Zucchini spaghetti with avocado green sauce and spiced tofu. Low carb. LandareVegan.

Did you think that following a ketogenic diet as a vegan was difficult? Think again! In this video, we show you how to make a delicious vegan spaghetti that is gluten-free and suitable for keto diets. The avocado green sauce and grilled spiced tofu create an explosion of flavor that will leave you wanting more. Plus, with only 8 grams of carbohydrates per serving, this dish is perfect for staying in ketosis.
In this video, we demonstrate how to make two complete servings of spaghetti, but the avocado cream is enough for four. Don't forget to add a touch of freshness with fresh basil!
If you don't have a utensil to cut the zucchini into spaghetti shape, don't worry, you can also use a vegetable grater to make thin and long strips. Alternatively, you can purchase a zucchini spaghetti cutter from any kitchen utensil store; they are very affordable and useful to have at home.
If you're looking for an easy and delicious vegan, gluten-free, and keto-friendly recipe, look no further! Follow us for more recipes like this and don't miss out on our delicious options for a healthy diet.
The recipe for parmesan cheese is in this video:
Make incredible vegan eggplant meatballs with this recipe.
• Prepara unas increíble...
In this video, there's also a simple "cheese" parmesan recipe:
How to make vegan cheeses: 3 delicious and affordable options.
• Cómo hacer quesos vega...

[@ZEROMISHIMA]

Saludos! Por fin tengo un ratito para veros. 💚🐾💚🤗💚🐾💚

[@landarevegan]

No te preocupes, ya sabes que te guardaremos siempre tu sitio 😉 😄 esperamos que estés bien 😘😘💚💕⚘️⚘️