Wood Bowl Care
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- เผยแพร่เมื่อ 17 ต.ค. 2017
- Tami from Nutmegnotebook.com used an unfinished 15 inch wooden bowl in her Chopped Salad demo. it required a bit of maintenance before it is put to use and some ongoing care to allow many years of service. This short video will review what is necessary. The beeswax/mineral oil blend treated bowls that come directly from Holland bowl company will still need the ongoing monthly treatment but are ready to use on arrival
Materials used.....
Wooden Bowl: can be ordered from Holland Bowl Mil. The bowl in the video is the 15 inch untreated Beech Wood Bowl we purchased from Amazon.
Please visit our updated blog post about chopped salads in the Holland Wood bowl. (March 2018)
Our affiliate link to get to the Holland Bowl web site is...
hollandbowlmill.com/?wpam_id=1
Nutmegnotebook bonus---orders over $125.00 will receive a free Mezzaluna knife when ordered through this link.
They have a beeswax mineral oil blend on their site that you should also order.
If you place a phone in order you will need to let them know you were referred by Nutmeg Notebook verbally.
for the untreated bowl from amazon
for plain mineral Oil use amzn.to/2x6YSAb
for untreated bowl from Amazon amzn.to/2oLiDei
Thanks for the video, Tom. I have ordered a bowl so it’s great to know now how to take care of it!
Glad it was helpful!
WOW...thanks! I watched Tami’s video and had wondered about the bowls care! Super! 🤗
Thank you for this. Just ordered a wooden dinner set. Can't wait to get them, now that I know how to care for them.
Hope you enjoy!
Thanks for demonstrating how to apply. My bowl is coming on Thursday, and I’m looking forward to my husband and I eating more salads, and also for the main meal several times a week! I appreciate all your videos! 😊
Enjoy your chopped salads - we love them!
Ty much Tom , so enjoy you guys videos just recently ordered the bowl after watching Tami whip up a chopped salad it looked so good , keep up the good videos they are so appreciated , God bless :)
Thank you so much. Enjoy your new bowl - chopped salads are amazing! If you haven't already be sure to subscribe and also visit the blog and subscribe at www.nutmegnotebook.com and get your 2 exclusive recipes just for subscribers!
Thank you Tom! It’s nice to find you on the other side of the camera. I’ve had a Holland bowl for several years, but don’t use it mainly because I wasn’t sure how to clean and care for it. You answered all my questions so I can now begin using it.
That's fantastic! It is such a great addition to your kitchen - chopped salads are amazing! Have fun with your bowl. Be sure to subscribe to our blog and get 2 exclusive recipes for subscribers only at www.nutmegnotebook.com
Thanks for the video Tom! I received my Holland Mill bowl last week and oiled it this morning with mineral oil per your video. I had a great chopped salad today. It totally filled me up but didn’t slow me down. I made a quick dressing out of Dijon mustard, Napa Valley grand reserve balsamic, and bensons table tasty.
Yes! Feeling Full but not sluggish is such a great feeling after eating one off our chopped salad meals. Never got that feeling on the old SAD way of eating!
Happy Cooking (Chopping)
Tom
Thank you soooo much! I ordered my bowl but it hasn't come yet. Thank you for notifying me about this wonderful video. I have recommended your videos to all my friends! I need to watch them over and over as I am a newbie to your products. You two are WONDERFUL! :)
Thank you so much Connie! Its wonderful to get feedback like this. Making these videos and blog posts are a labor of love. We are delighted to know that we might be making it easier for people who have adopted this way of living. Wishing you all the best on your journey into plants!
No, THANK YOU! I feel like you are my life saver! Now, it's the BOTH of you. I like the fact that you explain things so simply, easily and if you mess up, you just laugh! I feel like you are right here with me! Thanks again -- and never doubt that you are having a huge impact! :)
That is so nice of you to say! We really appreciate the kind comments!
Hi, I just bought the bowl you recommended. I wrote Nutmeg Notebook in the notes so they will know how I found out about it. I am excited to receive it and start using it. I already have the knife you use. Now I just have to make sure to cut safely and not slice my thumb!! :)
That's awesome - you will love your bowl! Chop safely!
Once you do all that, how do you store them long term? Wrap them in paper? Plastic?
Thank you for posting this… Five years ago? Anyway, I have a question so hop?efully you’re still monitoring your Comments. Have you ever used a wooden bowl to eat something hot like soup or beef stew or curry…? I am wondering how the mineral oil holds up in terms of not allowing penetration of the food into the wood when the wood is warm.
Hi Tom is that mineral oil food safe that you get from the drugstore? Or is that a special brand ?
it is labeled "food grade" mineral oil.
Can you use a stainless steel bowl instead?
No you don't want to chop in a SS bowl, it will ruin the bowl and your chopping device.
Mineral oil is petroleum based?? If it is, you should not be consuming that...maybe cocunut oil or olive oil might be better? Thank you.
Thank you Anita, This is a much discussed area of concern. The manufacturer strongly recommends not using typical cooking oils as they will go rancid in the wood and ruin the bowl, The idea of the mineral oil or the bee's wax mineral oil blend the the manufacturer uses is to soak into the wood and stay there, Below is a link to a vegan option that does use a highly refined coconut oil and citrus oil. They state that is does not go rancid. We will be checking it out and will do an update.
Vegan Wood Cutting Bowl Treatmentamzn.to/2EFuj7u
Bartow and Sons Vegan Cutting Board Oil, Natural, Edible, Food Safe Tonic Restores Bamboo & Wood
Nutmeg Notebook
Awesome!
Thx! Does any of the oil come off on the food though? Lovely bowl!
Hello Dave and Liz, this is Tom . The mineral oil soaks into the wood and does not transfer to the salad, When treating the bowl I do a final wipe down with a dry paper towel to remove any excess. Thanks for asking, I actually had thought about mentioning that (and forgot) --- as we follow a whole food plant based diet with NO added oil, salt or sugars.
Nutmeg Notebook thx! I am in uwl too and am using a bowl like this as a reward for compliance! :)
I am a bit surprised anyone would chop anything in a deep bowl rather than on a chopping board.
the reason why can be found here.... www.nutmegnotebook.com/posts/how-to-make-chopped-salads/
Thank you for the video. I don't know if you are checking the March 2022 UWL bundle videos, so I reposted my question here about the dip or unzipped bowl when I order. "We are WFPBNSOS, following Dr. Esselstyn, Chef AJ, you & Tom, Dr. Gregar. So yes we are vegan whole food plant based no oil, salt & sugar. When I order my bowl, do I get it with or without the dipped at the HBM factory BeesWax / oil dip? I will order the wax & buy mineral oil at my pharmacy...then follow Tom's video for keeping the bowl oiled. But initially when I order it, do I get it dipped or undipped by telling them I'm vegan and to leave off their dip? What did you have put, or not put, on your salad chopping bowls please? Thank you!"