Caramel custard pudding in pressure cooker | how to make caramel custard pudding

easy, authentic caramel custard pudding recipe
Ingredients
500 ml Milk
100 ml Fresh Cream
½ cup Sugar for Caramel
4-6 tsp Sugar for Pudding
6 Eggs
1 tsp Vanilla Essence
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[@suhasp7839]

Loved the effort u put into speaking hindi....and mixed with english, the instructions were as great as the recipe 👍

[@TheRohitismyname]

I tried this recipe. Amazing texture. Thank you.

[@parimalagrace1552]

Fabulous explanation thank you sir

[@abanvandrevala661]

Lovely caramel pudding
No whistle in cooker !

[@sunitahota1570]

This is easy and perfect 👍

[@praywithoutceasing2781]

Very good and awesome.

[@SanjayKumar-wq2ez]

Excellent.

[@leenadsilva9377]

Well explained Sir .Just subscribed your channel 👍

[@amritrajkhowa]

Wow... This is looking visually perfect!! 🔥🔥🔥🔥💓🥳

[@eattastecook6713]

thanks Amrit

[@kakolichatterjee788]

I like the way you explained the caramel custard,I will definitely try to make it for my children.
Thanks for sharing it Partho.🙏

[@eattastecook6713]

thanks kakoli. please try and let me know how it turns out in your kitchen

[@ritz9061]

Thank u for such useful tips.. Nice video 👍😊

[@eattastecook6713]

thanks ritz for your kind words

[@RoamingKBS]

Always wanted to learn this item myself , Partho has explained in nice and easy manner ... good

[@eattastecook6713]

thanks kbs. please try and let me know how it turns out in your kitchen

[@joydeepchatterjee8832]

Yummy a must try at home. Very well explained Partha. Thank you!

[@eattastecook6713]

thanks joydeep. it really tastes very good. please try and let us know

[@AnilKumar-jj8fz]

Very nice

[@manjulamanjula1648]

Thak u sir

[@soniyathomas-iw9tv]

Love from kerala ❤

[@gautamchatterjee591]

Texture looks really good

[@eattastecook6713]

thanks

[@nupurchatterjee3911]

You make it very easy for us

[@mbhattacharya1]

I'm getting addicted to partho's kitchen. Thanks for the wonderful and easy recipes.

[@maniklimaye2870]

Wonderful explanation

[@eattastecook6713]

thank you manik

[@AnamKhan-ir5et]

Nice technique n method it's looking mouth watering 😍🤤 just subscribed your channel 💝💕🌸

[@eattastecook6713]

thank you Anam for you kind words

[@AnamKhan-ir5et]

@@eattastecook6713 that's my pleasure ✨

[@srobonachakrabarti161]

Very nicely explained

[@eattastecook6713]

thanks srobona. please try it in your kitchen and let me know how you like it

[@priya19851000]

Hi chef ..can u plz tell me the size of your mould / cake tin u have used in this video . It's a nice recipe , planning to try it 🙂

[@sunitahota1570]

I just made this today thank you Chef it's really amazing 🤩 👍.

[@lloyedmauricio8077]

💯👍

[@AllInOne-hf3db]

Should it be kept on medium or low flame

[@lloyedmauricio8077]

Perfect chef .Very smooth in texture.....I will do in my kitchen (whenever i do it's come out very fluffy not so creamy might be i put too much eggs )......now I follow your recipe

[@eattastecook6713]

thanks Lloyd. please try and see

[@sairakhan1625]

Very nice 👌👍👍

[@eattastecook6713]

thanks Saira

[@dipanjaliskitchen8990]

nice

[@eattastecook6713]

thanks dipanjali

[@carolfernandes2429]

I noticed you didn’t put the whistle on the pressure cooker is it necessary

[@PinakiDasguptaaries]

💓💓💓💓💓💓💓💓💓💓💓💓💓💓💓💓💓

[@supersmart671]

Where are you from chef? The domain shows Tonga

[@Bird-gu2rz]

What about the cream

[@shubhangigodbole6778]

I have tried this 3 times but super didn’t turn in to caramel but Cristal 😢

[@mauriciolloyeddsouza3434]

More videos please

[@eattastecook6713]

I will. thanks for your continued support

[@m.p.6039]

Look, I'm very sorry but 40 to 50 minutes is the normal amount of time that any pudding takes to make inside an ordinary pot on the stove. The pressure cooker is supposed to be a way of saving on energy and time. If it takes the same amount of gas and time it's completely pointless to do it this way.

[@maimunashaikh6426]

l6

[@jivikajitendradusar2328]

Speak one language english or hindi,god bless

[@arnav2070]

You struggling while you speak Hindi I'm right chef ??

[@iamgort70]

Stop mixing the bloody languages for chrissakes it's so hard to follow!

[@eattastecook6713]

sure. thanks for your feedback. I'll try to make further videos in one language. this bilingual attempt was to reach out to wider audience