Menus that Made History and Why? | Sorted Food
ฝัง
- เผยแพร่เมื่อ 25 ก.ค. 2024
- Today Ben fulfilled his dream of becoming the ultimate game show host when he cooks up a mystery menu that made history… The contestants, Barry and Jamie, must pick up the hints to work out the mystery dish! Would you guess correctly?
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: bit.ly/3tfFgsR
Get the Menus That Made History book here: amzn.to/3sXJkxl
- Discover Smarter Recipe Packs - 3x delicious recipes, 1x simple shopping list
- Cut out food waste - share ingredients across recipes so nothing gets wasted
- Smash your cooking - plan, shop and cook like a chef, no effort required.
- Start your 1 month free trial today: bit.ly/3tfFgsR
If you’re looking for a way to help those affected by the situation in Ukraine, join us in supporting the #CookForUkraine campaign. Whether it’s raising awareness or donating money, every bit helps. All proceeds will be directed to UNICEF UK’s Ukraine appeal, supporting children and families.
Get info on how to support the campaign here: bit.ly/3LoJx3N
#SortedFood
#MenusThatMadeHistory
#Chef - แนวปฏิบัติและการใช้ชีวิต
This was really interesting, should get them to write down their guess after each clue to see how early they figure it out or how their thought process evolves.
YES! I would love to see how their guess changes over the course of watching and listening! In fact, not just after each clue, but like... let them scribble out their guesswork all along! (and then show us at the END, so as both to not to spoil our fun AND to provide a few chuckles)
SUCH A GOOD IDEA, YES
Can only support this idea. It felt a little bit, like barry was (like some other times) only hitchhiking on some guesses. I really wonder if they either switched who guessed first, or your idea, writing it down the answers would not be different.
Idea for a scoring system. They have to write down a guess after each clue and get a point every time they're guess is correct. Then they lock in a final answer when the meal is complete which should be 2 or 3 points. Gives a reward for figuring it out faster and presents the opportunity for heartbreak if they have it right but change their mind.
Oooh I like that idea!
Barry's comment about his own wedding's food is especially funny when you remember Ben baked the cake.
AND Ben said, "Well, you had a very lovely dessert!"
I had a feeling it had something to do with Elvis when Ebbers went from Royalty to Fried Chicken, and was confirmed with his “All Shook Up” and “Don’t be Cruel” references. Hahaha. I’d absolutely love to see more of these! I’m a sucker for trivia, history, and food, so this definitely ticks all of the boxes for me. 👍🏻
Omg now I have to watch it for a 7th time!!!! 😂😂😂
I was thinking Elvis when he said the royalty bit but it got confirmed when he said "Don't be cruel"
Video idea - pass it on, prior to starting their turn every member is given a secret ingredient that has to make it to the final plate.
Banger
We need this
Oh and none of the others know! That way everything they cook has to move forward
Why not give them the ingredient when they come for their turn. More mayhem. Giving them time to think is antithetical to the whole format. 😅
@@Aquelll they pretty much did that already in one of the episodes, granted only barry got an ingredient but they all got a "twist" they had to use in the challenge
As a History teacher Id love yo see you go through that entire Menu book!
It was the Ham and Eggs that gave it away for me only because it is my favorite breakfast go to and my Nan used to tell me it was Elvis's Favorite breakfast.
Absolutely loved this book
I got Elvis at 3:57 with the fried chicken, but didn't figure out the wedding meal part. I wouldn't mind seeing more of these on the channel. The only problem is I usually end up just making my self hungry by watching your videos.
Which is why I watch Sorted while eating :P
Yeah the fried chicken was the clue for me too, royalty, but American royalty. Thank ya very muuuuch!
Yep. The fried chicken gave it away as Elvis. Embers throwing out “don’t be cruel” was funny.
8:21 and I thought i'd done quite well lol
That's where I'm at... Still watching the vid but was sure it was to do with Elvis after fried chicken was mentioned, along with Royalty clue. Never got any further than that. Still watching the vid in fact😝
3:30 "rock and rolling" and 3:50 "fit for royalty" immediately tipped me off about who this was cooked for, had no idea why though. Then when you said Jamie and Baz each had one I guessed it was probably a wedding 😃
He also said "Don't be cruel." That sealed it for me. :D
i didn't catch the rock and rolling one! nice eye!
To be fair it was the credits with Ben as Elvis but other then that Rockefeller and fit for royalty my brain said the king of rock & roll .
Credit where it’s due: Ben makes a fun game show host and yes, we miss the Sparkly Jacket 😂
He deffo needs the jacket next time 😂
I miss James
@@SortedFood Yes! Bring back the sparkly jacket!
Yes, this concept is a keeper! Been watching Titanic menu on "Tasting History with Max Miller" and it has been interesting. Adding guessing element is fun!
