✴️金銀菜乾老火湯|如何簡易清洗菜乾EngSub|Fresh& Dried Cabbage Soup
ฝัง
- เผยแพร่เมื่อ 13 ต.ค. 2024
- 菜乾 1 安士
羅漢果半個
白菜 10 安士
紅蘿蔔1/2磅
豬肉 1 1/2 磅
南杏 1 湯匙
北杏1/2湯匙
蜜棗一粒
薑
1 oz dried cabbage
1/2 monk fruit
10 oz Chinese cabbage
1/2 lb carrot
1 1/2 lb pork
1 Tbsp sweet apricot
1/2 Tbsp bitter apricot
1 piece honey dates
ginger Social Media:
Instagram: / bobokitchen.us
Facebook Page: rb.gy/gtuwvm
For business inquires, email:
contact.bobokitchen@gmail.com
菜乾 1 安士
羅漢果半個
白菜 10 安士
紅蘿蔔1/2磅
豬肉 1 1/2 磅
南杏 1 湯匙
北杏1/2湯匙
蜜棗一粒
薑
1 oz dried cabbage
1/2 monk fruit
10 oz Chinese cabbage
1/2 lb carrot
1 1/2 lb pork
1 Tbsp sweet apricot
1/2 Tbsp bitter apricot
1 piece honey dates
ginger
,Thank you for eng sub i can learn to cook for my employer
會試試這個方法浸冼菜乾👍,謝分享
感谢!这个汤在夏天喝很好!👍👍
點解要熱水浸焗?唔會走哂啲味咩
請問如果冇羅漢果得唔得呢?
謝謝你的分亨。贊
Hi Bobo, how big is your pot or how much water did you put in? thanks
The details for the pot is here. It does not have enough room to add all the water at once. I added 3.5L water first then added more hot water later on, total 4.5L.
amzn.to/3cUacUV
My mum use this soup for use but i forgotten how to cook this soup since she pass away 2 year agp 'thanks for sharing'
If you want to tray the recipe and you have any questions, please ask me in the comments😀😀😀
@@BobosKitchen Thanks
谢谢分享!可以用鸡肉适合吗?
你好😃 可以用雞肉
👍👍
您好,BoBo 姐,想问下呢个煲好用吗?考虑紧买唔买!Thank you!
你好,呢個煲好唔好用是普通,我多數用來煲藥材湯,老火湯, 涼茶,涼水, 煲身比較重, 是玻璃要輕手小心用。
Bobo's Kitchen 寶寶滋味館 唔该晒!
👍👍👍