Braised Duck with Plum Sauce | Nice ‘N’ Simple

Braised Duck with Plum Sauce Recipe
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Ingredients:
1 whole duck (cleaned inside and out, bottom cut off and pat dried with kitchen towel)
4 pickled plums
4 teaspoons of plum sauce
Half a teaspoon of cinnamon
4 sliced ginger
1 teaspoon of salt
3 tablespoons of sugar
3 cloves of garlic (bashed)
1 tablespoon of dark soy sauce
2 to 3 pieces of dried mandarin peel
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[@wokwithcloud]

So good 👍👍 Thanks for sharing 😊❤

[@rojin642]

New subscriber🤩

[@JacklynsKitchen]

Looking so good. This reminds me of my mum's braise duck! Subscribed to your channel. Keep connected! 😀

[@NiceNSimpleCooking]

Thanks, just subscribed😁

[@Propertystockbusiness]

how about roasting it in the oven till golden brown?

[@967244724]

Looks so good! Duck is my favourite meat!

[@NiceNSimpleCooking]

Thank you!😄

[@priscillasim6608]

Thanks for sharing. Looks so yummy! May I know how to get rid of the hairs found on duck meat cleanly pls? 🤭