- 93
- 227 752
Funke Alade
เข้าร่วมเมื่อ 8 ต.ค. 2021
Hey darlings! Welcome to my channel
I'm Funke, your passionate food enthusiast from Lagos, Nigeria. With a taste for authentic flavors, I'm here to inspire you to cook, bake, and savor every bite.
By subscribing to this channel, you're joining a community of food lovers who appreciate the art of cooking. Together, let's embark on a flavorful journey that will guide your culinary curiosity step by step.
What you’ll learn: Nigerian food, soups, stews & snacks
Kindly SUBSCRIBE & turn on notifications
For collaborations/sponsorship: funkealade92@gmail.com
Let’s connect on other platforms
INSTAGRAM: thefunkealade?igshid=OGQ5ZDc2ODk2ZA%3D%3D&
X: @thefunkealade
Tiktok: @thefunkealade
I'm Funke, your passionate food enthusiast from Lagos, Nigeria. With a taste for authentic flavors, I'm here to inspire you to cook, bake, and savor every bite.
By subscribing to this channel, you're joining a community of food lovers who appreciate the art of cooking. Together, let's embark on a flavorful journey that will guide your culinary curiosity step by step.
What you’ll learn: Nigerian food, soups, stews & snacks
Kindly SUBSCRIBE & turn on notifications
For collaborations/sponsorship: funkealade92@gmail.com
Let’s connect on other platforms
INSTAGRAM: thefunkealade?igshid=OGQ5ZDc2ODk2ZA%3D%3D&
X: @thefunkealade
Tiktok: @thefunkealade
How to make Egusi soup for beginners | step by step easy and detailed
Egusi soup ingredients:
Egusi seeds (grounded)
Meat
Dried or smoked fish
Ponmo
Scotch bonnet
Palmoil
Locust beans
Ugu leaves
Crayfish powder (optional)
meat stock
Salt
Seasoning
Method:
In a bowl, add Egusi, onion purée and water or stock. Mix together to form a thick paste
In a pot, heat up your palm oil, scoop the Egusi paste into it and fry for 5mins on low heat. Make sure to stir so it doesn’t burn
Add the blended pepper and onion and stir. Add in protein and stock or water, seasoning, salt, locust beans, crayfish powder and cook for another 7-10mins.
Add a handful of ugu leaves and turn off heat
Serve with your favorite swallow
#egusisoup #egusi #youtubeafrica
Have you seen this?
Slimy okra for beginners | very easy | best recipe
th-cam.com/video/FRDoLa87d9M/w-d-xo.html
Ekuru recipe for beginners | very easy | step by step
th-cam.com/video/sIVe_Mq3VRE/w-d-xo.html
Easy gizdodo recipe for beginners | very easy
th-cam.com/video/uknSegZzFq4/w-d-xo.html
Egusi seeds (grounded)
Meat
Dried or smoked fish
Ponmo
Scotch bonnet
Palmoil
Locust beans
Ugu leaves
Crayfish powder (optional)
meat stock
Salt
Seasoning
Method:
In a bowl, add Egusi, onion purée and water or stock. Mix together to form a thick paste
In a pot, heat up your palm oil, scoop the Egusi paste into it and fry for 5mins on low heat. Make sure to stir so it doesn’t burn
Add the blended pepper and onion and stir. Add in protein and stock or water, seasoning, salt, locust beans, crayfish powder and cook for another 7-10mins.
Add a handful of ugu leaves and turn off heat
Serve with your favorite swallow
#egusisoup #egusi #youtubeafrica
Have you seen this?
Slimy okra for beginners | very easy | best recipe
th-cam.com/video/FRDoLa87d9M/w-d-xo.html
Ekuru recipe for beginners | very easy | step by step
th-cam.com/video/sIVe_Mq3VRE/w-d-xo.html
Easy gizdodo recipe for beginners | very easy
th-cam.com/video/uknSegZzFq4/w-d-xo.html
มุมมอง: 327
วีดีโอ
Secret tips to making the best banana bread in two ways for beginners | step by step | very easy
มุมมอง 1Kหลายเดือนก่อน
Recipe 1 For a large sized loaf: 250g flour 100g brown sugar 100g white sugar 115g melted butter(simas) 2 eggs 2 tsp flavour vanilla 2 tsp banana flavour 1/2cup milk 1/2cup yoghurt 1tsp salt 1tsp baking powder 1tsp baking soda 1/2 tsp cinnamon 1/2 tsp nutmeg 4- 5 large ripe bananas mashed Recipe 2 for a Medium sized loaf 160g flour 170g white sugar 2 eggs 1 tsp baking soda 1/4 tsp salt 1/4 tsp ...
