ฝัง
- เผยแพร่เมื่อ 20 ก.พ. 2019
- Edit 2/26/19 DON'T USE THE DEFUSER PLATE (AKA CAJUN BANDIT PIZZA PAN) DIRECTLY OVER THE FIRE RING LIKE SEEN IN THIS VIDEO. I HAVE OVER 30 COOKS USING HIGH HEAT AND IT WILL EVENTUALLY BURN OUT. I'LL DO AN UP CLOSE VIDEO ON THIS SOON EXPLAINING WHY. THANKS JOE'S BBQ HOUSE..
Weber Smokey Mountain | Weber Kettle | Multi Rack System | Mods
Here I'm going to show you some of the ways I set up my Weber cookers. There's so many option to choose from. I'll also explain some of the mods and where you can buy the parts. Thanks for watching and please Subscribe..
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My contact info:
Facebook.. Joseph Sanfratello
Website: www.joesbbqhouse.com
Facebook Group.. Joe's BBQ House
Instagram.. Joe's BBQ House
Email.. joe@joesbbqhouse.com
**Please go Subscribe to these awesome bbq TH-cam channels below** I'll add to the list in other videos. Thx
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#webersmokeymountain #weberkettle #webermods #joesbbqhouse
I am sitting in the shade with my new 18" Weber Smokey Mountain smoker burning the second load of charcoal through it to break it in and happened across your video, MAN you have a lot of tips for us newbies with this smoker. Thanks for all the time spent coming up with these great ideas and modifications. I hit the subscribe and like along with the notification bell. ROCK ON !!!
Hey Brother! This is my kind of Video! You showed what is possible with a little imagination and the Weber and Cajun Bandit products. Once I started fitting and putting pieces together.....it was endless. And I think you will be exploring even more combinations in the future. Your stack rack idea is awesome for utilizing all of that space in the WSM!
Brilliant. We are a rare breed. Mods make everything better. I’m always lookin to upgrade, you have a crap ton of great ideas. 👍🏼💪🏼🇺🇸
You have a seriously cool set up. The custom mods rock. This video is really informative and fascinating to watch.
Man... these risers are such a grate idea! Looks like you've put a lot of thought into this!
I agree with MeatCranium. You have some genius ideas. Wish I had those skills lol.....you guys bring amazing value to our community and I appreciate your willingness to share. Cheers!
I am doing some research and interested in a WSM 22 inch. I watched your video and my head exploded. The modularity and flexibility of the WSM is amazing. I am ordering my WSM after I post this. Thank you for taking the time to share this with us. The next round is on me.
Brilliant demonstration of the WSM's versatility, gave me a few ideas, thank you. I own a WSM and a kettle, the kettle is more or less redundant now, well, apart from it's lid which as shown in this video is required to achieve some of the setups. Another tip I would add is the only fire Rotisserie and pizza attachment which I originally bought for my kettle fits on the bottom section of the WSM, pop a kettle lid on top and you have yourself a mini pizza oven or Rotisserie works perfectly.
Way cool thanks for the time you spent producing these videos. I really enjoy the information you share......
I'm currently building an 18" WSM out of rescued kettle parts, using the a middle section from a WSM. Just found a lid from a neighbor of yours, so I should be up and smoking soon. As Harry Soo, great channel by the way, spreading BBQ knowledge and love, comes back to you ten times.
Man, that is some amazing mods and additions you have! Great ideas
Brilliant Joey!!! Very creative! Thanks for sharing!
Nice instructional video Joe! I used to have a WSM and you make me want to go buy another one. 👍🏼
Love the mods and the safety... cheers!
This is freakin’ awesome dude!
Love the passion. Great mods!
Very nice job, u really put the thinking cap on. Good presentation 👍🏼
Amazing video..was indecisive as to what to get..need something with more cooking surface per sq/in n seeing this has given me plenty ideas I can do with my weber kettle 22..n helped me decide on getting the wsm as well
Love it. Great work. Thanks
Awesome walk through! Thanks brother