boil the shrimp shells separately and then add them and the water to the stock. you are welcome.😁why cook the mussels in water before cooking them in the Cioppino broth?
I used to cook shells separately, but I realized there is really no difference 😅 I heard some people say precooked seafood is sometimes more fresh, but I should use fresh mussels. Thanks! ❤
Yummo
😍 I love this music and whole video
Thank you 😊
You cant possibly love this music lol...had to mute the whole video!
@@markkindermannart4028😂😂😂
nice but didnt enjoy the music. Would love just the sound of the food cooking
Got it! Thanks
boil the shrimp shells separately and then add them and the water to the stock. you are welcome.😁why cook the mussels in water before cooking them in the Cioppino broth?
I used to cook shells separately, but I realized there is really no difference 😅 I heard some people say precooked seafood is sometimes more fresh, but I should use fresh mussels. Thanks! ❤
Do you find chicken stock tastes nicer than fish stock ?
Yes, commercial fish stock usually tastes not so good 😊
Nice video..need better background music
Thanks big hippo 😊
Were the mussels precooked
Yes 😃
Thank you! Better music noted 😊
Interesting recipe, bad music. Homemade fish stock would be better than chicken bullion for a seafood soup.