How to make milky doughnut without mixer | step by step
มุมมอง 2.3K2 หลายเดือนก่อน
How to make milky doughnut without mixer | step by step
How to make granola cereal without an oven
มุมมอง 333 หลายเดือนก่อน
How to make granola cereal without an oven
How to bake vanilla cake without an oven or mixer for beginners | step by step | very detailed
มุมมอง 3133 หลายเดือนก่อน
How to bake vanilla cake without an oven or mixer for beginners | step by step | very detailed
HACK!!! The perfect jollof rice and stew base
มุมมอง 1103 หลายเดือนก่อน
HACK!!! The perfect jollof rice and stew base
No mixer Fluffy doughnuts for beginners | step by step | very detailed
มุมมอง 3.1K3 หลายเดือนก่อน
No mixer Fluffy doughnuts for beginners | step by step | very detailed
Easy gizdodo recipe for beginners | very easy
มุมมอง 883 หลายเดือนก่อน
Easy gizdodo recipe for beginners | very easy
How to gain weight fast with smoothie | result in 7 days | tested and trusted
มุมมอง 5174 หลายเดือนก่อน
How to gain weight fast with smoothie | result in 7 days | tested and trusted
Slimy okra for beginners | very easy | best recipe
มุมมอง 11K4 หลายเดือนก่อน
Slimy okra for beginners | very easy | best recipe
Ofada sauce in two ways for beginners | very Easy
มุมมอง 6994 หลายเดือนก่อน
Ofada sauce in two ways for beginners | very Easy
Easy Nigerian coconut rice for beginners | very simple
มุมมอง 1245 หลายเดือนก่อน
Easy Nigerian coconut rice for beginners | very simple
How to cook Jollof rice like a pro for beginners | step by step
มุมมอง 1205 หลายเดือนก่อน
How to cook Jollof rice like a pro for beginners | step by step
Ekuru recipe for beginners | very easy | step by step
มุมมอง 7515 หลายเดือนก่อน
Ekuru recipe for beginners | very easy | step by step
Nigerian egg roll for beginners | very easy | step by step |
มุมมอง 1.2K5 หลายเดือนก่อน
Nigerian egg roll for beginners | very easy | step by step |
Very easy scotch egg recipe for beginners | step by step | detailed
มุมมอง 455 หลายเดือนก่อน
Very easy scotch egg recipe for beginners | step by step | detailed
How to make Aganyin / Agonyin sauce for beginners | step by step | very easy
มุมมอง 2856 หลายเดือนก่อน
How to make Aganyin / Agonyin sauce for beginners | step by step | very easy
I m sooo skinny i want to gain weight i hope it will work
@@SabaIbrar-jk9rf it worked for me. I hope it works for you too ❤️
Yummy 😋😋😋😋😋😋
Thank you 😊
@@Thefunkealade😊merci 👌🏾👍🏾👑
A very well detailed video, thank you ma. 😊 Please what type of yogurt did you use, plain, sweetened or greek yogurt?
Thank you ma’am!! I used sweetened yogurt.
@@Thefunkealade okay, thank you ma. 🙌
Can’t wait for the recipes you will create with the pot❤
Me too!! 🤩🤩
❤️❤️❤️❤️
Sweet and clean 🥰
Yes it is. Thank you ☺️
👏🤗🤗👏👏 so nice to
Detailed video, thank you.
Glad it was helpful!
There is no measurement in the description
Apologies! There was a glitch from TH-cam. It’s back there now
Thanks so much
Action bitters or alomo ke. I am a pastor o
You can omit the bitters
Together with pounded yam is a goal
Real goal 😍
Yummy 😋 ❤❤
😮😮😮
Looks good... Where do you get the grenadine syrup
Thank you. You can get grenadine syrup from the mart
JAIME
Ok
I love that put the ingredient thank you👍💯
My pleasure 😊
Hi new here. Yummmy looks good.
Thank you so much
Amazing
Hi Lourancia, thank you so much ❤️
Love it
Thank you 🙏🏻
Klaklo
This will be so so sweet
Too sweet 😍
Girl, that pot has had enough usage😅
Please, buy me another? Smh
@@Thefunkealade my pleasure!
Looks so yummy
Thank you 😋
Thanks for sharing. Please can you help with the exact measurements.
Thanks for watching! The exact measurement is In the description, Kindly check ❤️
Yummy
Thank you 🙏🏻
Looks so yummy and delicious 😋 👌🏼
Thank you 😍😍
🙌🙌🙌
Please can you help me with doughnuts receipts for five cups of flour
Kindly check my previous videos. You can increase the recipe measurements
This looks yummy 😋
Thank you ☺️
Looks delicious 😊😊
Thank you ☺️
🤮🤢🤮🤮🤮🤮
What leaf was used By the way this is delicious
African spinach. Thank you ☺️
@@Thefunkealadelocal name?
@@89ayobami efo tete
Looks like the kind of noodles my mom used to make for me when i was upset as a kid. Miss her cooking 💔 Great video, subbed!
🫂❤️
Broke people, really? 😮😮😅😅. Looks yummy
😂😂😂
Um girl I have no words after those bananas 😂❤
Pls I beg u don't ever post this kind of thing when you am fasting😅😅❤
😂😂😂 i’m sorry ❤️
This pepper is inviting me and i love it ❤❤
🥰🥰
Thanks for sharing
You’re welcome ❤️
Watching from South Africa
I'm gonna try this recipe ❤️ from South Africa
Thank you ❤️
Looks so yum😢😢
It sure was! Thank you ❤️
This looks yummy
Thank you so much ☺️
but how can I make the condensed milk
I’ll post a video soon
nice very easy thanks 👍
You’re welcome
My sister there's nothing so special about this recipe, u jst prepared poison
You people do so less but always so fast to ridicule & hate people’s hardwork. Heal dear, heal! Love & light
Fine empress chef 😍
Thank you 😋
@@Thefunkealade you welcome sweetie 🫶🏾
That is too much turmeric, you will be sick. Too much causes liver damage.
Looks Hella yummy
It was. Thank you
Looks delicious. Trying it today as Sunday rice. There is this restaurant that their native rice meals bring out this strong FIREWOOD flavor that I really like. The thing is they don’t even cook with Firewood to the best of my knowledge. Anyone with ideas how this firewood flavor is added/enhanced ? Is there like a special seasoning for this? Or do they prep the rice with firewood before brining it into their indoor kitchen to complete on gas stoves?
There’s something called liquid smoke. However, it’s still possible to achieve a smoky rice without it. You could use a burning charcoal by wrapping it in foil