How to make Fondant Drapes and Jabots for Cakes | Global Sugar Art
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- เผยแพร่เมื่อ 3 ส.ค. 2024
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This classic technique is a great way to add elegance and texture to any tiered cake! Learn how to accurately create and assemble drapes and jabots made from fondant in this in-depth instructional video by Chef Alan.
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Chef Alan is THE BEST! I prefer watching this type of video than any silly drama filled "cake star" competition ANY DAY OF THE WEEK! As far as I'm concerned, Chef Alan blows away the "celebrity " cakers.....Chef Alan is the real "Rock star" of the cake world :)
Awe, that it a wonderful comment to hear! Thank you so much for taking the time to write.
I appreciate you more than I could ever tell. I have never paid for a class, most of what I know is thanks to you. I watch All your videos many many times and I still do. I could go on all night long on everything I have learned from your videos, from icing recipe to gum paste flowers. Keep on doing such nice videos. Sending you blessings and health your way. Thanks so much!! With gratitude, Carolina.
Those are really kind words. Thank you for taking the time to post a comment.
i know I am kinda off topic but does anybody know a good place to watch new movies online ?
@Jaxon Atlas Flixportal :P
@Kabir Phillip Thanks, I went there and it seems like they got a lot of movies there :) I really appreciate it!!
@Jaxon Atlas Happy to help =)
I've learned so much from you. I've been baking for many years and I can't believe all the things I'm learning. You're never too old to learn. Thanks so much. You're so calm and professional.
Five months ago I started working in a bakery and the love of cakes and decorating them woke up inside of me, I used to bake for my girls when they were growing up so I’ve had an interest all along I just didn’t discover my love for it till now. I’ve started watching Mr Allen and love, love all his videos and the way he teaches, I haven’t put it into practice yet because I don’t have any of the tools or the things that I need to start practicing but I’m very visual and I know I’m learning. Thank you Mr. Allen for everything that you teach us...
Watch you constantly, now this is greatness, Thanks.
Woooow, much easier than I thought, I love the way you teach with such practicality and detail conscious, truelly wonderful.
Thanks
Nice to have you back
Love the lesson! Beautiful!
Thanks Julett!
Alan you are the great. Welcome back
The best easy to follow tutorial ever!
I just love ur teaching, love the drapes too, thks
I've learned a lom you .Watching here from the Philippines .
Another very good tutorials, Thank u Chef!
Usted hace un trabajo más que fantástico e impecable. Felicitaciones para usted. Gracias por enseñarnos su arte.
Quede encanta con este vídeo. Muchas gracias!! lo pondré en practica !!
Great. You are back!
Wow, great I have really learnt alot from Global sugar art. Be Blessed.
Your video is very informative . Thank you Chef Allan .
i just love your teaching .. thanks for you sir
Chef Alan thank you for your teaching, you're amazing
Thank you Maria. Maybe not amazing but I have passion for what I do.
Thank you for this tutorial!
Love watching Allan he's awesome 👌
Thank you so much for your great teaching
Thanks so much for this toturia,is going to be my today's practice
Excellent tutorial. I love your sessions
Wow,you are the best when it comes to making learning difficult things easier. God bless you
Thank you Kathryn. I' glad you are enjoying the video's.
Im loving you chef! Im a new subscriber i really love sugar flowers and im just starting off thankyou for the easy to follow video for a beginner like me! Hope you visit Philippines soon!❤❤❤❤
Thanks very much I appreciate your teaching 😊👍🏽👌🏾
Great tutorial, thank you 🙏
Thanks i love your teaching u are so good at what u do from jamaica
Love it ,looking very good
Adoro seus vídeos!🧚🏻♂️
Thank you for sharing this I have found it informative
Just love it
Thank you so much for the lesson
Thank You Sir for the video,it educative
The best!
Awesome thank you for the lesson 💐
Thank you Di! Happy Decorating!
Muchas grasias cheff Alan
Mr Amazing!
WOW!! thank you so much!!
Thank you Nasmin. Enjoy your decorating time!
Beautiful ⭐️⭐️⭐️⭐️⭐️👍
Beautiful
Thank you for sharing
Just want to say you’re one of my favorite mentor when it comes to and sugar flowers 🌸
This is fantastic thanks a million
So glad you enjoyed it. It's not that difficult to do!
Thank you so much ❤️
Amazing
lovely
Nice decorations
So nice and intresting
Thank you sir! This will help me tremendously in my cake decorating!
Very good
Worderfull cakes i like it
Thanks alot
Aunque no entiendo inglés, es de gran ayuda
Thank ,🌹🌹
♥
Hi Chef Allan, can you use these drapes on a buttercream iced cake? I love your work and always look forward to your videos. Thank you.
Yes, they can be used on buttercream but don't make them too heavy or they will pull off the icing.
Lindo trabajo, me gustaría fuese en español
Thank you so much for sharing your expertise! I was wonder what your opinion was about putting these on a whip icing? Someone would like me to do it and I'm not sure how it will work out... Thank you (:
I think they slide down the side of the cake from the weight. There is also no way to adhere the fondant to a whipped cream icing.
Shef can you teach the recipes of vegan fondant and gum paste
how do you the store the cake for a big project like that not to spoil the cake while decocating.how many days do you finished to decorate a cake just like your model wedding cake?
👍👌👏❤️❤️❤️❤️
👌🏻🍃🌹🍃
Hi Alan if I want to make a silver drape hv I to make the drapes n then paint it with silver dust with brush or mix evaporex with silver dust n paint on the drapes.which u suggest is the right way.
That should work but be sure to cover the remainder of the cake parts with paper to prevent overspray from coloring the remainder of the cake silver.
Vc fez da maneira mais complicada. Tem um jeito mais facil.
Oi gostaria de saber se e pasta de flores elástica?
connected already please teach us the ingredient of fondant and procedure please
Hello sir how are you doing I want to come but I'm in Ghana now
What’s this cake covered in
Hi, Where did you get that gold thing under the white cake?
That is a carved tier of cake that I covered with fondant and sprayed with gold highlighter.
@@GlobalSugarArtyoutube Hi, Can I buy a cake dummy like that if so where can I find one?
Can u plz just help with the fondant recipe at home
Chef is the cake covered with fondant or butter frosting?
The cake is covered in Fondant. The weight of drapes would pull down a buttercream iced cake.
"Jabot" is a French word, and it originally referred to a knot in an asco that let the ends drape artistically. It's pronounce zhah-BOE. (The French are too sophisticated to pronounce all their consonants.)
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-Romans 3:23
For all have sinned and fall short of the glory of God
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These will go away into eternal punishment, but the righteous into eternal life.
Matthew 7:13
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John 14:6
Jesus said to him, "I am the way, and the truth, and the life; no one comes to the Father but through Me.
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that if you confess with your mouth Jesus as Lord, and believe in your heart that God raised Him from the dead, you will be saved; for with the heart a person believes, resulting in righteousness, and with the mouth he confesses, resulting in salvation.
-Ephesians 2:8-9
For by grace you have been saved through faith; and that not of yourselves, it is the gift of God; not as a result of works, so that no one may boast.
-Hebrews 7:25
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You will seek Me and find Me when you search for Me with all your heart.