i know Im asking the wrong place but does someone know of a method to get back into an Instagram account? I was stupid forgot my login password. I would appreciate any tips you can offer me!
@Markus Andrew Thanks for your reply. I found the site on google and im trying it out now. Takes a while so I will get back to you later with my results.
Hey I’m new. Single father of two little ones. I made this today. It came out great!!!!!! Thank you so much for this recipe!!!!! The kids and I loved it!!!!! Followed it step by step. Thank you again!!❤️❤️❤️
God bless you! Being a single parent is. It easy, but you sound as though you are well on your way to being a great one! God bless you and your babies!🙏
I made this and it was so good! I used mortons season salt, adobo( blue top), garlic powder, black pepper, Italian seasoning, paprika to darking the color of chicken and gravy, salt free lemon pepper seasoning, and knorrs chicken bullion mixed with the 3 cups of water for the broth. I love veggies so I used half of red,green, yellow, and orange bell pepper. 3 stalks of celery, and 4 carrots. The carrots I added the last 30 mins and added scallions the last 15 mins. Had it over rice and it was fire af .
Tried this last night with my family, my husband & daughter absolutely loved it. I also made fried cabbage , white Rice & cornbread! This meal was an absolute HIT!!
I made this tonight, It was delicious!! I used boneless skin on chicken thighs & served it with brown rice, Brussel sprouts and cornbread!! This is going in the dinner rotation. Thanks ❤️
Turned out very delicious, I was scared at first thinking it would never get tender and burn because of the flour but it cooked very well and became tender and my husband and son left the pan empty which is what I wanted THANK You!!!!!
This was DEFINITELY a hit, my boyfriend has requested this over 3 times in the last week and a half lol. I also add a can of cream of mushroom soup to mine and it really makes the gravy creamy!
The thing I love about most of your recipes is that most of your seasonings are the same. I don't have to go and buy some type of season I won't ever use again.
@@IslandVibeCooking In addition to onion, garlic, black pepper, I also have white pepper, ground smoked and hot paprika, ground chili and cayenne powder at home. With these spices you can prepare the tastiest dishes.
I’m making this right now and it’s my 4th time making it. I keep looking at the video to make sure I follow exactly step by step and when I tell you this comes out BOMB every time!!!!! Lord have mercy👌 excellent dish
Listen! Idk how many over your videos I’ve just watched and allowed my mouth to water over 😅 but baby this is where I come when I need a new meal. Your sent from heaven. LOVEEEEEEEEEE this channel !
Thanks for sharing this comment, because just stumbled across the video and was wondering who cooks chicken for so long 😃, and I don't mean it in a bad way or anything. I really was just wondering 😂. Anywho, happy cooking y'all
I’ve been following your recipes for awhile now & EVERYTHING I’ve cooked so far has been absolutely amazing! And my family is now always excited about the next meal ☺️. Your recipes are wonderful! 👏
Made this tonight and it was soooo good and flavorful. My husband asked me to make sure this gets in the dinner rotation. Thanks so much for this bomb recipe 😋
This recipe was so good and flavorful… me and my husband tore it up!… Your channel has definitely helped me step my cooking game up. I’m not just cooking basic meals anymore. Thank you 😊
You did an outstanding job distributing your seasoning. I like how you carefully rubbed the seasoning in and the spice combinations add such full flavor!
I’m a huge chicken lover so I’m always looking for different ways to prepare it. Your recipe looks amazing and I’m definitely going to make it. Thank you for sharing 💕
This was absolutely amazing. I tried this today. I actually added carrots and used a orange bell pepper since that all I had. As far as seasonings I used garlic powder, onion powder, and an all seasoning. I had never made homemade gravy but now I know this was great. I will definitely try this again. Thank you!!!
Your cooking skills are impeccable! I have a degree in Food and Nutrition and the way you cooked this was perfect - just like I was taught in college Your techniques are flawless. The way you browned the chicken, cut up and sauteed the vegetables perfectly and added the garlic last so it would not burn. So many people make that mistake. The roux looked perfect too! I was just trying to imagine the smell in your kitchen. It looked unbelievable! Will be trying this recipe asap! Would give u ten stars if I could.
