Seekh kabab Restaurant Style Recipe, سیخ کباب ریسپی

Pakistani, Indian, Afghani Recipes
Restaurant style & Degi style Recipes
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#ApnaPeshawar
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[@yousufjafri7431]

بیشک اعلے' اور منفرد ترکیب۔
جزاک اللۀ🌱💮🌱🌸🌱🌷🌱🌼

[@PeshawarFoodNetwork]

جزاک اللہ بہت شکریہ

[@sobtkhan5598]

ماشاءاللہ لاجواب ریسپی ہیں

[@LivelyCooking]

Looks Delicious..

[@mumtazahmad3063]

Bohat zabardast resepy Inshallah zroor try karaen ga

[@PeshawarFoodNetwork]

In sha ALLAH

[@lubnanoreen8460]

Zabardast I was looking for this secret from ages thank you apnapeshawar

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@RashidKhan-iq5yr]

ماشاءاللہ زبردست جناب
منہ میں پانی آگیا ہے

[@sanamjan7112]

MashALLAH Amazing recipe.

[@PeshawarFoodNetwork]

JazakALLAH bahut shukriya

[@ImranImran-iv1vx]

Excellent reciepie

[@PeshawarFoodNetwork]

JazakALLAH bahut shukria

[@umerkhana4287]

Ap dill sy btaty ho bht zaberdast 👌👌👌👌

[@saltyandsweet-food]

Masha Allah jazsk zallah boht zabardast 👌👌👌👌👌❤❤❤❤❤👍👍👍👍

[@globelinformation8760]

Many aj ya kibab bny believe me itny zaberdast bny real restaurant k Zika tha ..✌️👍👍👏mjy momo with chatni bty hunza m khy thy

[@bilalabid8749]

It seems like crazy....but love that.

[@ezedrezakhan1460]

پپلی اور کباب چینی بھی ڈالیں تو ظائقہ اچھا ہو گا یا پھر نہ ڈالا جائے۔ اس سوال کا جواب ضرور دیں۔ پہت شکریہ۔ اللّہ سلامت رکھے۔

[@PeshawarFoodNetwork]

بھائی پپلی اور کباب چینی کی ضرورت بالکل نہیں ہے اپ سیم یہی طریقہ سے بناییں ان شاءاللہ اپ کو پسند آئے گے

[@nabeelsamra5524]

ماشاءاللّٰه

[@ahmadhayat7544]

MashaAllah JazakAllah Excellent recipe

[@PeshawarFoodNetwork]

JazakALLAH Bhai bahut Shukria

[@aghairfanahmad6257]

Ap ki recipe per ammal keya zabrdast buhut khob JazakAllha ab tu Kamal k kabab banty hen again thank you are great

[@PeshawarFoodNetwork]

JazakALLAH bahut shukriya

[@milyas8926]

look very good

[@professorzareensultana7056]

Jazak Allah

[@PeshawarFoodNetwork]

JazakALLAH bahut shukriya ❤️

[@adnansiddiq9318]

Mashallah

[@lionheart4221]

Thanks for this tasty recipe
Love and respect from America

[@PeshawarFoodNetwork]

JazakALLAH Thanks ❤️

[@damorpakhly2396]

bohut zabardst recipe deera manana stso 👍👍👍♥️😍👌

[@asifullah2652]

Hahaha bara hotel maf kar jot na bolo tarika zabardast masha Allah

[@AM-Aviary88]

Bhai kima miks krne se elarji ho jati he os k liye kia krna chaye

[@siimysh6468]

Masha Allah. Dera Manana Rora Allah Ka amaan.

[@imranrack2951]

Very very good recipe

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@asamzia6556]

haji kis lay

[@aghairfanahmad6257]

Brother buhut mehrbani mnnay hajie use kia first buhut zabrdast God bles you

[@PeshawarFoodNetwork]

JazakALLAH bahut Shukria

[@zohakamran250]

Thanks brother 😊

[@ahmedchefpak]

The way you explain very clearly very good

[@PeshawarFoodNetwork]

JazakALLAH bahut shukriya ❤️

[@sarimsmommy]

Thank you bhai for sharing such a delicious recipe.

