగా చేశాను. హై క్లాస్ గా ఉంది అని అందురు మెచ్చుకున్నారు. చాలా ధన్యవాదములు.
Just finished cooking.., came out mouthwatering kuzhambu...
The way explains is like a teacher explains for a sincere students, those who obeys, gets the reward..😍😍😍😇😇😇
Got the reward!!!!!!
Thanks sir!!!!
சார் உங்கள் சமையலை அடிச்சிக்க ஆளே இல்லை அவ்வளவு அழகான பேச்சு சொல்லும் பக்குவம் சமையலே தொரியதவர்கள் கூட பெரிய மாஸ்டர் ஆகி விடலாம் சூப்பர் வாழ்த்துக்கள் சார்
Super taste
My tongue is watering while watching only, 👌👍sir
Thank you for the fantastic recipe sir..
சார் என்னை அதிகமா யூஸ் பண்றியா எந்த ரெசிபி பார்த்தாலும் என்னையே அதிகமா பண்ணுறீங்க
@@bavithrarangarajan9261 kko
Naa itha ungakitta romba naala comment la ketirunthen .. aana comment la neenga paakalayo nu nenaichen ... But neenga pannitinga ... Thanks a lot sir 🙏
Sir, you explain cooking like a mother to her own daughter with so such responsibility and care!!!🤝 --From all the daughters who does not have their mother with them to teach🙏
Very true
Fact. Many cooking I try yours as it tastes the same as our house cooking style of my mom and in laws. I don't have both to guide me. Thank you. 🙏🙏
Sons too
Sons tooo
@@manjulasivaraj2232 q
Bhat Sir, Today My wife prepared this dish for me and it came out very tasty.
Ithey methedhan enga veetulaym sir
@@sanjeevirayar4763 ooooololo
Sir, you are teaching each and every details like my mom does , thank you so much. Have tried lot of your dishes and has come out really well.
Oh sir....oh sir
Why I'm seeing kolambu items🙄🤔 it's unnecessary
Mind : bcos it's venkatesh bhat's one💯😍
W
Post kaarakkolambu also sir
@@_peace_312the same and I have a moment at the
I tried this sir.. Came out very well.. All are appreciating me for best cooking.. Thanku😍
.
I made the exact recipe with half quantity of all ingredients and turned out excellent, just like how it is served in South Indian weddings. Thank you, Chef Venkatesh for sharing your expertise knowledge in the art of cooking in this TH-cam platform making it accessible to everyone and enjoy great food at the comfort of their homes. I refer many other recipes of yours and have benefited the same. Thanks Chef.
Neenga sonna மாதிரி vatha கொழம்பு செம vera level வந்துச்சி sir. My husband nalla erukunu சொல்லிட்டாரு iam very happy sir. Thanks sir
இதயம் நல்லெண்ணை வழங்கும் இதயம் தொட்ட சமையல் பகுதியில் சுண்டைக்காய் வத்தல் குழம்பு பற்றிய அருமையான குறிப்புகள் மிகவும் பயனுள்ளதாக இருந்தது திரு வெங்கடேஷ் அவர்களுக்கு எங்கள் மனமார்ந்த நன்றிகளை தெரிவித்துக் கொள்ள விரும்புகிறேன் தொடரட்டும் உங்கள் வளமான சேவை வாழ்க வையகம் வாழ்க வளமுடன்
யாருக்கெல்லாம் பார்க்கும் போதே நாவில் எச்சில் ஊறியது😋😋😋
Me2
Me too😋😋
Very nice betta kuzambu
Mee....
@@ananthacp12 .
Traditional recipe.. Thank you for posting with us.. This generation too starts doing this because of you.. Congratulations for your sucess sir..
sir idly podi recipe share panunga please.......
Good afternoon sir yesterday senju vechutten today wheat Kali intha kolumbu chance a illa pongha avvulo taste ah Irrukku. Nerula parthen,taste panna vechu ungha kitta appreciate vanghi ungha kaala vizhunthu bless vanghi irrupen thank you so much sir 💐
இன்று உங்கள் வீடியோ பார்த்து வந்தக் குழம்பு செய்தேன் சார் மிக அழகாக இருந்தது உங்களுடைய செயல்விளக்கம் நான் செய்த குழம்பும் மிக நன்றாக இருந்தது இருந்தாலும் அதன் சுவையை நீங்க சாப்பிட்டு சொன்னால்தான் தெரியும்😀 என்ன குறை உள்ளது என மிக்க நன்றி வாழ்க வளமுடன்🙏🙏👍
U r incredible man. Beautifully explained. Wished to make one authentic vattal kuzhambu for a very, very long time. Thanks for sharing with the audience.
