Beautiful song Rakesh! I don't understand Tamil, being a Maharashtrian who has stayed 5 months in Chennai, I liked Tamil Culture and Music Sabhas in Mylapore. Adum Chidambaramo has become one of my Favourite Songs ❤️
Hi Rakesh and maami!! Thanks a ton for sharing this recipe. I tried this kali and kootu on thiruvadhirai. It came out extremely well. My husband n son loved it a lot.
Namaskaram amma thank you Rakesh Anna so happy to hear your singing after a long time love your voice my favourite recipe amma s singing beautifully ❤ too Namaskaram my star is thiruvadhirai spl yummmmy my fav kali
Good morning mami sangeethathodu sappadu kadukku inimai navirkum inimai rakesh unnoda periya fan super o super andal blessings ellarukkum 🙏👌🌹🌹🌹🤗💐💐💐💯❤️🤔
Enjoyed ur song and cooking. Thank you for the recipe ma. Enga amma madiriye solrel, karandi kaambu vachu kilaranum nu. Reminded me of my mom. Thank you
Your mom is so dhaaralam in cashews 😀 Amazing taste always when our mother makes for us. It can never compete with the taste and our childhood memories. My mom used to keep separate dabba of Kali for my friends. Otherwise I would have nothing left during lunchtime 😀 Sweet ol'times
Rakesh, Guess what am doing? In the middle of making Thiruvadirai kali from Ammavum Naanum. Am waiting for the whistle. Actually I started drooling while watching. I twice or thrice I loved watching " நாத்து நாத்து".. 😍 My son too watched with me. Beautiful episode. 👌
@@ramaraghunathan588 came out so good Aunty! I sent my kids reaction for this sumptuous delicacy to Ammavum Naanum.. My daughter disappeared looting the whole cup😃..
@@ramaraghunathan588 The taste was very yummy, Aunty. But my வீட்டு பெரிய kiddos felt the rice needs little more cooking time. So, I shifted to the electric cooker added little more water and cooked for another 10 minutes. Then got 10 out of 10 from everyone👍🙏
The quantity u have mentioned in the recipe serves how many people?? Can u plz mention that in your shows so that we get an idea n adjust according to our head count at home?? Thanks in advance. 😀
I haven't heard adding tur dal in kali. We don't roast the rice and dal powder in ghee. We prepare in a different method. We cook roasted mung dal first, add 1.25 times jaggery + 4 times water, 2 tea spoons ghee and cardamom powder and boil. Then add the rice powder ( rice washed and dried and roasted till light brown in colour and powdered to rava texture). Make it like a upma. Then just steam it for 10 minutes, in a pressure cooker. Finally add grated coconut and cashews roasted in ghee. Since the rice is dry roasted, u will have to cook adding enough water, or else it will lead to stomach related problems as mentioned by you.
Beautiful song Rakesh! I don't understand Tamil, being a Maharashtrian who has stayed 5 months in Chennai, I liked Tamil Culture and Music Sabhas in Mylapore. Adum Chidambaramo has become one of my Favourite Songs ❤️
அம்மா அம்மா அம்மா
அருமை அம்மா
அழகு அம்மா
அனைத்தும் ஆனந்தம் அம்மா 🙏🙏🙏
Also U R singing very nicely. All our family members R music lovers and some really good musicians.
Amma , son and mother conversation reminds me of my mum and brother. Stay healthy and would love to see more recipes.
மிகவும் அருமை.கரண்டி சத்தம் சமையல் அறையில் கேட்டால் தான் சமையலுக்கு ஒரு அழகு.
வணக்கம் அம்மா ராகேஷ் வணக்கம் திருவாதிரை களி சூப்பர் நீங்கள் அம்மாவும் பிள்ளையும் பேசுவது எணக்கு ரொம்பவும் பிடிக்கும் தேங்யூ 🙏🙏
Beautiful singing Rakesh, wonderful conversation amma and you. Many thanks to you both. 🙏
Ammavum Nanum super.you r a gifted son Mam.
You have proved that singing and cooking go hand in hand and adds taste to the dish .👍👍
Rajesh you have many talents. You have a very mesmerising voice
🙋🙏🤭🤔 very traditional temple receipe, thank you for hosting ❤️🌹🌹🙏
Super I got goosebumps listening to your singing
Kali came out very well. Everyone liked it. Thank you
It's a pleasure to watch you both in conversation . The kali is so tempting
Great bonding and very causal cooking.
Thiruvadhirai kali came out well
Thanku so much Mami and Rakesh
Yummy dish prepared by beautiful sweet mother and son.
Very nice music and tiruvadirai kali thanks for sharing
Very beautiful presentation! Feast to ears,eyes and stomach
Pattu recipie ரெண்டுமே ப்ரமாதம்🙌🙌🙌
Unga paattu, voice, recipe, conversation, presentation everything is great feast to us👏👏👏
I tried.... Best ever.. Everyone in my fmly appreciated...
Beautiful raga & song!
I prepared ur method only. It was very very yummy. Super Rakesh
Hi Rakesh and maami!! Thanks a ton for sharing this recipe. I tried this kali and kootu on thiruvadhirai. It came out extremely well. My husband n son loved it a lot.
So well explained
When I see mother and son cooking it is treat to our eyes
Sooooooooo good
Thank you
God bless you Rakesh
Loved the start! This is a wonderful show. Appreciate all your work that surely goes into it.
Excellent receipe. Mouth watering Rama & Rakesh.👍
Very nice and thank you 👌👍👏👏👏🙏🙏
Very nice 👌 singing I am really very proud of you mam to have a son like him
🙏🙏
It's a treat to watch your episodes🙂
Excellent singing, Excellent cooking, Excellent conversation
Excellent vungalin jodi pallandu pallandu pala kodi noorandukalam vazhgavalamudan
Looking so yummy, thanks for the recipe 😋
Loved your music. Efficient, quick and delicious demo!!
