The best Iced Chocolate | Obviously better than Starbucks
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- เผยแพร่เมื่อ 17 ต.ค. 2021
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I love this iced chocolate - it not only tastes great, but it also looks beautiful. Try it!
Starbucks is the largest coffeehouse company in the world. People have varying opinions on Starbucks but I neither like nor dislike - I simply look at the facts. They are extremely influential and have a variety of beverages that a lot of people like! In my videos, I aim to take some popular beverages from Starbucks into a non-franchise setting and develop it further. There’s a lot you can do in a non-mass production environment!
▶Iced Chocolate◀
Quantity: 1 glass
Chocolate Base: 60ml (recipe below)
Milk: 180ml
① Pour ice and milk into the glass.
② Pour the chocolate base along the inner wall of the glass.
▶How to make the chocolate base◀
Chocolate Sauce (Ghirardelli) 31g, cocoa powder (Valhrona) 5g, condensed milk 16g, water 16g
Mix all the ingredients and strain it. Store in a squeeze bottle.
Ghirardelli Chocolate Sauce: amzn.to/3DNN1J5
Valhrona Cocoa Powder: amzn.to/3lPdvnc
▶FAQ◀
Q: Can you make a larger batch and store the chocolate base?
A: Yes, you can it store it in the fridge for 3~4days.
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Best Tamper that I've used (Korean brand. I used Blade BT): btcompanyeng.imweb.me/shop
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Oven: UNOX Bakerlux Shop.Pro Convection oven
Handmixer: Luxel or Tornado Standmixer: KitchenAid 5 Qrt Bowl-Lift or Kenwood 7 Qrt (amzn.to/3hSMblB)
Silicone Mat: Silpat(amzn.to/3CApmLt) or Silpat equivalent(amzn.to/3hUyZwG) Perforated Silicone Mat (Mesh): Silpat
Hand Blender: Braun MQ 7035X (amzn.to/3nWy3Mj)
Food Processor: Hanil (amzn.to/2XNxWYg)
Stand Blender: Vitamix QuietOne (amzn.to/3nTtBxK) Infrared Thermometer: amzn.to/3hW52fS
Leveling Bar: This is not the same levelling bar as the one I have used as I bought mine locally in Korea. However, this is the closest I could find: amzn.to/3zwAHu4
Zester: Microplane (amzn.to/3EGD9Ck)
Whisk: Matfer
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★ABOUT ME★
Hi! I’m Hanbit, professional pastry chef and CEO of Sugar Lane Baking Academy based in Seoul, Korea. Funny enough, my background had nothing to do with baking - far from it. I studied mathematics at university and then worked in finance, strategy consulting and IT. Then one day in 2018, I quit my job and enrolled at a pastry school. I have loved it ever since!
As my story suggests, I really enjoy being a pastry chef and I am keen to share the joy of baking with as many people as possible. Baking can seem daunting at first but as long as you take it step-by-step anyone can do it - even someone with no baking background like myself managed to become a professional pastry chef!
I'll try my best to include detailed explanations and tips in my recipes so that you will be able to bake amazing desserts. I aim to create videos that can be enjoyed by people at all levels - those who bake for fun as well as those who want to get more serious.
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★슈가레인 베이킹 스튜디오 수강 문의★
blog.naver.com/oasis8jd
#icedchocolate #hotchocolate #coffee #sugarlane #조한빛 #슈가레인
I just found your channel and wow, I love your videos! So informative and helpful for a home cook, I appreciate that I don’t need fancy expensive equipment to make your recipes at home :)
haha thanks a lot!
Binge watching your videos makes me feel like I can start my own café ✨💜
haha right!
I love this! I knew how to make iced chocolate but the visual of the drink is just amazing!!
oh here's our Jamie Oliver!
I'm just happy everytime I watch your videos, it's always full of useful tips and advices. A drink shouldn't just be good, it should be pretty too and I love this mindset ! I need to test your recipe right away
Happy to hear that!
Well I mean if it taste good I don’t really care about the look tbh😭😭
9
the best videos ever! I wonder why he hasn’t got views. What he did is just amazing and has invested a lot of time! Anyway many thanks for your great videos Mr. Hanbit!