god bless you abundantly for teaching us this so easily what took yu long to learn
Thank you for this recipe sir, with first attempt it came very deliciously and my husband appreciated me very much for the first time 💐💐
V@
சூப்பர்🙏👍
👍👌👌👌
Guruve nenga Ilana en samayaley ila. இந்த mathiri வீட்ல regular a செய்ற dishes neraya solli kudunga. Enaku before marriage சமையல் suthama theriyathu. Ipo நான் cook panren athuvum romba நல்ல . All because of you . உங்க recipes matum tan try panren veetla!! 🙏 thanks a ton🙏
I never subscribe to cooking channels as I randomly search for content. But I just subscribed to your channel on trying this recipe. The best recipe sir. You're amazing!! 👏
Neenga soluratha Vida..neenga pesurathu than ultimate
I made this kolambu and it was just awesome. A vatha Kolmabu made at home gave me compliments as if it was cooked in a wedding feast. All your tips are just great.
Awesome kolambu
நாக்கில் எச்சி ஊறுது சார்.. உடனே செய்து சாப்பிடனும்.. 😋😋😋
I tried this recipe.
About the taste was
1st day -good
5th day- nice
10th day- super
15th day - awesome
20th day- ultimate taste.
My personal opinion it's really very very tasty.
Hii... Sir super 👏🏼👏🏼👏🏼 . I'm from kerala but my hus tamil. Tamil samayal romba pudikkum. Athilum damodaran sir appuram unga samiyal paathu thaan naane tamil samayal kathunde. Nammalukku romba pudicgavangalkaha avangalukku romba pudicha ethuvo athu namakku theriyama therinjavangakitte kathundu avangalukkagai perfect ayi senju kodukumnothu avangalukundaavum santhosham solla varthaye illai romba thanks sir enda dish solli koduthatharkku. Stay safe and stay blessed 💗💗
Hello sir , unga video notification vanthathum first like button click pannitu than video pakka start pannuven ....keep rocking sir good luck
I prepared this Today. Came out really well. Great sir Ji
Please stop using ji
Romba சிறப்பாக வந்து sir... 🙏🙏🙏 மிகவும் நன்றி..need to learn more from you sir...
Made 2nd time this recipe and came out so good sir.
My mum told your name vengatesh bhat kulambu 10 times in a day.
சரியான அளவு அருமையான சுவை நன்றாக இருந்ததுன்னு என்னை பாராட்டினாங்க இந்த பாராட்டும் உங்களுக்கே.நன்றி
The first ever traditional tried which came out very well . I can't believe this that could cook this much level !Thank you Bhat sir🥰🥰
I am your biggest fan sir and I tried your recepies in my house it was really very good tq for your new recepies sir and it was very useful for us 🙂
Super sir. Bread toast and sandwich in microwave oven please tell me sir
Thank you chef, for English subtitles. I strictly followed this recipe, it came out really really tasty just like hotel. My family enjoyed it.
👍
Vatha kozhambu seyyura method oda saapidra methodum sonninga...Vera level Sir...
Today lunch ku vathakozhambu thaan vachan sir ... neenka sonna mari thaan vachan Vera level la iruku sir .... thank u so much sir
உங்கள் சமையல் பார்க்கும் போது இவ்ளோ நாள் நாங்க செய்தது சமையலே இல்ல superb sir
Pp
Unga videos Ku matum....first like button thatiduven....appuram than video parpen..... you're a legend Bhat Sir
Me too
சார் நீங்க சமைக்குறது நீங்க பேசுறது தமிழ் ரொம்ப அழகா இருக்கு சார்
Tried this today.....and it came out fantastic....i know to do this dish but the paste method uplifted the taste and aroma..going foward will follow this method only
Hello sir, na ipo tha intha method paathu apdiye senjen... Semma taste ah irku sir, vtla ellarkum rmba pidichirku, thanq so much sir
Hi chef! I tried this recipe today... It came out very well... My family love this recipe... Thanks alot sir. I admired ur way of cooking .. and ur my inspiration in cooking sir...Gonna try all ur recipes one by one sir!! .Thanks alot sir..!!
Sir I tried this recipe yesterday..... I don’t want to waste even a single drop of this curry.... it taste that good 😋 u r great 👍 Thank you 🙏
I just show... I miss my Indian family friend's mother back in Chennai..