I made this recipe for my husband and I last evening for dinner and it was delicious. I braise many of my meals, so this recipe caught my attention and we really enjoyed it... thank you for sharing, and I will make this again.
Thanks for all you do...we will be trying this next in our home❤️ Edit: I substituted the flour for cornstarch for those who need options and it still turned out great 👍🏾
I stumbled across your channel and I am so glad that I did. I’m going to try a lot of your recipes, love that you put down the ingredients and that you go slowly step by step with the directions for people to follow. I will keep watching for more…..thank you!!! 😋
Wow I just want to say thank you because I made this just like you instructed and my family loved it!! It was the best dish I ever made and I have you to thank ❤️❤️ keep up the great work!
I do mine a little different. I season my chicken with seasoned salt, Adobo, minced garlic, onion powder, garlic powder and I marinate the chicken in Italian dressing. I don't add green peppers and onions because my kids are very picky. But I would love to try your recipe. It looks so good.
Oh wow girl this was so easy...it looked hard from the notification. I was like, "how Im gon do that??" Heehee!!! Thank you for how you walked us threw the steps. Thank you so much for sharing this recipe too. So inspiring. Im making that this weekend. God bless you🌴
Okay, I made this Sunday with the WHOLEHEARTED likelihood of taking some to my mother for the weekend. It is NOT going to make it. LORD, THIS WAS RIDICULOUSLY GOOD! Thick creamy gravy with fall off the bone chicken over wide egg noodles. The gravy, the peppers, and onions GIRL, THIS WILL MAKE YOU WANNA SLAP YOUR MOMMA! This is a staple in my house from now on.
I’m not “new” new (been here for a week or so) but may I just say - wow, you never disappoint! Thank you for being a blessed addition to my culinary journey 🙏🏻 ✨
Leaving this so if someone likes it I’m reminded to make this
Make it! I'm making it tonight for the 3rd time in 2 weeks! 🤣
This was a big hit in our house; now I’m in charge of making gravy 😌 My husband ate 3 plates. Thank you a million times
You’re so welcome glad y’all like it
❤❤❤❤
i know Im asking the wrong place but does someone know of a method to get back into an Instagram account?
I was stupid forgot my login password. I would appreciate any tips you can offer me!
@Maddox Landyn instablaster =)
@Markus Andrew Thanks for your reply. I found the site on google and im trying it out now.
Takes a while so I will get back to you later with my results.
Hey I’m new. Single father of two little ones. I made this today. It came out great!!!!!! Thank you so much for this recipe!!!!! The kids and I loved it!!!!! Followed it step by step. Thank you again!!❤️❤️❤️
God bless you! Being a single parent is. It easy, but you sound as though you are well on your way to being a great one! God bless you and your babies!🙏
Single dad power! 💪
I made this and it was so good! I used mortons season salt, adobo( blue top), garlic powder, black pepper, Italian seasoning, paprika to darking the color of chicken and gravy, salt free lemon pepper seasoning, and knorrs chicken bullion mixed with the 3 cups of water for the broth. I love veggies so I used half of red,green, yellow, and orange bell pepper. 3 stalks of celery, and 4 carrots. The carrots I added the last 30 mins and added scallions the last 15 mins. Had it over rice and it was fire af .
Tried this last night with my family, my husband & daughter absolutely loved it. I also made fried cabbage , white Rice & cornbread! This meal was an absolute HIT!!
I made this tonight, It was delicious!! I used boneless skin on chicken thighs & served it with brown rice, Brussel sprouts and cornbread!! This is going in the dinner rotation. Thanks ❤️
Today will be my 3rd time making this my family & I live it ….❤
Turned out very delicious, I was scared at first thinking it would never get tender and burn because of the flour but it cooked very well and became tender and my husband and son left the pan empty which is what I wanted THANK You!!!!!