I also thought of this channel instantly when I saw the video on my feed.
I think they should do an episode together! They’d all be great to watch together
absolutely, this is a collaboration we all need 😀😄
Max Miller is so DREAMY! (Schoolgirl scream)
And yes, I am up for the crew doing more historical cooking like Townsends and Early American...Get them out of that horrid little business park studio.
Yeees, collab!!
3:54 Because it took me a sec to think who would be referred to as 'king' in the US. Great video concept, would love to see more like it!
I ADORE this and would love it to become a new permanent show on the channel. Learning more about history is always fun and this ticks all the boxes for me!
I love that you guys are still coming up with excellent, interesting, and brand new stuff after 10 years of watching. It's never what you expect, but always just what you need!
😍🙌👍
I would love to see Ben do more of these. Some of my favorite videos are Ben getting to just cook and show new food, his skill, and nerd out about food. His energy and attitude is just so fun to watch
I absolutely love this. As a history nerd and foodie, this was right up my alley......didn't get the event correct, but loved guessing and watching.
Really hope this series sticks
Watching Ebbers cut a piece of egg and put it atop his ham just gave him +5 brownie points from me.
And no, I had no idea what the hell anyone was talking about but its always fun to watch Ebbers toss words at you and watch Jamie's face explode from disgust and confusion.
Jamie asking "Have each of us had one of these?" clued me in on it being a wedding, had no clue whose though.
Love the idea of this as a new series, can't wait for more!
I’ve just figured it out: the reason why Bens chefs jacket isn’t on brand after the redesign, is because he has a new sparkly chefs jacket on back order. Must be, right?!?
It's because the redesign looks like shit
Hopefully it's because off all the sequins he had special ordered
@@GigaBoost one question: why?
Yaaaaaassss
Loved this video! Hope you guys do more like this! :)
Definitely do more of these please!!!!
Idk why, maybe it's cuz you and Sorted occupy like 2 completely different parts of my brain, it feels so weird to see you here... Its like seeing a teacher at the supermarket...
Absolutely love the concept! The historical element to this makes it! Always a bonus to see Ben geek out a little 😆
I love learning about dishes and cooking in history! I like to learn how things were made, historical and cultural things, and the like. I hope you do more episodes like this.
So do we, it's so interesting. We hope people like it, and if they do, we will do more for sure 😀
@@SortedFood You guys did a great job. I wouldn't mind seeing just a time period and some select dishes from it, not just a completed menu.
I guessed right after Ebbers said it was a dish fit for royalty and started talking about fried chicken. Good clues!
@@SortedFood yeah go on! It was quite interesting
@@SortedFood please do more of these
You mighy enjoy watching Mrs crocombe on the English heritage channel!
I loved Ebbers' little mini clues. This was brilliant. I guessed who the person was around about 4.04, mainly from the oysters rock and rolling. Didn't really get the event though. I'll be ready for the next one.
Exactly the same for me.
I know it’s autocorrect not recognizing Rockefeller, but I kinda want to try “oysters rock-n-rolling.” 😁👍🏻 EDIT: I stand corrected! Ebbers said it, not autocorrect- but I still want to try it!
That's about when I figured out who it was about too. The rock and roll and royalty made it pretty obvious. It took me until the second clue to figure out the occasion though.
... at least, I think I figured it out. I'll let you know if I was correct once I finish watching.
@@johnyesjustjohn Not autocorrect. It was a remark that Ben made.
I was right. Had he not given the second clue though, I would have definatly guessed his funeral. Especially given the "ending in tears (tiers)" clue.
I was pretty sure they both hadn't been prematurely declared dead so I had to change my guess after the second clue.
How did they guess?! This was fun, guys. Thank you. I love watching Ben cook, it’s all so fluent and clean and efficient AND he manages to talk sensibly at the same time.
This was an incredibly fun format, I hope you guys do more of these.
I knew for sure it had to do with Elvis after the “Don’t be cruel” line Ben said, but wasn’t sure on the event. This was really fun and definitely would like to see more.
When Ben mentioned that Priscilla was young, I did a search. I never knew that Elvis started "dating" her when she was 14. He was a predator. Yes there was a caveat in the video, but celebrating this wedding menu? Gross.
well I was *very* wrong. but I LOVE the concept! more of these, please, it's like sorted's own little game show! :)
i was also so far of how did they guess that? that was honestly impressive
I love the concept of this idea, I'd like to see more. That said I would also love to see the return of Pass It On and the conclusion of the Chef Skills Challenge.
I love historical food videos!! The old cookbook you guys use is great too!! Keep these videos up please!!! History and food are 2 of my favorite things so I love when they are merged into one. You guys and mythical kitchen do this really well.
It might be better for them to try and make the correct guess together - it'd encourage discussion among themselves and give them more opportunity to talk!
