The New York Times' Loaded Sweet Potatoes With Black Beans Recipe Is Stupid Easy

When I first saw this recipe, I thought it was too simple to be worth talking about. But then I kept seeing it. And it consumed my thoughts... until I consumed it.
And as it turns out, it's actually my perfect meal?!
I'm xtine-a food writer and lifelong vegetarian living in New York City. I like sharing recipes here on the world wide interweb-sometimes they are old favorites, sometimes they are brand new, and sometimes they are fails.
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