Just wanted to let you know that I tried this recipe and it was absolutely fantastic! It was super easy to make and I made it with a side of rice which just soaked up that wonderful sauce from the pork. I substituted the spring onions for green onions as I had no spring onions available. Definitely going to make it again! I can't wait to try it with beef I'm sure it's going to be fantastic! Great recipe! Hit with the fam! Thanks again 😀
Hi. Read the recipe on the internet. Followed it to the letter. Says for marinade, 2 cups soya sauce. It was inedible because of the salt. In watching the video again, it was supposed to be 2 tbsp. Shame I ruined a great pork tenderloin. I may try again but man oh man, I hated to have to throw out a costly meal!
Cooked this and it was way too sweet. It’s just a bursting flavour of sugar and soy sauce. Sorry but this was a miss. Marinade sauce should just be a little bit of soy sauce and max two tablespoons of sugar.
Just Made This today after finding your video. So good!
Tried this recipe, and it turned out great! I bookmarked your web page and to try other recipes. Thank you for sharing!
Tried this recipe and it's so good!
thanks glad you like it
This is a very good recipe thanks a lot... We made this for dinner and it was amazing.. We're always looking for new recipes..
Trying this tonihht 😊
I love you cookie look yummy yummy 😋😋😋😋😋
I'm actually making this recipe right now! My meat is marinating.
Just wanted to let you know that I tried this recipe and it was absolutely fantastic! It was super easy to make and I made it with a side of rice which just soaked up that wonderful sauce from the pork. I substituted the spring onions for green onions as I had no spring onions available. Definitely going to make it again! I can't wait to try it with beef I'm sure it's going to be fantastic! Great recipe! Hit with the fam! Thanks again 😀
Awesome
thanks
great
❤
Hi. Read the recipe on the internet. Followed it to the letter. Says for marinade, 2 cups soya sauce. It was inedible because of the salt. In watching the video again, it was supposed to be 2 tbsp. Shame I ruined a great pork tenderloin. I may try again but man oh man, I hated to have to throw out a costly meal!
So sorry about that. My mistake. Thank you for catching. I will make the changes. Thank you again.
You cannot have mongolian cooked authentical by a spanish/mexican cook! When I heard the music, I looked up the author...
Bat may lumalangoy sa chicken stock? Haha
Cooked this and it was way too sweet. It’s just a bursting flavour of sugar and soy sauce. Sorry but this was a miss. Marinade sauce should just be a little bit of soy sauce and max two tablespoons of sugar.
Sorry it disappoint you. Recipes are always hit or miss.
Dont eat pork meat
use beef or chicken instead of pork
can't you read the title- what were you expecting?!