This was DEFINITELY a hit, my boyfriend has requested this over 3 times in the last week and a half lol. I also add a can of cream of mushroom soup to mine and it really makes the gravy creamy!
Did you have any trouble with burning during the hour cook time with the added cream? I was thinking of doing the same
@@honeypot8524
My guess, is to keep it on a simmer and stir to make sure it doesn't stick to the bottom of the pan. Hope this helps.😀
omg yess cream and mushroom soup may be good in this recipe. im going to try it both ways and let yall know how it turned out for me.
@@mommakae08 how did that turn out?
@mommak08 how did it turn out?
The thing I love about most of your recipes is that most of your seasonings are the same. I don't have to go and buy some type of season I won't ever use again.
Yes most definitely you got to have the basics onion powder garlic powder and ground pepper
My South African mother used to say an onion, salt, pepper and garlic were all that were needed.
Ikr? I still got some ghost pepper seasoning that I brought 2 years ago that I never use following a recipe on someone else video.
Exactly, and I actually have the seasonings already.
@@IslandVibeCooking
In addition to onion, garlic, black pepper, I also have white pepper, ground smoked and hot paprika, ground chili and cayenne powder at home. With these spices you can prepare the tastiest dishes.
This was a weekly treat growing up. Thanks mom and granny.
Yes 👏🏾 this was a delicacy growing up. I couldn’t wait for Sundays
I’m making this right now and it’s my 4th time making it. I keep looking at the video to make sure I follow exactly step by step and when I tell you this comes out BOMB every time!!!!! Lord have mercy👌 excellent dish
I’ve seen a lot of southern chicken and rice recipes and this is the one!!!
This was super good, I made it with mashed potatoes, string beans, and cornbread. I love your videos, thanks for the recipes!
Yum sounds so good
I wanted to make with mash potatoes. I think I will make djon djon rice and string beans too tho lol
Took my drumsticks out this morning, this is dinner tonight ❤️❤️
I made this for dinner tonight! My daughter kept saying how much she loved it! I love your recipes.
I like that you listed everything in the description box. And you really know how to cook well !
Did this with some added okra. Was lovely.
So i made this yesterday and my boyfriend loved it!!! I love your page! Thanks for helping the none cookers out here!
Listen! Idk how many over your videos I’ve just watched and allowed my mouth to water over 😅 but baby this is where I come when I need a new meal. Your sent from heaven. LOVEEEEEEEEEE this channel !
Cooked this today for my wife and daughter. So Goooooood! Made me look like a pro. Luv ya
Awesome 🤩
Soooo..I tried this recipe but I only left my chicken to simmer for 45 min instead of 1hr 30min.. and it STILL came out tender and delicioussssss‼️
Thanks for sharing this comment, because just stumbled across the video and was wondering who cooks chicken for so long 😃, and I don't mean it in a bad way or anything. I really was just wondering 😂. Anywho, happy cooking y'all
Needed this frfr. My family can’t wait 1.5hr…..heck I can’t either 😂
I’m making this for Easter’s 2022 Dinner with some candied yams, cornbread and cabbage!!!!🤤🤤🤤
Keep coming back to this recipe even months after I found it. Thank you for sharing!
I’ve been following your recipes for awhile now & EVERYTHING I’ve cooked so far has been absolutely amazing! And my family is now always excited about the next meal ☺️. Your recipes are wonderful! 👏
Glad you’re enjoyed it
It’s on the stove now sis! Fingers crossed it comes out great!!!
I’m new .. I’ve been watching you and your husband, making a couple of meals a week. My family loves them all. Thank you
This is my go to winter recipe a cozy soul warming meal with simple ingredients ❤
Made this tonight and it was soooo good and flavorful. My husband asked me to make sure this gets in the dinner rotation. Thanks so much for this bomb recipe 😋
This recipe was so good and flavorful… me and my husband tore it up!… Your channel has definitely helped me step my cooking game up. I’m not just cooking basic meals anymore. Thank you 😊
Thank you
I’m making this again today, this time I’m going to be adding spinach to the mix. I think it’s going to be just as good.