[@PeshawarFoodNetwork]

JazakALLAH bahut shukria

[@noorafshan8238]

Boht acha

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@omaimajadoon4330]

So
Best
And
Nice

[@traveltracks204]

I am from japan 🇯🇵 I open Pakistani restaurant in japan. Just want to make a tasty kabab. I think this will work. I will try.
Thank you very much.☺️💐

[@PeshawarFoodNetwork]

Thanks ALLAH bless you ❤

[@abuhamzahkhan7731]

Zaberdast Excellent 👌

[@PeshawarFoodNetwork]

JazakALLAH bahut shukria

[@amnaiqbal2458]

Zabrdst

[@abuhamzahkhan7731]

Excellent zindabad

[@PeshawarFoodNetwork]

JazakALLAH bahut shukria ❤️
th-cam.com/video/EpTqwbM-voc/w-d-xo.html

[@fairybites2830]

Thank you very much brother for such a nice recipe🙏🏻now I come to know the actual recipe of seikh kabab👍

[@adnankhan-bv8ou]

Jaandar video

[@abbaschodri960]

Wawoo ur the great person delicious recipe lots of thanks sir plz share some more recipes

[@PeshawarFoodNetwork]

Thanks

[@shaheenahmad8859]

Look so delicious mashallh

[@syedtaqi6281]

Good

[@mohammadramzan3092]

The seekh kabab recipe is amazing

[@PeshawarFoodNetwork]

JazakALLAH bahut shukriya Bhai

[@LearnwithSirSaeed]

Bohut khoob

[@rizwanmehmood245]

Really a unique recipe. Never saw this anywhere.
Thank you

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@fasihkhan9492]

Masasha allah, Allah app ko barkat de, ameen suma ameen,, from India...

[@PeshawarFoodNetwork]

Bahut Shukria JazakAllah

[@cmekoonjh139]

A1 seekh kaab bany main ny try keya thank you

[@kokogull]

Good 👍

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@aliqadri4672]

Pakka hoa qeema haji dalny say kya hota hy ??

[@chefmum4096]

Are these Shinwari kebabs receipe

[@PeshawarFoodNetwork]

Ye Recipe Jes Dost ne Banai hai Wo PC Hotel ka Chef tha

[@smilovlogs1465]

Best recepis brother keep it up

[@zeeshankitchenette6857]

زبردست ❤️

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@zohrabanoori9834]

Allah apko khushiyan de bht zindge asan krdi

[@PeshawarFoodNetwork]

Ameen Suma Ameen JazakALLAH bahut shukriya ❤️

[@foodforeveryone73]

جزاک اللّہ خیر۔۔

[@paksallion]

this vids a hidden gem. They look legit!

[@sobiahashmi7202]

Chowk nasir khan walay kabab bhe banae

[@PeshawarFoodNetwork]

th-cam.com/video/tqfOq58McpA/w-d-xo.htmlsi=oCe18Gcf-vp4wYnx

[@sobiahashmi7202]

Plz pehawari poray aur halwa puri bhe banaen humain bohat yad aati hain wahan ki puray aur halway ki jo halka pink pink lagta hai

[@umerkhana4287]

Ap dill sy btaty ho bht zaberdast 👌👌👌👌Chapli kibab ki recipe dy

[@PeshawarFoodNetwork]

Bahut Shukria Chapli kabab ki 3 Recipes hamare channel pe maujood hai search me Apna Peshawar Chapli kabab lekhe

[@atharshahzad431]

Ok 👌 hai

[@rahmatkhan4200]

mashallah

[@smilovlogs1465]

You are a generous person, no one share this commercial recipe thanks

[@PeshawarFoodNetwork]

Thanks

[@SMHBK]

Ek kebab ka wazan kitna hona chahye seekh pe charhaty huy
Piyaz ko aap nay itna sookha kaisay banaya?