Rakesh so nice sweet..thanks to Ammaa
Excellent singing and samayal and both of them namaskaram
Excellent video will try
Excellent conversation so natural I like the talk rather than the recipe😀
Superb
Clear with Kali preparation too after watching 7 kai koottu
Thanks Mami and Rakesh
Pattu pramadam
My husband was eager to listen to it
A befitting song while cooking Tiruvathirai kali
We used to cook the Kali on bengals paanal only even today, in USA,!
Today I prepared kalee tq mam and bro🙏 it's excellent taste ..
Very nice method explained real well, thanks. Happy to hear you sing Rakesh and your mum joining in too.
Fab 👌🏻👏🏻👏🏻
Hi Rakesh, excellent singing.
Namaskaram amma thank you Rakesh Anna so happy to hear your singing after a long time love your voice my favourite recipe amma s singing beautifully ❤ too Namaskaram my star is thiruvadhirai spl yummmmy my fav kali
Watched just to see you ! Like you and your moms dynamics ! Already Have these recipes passed down by the family
Singing, cooking, dialogues all are excellent
So lovely Amma and pullai
Quite natural
Namaskaram Mami excellent singing parkumbodhe sappidanum pola romba nanna irukku arumai arumai thank u Mami
Very nice explanation and creates an appeal
Excellent singing by ammavum payyanum.
Can I know whom you have learnt music under?
Nice Rakesh, I could not control my laughter when you said ஏற்கனவே தாராளம்.
Good morning mami sangeethathodu sappadu kadukku inimai navirkum inimai rakesh unnoda periya fan super o super andal blessings ellarukkum 🙏👌🌹🌹🌹🤗💐💐💐💯❤️🤔
Super amma 🥰
Hi sir and maam tried your andhra parupu podi was awesome....
Treat to ears eyes and taste buds!
Excellent conversation sir Amma and You sir Nice dish
Ur receipies r very nice..but one suggestion...try to make seperate kitchen set up for ur channel..cz then only it will be more clear for us
Enjoyed ur song and cooking. Thank you for the recipe ma. Enga amma madiriye solrel, karandi kaambu vachu kilaranum nu. Reminded me of my mom. Thank you
Super mami&rakesh bro
Wonderful recepie looks very easy to follow will try love u both
Your mom is so dhaaralam in cashews 😀 Amazing taste always when our mother makes for us. It can never compete with the taste and our childhood memories. My mom used to keep separate dabba of Kali for my friends. Otherwise I would have nothing left during lunchtime 😀 Sweet ol'times
Loved the cooking and conversation and of course the singing
Super
Awesome singing & yummy sweet recipe
Sema both you rock 🙏
Happy thiruvadhirai to u n mom stay blessed
Rakesh, Guess what am doing? In the middle of making Thiruvadirai kali from Ammavum Naanum. Am waiting for the whistle. Actually I started drooling while watching. I twice or thrice I loved watching " நாத்து நாத்து".. 😍
My son too watched with me. Beautiful episode. 👌
How was the taste,dear?
@@ramaraghunathan588 came out so good Aunty! I sent my kids reaction for this sumptuous delicacy to Ammavum Naanum.. My daughter disappeared looting the whole cup😃..
@@ramaraghunathan588 The taste was very yummy, Aunty. But my வீட்டு பெரிய kiddos felt the rice needs little more cooking time. So, I shifted to the electric cooker added little more water and cooked for another 10 minutes. Then got 10 out of 10 from everyone👍🙏
Wow,mouthwatering recepi
Romba cute ah iruku 👏👌
Very happy to watch you both cooking, missing my mom
Rakesh you are so cute asking amma whether using new cooker fir the show.very simple u r.
We make puzhukku as side dish for this kali...
Superb singing u both. Best cooking
Super super recipe. Love ur singing
Superb kali
நன்றி வணக்கம் மா
I pray God to give you both long life and prosperity
Hello mom n son.hope ur doing well.pramadham Aunty's explanation n preparation.happy new year to u all.
Divine music kali
Excellent singing keep singing in all vlogs
Ah ha awesome singing
One of the best 🤤🤤👌🏻
Very beautiful....but looks like its not fully cooked... I could hear the kadak kadak sound when he ate...
Super keep it up ur speach very interesting
Too good 👍🙏
The quantity u have mentioned in the recipe serves how many people?? Can u plz mention that in your shows so that we get an idea n adjust according to our head count at home?? Thanks in advance. 😀
I come here to hear your singing ... what a musician... Please sing for some more time
Thanks for the recipe...lovely episode.. enjoyed
Excellent 👍
உங்கள் இருவரின் பேச்சு அருமை.
I like the son mom rapo..bless u both
Thank you mami.
Superb.
Fine suer dish
I haven't heard adding tur dal in kali. We don't roast the rice and dal powder in ghee. We prepare in a different method. We cook roasted mung dal first, add 1.25 times jaggery + 4 times water, 2 tea spoons ghee and cardamom powder and boil. Then add the rice powder ( rice washed and dried and roasted till light brown in colour and powdered to rava texture). Make it like a upma. Then just steam it for 10 minutes, in a pressure cooker. Finally add grated coconut and cashews roasted in ghee. Since the rice is dry roasted, u will have to cook adding enough water, or else it will lead to stomach related problems as mentioned by you.
We make it exactly the way you mentioned. Rakesh’s mum’s version seems to be a variation of the traditional method or possibly an Iyengar version.
@@vandanaganesh347 Yes possibly
Excellent singing...we feel so connected when you both show the recipe...so homely...
Vow mouth watering
Excellent