Palitaw, SIMPOL!
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- เผยแพร่เมื่อ 13 ก.ค. 2020
- HOW TO MAKE SIMPOL PALITAW
Join #ChefTatung as he recreates the #Simpol Filipino kakanin #Palitaw!
Wow, palitaw! Here’s another traditional Filipino kakanin or rice cake that the whole country enjoys eating for merienda. You’ll be surprised by just how easy this sweet recipe is. It also cooks so quickly. Once the rice cakes float or “litaw” on the surface, they’re already done. Make them extra fun and colorful with a couple drops of Filipino flavorings. Ready to try this at home? Let’s start cooking #SimpolPalitaw!
INGREDIENTS
3 cups glutinous rice flour
1 cup water
1 teaspoon salt
2 tablespoons sesame seeds
1/4 cup sugar
buko pandan flavoring
ube flavoring
3 cups boiling water
For the topping:
1 cup shredded coconut
1/4 cup sugar
2 tablespoons sesame seeds
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Cookware: Masflex Cookware
Super galing, magnenegosyo ako Neto.. Capital LNG kulang. GRACIAS PO
I was my classes learning palitaw school by Teacher Mrs Santos..
Palitaw very easy!!!Thank you Teacher Mrs Santos/77
I love ❤️ it...gagawa ako nyan kapag nakabili ako ng ingredients dito.Mahirap kc dahil Dito ko sa truck nakatira...di puede dalin Kung saan saan ito.👍😍
Beautiful to the eye..so tasty chef thank you..my lola put pandan leaves in boiling water..
Great idea. Thanks for the tip.
Malaysian/Singaporean/Indonesian version is Onde-Onde. We wrap palm sugar chips in malagkit (beras pulut flour) dough into balls and cook in boiling water. Then smother with grated coconut. I will try replacing palm sugar with sesame and brown sugar chips when doing onde-onde next time.
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The title says it all.. simpol... I am going to make this after I completed my self quarantine... This is one of my favorite Filipino native merienda... 😊
Wonderful! You can do it! More recipes to come.
Wow ang sarap ng aking favorite na palitaw.😍
Lab u chef tatung simpol recipe one of my fav kakanin is palitaw.
Hello chef 1 of my fav chef mbilis walang arte.so yumyum the palitaw other twist w color lab it
Paborito ko po Yan....sarap naman Nyan.. God bLess you 🙏🙏🙏
Favorite ko itong palitaw!
Favorite ko to! Thank you Chef Tatung! 🥰 Carioca naman po next!🙏🏻
Love it! Ganun Lang pla! 😉
Thank You BRO
How to make Palitaw
Watching From England United Kingdom 🇬🇧
My favorite palitaw I love it
Sarap magandang tingnan iba iba ang kulay
Nice and simpol talaga...love it...yummy pa!
Ang saraaaaap!!!
Wow ang galing..try ko din to... salamat po
ang ganda ng palitaw nyo po tasty ...to my eyes too thanks po
Thank you for sharing, my palitaw need a twist..
Sobrang simpol pala ang paggawa ng palitaw. Sarap😋
Thank you chef,I love palitaw😍
Salamat din Aiza M.
Hi Sir! I just made this recipe today! I followed the instructions step by step from the timing (toasting of sesame seeds while boiling hot water) to serving. I just made half of the recipe coz baka mapalpak ako masayang lang hehe. And I should say I did it!! My husband and son liked it and ubos agad! hehe. It's really that SIMPOL!! Thank you sir for sharing this recipe!!
Sounds great! Happy cooking.
how many palitaws did you make?
@@MonicahMendoza marami po mam hindi ko na matandaan how many pero po madami din ☺️
salamat po talaga po pwde e steam bago e bud2x... diba mg iba or maa moy ang lasa... ❤❤❤❤
Thank you for sharing your recipe for palitaw. Chef tatong you are the best in the world.💋💋💋💝💖💖
Wow, thank you
Thank you for the tutorial on how to make Palitaw! It helped me so much!
HAY SALAMAT PO!!! MAKAKAGAWA NA AKO NG MGA PABORITO KONG KAKANIN.....KAYA LANG WALA D2 PANDAN AT UBE FLAVOR.......GREETINGS FROM HOMBURG SAARLAND GERMANY!!!
Keep safe. Thank you for watching. Happy cooking. Any flavor will do.
I love it good for snacks!
i like that simpol..yung wag nating pahirapan mga sarili natin😁
Ang galing mo po talaga magluto chef♥️♥️♥️
it´s really simple and easy to make. thank you for uploading
I'll try this chef. Thank you 💞
Binibilog po muna saka ilalagay sa palad at didiinan ng hinlalaki para oblong po ang itsura at nakalubog ang gutna...ganon po ako gumawa ng palitaw.
Wow ang bilis lang pala gawin nyang palitaw maka gawa nga din pag uwi sa pinas thanks for your sharing sir God bless
Youre welcome jesan!
Wow ur right it’s simple n yummy
MAMA Mia,,Ang galing mo chef tatung,,easy luto,,and recipe..simpol
Oh diba SIMPOL lang! Luto na!
The best k tlga chef... u always seem to amaze me.
OMG my kids loves it 😋 thank you 🙏 ❤️
My pleasure 😊 Hope your kids loved it! Happy cooking.
Nasstress ako sa lalagyan mo sir ang liliit haha nalalaglag yung niyog pero will try this. Thabk you very much. Looks tasty!
It is pleasing to the eye. Konti lang talaga, hindi brutal. I enjoyed watching your simpol flavored palitaw. Bravo Chef!
