Eastern North Carolina Vinegar BBQ Sauce- Episode 59
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- เผยแพร่เมื่อ 30 มิ.ย. 2024
- Email me at johnnymannion1@gmail.com
Eastern North Carolina Vinegar BBQ Sauce...
Recipe from Ricky Farmer at the Meat Stall.
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Thank you for not adding ketchup like so many do! So much better without!
You bet!
I made this....very good! I used xiao mila peppers for the red pepper flakes....very nice.
Looks like it will be very delicious! Contents are right up my ally! Thanks!
Pinetree Line Outdoors oh this is some seriously good stuff.... still playing with the mixture but my mouth feels so alive when I eat it!
God bless you too brother!
Johnny O ! That’s some mighty fine looking sauce ! I’m definitely gonna try this out ! It’s gotta be great on whole hog ! Thanks for sharing !
Daddy Dutch BBQ And Cooking thanks my friend.. wish I could claim it as my own.... it’s a seriously good one!!!
Nice. I have seen a few videos where this is mentioned. I will try it out :) thank you
Lasse's Food and Barbecue it’s different than regular bbq sauce, but it makes my mouth feel alive lol.... it’s got a really fresh taste.... try it
I see this happening at my house, thanks for sharing!
Brian M it’s some seriously good stuff and you can make it your own...
I just left eastern NC and have really wanted to make my own. Gonna try this! Just subbed!
Appalachia: On The Hunt thanks for stopping by and for the sub... checked out your channel and I’m digging it! Subbed to you... this bbq sauce changed everything for me!
I’m 54 years old, lived in eastern NC all my life and eaten a lot of eastern NC bbq and I’ve also made a lot of the sauce as well. I’ve never heard of anyone putting brown sugar into the Eastern NC style sauce. Not saying it’s wrong, just not typical. I bet it’s good though!
Allen Royal it is good, I’ve have seen lots of recipes without out any brown sugar in it, some with just a 1/4 cup also seen many with white vinegar.... this just happened to be the recipe I was given by my buddy from eastern NC ... that’s kinda the cool thing about BBQ there’s not just one way to do any of it lol... I’d like to get your recipe if you’re willing to share it.
Yeah, real ENC sauce wouldn’t have any brown sugar or honey. Been living there and eating bbq here all my life and never seen it or heard it until TH-cam videos of people not from here add it.
My family in eastern NC use Apple cider vinegar, stick of butter, and a small amount of red pepper seeds. Bring to a boil and take off the stove.
My recipe is similar: 2 C Cider vinegar, 1 C Red Wine Vinegar, 1/2 C Chili Sauce, 1/2 C Brown Sugar, 1 Tbs Sriracha, 1 tsp Black pepper, and 1 tsp Red pepper flakes.
KIRBBQ I’ll have to try your recipe
I love Caroline vinegar sauce! Your recipe looks like a good one.
Big Lew BBQ you’d of course have to add way more hot sauce and pepper flakes! It’s pretty dang good as is but I’m gonna keep messing with it and see what I come up with. Gonna replace the brown sugar with honey next time so my wife can have it.
Onion's Smoke Shack BBQ I just use this recipe most of the time. Sometimes I ad mire red pepper. barbecuebible.com/recipe/pig-picker-pucker-sauce/
Big Lew BBQ I’ve seen a lot of them with much less sugar like this one.... I’ll slowly work my way to that
Onion's Smoke Shack BBQ Sugar rots your teeth! Causes root canals, believe me today, you don’t want that! LOL
Looks good!! Kim and James
Kim and James thanks for stopping by,. This is a great recipe for Eastern NC BBQ sauce, I love it! Give it a try
Hey brother , you did a nice job a explaining how to make , that EASTERN NORTH CAROLINA VINEGAR BBQ SAUCE. I really enjoyed it , and I am for sure going to try it. I am going to subscribe to your channel. GOD BLESS YOU BROTHER.!!!!!!