[@PeshawarFoodNetwork]

Kabab Ka wazan 60-70 GM hona chahye
Pyaz ko me chop kre bilkul bareek pher jali wale kapre me daba kar Pani nilkal le

[@sufyankhan3452]

Pehli bar seekh kabab ki full recipe dheki hai TH-cam ki history me

[@aaik100]

Good job

[@DesiKhaby]

Delicious look authanic recipe👍👏👌

[@gullkhan4867]

Nice

[@friendscollectionzariwork4660]

Yummy mashallah sharing 💐💐

[@umerzahid5239]

Bhai meetha soda sy koi nuksaan sy toa ni hota naa plz guide

[@PeshawarFoodNetwork]

Nuqsan bilkul NHI balke soda k bagher kabab ban he NHI sakty

[@chefmum4096]

Will it work on lamb meat

[@PeshawarFoodNetwork]

G bilkul lamb meat me bhi ban sakta hai

[@abubakker833]

Sir MashAllah ap Ka channel bohat Acha ha Allah apko kamyabi day Amin

[@wownewzealand3456]

Jazzakallah khair ❤️❤️❤️heaps love from new Zealand

[@PeshawarFoodNetwork]

ALLAH bless you thanks

[@nimraasghar7765]

​@@PeshawarFoodNetwork jin ky pss yeh machine na hotu wo kiya krain

[@therose9952]

Yummy 😋

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@Sanafazal17]

Jazak Allah khair lala apne buhot achi recipe di hy. Mene try kya bohot acha bana shukriya.Allah apko ajar dey.

[@sobiahashmi7202]

Agar kabab k liyea fat na ho tu phir kia dalain?

[@PeshawarFoodNetwork]

Fat na to ghee ka istemal kre

[@user-gg9ik1pl1o]

Agr piaz khusk na mily to pher

[@PeshawarFoodNetwork]

Ghar me agar choper ho us se bhi ho sakta Ha wo bhi na ho to pyaz ko kadu kash karde pher Eska pani nikal de

[@saleemanawaz4299]

I m becoming fan of your channel. Lots of prayers. Allah kamyab kare ameen

[@PeshawarFoodNetwork]

Thanks. Ameen

[@shahabkhan6035]

Delicious 😋

[@mrsk5680]

th-cam.com/video/RlWQrorLvVY/w-d-xo.html

[@sumerarizwan97]

Thanks for sharing recipe

[@munawarali990]

Ao Bera j m me AJ seekh kbab bnae Hain wahaaaaaa B's ok mis Tek Hy mere bas mashien nahe Hy is ka treqa btain ap ko ap ki teem ieer
T mubark ho mujhy btain k Kitne me lg the Hy ghrelu level p

[@Suesparkle-v7u]

👍 Element colour

[@abuhamzahkhan7731]

کوئی اندازہ کہ 1800 گرام میں سے کتنے سیخ کباب بنے تھے؟💞🌹👌

[@PeshawarFoodNetwork]

Aik kabab 50-55 GM ,, 1800 gm se 35 ya 38 kabsb

[@worldzoomtv8785]

Very nice

[@smhamza9487]

Good job❤❤❤

[@abuhamzahkhan7731]

السلام وعلیکم ، ماشاءاللہ، زبردست
1.5 کلو گرام قیمہ اور 1.5 کلو گرام پیاز کے لیے 4 ٹیبل سپون نمک زیادہ نہیں ھو جاے گا؟ براہ مہربانی راھنمائی فرماتے۔۔۔ شکریہ

[@PeshawarFoodNetwork]

بھائی اس ویڈیو ڈبنگ میں کچھ غلطی تھیں ۔۔ دوبارہ اس ویڈیو کو ٹھیک کیا تھا اس لنک پر کلک کریں ۔۔
th-cam.com/video/EpTqwbM-voc/w-d-xo.html

[@PeshawarFoodNetwork]

ویڈیو دیکھ کر پھر کمنٹ کریں شکریہ ❤️

[@abuhamzahkhan7731]

@@PeshawarFoodNetwork جی ویڈیو دیکھ کر ھی لکھا ھے کہ 4 ٹیبل سپون نمک زیادہ نہیں ھو جاے گا؟

[@farahyusuf131]

Bekaar
Pyaaz ke kabab hain ya qeemey ke?????

