I love this recipe so much. It's become my go to when I'm super starving and need something quick, easy, and delicious. Thank you soooooooo much for posting this. I couldn't believe how amazing it tasted, with such simple ingredients.
Just made this! I only had a purple onion on hand so it came out slightly purple; but soooo good!! I added a teaspoon of nutritional yeast as well to the mix for extra “cheesy” goodness. I think next time, I’m going to sauté some mushrooms and add them to the sauce when mixing into the pasta. Yum! Thanks for the quick and easy recipe!
My son is dairy-free and I've been looking for ways to make creamy, cheesy dishes but all of the vegan creams and cheese I buy are just not good. I'm hopeful this recipe will give him back the satisfaction he had when he was consuming dairy. My son is 15 and has eczema. Going non-dairy has helped a ton so we're in the process of learning how to replicate the dishes he used to love but non-dairy versions.
only change I make is instead of 1 cup water I use 1 cup of home made hemp-seed and oatmeal milk and add a couple tablespoons of nooch as required by vegan law. Just as good if not better than regular Alfredo sauce.
@@DetoxinistaRecipes It turned out surprisingly well! I was skeptical at first that a nut-based sauce could taste and feel like a diary-based sauce, but it totally worked! I’m definitely going to make it again. Thank you for sharing this recipe!
I’ll be damned! Just made this 😋 soooo tasty and similar in taste to heavy cream. I blended in grilled zucchini and a little cooked turkey bacon 🥓 too. Thanks so much for this video!
I don't usually remember to soak mine before it's dinnertime, but yes, you can soak them for up to 2 hours in water and then drain them if you'd like to!
It’s actually good, I was really skeptical but wow it’s good
I love this recipe so much. It's become my go to when I'm super starving and need something quick, easy, and delicious. Thank you soooooooo much for posting this. I couldn't believe how amazing it tasted, with such simple ingredients.
Just made this! I only had a purple onion on hand so it came out slightly purple; but soooo good!! I added a teaspoon of nutritional yeast as well to the mix for extra “cheesy” goodness. I think next time, I’m going to sauté some mushrooms and add them to the sauce when mixing into the pasta. Yum! Thanks for the quick and easy recipe!
My son is dairy-free and I've been looking for ways to make creamy, cheesy dishes but all of the vegan creams and cheese I buy are just not good. I'm hopeful this recipe will give him back the satisfaction he had when he was consuming dairy. My son is 15 and has eczema. Going non-dairy has helped a ton so we're in the process of learning how to replicate the dishes he used to love but non-dairy versions.
Thank you so much for this recipe!!!!👍😉
only change I make is instead of 1 cup water I use 1 cup of home made hemp-seed and oatmeal milk and add a couple tablespoons of nooch as required by vegan law. Just as good if not better than regular Alfredo sauce.
Sounds scrumptious 😋
Finally one that doesn't use nutritional yeast, that stuff is gross and makes me sick. Will be cooking this tomorrow!
Hope you love it!
I know right!! I’ve been looking all over TH-cam for this type of recipe.
How was it?
@@TRedng1234 little gritty, maybe I need a better blender but I'm really sensitive to texture. Taste was great
Wow!!! So good! ❤️
Vegan alfredo very rich and healthy
Great recipe! This is going to be in our table
During tomorrow’s lunch time.
I hope you love it!
How was it???
Sounds terrific! I'll be making it 1 nite this week w the added veggies. TY!
Hope you'll love it!
Nice, thanks 😊 👍
How many calories for the sauce may I ask? 😊
Does this sauce actually taste like diary Alfredo sauce?
I think it does! Let me know if you try it.
@@DetoxinistaRecipes It turned out surprisingly well! I was skeptical at first that a nut-based sauce could taste and feel like a diary-based sauce, but it totally worked! I’m definitely going to make it again. Thank you for sharing this recipe!
Brava! Brava!
merci pour le vegan
I’ll be damned! Just made this 😋 soooo tasty and similar in taste to heavy cream.
I blended in grilled zucchini and a little cooked turkey bacon 🥓 too.
Thanks so much for this video!
I’m so glad you liked it!
Hi there,
Do the cashews need soaking?
Thank you
I don't usually remember to soak mine before it's dinnertime, but yes, you can soak them for up to 2 hours in water and then drain them if you'd like to!
I am not busting out a blender for dinner. Nope
Really?? I always use mine, so it lives near the stove. 😂
Looks dry
Just add a little water then.
Great recipe! This is going to be in our table
During tomorrow’s lunch time.