Thanks!
More coffee recipe pls! i really enjoyed your videos, so satisfying and very detailed 🥺🥺 and i’m planning to launch my coffee in a bottles soon!♥️♥️
well done!
I came across this channel accidentally but I'm thankful for this. Absolutely love the way you make beverages.
Glad you enjoy it!
@@HanbitCho hopefully I can visit Seoul again as soon as the pandemic ends and the sky is opened again. For sure, I'm gonna visit your coffee shop. It's on my wishlist^^
Luv this one!so simple to make👍🏿thx for sharing 😊
Glad you like it!
Thank you so much, it’s really useful
Glad it was helpful!
Hanbit with another amazing drink recipe.
Thank you so much
Loved this recipe ☺️
So glad!
Happy to see your recipe
Thanks a lot
One of my favorite drinks 😍 it looks so good and classy
So good!
this is absolutely satisfying to watch, can't wait to try it 🖤 •
Hope you enjoy!
You should do more coffee chocolate drinks I love that I found your channel you always make me hungry lol
More to come!
that's it I'm making this tonight! omg can't wait haha too late for matcha, but that's for tomorrow, so excited!
go for it Chrissie!
Looks luscious chef! 👍🏻
Thank you 😋
This loosks beautiful! I love iced chocolate the most!
It's so good!
So pretty results 😍
Thank you! 😊
please please please teach us how to make the best salted caramel latte 🥺 i really really love your obviously better than starbucks series 🥰
right!
Wow it's so amazing! I like to try it chef! Thanks for sharing!
Thank you too
I'm super updated to your'e content! Idol!! Keep it up! From Philippines here!
Welcome!!
Thank you very much chef for sharing your knowledge 🥰🤩👍
My pleasure
Wow, its so satisfying.😍
Thank you 😋
happy valentine Sir ❤ thank you for ideas🥰🥰
Welcome 😊
This was the best chocolate I ever made , also for the sauce I mixed chocolate syrup with Nutella
Nice
Iced Chocolate that perfect for Indonesia hot weather....and if it raining season, I could just leave the Ice and have it warm...Thanks for sharing Chef Hanbit
Sounds great!
Excellent presentation and great recipe!
Thank you so much 👍
Thank you sir ❤
Thanks!
Looks delicious! I can't wait to make some with my kiddos 😊
Please do!
I'm really like it. Your video is helpful for me.😍
thanks
Que buena idea de chocolate frio 🤗 ya deseo que sea mañana para prepararlo
thanks.
Nice ice chocolate drink.😋 I have been making jokes to my son, "Now your Dad's home bistro is upgrading to a new menu with different kinds of coffee drinks with your recipes." I use my espresso machine for espresso, cuppuchino or regular coffee. I didn't know any other coffee drinks before until now. Thanks to you, I learned to make different kinds coffee drinks and my son loves them!!👍 Thanks Chef Hanbit! 🥰🙏
lol you're becoming a super cool dad!
Saved all your videos, plan to put a coffee shop if I go home to my country Philippines,,,GOD BLESS AND MORE POWER❤️❤️❤️❤️
Best of luck!
Nice recipe thanks sir
Most welcome
Watching this at 11pm right now, cant want to wake up tomorrow to make this iced chocolate milk for breakfast
lol great!
Thank you again for this amazing recipe! I'm gonna try this tomorrow morning😉 Could you please do tiramisu 🥰
Coming soon!
@@HanbitCho thank you Chef ❤🤗
wow... I will try this soon for my daughter....
Sure 😊
우왕 연유는 설탕 섞인거겠죠??? 당근케이크도 해주세요… 요리사가 천명이면 당케 레시피도 천개.. 골라보는 재미도 쏠쏠해여
네 연유는 가당 연유입니다. 당근케익 레시피 있습니다. 예전 영상에 있습니다~
Oh I’m craving for an iced chocolate now, lol!
lol
The greatest recipe ever!🤟❤️❤️
thanks!
@@HanbitCho chef you do have a store correct that’s in seoul? Or is it a cooking class only?