[@PeshawarFoodNetwork]

Pyaz ap kam dalye

[@waytoreality..7033]

Allh apko khush rakhy

[@PeshawarFoodNetwork]

Ameen bahut Shukria

[@UmarKhan-ny5pj]

Masaalla

[@shoaibkhan2248]

itni saari pyaz ki waja se kahin asa to kahin k ghost main butut zeyda pyaz ka taste aaye ?sody ki jaga kachri powder daal skate hain kia ??

[@PeshawarFoodNetwork]

Kabab me kabhi bhi kachri powder nhi dalna chahye sirf gosht recipe me daltay hai

[@shoaibkhan2248]

@@PeshawarFoodNetwork thank u too much I will definitely try this recipe

[@smilovlogs1465]

Bhai bannu masala ki recipe dikhain

[@zainahmad786]

Sokha dhaniya zeera bhi jo btaya hai utna nahi dala kam dala hai, same recipe aap k channel per dekhi hai us mai pyaz 1.5kg sy 750 grm kar deya hai kon c sahi hai recipe

[@aliqadri4672]

Bhai ager chrbi na ho to ghee kitna lena hy or kb shamil krna hy ..???

[@PeshawarFoodNetwork]

Agar charbi Na Ho to 1 kg me 3,4 tbspn 3 bar grand k baad shamil kre pher se 2 bar grand kre

[@aliqadri4672]

@@PeshawarFoodNetwork thanks

[@sajjadahmed7739]

Cicken sheek kabb skhy

[@sumerarizwan97]

Chicken seekh kabab b isi trah bnay gay?

[@PeshawarFoodNetwork]

Yahi tareeqa hai lekin pakate waqt khyal rakhe Wo bahut Jaldi jal jatay hai

[@sumerarizwan97]

@@PeshawarFoodNetwork thanks

[@msabir9]

🌹🌹🌹🌹👍👍👍👍👍🇪🇹🇪🇹🇪🇹🇪🇹🇪🇹

[@pesstar3564]

Janab mazret ap ne jo chizon ki tadad batai he wo galt he 70 garam sabaz mirchi ni dai gai ye 150 se garam se 180 garam k Kareb thi . Jo me ne video me dekha he .or mitha soda one and half TSP man skta hn 2 TBP ni he galt batya he .or namak jo bhai ne dala he wo one and half TBP the ya thora zyda is or jo uno me masala dala wo b thora tha ap ko batatai tadat k barabar ni he .sorry me khud cooking krta me ne b hotel banya tha or future me again banao ga .but please ye ayse apny se galt mat likhen ye ap ne khud tatad masla ki apny mind se tyar ki he .bhai aysa na kiya krn yar

[@farheenmoudood1299]

Aap ki chicken seekh kabab ki recipe try ki thi mein me
Behtreen lajawab itne lazzez kabab kabhi nahin bane

[@muhammadfarooq4197]

Seekh kebab ke recipe ka link to dain

[@asamzia6556]

sohaga or metha soda as main kia farq hy

[@SMHBK]

Beef k kaun say hissay ki boti lain iss keemay k liye?

[@PeshawarFoodNetwork]

Es me beef ka koi bhi hissa ho chal sakta hai

[@SMHBK]

@@PeshawarFoodNetwork aur bhaiya aap nay piyaz ko itna sookha kaisay kia yeh bhi bata dain

[@madehasheikh9613]

charbi ki jgha ghee kitna dal sakty hain??

[@PeshawarFoodNetwork]

1 kg me 6,7 chamach

[@madehasheikh9613]

@@PeshawarFoodNetwork jazakAllah

[@kaleemakhterkhan5210]

Excellent RCP. Well done.

[@PeshawarFoodNetwork]

JazakAllah bhai

[@azanihryceinxswrkvkhan4246]

Vary nice sir..

[@ukfoodrecipes24khansheflon79]

Nice video