Foxtail Millet Recipes | 99% गलत तरीके से MILLET बनाते है लोग | Easy One Pot Meal | Chef Sahajan

[@azraali9145]

Great recipe for high protein
Thankyou 🎉

[@nationfood]

My pleasure 😊

[@ushasharma1496]

Bahut achha thanks

[@nationfood]

Sukriya

[@Kat-du4dn]

Humney 3-4 Times bannaya and has come up so well..Sabhi ko bahut achcha laga. THANKS

[@nationfood]

Thank you 🙏

[@josephinepereira327]

Nice recipe. I make millets the same way but i dont add tomato, rajma and herbs. Im going to try adding these the next time i make millets. Thanks for the recipe❤

[@nationfood]

Hope you enjoy

[@dabsmomos]

Wow! Bahut badiya. Mein zarur try karungi. Thank-you🙏🏼

[@nationfood]

Thank you 🙏

[@manjushakyaver80]

Looks delicious and healthy!! Thank you!

[@nationfood]

You're welcome! I'm glad you think so. If you ever need more recipes or cooking tips, just let me know. Enjoy your delicious and healthy meal!

[@shikhasingh1537]

Superbly tasty and healty millet recipe.

[@nationfood]

Thanks a lot

[@prachi4542]

Recipe starts at 02:31 . Thank you chef

[@nationfood]

Thanks for that!

[@priyanatarajan8688]

interesting recipe. Thanks a lot

[@nationfood]

Most welcome

[@gursharantoor8100]

Recipe is simple and so healthy
Thank you for your constant efforts and knowledge !

[@nationfood]

Thank you 🙏

[@amore_0216]

This is delicious. It was first time that I have tasted any millet and now I am never going back. It will be my constant favorite. Thank you so much chef.❤😊

[@nationfood]

I'm so glad you enjoyed it! Millets are nutritious and versatile, making them a great addition to your diet. If you need more recipes or tips on cooking with millet, feel free to ask. Happy cooking! 😊❤️

[@ilagujaria1389]

i have just started an attempt at weight loss and your recipes are helping a lot. Thank you

[@nationfood]

Thank you 🙏

[@RavinderSingh-we1hw]

Thanks Chef , Awesome recipe with clear instructions 😀

[@nationfood]

My pleasure 😊

[@zitarodrigues1324]

Well shared Chef. Thank you.,👍❤️

[@nationfood]

Thank you so much 🙏

[@savithasharma6757]

Thank you chef for your efforts all your recipes are easy n healthy

[@nationfood]

Thank you so much 🙏

[@nishiashokjosef820]

Thank you chef for correct full recipe ❤😊

[@nationfood]

My pleasure 😊

[@neerudhiman8725]

Very nice sir. You told the right way to make millets. Liked the recipe. Thanks

[@nationfood]

So nice of you

[@veenibhagat3751]

Wow
Finaly I found all recipe.😊

[@nationfood]

Thank You

[@pragnajoshi1384]

Nice thank you for sharing

[@nationfood]

Thank you too

[@radhikasethi3898]

Sir apki recepie 1st time dekhi ha.Aap yh bta do Millat kya hota ha jisko aap na recepie starting ma 6 hr ka lea dip kea tha.

[@nationfood]

Millet ek anaj hota he a gluten free hota he

[@josyulajanaki7329]

Very nice recipe explained in detail . Thanks

[@nationfood]

Most welcome 😊

[@nandinikarkare4120]

धन्यवाद सर जी, बहुत मस्त रेसिपी है 🙏

[@nationfood]

sukriya

[@zarinkhalid4147]

Wonderful recipe…thank you so much. Per mera ye question hai ki soak kiya hua pani use kar sakte hain kyunki is mein phytic acid hota hai… plz reply

[@nationfood]

Dr. khadar Wali Bolte hai usi Water Ko use Karna Hai

[@induarora6632]

Bahut bahut badhai.

[@nationfood]

Shukriya

[@kavitaagarwal1363]

Thanks shef.pls make vdo on G20 summit millet dishes.mostly dishes millets based thee

[@nationfood]

Sure

[@savitricalliste]

Thanks chef will certainly try

[@nationfood]

Hope you enjoy

[@katariapriya1]

Thank you Chef...great recipe...I will definitely try it❤

[@nationfood]

My pleasure 😊

[@ShailasDastarkhwan]

VEry nice recipe

[@nationfood]

Thanks a lot

[@arvindkulkarni1293]

Exllent Recipe. Thanks

[@nationfood]

Welcome 😊

[@MD-tm5lb]

Thank you for sharing wonderful recipes on your channel....they are very simple yet nutritive and I have learnt the proper use of millets & it's preperation through your channel. In Gratitude 🙏

[@nationfood]

My pleasure 😊 🙏❤️

[@satyajeetmahajan1749]

It’s really good sir. Thank you so much 🎉

[@nationfood]

Thank you 🙏

[@ashwinionkar2560]

For preparing daliya...millets are added, so in that case is ok to dry roast the millets or do we need to soak i, dry it & then use for daliya?

