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Leonel Maxlhaieie
United Kingdom
เข้าร่วมเมื่อ 20 พ.ย. 2021
Bakery Behind, recipes, life, self development, insights.
With
Leo
Smile 😊
With
Leo
Smile 😊
A day in the life of solo baker | Leo the baker
Back to it, another day in the life with Leo the Bake.
Winter is here. It's not my favourite time to work outside, but it always passes 😉.
I hope you enjoy 😊
Leothebaker.com
#dayinthelife
#bakerylife
#baker
Winter is here. It's not my favourite time to work outside, but it always passes 😉.
I hope you enjoy 😊
Leothebaker.com
#dayinthelife
#bakerylife
#baker
มุมมอง: 7 048
วีดีโอ
How I started a micro bakery at home | Leo the Baker
มุมมอง 11K19 ชั่วโมงที่ผ่านมา
Hello guys, here is another day in the life of a Baker. Here is a short documentary about how I became a baker. Video for 5/45 Read more: www.545magazine.co.uk/conversation/leo-maxa/ I hope you enjoy it. Day in the life: th-cam.com/video/OGWC14-zzXs/w-d-xo.html My website: Leothebaker.com
Moz travel vlog: 🐐introducing my kids to Mozambican culture: their first trip to Mozambique
มุมมอง 5K21 วันที่ผ่านมา
Moz travel vlog: 🐐introducing my kids to Mozambican culture: their first trip to Mozambique
Day in the life in Mozambique: food, traditions, people.
มุมมอง 8K28 วันที่ผ่านมา
Hi, guys. Welcome back to another day in life in Mozambique; today, we will celebrate the fresh food we enjoy daily while we are here. #dayinthelife #mozambique
Grandma dance meeting grandkids for the first time | day in the life in Mozambique 🇲🇿
มุมมอง 9Kหลายเดือนก่อน
Hello guys. Today taking you back home with my 3 kids and my wife to see my roots. You will see what we up to after being a week in Mozambique 🇲🇿. Subscribe for next adventure. #food #bread #family
Life as a bakery 34yr old bakery owner who works solo, prep, bake, and sell #bakerylife
มุมมอง 781Kหลายเดือนก่อน
Hello, guys. This is Leo. This is my life as a 34-year-old bakery owner working solo. I prep, Bake, and serve customers myself. When you watch this, I will be in Mozambique for a month, taking my kids for the first time. Cinnamon rolls free workshop: The best Cinnamon rolls, three shaping techniques- full recipe workshop | #cinnamonrolls th-cam.com/video/3o5uJycBnjg/w-d-xo.html Stay for Moz con...
The new sourdough stitching technique and cinnamon-filling recipe do not leak out #sourdough #cinnam
มุมมอง 1.7Kหลายเดือนก่อน
Hello friends I hope you had a lovely weekend. Here are my tips for making sourdough before putting the dough in the fridge, simple stitching techniques for strengthening the bread and a recipe for cinnamon that doesn't leak out while baking. Cinnamon buns recipe: th-cam.com/video/3o5uJycBnjg/w-d-xo.htmlsi=h5-tADbhYHCZK_o9 Sourdough recipe: th-cam.com/video/-884YK-7VZw/w-d-xo.htmlsi=sHWNXw9jA7q...
Laminating perfectly flaky croissants in hot temperatures can be easy! #croissant
มุมมอง 2.3Kหลายเดือนก่อน
Hey friends, Here are the links for the printer 130B US Amazon link: munbyn.biz/leothebaker 130B UK Amazon link: munbyn.biz/3SSZchP Labels UK Amazon link: munbyn.biz/4fP8xAO Full video on how to make croissant dough: th-cam.com/video/FV0J-HhFKu8/w-d-xo.htmlsi=weT5KIM5wgWdKUoT As always, thanks for watching 🫶🏾 Leo
Get a sneak peek into the ebook photoshoot behind the scenes!
มุมมอง 1.9Kหลายเดือนก่อน
Get a sneak peek into the ebook photoshoot behind the scenes!
