Thank you very much. It takes time to spread the word and build an audience, as I've experienced with my own channel (Julien Miquel: th-cam.com/channels/YsWqViUNFkLaXKNR9clGLQ.html :-)
Faiveley Mercurey was the first burgundy I ever tasted and I stand by it being delicious for how inexpensive it is silky with pure red fruit. Never left me disappointed it’s well made for $25
Well done! As a learning video could you do a reading the label video.... to understand the appellations and producers? Or maybe a series on Bordeaux’s classifications? thank you
Hi Carl, thanks for the suggestion on the wine labels. Will see what we can do. We have a video series about Bordeaux here: th-cam.com/video/rXdnzVzuOXo/w-d-xo.html Cheers
Hi Jonny, yes, the series about Burgundy is completed. You can find the complete series with all episodes (including 4, 5, 6 in this playlist (navigate i to find them all): th-cam.com/video/pcereAllufo/w-d-xo.html Does this work for you?
Hello. We are the Korean reality program ‘Europe Outside the Tent: South France’. We're working on a French episode right now, and it would be great if you could let us use this footage for our show! We look forward to your response! thank you!
Your videos are truly great I know why you didn’t mention it to keep things simple (if that’s possible in burgundy) haha but 2020 Pouilly-Fuissé became the first appellation within Burgundy’s Mâconnais sub-region to benefit from 22 INAO approved premier cru vineyards! So they do finally have Crus now which many saw was coming eventually.
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Burgundian system gaming
All hail TNO... the true way to go!!!
DONT MAKE A TNO REFERENCE DONT MAKE A TNO REFERENCE
TNO FANS HAVE ESCAPED CONTAINMENT, I REPEAT, TNO FANS HAVE ESCAPED CONTAINMENT
@@FullMetalZergling STRENG GEHEIM
@@FullMetalZergling BURGUND ERWACHT
Your video's are amazing, I don't understand why you do not have more views!! Keep it up!
Thank you very much. It takes time to spread the word and build an audience, as I've experienced with my own channel (Julien Miquel: th-cam.com/channels/YsWqViUNFkLaXKNR9clGLQ.html :-)
Really enjoyed that will be watching more thank you!
Thanks dude, cheers from Georgia 🇬🇪 🍷
Cheers from france George. Glad to hear your enjoyed 🥂👍🙏
Cheers again Georges, from my psersonal account. Santé 🍷
Julien, thanks to sharing your knowledge. Every episodes are very helpful for me and my job. Always waiting new videos 🍷🍷
Faiveley Mercurey was the first burgundy I ever tasted and I stand by it being delicious for how inexpensive it is silky with pure red fruit. Never left me disappointed it’s well made for $25
I’ll take a Reccomenation all day from you please ! Haha
Well done! As a learning video could you do a reading the label video.... to understand the appellations and producers? Or maybe a series on Bordeaux’s classifications? thank you
Hi Carl, thanks for the suggestion on the wine labels. Will see what we can do. We have a video series about Bordeaux here: th-cam.com/video/rXdnzVzuOXo/w-d-xo.html Cheers
Thanks for these great videos! Are parts 4, 5 and 6 available yet please?
Hi Jonny, yes, the series about Burgundy is completed. You can find the complete series with all episodes (including 4, 5, 6 in this playlist (navigate i to find them all): th-cam.com/video/pcereAllufo/w-d-xo.html
Does this work for you?
@@AltiWineExchange thank you
Hello. We are the Korean reality program ‘Europe Outside the Tent: South France’. We're working on a French episode right now, and it would be great if you could let us use this footage for our show! We look forward to your response! thank you!
Your videos are truly great I know why you didn’t mention it to keep things simple (if that’s possible in burgundy) haha but 2020 Pouilly-Fuissé became the first appellation within Burgundy’s Mâconnais sub-region to benefit from 22 INAO approved premier cru vineyards! So they do finally have Crus now which many saw was coming eventually.