Smokin Joe’s BBQ thanks My friend... I’ve cut back a bit on the sugar in the last few batches, as I get used to the vinegar flavor.... but it is killer both ways! Give it a try, I also added more red pepper flakes...
THANKS FOR THE HEADS UP, STAY IN TOUCH.!!!!!!!!!
Damn bro. I haven't seen a measuring cup like that since I was a teenager. Mom had one and I always liked it. I don't know what happened to it but I wish I still had it.
It was my moms measuring cup! Lol had it since I was a teenager!
I love all variants of BBQ sauce from both Carolinas. Vinegar is my favorite though.
Southern Food Junkie what’s your favorite South Carolina sauce?
Onion's Smoke Shack BBQ I like the Lexington. Little bit of tomato in it. 2nd would be mustard.
Southern Food Junkie I’ll have to look that up and try it!
What's really cool is that both Lexington, NC and Lexington, SC have great sauces.
Smoking TarHeel That is true lol. SC has different sauces too more west they use a Lexington style sauce as well. I love all of them including the Kansas style brown sugar molasses style.
Looks really good, thinking of getting a brisket the whole time watching this. The only thing I might add ? is garlic ? I'm sure it will be a real hit with everyone. Thanks for sharing
Take It Outside oh this stuff is amazing!!! I’m gonna try the next batch using honey in place of the sugar... trying to stay away from processed sugar... but this is so dang good! Has a great tang and a tiny bit of zing.... makes me feel alive when I use it! Lol
I love smoking briskets! Get one and go for it!!!
That sounds really good = I'mma BIG HONEY LOVER as well
Great stuff and it is life changing. Vinegar and pork are a match made in Carolina heaven. I've served it to several of my friends who hate vinegar and they loved it. Spot on brother. There are many variations and many are good. God Bless. Keep on keeping on Onion.
Smoking TarHeel thank you so much! Do you have any recipes for other Carolina sauces?
I have several. How do I send them to you?
Smoking TarHeel email is iohnnymannion@yahoo.com thanks!!!
Onion's Smoke Shack BBQ: I’ll get some to you. I don’t have a good SC mustard based sauce yet but that’s a great one too.
Hi Onion, did you receive the recipes?
You can use this sauce as a mop for ribs or chicken as well Onion....BOYLOOKAHERE
Best bbq in the world!! Lol! A little on the sweet side, but there are lots of variants to eastern NC sauce. You ought to try Lexington style sauce. It similar, but with a tomato base.
RaleighSmoke yeah I’ve been looking up recipes for Eastern Carolina sauce and there are a lot of variants indeed.... I’m gonna keep reducing the sugar with each batch might try replacing the brown sugar with honey next so my wife can use it,
Do you add this to the ribs as they are cooking or when ribs are done
I mop the ribs as they are cooking and add it after they are done!
New to smoking so this might be a dumb question. Do you baste with it while smoking or add it afterwards, or both? It sounds fantastic though! Thanks so much for sharing!
Chad Davis I add it afterwards, on a Pork Butt you want a good bark so you don’t really baste a Pork Butt when it’s cooking... rub with spices and let the smoke do it’s thing
Chad Davis if you have any questions feel free to email me at johnnymannion1@gmail.com
Do you use apple cider vinegar with the mothers still in it? I may try this out on a pork loin ...
Gerald Mumphrey it goes so great with pork!!
Some places in the Carolina's they use vinegar in coleslaw. Smack my lips.
Oren not sure I’d like that or not ... lol but I’d try it
Onion's Smoke Shack BBQ - it’s actually pretty good. In the east you’ll mostly find mayonnaise based slaw, but in the west, what we call “Lexington Style”, you’ll find slaw that’s ketchup based. I’m personally not a fan of the red slaw, but my wife loves it.
When they use vinegar they use sugar to balance the tartness. From the Carolinas North and South and I love Northeastern Bbq in South Carolina all the way down to Hemmingway. North Carolina I love BbQ from Parker's in Wilson NC the best slaw and BBQ
False. Brown sugar is west nc. Try again