Sir, இந்த recipe day before yesterday I prepared. நீங்க சொன்ன மாதிரி இன்று சாப்பிட்டோம். அடடா அருமையோ அருமை sir. நாக்குல டேஸ்ட் இப்பவும் நிக்குது sir. Thanks a lot இப்படி ஒரு அருமையான dish கத்து கொடுத்ததுக்கு
Super 👌👌 அப்படியே கொஞ்சம் courierல அனுப்புங்க....
Sir ..... thank u so much fr ur wndrful teaching ... innaiku try panne idha.... semayaa vandhuchu ... nenaikkala ... ivlo tasty ah irukumnu ... I didn't expect this frm me .... ennayum best cook aakeeteengale ... thank u so much sir
Sir i tired this yesterday it was really wonderful thank u so much ipadiye pocchu na naanum chef ayiduven pola🤣🤣
Thank u so much sir for this yummy recipe😋😋. After eating this, my dad was like -"Edhuku than non veg lam sapdrangalo elarum. Indha taste ku eedaguma adhellam! " 🥰🥰 Ipdi solla vaikra alavuku taste a irunchu😇
👍
This was my most fav and recipe which had brought me a good belief to cook... watched almost 4yrs before in samayal samayal vijay tv..still fav for my hubby and daddy.. thank u for this recipe sir😍👍🏻
Nan try panen..nala vanthuchi sir.Amma epdi panenu receipe ketangga...rombha perumaiya irukeeeee...thank you so much sir
Sir i prepared this sundakai vathal kuzambu its very very very nice.
Mamiyaraye minjita naa because of ur receipes. Super sir thank you
Me too sir.. Garlic flavor.. My most favorite sir.. Vattha kulambu.. 🤤🤤🤤 Kaylana veetla enna vangureno illayo, vattha kulambu, more vangiduven
I tried few of your recipes and have felt it will taste good while I cook. My confidence in cooking improved. Your instructions are great. Thank you very very much.
Vow sooper recipe sir
Kindly upload sambar powder recipe in kgs . Will be useful for us to grind nd store in summer. Atleast for 1kg.
Sambar powder araipathu alavu sollunga sir
I too need the same sir
Today I prepare ur vathakulambu recipe....it's come amazing sir ....
Today I proud myself for this kulambu..
Tq somach sir.... I tried ur recipe lot ...
All comes fantastic sir....
Cooking guru 🙏🙏🙏 alavu mention panrathula evlo important kodukringa... Really a big thanks sir 🥲
It's been years to see this Sundakai, iam going prepare today. It's very rare of getting this veggie from my place.. some how I got yesterday... thanks for the recipe.
Na try pannunen . Super sir.
Tried this recipe and it came out really well. It was amazing ! Love your recipes and tips for making excellent food. One request , while you do mention how many teaspoons / table spoons/ cups of ingredient to use , you always put an “ estimated “ quantity while you are cooking ! Please measure and put that quantity while you are cooking - it will help people who are new to cooking . Thank you very much for sharing all these recipes .
Seriously Saras I think we must learn to "appreciate rather than finding fault on a simple logical issue. Any chef for that matter won't be holding 1teasppoon, 1 tablespoon, 1/2 tsp, or 1/2 tablespoon, or a 1 cup all the time just to show people what it means Please respect their knowledge as a well-known chef and be kind enough to share this beautiful recipe . Anyone who had been cooking before in their life I believe they don't hold these measurement spoons with them but creates a basic understanding of the measurement through feel and touch and taste. Please take time to learn this simple method. He is kind enough to give out these recipes to you and all of us.
எங்களின் இதயம் தொட்ட வத்த குழம்பு.... மிகவும் அருமை... வெங்கடேஷ் பட் சார்...
I
Semma taste sir ..enala nambave mudiyala..Nan ivlo taste ah cool panitenah..thank you so much sir..
Awesome I followed this recipe made without onions, garlic and asofoetida. thanks
for authentic recipe. It tastes so great 😀 thanks a ton.
உங்க கேசரி செய் முறை பார்த்து கேசரி செய்தேன் முதல் முறை அருமையாக வந்தது-இலங்கை
நானும் உங்க பைனாப்பிள் கேசரி செய் முறை பார்த்து செய்தேன்... சூப்பர் சார்... மிகவும் அருமை..வேற லெவல் சார் நீங்க.... வாழ்த்துக்கள்.
