Easy ONE POT fridge raid VEG PULAO ready in minutes | Vegan healthy rice recipe

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  • เผยแพร่เมื่อ 8 ก.ย. 2024
  • This is a delicious and easy one pot vegetable rice that is ready in minutes. enjoy this with just some yogurt or like me try this with some salad, yogurt and dal makhani. Here is the recipe for DAL MAKHANI -
    • BLACK LENTILS WITH RED...
    Chetna’s Indian Feast -
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    #chetnamakan #vegetarian #vegan #pulao #rice #healthyrecipes
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    ------------------------------------------------------------------------------------
    Chef Chetna Makan is a winner of the 'Christmas Bake Off 2016' and a former contestant on the Great British Bake Off in 2014.
    She has authored 7 cookbooks, including 'The Cardamom Trail,' 'Chai, Chaat & Chutney,' 'Chetna's Healthy Indian,' and 'Chetna's Healthy Indian Vegetarian.'
    Cookbooks are available for purchase in stores and online.
    CHETNA’S INDIAN FEAST 👇
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    USA - bit.ly/3QX989D
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ความคิดเห็น • 43

  • @sonicfactory-co-uk
    @sonicfactory-co-uk 5 หลายเดือนก่อน +3

    I love one pot recipes! Thank you for this.

  • @cheryllamoureux4996
    @cheryllamoureux4996 5 หลายเดือนก่อน +2

    Lovely…super quick and easy!

  • @anthonyperham1417
    @anthonyperham1417 5 หลายเดือนก่อน +12

    "Let's just have a look in my fridge, sorry if it's a bit messy". Yeah, right - looks like a showroom fridge! 🤣🤣 Just need to pause the video whilst I go and clean my fridge 😐

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน

      haha clearly you are new to the channel because this is a home kitchen and not a showroom, which is why you will often see me cooking in my pyjamas. As for the fridge, every single cupboard of my house is organised at every single time, because thats just me!😍

  • @rebeccaboudreau7589
    @rebeccaboudreau7589 5 หลายเดือนก่อน +1

    Love the little curry plant in the window 😍

  • @sallyd7551
    @sallyd7551 5 หลายเดือนก่อน +2

    Chetna I tried the rice it was really Tops,I would like u to sende The Maki Dhal which was shiwn

    • @FoodwithChetna
      @FoodwithChetna  5 หลายเดือนก่อน

      here is the recipe -th-cam.com/video/wUUWjnehDwk/w-d-xo.html

  • @reshmapatel325
    @reshmapatel325 4 หลายเดือนก่อน +1

    I love rice. It is my favourite food. I can eat it every day

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน

      So good

    • @LoraineNutter
      @LoraineNutter 4 หลายเดือนก่อน

      w pu Thank you for your warm wishes! May this wave of goodness that you sent return to you ten times stronger! jk

  • @dinobat5266
    @dinobat5266 5 หลายเดือนก่อน +1

    Looks yummy

  • @shopwithaaron
    @shopwithaaron 5 หลายเดือนก่อน +1

    WOW Yummmm!!!

  • @jamesgrobertson8024
    @jamesgrobertson8024 5 หลายเดือนก่อน +1

    Well done looks delicious 🤤

  • @sallyd7551
    @sallyd7551 5 หลายเดือนก่อน +12

    Chetna I wish u could write the recipe we cant follow what ur putting in the pot, Thanks,

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน

      you can find them in my books, written with beautiful pictures and my website too

    • @karinamaissin7890
      @karinamaissin7890 4 หลายเดือนก่อน

      lol so easy.either pause it write it down. use yr brain 👀🤯🤯🤯🤯🤯

  • @Keshie22
    @Keshie22 5 หลายเดือนก่อน +2

  • @kevowski
    @kevowski 5 หลายเดือนก่อน +2

    That’s a really nice veg lunch and the dal looks so rich & creamy😊
    Have you done a non pressure cooker recipe for dal makhani?

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน +1

      yes I always say how long to cook in a normal pan

  • @Katie-ss5rg
    @Katie-ss5rg 5 หลายเดือนก่อน +1

    Love this thank you Chetna! I love that you spice the yoghurt, what spice is it? ❤

    • @akankshapatwari4167
      @akankshapatwari4167 5 หลายเดือนก่อน +1

      I think it is either Chaat masala or roasted cumin powder.

    • @Katie-ss5rg
      @Katie-ss5rg 5 หลายเดือนก่อน

      @@akankshapatwari4167 thank you so much! ❤️

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน +1

      I used peri peri salt

    • @Katie-ss5rg
      @Katie-ss5rg 4 หลายเดือนก่อน

      Fabulous thank you ❤️

  • @Bille994
    @Bille994 4 หลายเดือนก่อน +1

    Do you soak the rice before adding it too? Thanks

  • @selinakiran6905
    @selinakiran6905 5 หลายเดือนก่อน +2

    Hi Chetna. Can I please make you aware that your website doesn't load extra recipes when I press the "load more" button on the recipes section.
    (Unless that is there's something wrong with my fone only lol)

    • @FoodwithChetna
      @FoodwithChetna  4 หลายเดือนก่อน

      have checked and all good

  • @orthohawk1026
    @orthohawk1026 5 หลายเดือนก่อน +1

    Do you know what exact kind of chilis those are? They sort of look like serrano but the serranos I get here are GIANT and I end up throwing away half the chili.....of course, I could just mince up the other half and make another curry and freeze it, haha.
    Also, for pulao, does the rice have to be cooked with the veggies? Or can you put already cooked rice in after the veg are fried and just mix them together?

    • @Kirstie-vx8zo
      @Kirstie-vx8zo 5 หลายเดือนก่อน +1

      I think they are birds eye chilli's x

    • @FoodwithChetna
      @FoodwithChetna  5 หลายเดือนก่อน

      its birds eye chilli and yes you can add the cooked rice once the veg is cooked as well

  • @rontropics26
    @rontropics26 5 หลายเดือนก่อน +2

    Tomatoes in the fridge? Oh the horror, I can't look! xD

  • @timnaskitchen7736
    @timnaskitchen7736 5 หลายเดือนก่อน +1