퍽퍽하지 않는 비결이요? 100% 통밀 식빵 WHOLE WHEAT BREAD

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  • เผยแพร่เมื่อ 20 พ.ย. 2024

ความคิดเห็น • 3

  • @kmopen5219
    @kmopen5219 3 วันที่ผ่านมา +1

    꼭 해봐야겠어요 감사해요

  • @cat_fun81
    @cat_fun81 23 ชั่วโมงที่ผ่านมา +1

    유익한 영상 감사합니다!! 혹시 호밀빵도 동일 레시피에 같은 방법으로 해도 되나요?? 집에 호밀 가루는 많이 있어서요..ㅜㅜ

    • @gunbbaaaaaang
      @gunbbaaaaaang  19 ชั่วโมงที่ผ่านมา

      안녕하세요! 호밀은 밀가루가 아니라 통밀보다 더글루텐 함량이 적어요 ㅠㅠ 100% 호밀만으로는 만들기 어려우실 거 같아요~ㅠ