Nanum seithen kalyana v2 kesari pola semaya vanthuchu❤️
Sir.... I tried this recipe ...it was really good... everyone appreciated me .....all credits for u sir ...thank you so much .......please do upload verkadalai karakulambu
I love your cooking and your funny comments. I made this today and I weighed all the ingredients according to your measurements. 100gm Tamarind what you recommend after soaking in gave more volume. Could you please let me know how much water do you add for 100 gram Tamarind.
Hello sir (pattukutty) thamu sir and ungaloda thivira fan Nan sir vathakulampula vigitable add panni ethana nal kedamal irukkum allathu vigitable add pannalama
Hai ..sir unga style ah naan ennaikku nrega sonnamaari vaththa kozhambu vachi enga maamiyar manasula ❤️ oru edam pidichitta..🙏 thank you so much
ஆஹா😍😍😍😍😍😍இந்த மாதிரி ஒரு வத்தல் குழம்பு வைக்க தான் ரொம்ப நாள் முயற்சி பண்ணி முடியல😑😒 இது வொர்க் அவுட் ஆகும் போலயே தெய்வமே🙏🙏🙏🙏🙏
Very good thanks
Thanks for paneer thick a masala
Alkjaasf
"ஒத்தையிலே வந்த மச்சான்,
வத்த குழம்பு செஞ்சு வெச்சான்;
சூடான சோத்தை போட்டு
சுருள இங்கே பிசைஞ்சு வெச்சான்,
BHAT ன்னு வந்தவன்தான்
அப்பளத்தை சுட்டு வெச்சான்,
தட்டிலே தான் சோறு..அது
போன இடத்தை பாரு...
தாமிரபரணி தண்ணியில
தாரை வார்த்து கொடுத்திடலாம்..
கண்ணான கண்ணை..
எங்க தஞ்சாவூர் பொண்ணை..
என்னாடி அங்கே நித்தம்..
அது விரல் சூப்புற சத்தம்..
வத்த குழம்பில் வந்த
சோத்து கூட மட்டும்..
அட..தன்னா னானே..தானே..
.தன்னா னானே..தானே..!☺️
Seeing the way you cook and enjoy making the dish makes us almost feel as if we have already tasted the dish. Thank you so much. Will definitely try it your style.
Now I understood why you are in COOK WITH COMALI😆 Really you have an amazing sense of humour. Samayal with Sandhosham🤩
Tried this recipe and it came out exceedingly well and was very tasty. Thank you for very good step wise explanation
A job very well done. U not only demonstrated but also executed well with this recipe of sundakai vathal kulambu. Thank u.
I tried today and it was really awesome 🔥🔥🔥🤤🤤🤤🤤... I enjoyed with my family
Nagaraj master enge irukkirar endru therindha sir. The way u talk about him we all feel like seeing him . Suddenly one day he will call u sir .
Yar nagaraj??
Sir my husband is your great follower he started cooking amazingly. Thank you. Your are the only person inspring for all the working women. Who made husband's to cook for their wife. All our wishes and prayers for you Sir in your life time. You r the one among the 7 wonders. 🙏🙏🙏
2
62595
Spr sir neenga pesurathu food ah avalo rasichu enga appa mari eruku oly difference he speaks abt non veg. I love ur cooking sir. Enaku rmbha use ah eruku. Thnks ah lotssss sir
Sir tried this vatha kulambu 😋😋😋 no words to describe my hubby became fan of dis recipe he completely fell in love with this. he appreciated me n all credit goes to u sir. 😊😊😊😋😋😋Thank you so much sir
Sir please make avarkai kootu also sir. Most awaited for this vathak kuzhambu sir
Sir I tried this Tdy mrng and it was too good I can't believe, do I cooked this dish😂 thank you so much sir u r doing such an awesome effects and it helps for too toooo many peoples thanks a lot in behalf of all 🙂🙂🙂
"சமயல் தலைவா" your way of cooking am out of words to appreciate you are doing it from bottom of heart. 😁💯🙏💖
Hello sir am a Malayali (Thiruvananthapuram). Once I had eat this awsome dish from my friend shivagami's lunch box. She is frm chennai. From that day I had been searching for this recipe. Thank you so much. This one dish enough for the meals.
Venkatesh bhat sir : we are living in Tokyo, japan
Your vathal kuzhambu recipe is awesome
It came out so good. My 5 year old kids ate it for the first time and she loved it. Please don’t stop making videos.