Aww wow so amazing I try it 😮😍😍😍
Have fun
Tried it. Best iced chocolate ever especially if u use fancy chocolate. I used callebaut.
Great 👍
Wonderful! I love this channel! BTW The chocolate base recipe in this video description says that it needs 16g water, is it not correct? I saw you add 30ml water to make chocolate base
yep it's right
That looks delicious. I need to try that very soon, but I will add a tiny amount of cinnamon bc I like that with my chocolate :)
Hope you enjoy
I love iced drinks such as matcha milk tea,frappucino,Dalgona coffee,coffee milk tea and mochacinno,don't know if I spell that right...and more :D
great!
I'm in love
thanks!
Loved it.
great!
@@HanbitCho I subscribed, too!🤗
reallly like your recipe. I'm planning to make this chocolate drink. what measurement of glass cup do you use for this recipe?
370ml.
Yum!!
yay!
Thanks for awesome video! I will try it but I don’t have chocolate sauce...
Can I replace it with melted chocolate couverture?
nope you need store-bought chocolate sauce!
Thank you again for another nice recipe.I just wondering if possible make this with caramel sauce.What you think
oh it's possible but the recipe needs to change to get the viscosity right.
Wow!
thanks.
Very nice and professional content. I liked it. Can you make us a white mocha like Starbucks? Thank you.
Great suggestion!
Hiii, what milk do you use? Thank you 🤗 Love your vids
just whole milk!
again, easy, simple and highly doable by an ordinary human being :)
haha right!
Like everytime Im watching your videos feels like i want to open a mini cafe.
You should!
Love your videos! Can your chocolate be used for hot chocolate?
yep!
Thank you for your sharing. I’m a chocolate lover. Can you teach us how to make delicious hot chocolate? 😊
Sure 😊
Hii How many ML is your glass? Thank you! Love the vids
mine's 370ml!
Hi Chef, pleas make Spanish Latte next!
ok!
Thanks Chef🙏 salam from Jogjakarta (Borobudur Tample) Indonesia.
hello!
Do you have any replacement for condensed milk that is plant based? Just wondering. Also, since X’mas season is up soon.. can you make chocolate mint drink please!!! If you have not made it already..🥺🥺 Thank you!!
hmm not sure..
Wow!
I've only heard of iced chocolate from G-Idle's Yuqi, but I'm still shocked! I'll have to try it someday.
I don't think we have something like this here in the states- just regular chocolate milk or/and hot chocolate!
haha nice!
This is like the adult version of mixing Hershey’s chocolate syrup into cold milk 😄 I think the only thing missing is a silly straw (both for the young and the young at heart!) ❤️ Also, I’m curious now to see what your version of the best hot chocolate is ☕️
yeah i'll do a hot chocolate soon!
He did one previously but it’s the runny version not the Italian (thick) I tried it it’s delicious I think the only difference lays in adding a sprinkle of corn starch with the quality of the chocolate bar you use in additional to the ratio between the choco and the milk
👍
00
@@HanbitCho where can I find the recipe
Your videos help me to improve my skills in making coffee/milk drinks and i really thank you for that 🙏
Thank you chef and keep up the good work 👏
My pleasure 😊
Hi, I am from Pakistan and i see your first video aww nice wow 😍😍that's great work
thanks!
your welcome Nice to meet you 😊
Loving it!!!
It cost the bomb to order at starbucks though
Rather to make ourselves as many as we can... anytime... save pocket money... hehehe...
Booyah
lol booyah!
Please do orange coffee receipt 😃
Sure 😊
❤awesome
thanks.
와 좋은 레시피 감사합니다!
혹시 하이볼 잔의 용량이 어떻게 될가요?!
370ml입니다
I love watch your video...Can you teach me how to make famous Korean croffle 😃😃
Sure 😊
Chef, can I substitute the Ghirardelli sauce into 77% couveture chocolate? How many grams? I will be making its chocolate based.
Hope you'll reply.
I will add this into my shop.
nope. those two are completely different!
WOW
wow
I’ve tried your recipe and it’s amazing ❤️ How about hot chocolate? Can I use this recipe for hot chocolate?
it's possible but there's a better recipe for hot chocolate. i'll do it this coming winter!