This is my second time making this. So good!
You did an outstanding job distributing your seasoning. I like how you carefully rubbed the seasoning in and the spice combinations add such full flavor!
Man I always crave stewed chicken , thank you so much
Wheww this looks so good! I'm making this today.
Edit:
Made this and my husband and I absolutely LOVED it. Bussing!!!🙌🏽
Goodness that looks amazing n it's 7am in New York city I'm thawing out chicken rn lol with yellow rice thanks for the video 👍🏽
I’m a huge chicken lover so I’m always looking for different ways to prepare it. Your recipe looks amazing and I’m definitely going to make it. Thank you for sharing 💕
Omg, this was lifffeeeee. Thank you for this. Came out amazing.
So this recipe made my husband so happy! It’s a keeper, thank you!
This is my second time making this. My daughter loves it. Thanks girl
This was absolutely amazing. I tried this today. I actually added carrots and used a orange bell pepper since that all I had. As far as seasonings I used garlic powder, onion powder, and an all seasoning. I had never made homemade gravy but now I know this was great. I will definitely try this again. Thank you!!!
Your cooking skills are impeccable! I have a degree in Food and Nutrition and the way you cooked this was perfect - just like I was taught in college Your techniques are flawless. The way you browned the chicken, cut up and sauteed the vegetables perfectly and added the garlic last so it would not burn. So many people make that mistake. The roux looked perfect too! I was just trying to imagine the smell in your kitchen. It looked unbelievable! Will be trying this recipe asap! Would give u ten stars if I could.
You are my go to Chef! The love you put into your dishes, just speaks to my soul! I’m making this one tonight!😍
I made this recipe for my husband and I last evening for dinner and it was delicious. I braise many of my meals, so this recipe caught my attention and we really enjoyed it... thank you for sharing, and I will make this again.
I tried this recipe with chicken tenderloins. It was amazing! Thank you so much for sharing this delicious recipe!! I’m a new subscriber.
Loving this recipe all the way in Fiji!
Thank you
Hey I’m cooking this as I type for my husband and I’m our children and the aroma is everything 😊
Yes I will try it tomorrow for my madam's lunch. Thank you for sharing your recipes. Watching from Jeddah KSA.
Thanks for all you do...we will be trying this next in our home❤️
Edit: I substituted the flour for cornstarch for those who need options and it still turned out great 👍🏾
You make all your meals look so delicious😋 thank you for sharing your recipes with us your husband is a lucky man!😁
OMG, this looks so good. I will try this tomorrow. Thanks!!!
My mother’s recipe as well as yours is definitely the best I’ve ever made. Thanks for bringing back ol school finest.
My children wants this meal every night for dinner love love love this recipe♥️♥️♥️
The stewed chicken looks awesome. I will try it.
I love this recipe and I can’t wait to try it… love from South Africa🇿🇦❤️
Last night was the first meal I cooked for him and all I can say is HE LOVED IT! Thanks sis! *new subscriber*
Making this today hoping it turns out amazing! I always love learning new recipes glad I found yours 😊💜
I stumbled across your channel and I am so glad that I did. I’m going to try a lot of your recipes, love that you put down the ingredients and that you go slowly step by step with the directions for people to follow. I will keep watching for more…..thank you!!! 😋
Thank you I’m glad you liked it
This will be the second time I’m making this. It came out so good the first time.
Just finished making dinner. Can't wait for the wife and kids to eat dinner today. Thank you.
Wow I just want to say thank you because I made this just like you instructed and my family loved it!! It was the best dish I ever made and I have you to thank ❤️❤️ keep up the great work!
I see proper "Trinity" seasoning in de pot Sis! ♥️ We do the roux first, but overall Louisiana Creole approved! ⚜️
Everyone everywhere does their gravy differently
Oh yes! The roux is life!
I love this I will make it thank you May God Bless 🙏
Tried this today and my family loved it. Hubby had a second plate. My picky eaters asked for more!