Day in the life as bakery owner | baking solo
มุมมอง 9K2 หลายเดือนก่อน
Day in the life as bakery owner | baking solo
Becoming British 🇬🇧 citizen | the whole ceremony
มุมมอง 11K2 หลายเดือนก่อน
Becoming British 🇬🇧 citizen | the whole ceremony
Chocolate and almond croissant | The best outside France 🇫🇷
มุมมอง 3.2K2 หลายเดือนก่อน
Chocolate and almond croissant | The best outside France 🇫🇷
Bakery Owner's Day In The Life: Defying the urge to Quit
มุมมอง 12K3 หลายเดือนก่อน
Bakery Owner's Day In The Life: Defying the urge to Quit
Make sourdough bread with Leo #sourdough
มุมมอง 2.5K3 หลายเดือนก่อน
Make sourdough bread with Leo #sourdough
A tour of my bakery | How to be efficient as a solo baker
มุมมอง 6K3 หลายเดือนก่อน
A tour of my bakery | How to be efficient as a solo baker
A Day in the Life as a Bakery Owner| Why I Started Baking Bread #dayinthelife
มุมมอง 17K3 หลายเดือนก่อน
A Day in the Life as a Bakery Owner| Why I Started Baking Bread #dayinthelife
Day in the life as bakery owner| running pop-ups
มุมมอง 7K3 หลายเดือนก่อน
Day in the life as bakery owner| running pop-ups
A Day in the Life as a Bakery Owner | Part 2
มุมมอง 29K3 หลายเดือนก่อน
A Day in the Life as a Bakery Owner | Part 2
Easy snack | feta and spinach swirls #feta
มุมมอง 3.3K4 หลายเดือนก่อน
Easy snack | feta and spinach swirls #feta
The Easiest Croissant to Make | Pain au Chocolat flaky
มุมมอง 9K4 หลายเดือนก่อน
The Easiest Croissant to Make | Pain au Chocolat flaky
The easiest brioche rolls. #briocherecipe #brioche
มุมมอง 1.2K4 หลายเดือนก่อน
The easiest brioche rolls. #briocherecipe #brioche
Sourdough baguette | #baguette #sourdough
มุมมอง 3.5K5 หลายเดือนก่อน
Sourdough baguette | #baguette #sourdough
The best Cinnamon rolls, three shaping techniques- full recipe workshop | #cinnamonrolls
มุมมอง 27K5 หลายเดือนก่อน
The best Cinnamon rolls, three shaping techniques- full recipe workshop | #cinnamonrolls
Puff paste recipe| with 5 ingredients you have at home.
มุมมอง 3.1K8 หลายเดือนก่อน
Puff paste recipe| with 5 ingredients you have at home.
Top tips & tricks for bakery business from home| how to advertise
มุมมอง 1.8K8 หลายเดือนก่อน
Top tips & tricks for bakery business from home| how to advertise
I Made Salted butter croissant recipe #croissant
มุมมอง 3.2K9 หลายเดือนก่อน
I Made Salted butter croissant recipe #croissant
The Viral cinnamon buns | NO EGG OR MILK recipe and hands on #cinnamon #cinnamonrolls
มุมมอง 6K9 หลายเดือนก่อน
The Viral cinnamon buns | NO EGG OR MILK recipe and hands on #cinnamon #cinnamonrolls
You' re great, wow
New subscribe here from Connecticut, USA... Nothing too close for home made bakery... there's one in West Dover Vermont we visit every time we are there... enjoy your channel
This looks all so lovely! Must be beautiful to eat.
me too i would dance if i owned a bakery and was able to make pastries like this :D x
😄😄❤️
the brownies and pastries look so goooood
Thank you
that oven revolving door is freaking dangerous omg im scared for you even if you seem used to it
I hope to never forget hahaha
mmm sausage rolls
I like when you say ooh! 😂
I made this recipe once for family gathering and they were gone in a matter of hours tops..it’s a great recipe!!! I’ll try with spinach and feta next time. Thanks for sharing this easy to follow and delicious recipe Leo..!!!!
Tittle forgot to add camera man😅
Bro, your bakery looks amazing. Everything looks so tasty. Wishing all the best to you! Cheers from Brazil! 🇧🇷
I appreciate it!
You are the man bro!!! I am proud of you.
Thank you so much 😀
When you're done, do you have evening time to yourself or do you have to buy ingredients to start all over again?
Looks pretty good.Good luck.
I would buy baked goods from you EVERYDAY dude, good stuff.
Honest work. Anyone who makes food for others know that there is no feeling like it when people come back for more and you begin to develop a rapport with regulars. Love it - stay grinding, lovely stuff.
You have an amazing talent and passion for baking. It's really hard for small businesses, but l truly wish you all the success. If you let us know where you sell your croissants, bread..
hell yeah! eatin some cinammon rolls rn
MOLD IN CORNERS MUST BE REMOVED FIRST.
The skill and love that goes into the baking process really deserves the payday :)
Good luck! Many interesting products there!
Liked & Subscribed blessings be upon you. Hoping for success for you 😄
Terence 'Bread' Crawford😂
Desde México:excelente trabajo,se ve antojable.Excelente actitud,eso es bueno.Sigue asi
😋😋😋
If he doesn’t grow up to be an excellent baker, then at the very least he’ll surely appreciate good bakes, cos he’ll understand how much work and skill goes into making it happen daily! 😉
Like this person. He don't understand the process. His people must own the flour mills and the land the wheat is grown upon. He must be the owner of the equipment also the manufacturing of the equipment.. when this is being accomplish a new world is created.
Where are you from Mr. Baker?😊
Wishing you all the best and you are doing amazing job
baking is an art
Wow, they are so lucky to have freshly baked goods in their neighborhood. Thanks for sharing your wonderful journey with us.
Djeluje da znaš posao🎉
Ima li burek?🎉
Great attitude and delicious looking baked goods :)
you're so gifted
I want to learn how to bake I will work for free
❤️
❤️
Yummy
Nice channel bro! Love it mate!🤙
Imagine having a baker with rasta hair and style, that must be a cool thing :))
can u please reveal how much u earn
You can see your work ethic. Unbelievable! Great job. How you find time to develop the business outside of all the baking is unfathomable! 👍👍
And you do it all by yourself???? That’s amazing!!
I love how clean u work
New subscriber. Love the baking ❤
How wonderful your work and the people around you
Looks amazing!
Happy to like and subscribe! Keep on baking.
The meat doesn't spoil?