Would love for the normals to also say when they realized their answer/what clue gave it away! Or maybe they can say the other answers they had in their mind lol would also be pretty interesting to hear the discussion at the end :) looking forward to more of this series!
yes, or write it down because it really sounded like Barry just copied Jamie and said menu rather than breakfast to change it up. And Jamie seemed to know early on.
See bloopers
Oysters to fried chicken was eccentric enough for me to guess Howard Hughes, but remembering the royalty clue got me to the king
LOVE this new series!! I couldn’t guess it but I can’t wait for the next one 😁
For sure I would love to see more of these!!! Food and history- my two favorite items to watch combined!!! That would be awesome!
I knew it was Elvis after the first clue of the feast being fit for royalty, and knew it was his wedding after the second clue where Ebbers said both Barry and Jamie had had one. This was a really fun episode and I'd love to see more in this series!
Well, Elvis or The Beatles!
Once fried chicken and “fit for royalty” came into the mix, this one felt pretty obvious. Love this concept! Looking forward to more.
That’s where it clicked for me. What else could it *possibly* be?
@@beautifulmidnight I honestly thought that it was Harry's wedding with Megan markle 😅
Wonderful idea for a series! Loved watching the boys guess and loved even more watching that delicious feast cooked!
I've always enjoyed Tasting History with Max Miller, and Sorted bringing historical menus, not just dishes, but entire menus, just puts a smile on my face :)
This is such a clever idea! ❤️ I'd love to see more historically significant menus be brought to life.
I'd guessed it was a wedding when clue number 2 came around but I hadn't figured out it was Elvis'.
the "don't be cruel" remark from Ebbers had to have also been a hint (I haven't finished watching so I dunno if he admits to it or not)
Fun theme...yes please! More of this! I thought the "tiers" clue was actually "tears," with Elvis' fans crying once the news about his marriage became public...but it definitely confirmed the celebrity was Elvis, and the event was his secret wedding.
I'm definitely for more of Ebbers making historical menus. I love the educational history stuff!
please do more of these! I loved this and learning the history!
This was actually great. I enjoyed watching it. I forgot to write down my time stamp but the fried chicken and the ham was a bit of a give away.
I loved it! Please do more of these! I was entirely wrong in my guess, but enjoyed the game. 👏👏👏
I loved loved loved this!! It's always fantastic to see Ebbers cook! And learning more about cooking history it's the cherry on top ✨
Love love love the idea of this series! Definitely think they should write their answers down and reveal at the same time!
Just like to say you gents got me back into cooking and enjoying my meals
That's awesome Zachary!
This was a lot of fun. I had no idea what the event was, but I'd love to see more of this series and keep guessing.
This was genuinely great! More of this format please!
Mythical kitchen has a series Meals From Our Past and I think it’s so cool you both dove into this history of food, but completely different aspects
Always a good day when SORTED uploads a new format, excellent video!
Improvement: when bringing in all the new dishes into the sexies after Bens made his 3, could you please put the title of the new dish somewhere on the screen?
This was absolute fun -- I want MORE of this type of show - history of food is so much fun.
I've been to Graceland, but I don't remember this event being talked about. Then again, I was a teenager and too busy being distracted by how awesome his estate was. All of these dishes look and sound delicious.
Please more of these - this had me guessing all the way through and had a "ohhhh of course" moment with that reveal, loved it, thanks again guys
Love this series! I actually saw this book and thought this would be a fun one for you all to review. It’s like you’re reading my mind. ;) Good one boys!
Now we just need the sparkly jacket from Ebbers.
I had an inkling of an idea a little after the 2nd dish was announced, but it was clear for me at about 6:40. Love it, I came into this thinking I had no hope and found myself invested, intrigued, excited and really enjoyed it. Would love more of this format guys, really well done!
i LOVE this segment!! This history and food thing, so right up my alley!!!! Binging all this history stuff!
Second video where Barry "inadvertently" made fun of the wedding cake Ben made for him 😂 Well done, Baz!
6:35 My guess is Elvis's wedding feast; it feels fancy, yet also American South, and I know both Jamie and Barry are married. I was initially thinking maybe Elvis's last meal (after the fit for royalty clue) but then the second clue made me go with wedding.
8:14 Okay, now I am absolutely certain it's Elvis's wedding. A wedding ends in "tiers" because of the cake, and in the past I'm sure they made Elvis's famous peanut butter, banana, and bacon sandwich (maybe in a battle? I seem to recall Mike talking about it).
Oysters Rockefeller could have been anyone but Clue 1 with the fried chicken put me on the Elvis path for sure.
I got it around 6 minutes 30..Ebbers mentioned the ingredients ‘rocking and rolling together’ plus the mention of royalty gave Elvis, and the ‘you’ve each had one (and only one) pointed to wedding. Very fun episode!!!