[@seetarani5755]

Thanks a lot for sharing such delicious and healthy food.

[@nationfood]

Thank you so much 🙏

[@santoshd6092]

Actual video starts 02:28 thanks me later 😊😊

[@ajaysinghal5560]

Marvolus
I liked you and your peaceful voice
Your recipe is also really good
Keep it up 🙏🏻

[@nationfood]

Thanks a lot 😊

[@mamttashard4077]

Thank you chef. It will help if you tell the local names also.

[@nationfood]

Amaranth Rajgira - Ramdana
Barnyard Millet -Sanwa/ Samvat ke Chawal
Buckwheat - Kuttu
Finger millet - Ragi/ Nachni
Foxtail millet - Kangni / Kakum
Sorghum - Jowar
Browntop Millet- Hari kangi
Kodo- kodra/ Kodon
Little millet- Moraiyo/ Kutki/ Shavan/ Sama
Pearl millet - Bajra

[@poonamdixit7754]

Kuttu bhi milet hota h kya​@@nationfood

[@darshandhingra9094]

Can you please share the recepie of ayurvedic Pani Puri

[@nationfood]

😀

[@neelamdawar3303]

Thanks a lot

[@nationfood]

Thank you 🙏

[@spiritualexperience917]

Thank u...

[@nationfood]

Thank you 🙏

[@arushiwadhera3278]

Sir ! Pls tell how to make Sorghum grain ...and pulav with it

[@nationfood]

You make roti, chilla,dosa idli etc. And kodo or Foxtail make everything like pulao to idli dosa etc.

[@harishwardayal2148]

Nice recipie

[@nationfood]

Thank you

[@papiyamahanty6327]

Aaj hi banayenge sir 👌

[@nationfood]

Soak Karna Na bhuliye Thank you

[@nafisaaptekar3601]

Great going to try it today

[@nationfood]

Thank you 🙏

[@neelam.mishra]

Very nice recipe, thank you !!

[@nationfood]

Thank you 🙏

[@SeemaYadav-i7i]

Very nice recipe sir, thank you

[@varshachugh3967]

Very delicious 😋

[@nationfood]

Thank you 🙏

[@maheshdeore4010]

Sir can we make white chutney from foxtail millet

[@nationfood]

How

[@maheshdeore4010]

@@nationfood sir can we make peanut like chutney using foxtail millet
Kindly reply
Regards

[@chaitalianand7995]

Thank you 🙏 chef 👍

[@nationfood]

Welcome 🙏

[@happytailsfoundation2818]

Very useful

[@nationfood]

Thank you 🙏

[@ankitwadhwa89]

Video starts @ 2:34

[@Triptani.233]

Thanx

[@nationfood]

Welcome 🙏❤️🇮🇳

[@travelstay1471]

Please share recipe for elder's tiffin... Office going people how can carry milet for lunch?

[@nationfood]

Will upload soon

[@neelajoshi3465]

Very healthy and looks delicious.

[@nationfood]

Thank you

[@sarlagupta3422]

Sir which brand of this kadahi plz shere

[@sangeetasahni3783]

Super nd healthy food 😋

[@nationfood]

Thank you 😊🙏

[@aartivedi6889]

Kangani i sooji mi tarah chkta aur badha dono size ke daaney mein milta hai.mya dono same proceedure

[@kingqueen100]

Excellent i will try

[@nationfood]

Thank you 🙏

[@jagrutipatel2064]

It's like kinva same you can cook guys

[@nz_online]

Sir is per chilka hota hai wo k say hata?

[@nationfood]

Chilka nikla hua hai

[@nz_online]

I am from Pakistan. Hamary han kangni k Naam sy millet milta hai Jo birds ko khilatyhain . Kia ye wo hai ? But us per chilka hota hai

[@nz_online]

@@nationfood jowar kehty hain Urdu Mai ??

[@Lifestyleshivi03]

Thanks a lot chef

[@nationfood]

Thank you 🙏❤️🇮🇳

[@navneet2649]

My millets get stuck inside the whistle pipe of the cooker handle and its very difficult to clean and leads to cooker/safety valve blast if not cleaned properly or otherwise too!! What to do?

