How to Make Strawberry Panna Cotta 🍓 | Creamy & Delicious Dessert

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Learn how to make a delicious strawberry panna cotta in just a few simple steps! 🍓 This easy recipe is perfect for impressing your guests with a creamy and tasty dessert. Follow our detailed tutorial to make this homemade panna cotta perfectly every time.
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📌 Ingredients:
300 ml heavy cream
300 g milk
2 tablespoons sugar
2 tablespoons starch (e.g., cornstarch)
1 vanilla bean or 1 teaspoon vanilla extract
300 g fresh strawberries
50 g sugar for the strawberry sauce
Juice of 1 lemon
📌 Instructions:
In a small bowl, dissolve the starch in a bit of cold milk.
Heat the remaining milk, heavy cream, and 2 tablespoons of sugar with the vanilla until boiling.
Add the dissolved starch mixture to the boiling milk mixture, stirring continuously until thickened.
Remove from heat and pour the mixture into molds. Let it cool to room temperature, then refrigerate for at least 4 hours.
For the sauce, blend the strawberries with 50 g of sugar and the juice of 1 lemon. Serve it over the unmolded panna cotta.
🍽️ Tip: Garnish your panna cotta with fresh strawberry slices and mint leaves for an elegant presentation.
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