Easily the best series you guys have done, I can't wait to see more of these!
Still would love to see Bens take on Southern African cuisine.
I think he needs a trip there first and a chance to check out a few kitchens
Imagine Ben's take on Bunny Chow
Don't think spit roast farmer would fly with the authorities here 😉👉👉
If Ebbers has a sparkly chef’s coat I need to see it. If he does not have a sparkly chef’s coat he needs one.
It's not a chefs jacket.... it's a regular jacket. It must be on his instagram somewhere.
@@SortedFood thank you for acknowledging her age at the time and separating it from the food. I think that is important.
Love this! Would be great to recap the clues JUST before the final guesses to give us one last crack! Keep up the amazing & creative work guys, you're awesome. From Australia :)
This was awesome ! I had no idea lol but this was so fun to watch !! I would love to see more menus !
‘Menus that made History’ sounds so cool! Also, I love some trivia and new information about the Orient Express.
Absolutely love clue #3 with its double meaning! This is such an Elvis menu, crazy good food, with no attention paid to appearances. Great job, really fabulous format-definitely want to see more, and a new book for me to buy! Ben could run a book club with these.
I'd love for you guys to do more of these!! It;s such a great format!!
6:26 Think I've got it. Ebbers in his element with the cryptic clues, would love more of these episodes
You know, I would LOVE to see you try something from Les Diners de Gala, a recipe book written by Salvador Dali.
That would make for a hilarious video.
That would be fantastic!
That is NOT county ham. That’s city aka sugar cured ham. Country ham is salt cured and eaten in thin slices, usually on biscuits.
Love love love this series! More please
This was so so interesting! Please do more of these 😊
Been waiting all day for this.
I’m sorry, I thought Ben’s dream was being a diner lady…? Love to see he’s moved on from that, and has achieved something else!
😂 Brilliant.
I like this series. Would definitely love to see more of these.
I LOVED this video! It was so cool to learn about the dishes and event and to guess! Please do more!
As someone who can’t eat solid food due to chronic illness I don’t know why I torture myself watching…must be Barry’s long hair 🤷🏼♀️
Figured it out at about 4:30 when Jaime and Baz mentioned it feeling American. The only “royalty” that I could think of were Elvis and Prince, but it didn’t strike me as being related to Prince, so it had to be the king. The hint that they’d eaten something related to the person was definitely what completely locked it in though; I still remember the PB&J with Chester See from… what, nearly a decade ago?
This was a lot of fun. Yes, I'd def enjoy more of this.
This was awesome! Amazing new series, I loved guessing along
I was already edging towards Elvis, with the first clue "Fit for royalty" and the little tidbits Ben threw in with the "rock n roll" for the oysters. But the second he told Barry, "don't be cruel" - that sealed it for me. :)
Just rewatched this. Would love to have more of these
Really hope you do more of these! Loved it!
Love thisssss, there should be more of theseee ❤️
Loved this concept. ❤When Ben introduced fried chicken in buttermilk, I thought elvis for a very short second, then when I saw the egg and ham, I went really wrong. Drat!! 😅
Will watch this episode again and again to study and scrutinise Ben’s clue style to get ready for the next one. Thanks boys...you never disappoint. 🥰
This is an awesome idea for a series -- definitely do more!
this series is lots of fun! please continue!
Please, do more of this series!! 😊Also, maybe Ben can incorporate sequins into his presentation outfit for the reveal portion at the end? That would be spectacular 🤩
I'm sure this will get swallowed up in the deluge of comments, but... Absolutely continue this series. And to play off the "game show" vibe, set some rules for the normals (e.g., actually keep it to N yes/no questions).
I'm a "normal". My mother taught me to cook as soon as I could see over the table top (standing on a chair). I spent most of my younger years working in restaurants (from "fine Victorian dining" to "bar & grill"), and I love cooking. Watching you lot is and absolute joy. I have a notepad next to me whenever I watch, and I jot down the important bits that I can call on when I'm doing my own thing.
Thank you.
love this ! nice to have educational & humorous videos between the different cooking challenges. sometimes it's just fun to watch Eb flex on everybody and be in his element
I'd love to see more of these historical cooking videos
Please do more of these thus was very entertaining and I learned something new thank you
This was great! My wife and I thoroughly enjoyed it and would love more!
please do more!! I bought this book not long ago and would love to use it alongside the series!
This was so fun! I would love to see more!
Love this format! I would love to see more of it!
Please do more of these! great concept!
Love this series! The fried chicken and ham gave it away so southern!
That was really good fun! Food & history are made for each other. I would love to see a shot at the items at the last supper, the Queen's coronation, the New Year celebratory meal from Japan, etc. To quote Oliver Twist 'Please sir, I want some more".
More historic menus and foods please! My fav new concept from Sorted~