南瓜芝麻球 Sesame Balls 我觉得软的外皮的真的比较好吃 | Mr. Hong Kitchen
ฝัง
- เผยแพร่เมื่อ 3 ต.ค. 2024
- 大家好 我是阿鸿 这一期和大家分享我很喜欢吃的小点心 芝麻球 希望大家会喜欢 记得订阅分享 多多支持 感谢大家
材料 :
南瓜 200 克
糯米粉 120 克 + 手粉
木薯粉 40 克
白糖 50克
红豆沙
白芝麻
Ingredients (Diana Aw)
1. Pumpkin 200g, remove skin and cut smaller, steam at high heat till soft for 15min
2. Glutinous rice flour 120g (some extra for hand kneading)
3. Tapioca flour 40g
4. Sugar 50g
5. Red bean paste
6. White sesame
Method
1. Combine glutinous rice flour, tapioca flour and sugar in a big bowl and mix well
2. Add little glutinous rice flour with the red bean paste and knead into balls of 5-8g. Set aside
3. Add the steamed pumpkin into the flour (step 1) and combine well using chopstick. Then slowly add little glutinous rice flour while kneading it. Continue till the dough is not sticking to the hand. Roll into 30g ball each.
4. Fill each pumpkin dough with the red bean paste and roll into a ball. Dip it into the water and transfer into a bowl of sesame. Shake in circular motion so that it is well coated with sesame. Remove any excess sesame.
5. Heat wok with more oil. Turn to low heat and fry the sesame balls. Once it has increased in size, turn to high heat and fry till golden brown.
6. Serve and enjoy! 💕
Recipe from Mr Hong kitchen
28/7/2022 (Thur) TH-cam
TH-cam Channel：
/ mrhongkitchen阿鸿厨房
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/ mrhongkitchen
Instagram：
/ mrhongkitchen
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#chinesecooking #芝麻mochi #mrhongkitchen #pumpkin
芝麻球最喜歡吃！
eng recipe
Ingredients (Diana Aw)
1. Pumpkin 200g, remove skin and cut smaller, steam at high heat till soft for 15min
2. Glutinous rice flour 120g (some extra for hand kneading)
3. Tapioca flour 40g
4. Sugar 50g
5. Red bean paste
6. White sesame
Method
1. Combine glutinous rice flour, tapioca flour and sugar in a big bowl and mix well
2. Add little glutinous rice flour with the red bean paste and knead into balls of 5-8g. Set aside
3. Add the steamed pumpkin into the flour (step 1) and combine well using chopstick. Then slowly add little glutinous rice flour while kneading it. Continue till the dough is not sticking to the hand. Roll into 30g ball each.
4. Fill each pumpkin dough with the red bean paste and roll into a ball. Dip it into the water and transfer into a bowl of sesame. Shake in circular motion so that it is well coated with sesame. Remove any excess sesame.
5. Heat wok with more oil. Turn to low heat and fry the sesame balls. Once it has increased in size, turn to high heat and fry till golden brown.
6. Serve and enjoy! 💕
Recipe from Mr Hong kitchen
28/7/2022 (Thur) TH-cam
做得非常棒，看的流口水了👍🥰
Yummy ! Thank you Mr Hong for sharing this recipe ..
Simple recipe and yet taste delicious. Thank you so much for your sharing
Lovely sesame balls.Yummy.
好功夫賣像超級棒❤感謝分享❤
不客气
Thank you for sharing. Easy to make 👍❤️
you are welcome
Ngon va hap dan qua 👍 ❤
I love that sesame ball I’ll tell my wife to make thanks for sharing
you are welcome
Nice change of hairstyle! Thanks for all the recipes. Fun to watch your channel.
Sesame Balls 😋! Kids and older Kids will absolutely enjoy them 😜! Thanks 👍!
you are welcome
Nice
哗.好吃.👍
Chef can the pumpkin dough be used as 'tang yuan'. Thank you.
棒极了! Keep up the good work👍🏻
谢谢
Tq无私分享
不客气
哗噻～看起来很简单😋😋 谢谢老师🙏❤️
不客气🙏 烹饪愉快
講.解得很清楚
谢谢
Will the sesame balls burst when fried? Had a bad experience previously.
我最喜歡的点心之一😋🤤
👍👍👍👍
🉐🉐🉐👍🏻👍🏻👍🏻👏🏻👏🏻👏🏻
Looks very tasty. By the way, it is time for you to put english subtitles, to attract more audience.
可以把紅豆換成花生或芝麻醬，謝謝
当然没问题的
我曾试过做南瓜汤圆，太软了，是不是糯米粉太少了？有空一定要用老师的食谱做。感谢教导。
不客气 烹饪愉快
好料,想试做不难吧,谢谢
您好 对 不难的
👍👍👍👍😊😊😋😋是否和煎堆相似吧
没错的👍🏻
很像Kukup的cin zoh师傅.给你主意.可以尝试做咸味的内馅一定很好吃
是不是可以把红豆换成花生？雪州卖的大多数是包花生的
您好 可以的👍🏻
Mr. Hong I miss those sesame balls that I used to eat in Singapore many many years ago,
Now that I see your recipe I am going to try and make them
If they come out ok, I will give them to my English friends to try, I hope they come out good but won't be as good as yours
🇬🇧🇬🇧
hi friend
tmr upload eng recipe
👍💙
😋😋😋👍👍👍❤❤❤
請問能教挑板吗?要用眉豆的。晚安,謝謝
👍👍👍👍😍😍😍😍
if uncle roger saw metal ladle on non-stick pan, he will scream 😂
i see hahaha
請問芝麻要用生的油炸？還是熟的？
是生的芝麻。
👍
请问可做汤圆吗？
用番薯來代替南瓜可以嗎?
您好 您可以直接用糯米粉就ok了
你好鴻師傅，如果不放內陷可以嗎？就只是芝麻南瓜球，可以嗎？
我不确定 但你可以试一试
好的，謝謝你😊
English subs??
請問放到明天吃.还会软吗
您要 我试过了 隔夜了也是一样软
鸿老师你好，请问不要用南瓜只用水那水需要多少ml呢。
怎么说
@@MrHongKitchen 如果不要弄南瓜的呢？
Mr Hong translate into English, please.
鸿帅哥可以做白豆沙吗？
这个我还没做过
请问你用什么牌子的蒸箱？(steamer)
您好 是robam的牌子
師父，請問你的蒸炉是什麼牌子？谢谢你🙏
您好 是robam的牌子
👏❤️👍😋
好可爱
English subtitles please.
English instructions, please.
Dun understand. If you want me to subscribe your channel shd give ENGLISH