@@HanbitCho oh great. I’ll wait for it 😊
And please, make a chocolate cream chip frappe 🙏🏻
Hello, Your latte recipe is so amazing! Can you do those nine colors of Irrestible Royal Molten Cakes ?
1. Royal Deep Black Molten Cake (Finely Crushed Oreo Cookie Crumbs + Schizandu Organic Coconut Activated Charcoal Powder + White Chocolate Compound)
2. Royal Bright Brown Molten Cake (Salted Caramel Sauce + Lotus Biscoff Butter + Coffee Powder + Dark Chocolate Compound)
3. Royal Magenta Pink Tea Molten Cake (Chatramue Thai Rose Tea Mix + Suncore Pink Pitaya Supercolor Powder + Suncore Fuchsia Hibicus Supercolor Powder + White Chocolate Compound)
4. Royal Amber Orange Tea Molten Cake (Chatramue Thai Original Tea Mix + Suncore Orange Carrot Supercolor Powder + Suncore Autumnal Baked Yam Supercolor Powder + White Chocolate Compound)
5. Royal Red Velvet Molten Cake (Suncore Red Beet Supercolor Powder + Suncore Velvet Red Beet Supercolor Powder + Dark Chocolate Compound)
6. Royal Sapphire Blue Molten Cake (Suncore Blue Butterfly Pea Supercolor Powder + Suncore Aqua Blue Spirulina Supercolor Powder + White Chocolate Compound)
7. Royal Emerald Green Molten Cake (Suncore Premium Midori Jade Matcha Supercolor Powder + Suncore Emerald Pandan Leaf Supercolor Powder + White Chocolate Compound)
8. Royal Amethyst Purple Molten Cake (Suncore Purple Sweet Potato Supercolor Powder + Suncore Lilac Taro Supercolor Powder + White Chocolate Compound)
9. Royal Golden Yellow Molten Cake (Healthworks Turmeric Powder + Healthworks Ginger Powder + Healthworks Ceylon Cinnamon Powder + White Chocolate Compound)
right
@@HanbitCho Hopefully those Nine Colors of Molten Cakes are very interesting!
The best
thanks!
What percentage of your chocoa base is used? I want to know the composition of chocoa base for one drink (one time use)
thanks!
Do I need to make any adjustments if I use a dairy alternative for the milk?
hmm not sure!
Hi Chef Hanbit, what kind of milk do you use?
whole milk!
i like the title
haha
Can you make a version of choco chips ? Thank you
oh.
Aside from Valhrona, any other cocoa powder you can recommend?
any other would do.
Verry interesting content i like it
Glad you like it
Pardon to ask, i’m searching for the exact size of each chocolate, chocolate sauce, and condense milk on this video but cannot find it. How to make ice chocolate like the video withour presize measurement?
in the description.
Try making Pumpkin Cream Cold Brew
Thanks for the idea!
hi, hanbit! how many cups can one chocolate base mixture make?
oh take a look at the description!
May I know the Brand name of your high quality cocoa powder that you used?
yeah it's in the description
Chef, is that ok if i use swiss miss choco powder?
i guess so?
can you make a video about lemon madeleine?
yep!
I hope the measure of all ingredients we can know so that i can make for that in my coffee business.. Thank you.
yeah
Is that fresh milk and ice first? Thanks 😘
Yes 😊
I'm very curious about the taste of valrhona cocoa powder...because it's quite cozy..mmm but I guess it's very delicious...
It's so good!
Your chocolate base recipe can use for how many cups?
take a look in the description.
Can I use unsweetened cocoa instead of dutch?
never tried that version
Can you tell me detail of ingredients? (eg....20ml or 20 g)
in the description.
수고했어요👍👍👍
감사합니다~
for how many times base chocolate . I need a measure per quantity
in the description.
Can you try to make a peanut butter iced latte or cold brew :)
yep
@@HanbitCho thank you 😊 I enjoy watching you !!! Keep up the good work
Cant get my hands on Ghirardelli Choc sauce. Is there any other option Chef?
any other ready made chocolate sauce!
@@HanbitCho thanks my cute Chef, 😁