I do mine a little different. I season my chicken with seasoned salt, Adobo, minced garlic, onion powder, garlic powder and I marinate the chicken in Italian dressing. I don't add green peppers and onions because my kids are very picky. But I would love to try your recipe. It looks so good.
Quickly becoming one of my favourite cooking channels! Every receipt is a hit! 😍 can’t wait to try this
Thank you for watching babe
I made this, change up my seasonings a bit but the hubby ate 3 plates. He was loving it.
Just made this. It was so delicious. My boyfriend and I loved it
Tried this yesterday and it came out perfect 👌. Thanks for these awesome recipes #fellowislandgalhere
Oh wow girl this was so easy...it looked hard from the notification. I was like, "how Im gon do that??" Heehee!!! Thank you for how you walked us threw the steps. Thank you so much for sharing this recipe too. So inspiring. Im making that this weekend. God bless you🌴
Thank you so much for watching babe
i cooked this a few months ago and its been a staple ever since! im making it tonight
Gonna try this tonight thank you so much for sharing all of your wonderful recipes. Sending love from Iowa.
This looks so good!!! I’m definitely making it this Sunday. I had the feel of a Sunday meal.
I just made this tonight and it was everything! Thank you
I just made this and I can’t stop taste testing it before dinner .
It’s so good
This video has me drooling....Wow! This reminds me of how my grandmother cooked! Thanks for sharing.
I’m trying this receipt today. Thanks 😊
Thank you for the ingredients in the description box ❤️
Good afternoon/ thank you from Philadelphia looking forward to making the stewed chicken 🙏🏾👍🏾
I'm Filipino and the food made me drool😋
I’m going to make it tonight for dinner I’ll be back to let you know it looks really good
It was amazing omg
Okay, I made this Sunday with the WHOLEHEARTED likelihood of taking some to my mother for the weekend. It is NOT going to make it. LORD, THIS WAS RIDICULOUSLY GOOD! Thick creamy gravy with fall off the bone chicken over wide egg noodles. The gravy, the peppers, and onions GIRL, THIS WILL MAKE YOU WANNA SLAP YOUR MOMMA! This is a staple in my house from now on.
This brings back childhood memories when my grandma use to cook for us
Ok, I am making this this weekend!
Hope you enjoy
This looks so delicious and I will be trying this recipe for my Sunday dinner this weekend. Thanks for sharing ❤️
This is amazing!!!!!! Imma tell ya mama you sharing family secrets🤣🤣🤣🤣
😅
This wasn't even what I was looking for but it looked so good in the thumbnail that I had to check it out. Girrrrrrllll my mouth is watering!!
YUMMY Simple and savory. Glad your channel was recommended. Love your enthusiasm !!!!
This looks delicious. I’m making this tomorrow.
Yes I’m I have been watching you for a while and I love everything that you cook clean and looks delicious 😋
Made it tonight and it turned out great. Thank you.
Just made this tonight but just with all bone in chicken thighs and it was amazing thank you for sharing ❤
I’m not “new” new (been here for a week or so) but may I just say - wow, you never disappoint! Thank you for being a blessed addition to my culinary journey 🙏🏻 ✨
Hi welcome to the family thank you for subscribing make yourself at home.
@@IslandVibeCooking Thank you, I’m so glad I happened upon your channel! 😊
I really love her and her voice I will be making this dish tomorrow❣️ love from New Jersey 🥰
My new favorite meal! Amazing ! Life changer ! Make it for the family now and they absolutely love it ! One of all our favs
I can't wait to make this. Its very easy. This is the first time to your channel. Ty.
I love stewed chicken! I use bone in thighs because I find breasts get tough
That’s very true
@Mr Man yes!
To keep chicken breast from getting dry rub them with olive oil.
Damn, you did that!!! I would probably add thinly cut mushrooms.
Looks delicious. Cannot wait to try it.
I made this. It was soooo good. My daughter loved it.
I'm currently making this now. Its so tempting not to keep opening the pot lol. Thanks for sharing!!!
Me currently! Lol