My pleasure! Hope you like it.
Paborito ng Lola ko ang palitaw..thanks
I really like this palitaw i will try to make it one day thank you happy cooking again☺
Thanks! Enjoy cooking.
Amazing palitaw!!
Nagtitinda kami niyan, kami dinidikdik pa namin yung binusang linga sa almires para malasa at mabango pag inihalo sa asukal
This just brought me back to my childhood. This was a fixture of our weekends along with tinupig (we're Ilocanos) and ginataang bilo-bilo. Thanks for sharing. Also just watched your Adobong puti. That too was a staple of my summers with my lola in the province.
Sounds great! Our pleasure.
This palitaw looks really easy to make and delicious. Thanks for making it very simple and easy recipe. Will definitely try your recipe. These are perfect for merienda
My pleasure 😊 Thanks a lot!
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Wow! So easy to. I wanna try💖
Thanks for sharing po
You're welcome 😊
Hi Chef Tatung. Thank you for sharing this recipe. I always make palitaw when i crave kakanin here in the states. You got my interest more doon sa kinayod na niyog na hindi napapanis. You said steam it? For how long? And how long does it last? Can i freeze it and thaw when i need it? Pareho pa rin ba ang lasa like it was just grated? Maraming salamat ulit for making this dishes SIMPOL.
Thank you chef its simple
Ngustuhan ko ang ideas m. Thanks for your channel.
Oh I love these thank you for another amazing Simpol recipe!!!
Sis sana pasyalan mo ako
You are so welcome! Glad you like it.
masarap ang palitaw gumagawa din ako
Galing kuya !! Gagawin ko to!! Salamat po!!
I will try this with my kids! Thank you Chef
Please do! Hope you enjoyed! Have fun.
Yah!!
Kunting landi lang!!
(hahaha i love this sounds the way i cook!!
uummmmmm
Favorite ko yan palitaw..
Ikaw na ang My new chef Lodi :) very simpol
I just tried this recipe and it's perfect! Thank you, I'll go watch your other videos. I like to learn simple but yummy recipes
You're welcome Faith.
Matagal ko pong gustong magluto ng palitaw Hindi magawa Ngayon nakapanood ako sayo ganyan Pala magluto thank you po sir Ngayon alam Kuna Gawin ko iyan again thank you so much sir i m proud for you god bless you sir ❤❤
Thank you so much! I'm happy to hear that! Hope it helps you more. Happy cooking. Stay safe!
Yan ang simple but the Best👍👍👍
i love it, thank u po!
Chef ang sarap tingnan nakaka gutom🥰🥰
Wag mo lang basta tingnan at panoorin. Try it! Sarap yan at Simpol. Happy cooking.
Wow ,very nice and easy
Thanks sa non complicated walk through chef 👨🍳
Love it
You're welcome Ryan Noy!
Thank you for recipe,bussiness ko sya ngayon
Love it ❤️
Thank you so much for sharing..God bless you po😊
Thanks for the idea pwedeng pag kakitaan 🥰🥰
Our pleasure!
So sarap! Pwede mag request, next sapin sapain pls
pagnaka display na kasi sa tindahan parang ang hirap gawin hahaha ngayon ka!...salamat po...simpol...
6:48 wow! look at those! beautiful and palatable!
Hi how many minutes you will steam the coconut ? Thanks, love all ur video and recipe..
paborito ko ito, salamat chef
You're welcome Gilbert Legaspi!
Looks good....I will try to make this palitaw 2moro
Thanks Chef Tatung, I've learned so much from your recipes especially steaming the shredded coconut to avoid getting panis fast.
Great to hear! My pleasure!
Mga ilang minutes po i.steam ang coconut?
Wooww my paborito! Thank u po!! Ur newest supporter Momshie B.
Masarap nag luluto ako niyan
Angsarap po
Galing mo chef!
I love your simpol videos! Thank you🙋
You are so welcome! Glad you liked them.
Beautiful
Yummy , thanks for sharing ..
Thank Chef for sharing this very simple recipe and easy to follow. Palitaw is one of my favorite. Now I can cook anytime I want to eat palitaw rather than wait for somebody to cook for me.
Our pleasure! Glad you liked it.
Wwooooowwwe!! I love it. Palitaw!!
Super fancy look, yummy to bite
It was! Thank you.
Thank you chef
Hello chef. 😊 Gnyan dn po brand inoorder q sa shopee 😉 try qdn po itong recipe nyu🥰
Looks very delish!
simple but love it..
Thanks JANA josh vlog.
Thank you for sharing this recipe! Nice colorful and delicious
Salamat din Emma!
Thanks for the tips!
More tips to come.
yummy and very presentable
Maganda ilagay muna sa strainerpara tumulo konti tubig tapos e dunk sa niyog.Mas masarap din toasted niyog with washed sugar(medyo brown) parang bukayo para kahit may matira di madali masisira,pwede gamitin kinabukasan.
Na-try namin to sa school namin nung grade 6 ako. Kaso nakalimutan ko na yung mga ingredients na ginamit. Basta sobrang easy lang nito gawin haha
Nakakagutom🤤🤤
Yummy😋 may bago na naman ako recipe thanks chef 👏👏
Luto na Avon!
Wow salamat sir alam kona pag gawa thank you😊
Youre welcome Junior Oria! Luto na!
Thank you Chef! ❤️❤️
so simpol lang pala nito!! additional recipe to try out soon :)
Thanks for sharing sa masarap at simple recipe,,,god bless you and your family 🙏❤️ Sana po next video pagawa nman ng butchi
You're welcome Evelyn! More recipes to come.