Bacon Wrapped Jalapeno Popper Stuffed Pork Tenderloin
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- เผยแพร่เมื่อ 18 ต.ค. 2024
- Pork tenderloin is delicious, bacon wrapped pork tenderloin is next level, what happens when we make a jalapeno Popper stuffed pork tenderloin? You end up with a next level dish to flex on all your homies.
I'm definitely aware I mislabeled the video as a pork loin, it definitely is a pork tenderloin. We keep stuff armature over here.
Check out my last video on How to Smoke the Perfect Prime Rib:
• The Perfect Prime Rib ...
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I'm so stoked on how this video turned out. Not only was the recipe out of this world, Brandon killed filming and editing. Let me know what you think, and let me know if you want to see videos more often!
Had a blast man!
I watch everything you put out man, good stuff
@@jasonlarsen7747 I recognize your name for sure! I appreciate the support.
Nice job Brandon and John!! Killing it!! That pork loin was fire!!!
fantastic tutorial John love the step by step approach.
Thanks man! Appreciate you watching.
Next step, we’re stuffing this bacon wrapped jalapeño popper pork loin into a brisket. 😛...but seriously I want to see this come together. Great as always!
Well, now I have to add that to the list. Thanks for watching!
This is the 2nd one of these jalapeño popper pork tenderloin recipes I’ve seen in the last couple of days that the silver skin wasn’t trimmed off (in fact no attempt was made to do any trimming in either video). Am I missing something? The first thing I was taught to do by my chef father was to trim the silver skin from any meat because it didn’t soften up in any cooking method. Fats were fine, it was the tendons that were the issue.
I'm certainly going to try this! Great video!
Thank you for watching! Definitely let me know how it turns out!
Smokin a pork loin in the backyard right now, but after watching this vid the next one will be jalapeño cheese!! Thanks !
Hell yeah man! Let me know how it goes.
that is awesome , also i just thought of something , add some bread crumbs to that cheese it will stay put when you cut it open . yep im cooking one of these bad boys . i can almost taste it , lol
That’s a good idea. Let me know how it works if you do it. Thanks for watching!
THIS VIDEO IS AMAZING! You know imma fight Terry!!!!! Also totally off topic, but you seem like someone who'd really like Stardew Valley
Thank you for watching! Also, f that Stardew!
You are killing it with this recipe! So freaking creative. I have to have it. 🤤🙌
Thank you I appreciate the love!
Thank you!
You're welcome!
Wow! This looks great! I'm not going to lie, I love me a jalepeno popper, but I'm a weenie when it comes to spice 😅
That bacon brought it to the next level!
lol take those seeds out!! I appreciate you watching!
damn it boy....
Got my sauce Monday (I think) and already down one bottle...its amazing.
Thanks dude! I appreciate the love!
When did Chumlee open a restaurant?
Niiiiiiiice. Fat guy with a beard tattoos and no other shared features. Clever.
Doing this tonight. Fuck yes
Hell yeah man. Let me know how you like it
🔥🔥🔥 looks ammmmmmaaaaazing
Thanks for watching! I appreciate the support
Duuuuude!!
Hell yeah.
Omg John! Looks amazing. Can’t believe Terry disliked that video, what an idiot.
Do you play stardew valley by chance? There’s something about you that makes me think you’d really like it!
F Terry! Thanks for watching! Also, F Stardew!
Big shame, stardew is pretty great 🤣
@@crystle600188 :(
Yum! 😍😍
Thanks Caroline!
oh man that looks naughty
Tastes even naughtier. Thanks for watching man!
Looks great but do you realize you purchased tenderloins and not a pork loin?
Ha! Got me. I think I was so singularly focused on what I wanted to do I completely gaffed that. Good call, I'll update it.
LOL @ "Obesity is not a game"
Thanks for watching man!
Well that looks terrible.
Okay, no it doesn’t. Looks amazing as always!
Haha! Thanks man. This thing was so insanely good.
145 for pork?! Come on! Pull that bad boy at 130-135.
You’re a brave man.
Terry smashing that thumbs down button early!
Terry is a son of a b!
The name alone says stoner, or Texan. What are you? 😂
Proud Texan baybee! Thanks for watching.
U OUGHT OF LET IT COOL AND SET UP AWHILE LOVED IT TILL WENT TO SLICE IT AFTER THAT CLEARED VIDEO OFF EACH HIS OWN
I definitely wanted the “cheese sauce” when I ate it, but as with every recipe, you should take what you like and make it your own. Thanks for watching!
Go back to the drawing board
Go back to the lame joke board.