[@nationfood]

Don’t use pressure cooker if you use pressure cooker, Millet nutrition value is gone, so please use open cooking

[@shad6519]

Pearl flakes recipe please 🙏

[@nationfood]

Sure

[@aditisharma1508]

VERY GOOD RECIPE👍👍👍👍👍

[@nationfood]

Thank you so much

[@msp30]

your recipes are so nice ❤

[@nationfood]

Thank you so much 😊🙏

[@sumanprakash9305]

Great

[@nationfood]

Thank You

[@ramasharma-nb4bo]

Thyroid aur weight loss kaun se millets khaye aur weekmain kitne din khaye abhi eski aadat nahi hai kaise shuru kare

[@nationfood]

Sir weight lose k liye sabhi millet acha hota hai likin Thyroid ke liye ekba doctor se puch lijiye

[@falgunigujarathi9477]

Very good recipe

[@nationfood]

Thanks a lot

[@saaniah1759]

What is herb mix what does it contain and how far is that healthy

[@nationfood]

italiyan Hurb Mix market me avlbl hai

[@Ronitbroy]

Excellent!

[@nationfood]

Thank you 🙏

[@nithyanandashenoy3623]

Ur idea is very good.recipe is also good .but we have to have corn boiled and moog sprouted.u say few things.if everything is ready it is ok.morning hours we r not getting adding so many things..

[@nationfood]

This is a one idea you create many more recipe Idea Just you can add only vegetable or just one vegetable

[@anisakazi9268]

Very nice 🎉🎉

[@nationfood]

Thank you 🙏

[@avnisharma2032]

Highly nutrition

[@nationfood]

Thank you 🙏

[@ramasharma-nb4bo]

6to8hour bhigo kar sukhaya millets kitni der bhigona hai

[@nationfood]

Jyader Tak rakhe hunge to fir 6 hours soak vigona hoga

[@priyankashinde3712]

Do we have to always soak the millet and then use it?

[@nationfood]

Yes 6-8 Hours

[@jayashreeavhad15]

Nice👌👌🙏🏽🙏🏽🌹🌹

[@nationfood]

Thank You

[@jyotishj7582]

Sir , for 1/2 cup Millets, how many cups of water is needed to soak at night

[@nationfood]

1cup water and soak 6-8 hours

[@Ravi-f6w3p]

Kya foxtail millets chilka ke saath use kar sakte Hain

[@nationfood]

Nehin

[@mohitagupta8546]

👍

[@anandbhatasana9107]

Nice recipe 😋 👌

[@nationfood]

Thanks a lot

[@chrismarianshaji8939]

Please share some recipes using proso millet.

[@nationfood]

Sure

[@lovepeace1953]

Liked and subscribed

[@devidasvikhe6308]

Chef national recipe do muje milets ka

[@nationfood]

Khichdi

[@amritamuttoo6397]

This is quite similar to my recipe which is from experience.

[@nationfood]

Oh cool!

[@KunalSingh.123]

Kya millet ko pital k bartan mai pka sakte hai

[@asadfaruqbuttar5264]

Chef kindly try to share calories count of each recipe you share ❤

[@nationfood]

Sure sir

[@LAW_OF_ONE]

Thanks

[@nationfood]

❤️🙏

[@artivedi3887]

Kisi brand ka hai ?? Yaa..

[@omkarbugade6446]

Start on 2:34

[@jasminderkaur7704]

👍 so nice recipe!!👌🏻

[@nationfood]

Thank you so much 🙏

[@meetkaur1000]

What was different? Tip kya tha ?

[@navneet2649]

Is it required to soak all the millets for 6-8 hrs before cooking or can be directly cook in Cooker like rice?

[@nationfood]

6 to 8 hour soak then cook,bcz millet need more water

[@MinuKotak]

High Diabetes patients ko sweetcorn nd tamato ketchup allowed nai hota hai

[@jeramparmar2858]

It does not require pressure cook?

[@nationfood]

No need to sir

[@sushmasah4482]

Koi bhi Millets bnate smy usme moong ki daal aad kr bna skte h😊

[@nationfood]

Ji

[@vijaykasar408]

Very nice

[@nationfood]

Thank you 🙏

[@shreyasighatak5281]

Can you kindly mention the qty of
1. Onion
2. Garlic
3. Chilli
4. Capsicum
5. Babycorn
6. Carrot
7. Beans
& 8. Peas that you have taken...
Since I am newbie in cooking the qty will help me..
Also, approx how many ppl can eat this qty as dinner...?

[@nationfood]

Will try

[@Createforests]

My husband have bought 3 types of millets ( foxtail, Barnyard, Little) from grocery store, but those are unpolished . As per those packets instructions soaking time 10 to 20 minutes. Is that right ? What should I do.. please inform 🙏 ..

[@nationfood]

soaking 6-8 hours millet then you take good results

[@Createforests]

@@nationfood thank you 🙏

[@artivedi3887]

Hindi mein Naam

[@Allinonetopnews]

Sir please make mullet puffs and millet samosa

[@nationfood]

Sure

[@bimlasudi2445]

Jaldi jaldi

[@kaberibanerjee2654]

Excellent 😊

[@nationfood]

Thank you 🙏

[@surendra6546]

Phytic acid remove karne ke liye millets ko soak kiya, then how can you use the same water to make millets?

[@nationfood]

Please watch ones dr. Khadar wali videos your