I use cake cooling racks. They are great. I also turn my tip layer upside down to keep from splitting. You are the best cook. I told my granddaughter to follow you and she made your steak and gravy. It was so good she made it again the next day for her family. They wanted more. Thank you for what your are doing.
I am SOOOOO glad you made this video. I bought a 10 X10X 2 square cake pan and the first time I baked a cake (someone else's recipe) it was high on the sides, think in the middle and when I tried to get it out of the pan it just crumbled. Since i was doing this for someones birthday, I couldn't just give up. I listened carefully at your video and because you gave instructions at the end to bake it at 350 for 35 mins this worked perfectly and solved my problem. (originally I was cooking it on 325 which was too low). Thank you again!
I purchased the SAME pans from Amazon! They are the BEST that i have found! I HAVE to look for the sheet pan. I have the Wilton's now and it work's good, also!
Y'all !! I love love this girly !!. Carolyn you are the truth . I truly thank you for sharing your knowledge on baking and all the great tips. May blessings continue coming your way.
Love All your recipes Carolyn!! This is on my list to bake for a summer garden party. Really appreciate the time you take to make these vids to share with us. Esp. the close up shots showing the texture, crumb and moistness of cakes/food! You do it the best. Another one hit outta the park. Appreciate you!! Thank You x
I enjoy you videos so much and needed just exactly this video to created a stacked (red velvet) quarter sheet for a baby shower this weekend! Thank you 😊
omg looks so good!! so moist! I wish I could come through the monitor and try a piece! I have seen so many red velvet cake recipes on youtube, but this is the first sheet cake red velvet cake! this is a winner! and I will definitely try this one for sure! thanks so much for sharing!
Wow! That looks like a crowd pleaser practice cake. It turn out beautiful. My hubby loves RVC I'm not the biggest fan of it, but I am going to follow your recipe and make this for my family.
So happy for this version. I am assigned 3 red velvet cake this coming weekend. I used your recipe for red velvet cake so many times. My family enjoys it.
I love this red velvet recipe! It's a favorite in my family. I'm happy to know how to attempt a sheet for the next family reunion. And maybe a small round for my sweetie
Damn for a first time sheet cake that thing looks like a million dollar cake, the only thing missing is my piece and a tall glass of cold milk. DELICIOUS.
Yeah I think he cooker pot would be best with chocolate cake mix because the batter is darker and it sort of Blends in but the butter and the flour will be better with it because it doesn't make it look all burnt
I'm only 3 minutes into the video but I had to stop and comment. What wonderful teaching and speaking skills you have. Thank you for taking the time to make this video for us.
Awww...Girl, you're an amazing cook/baker PERIOD BOO! LOL I saw this guy that baked a long time ago say that after doing the crumb coat you should refrigerate the cake then take it out and apply the outer coat maybe thats why your lines went through the frosting a little.
Hi Carolyn, hope you are well. I have never made a red velvet cake and to be honest I have never tried it either. I have to make this recipe. thanks girl.
its me again i watched one of your baking videos you stated you are not a baker, well your doing a wonderful job how did you learn and become so confident with baking.
lleelee jones I take them to work and let them have the "practice cakes". They don't care just as long as they get some😂😂😂 I literally work with hundreds of people so anybody could get it.
Where did you get those cake pans? Seems the ones in the stores have a slight wide opening with slight narrow base, rather than being perfectly rectangular.
Thanks for being real and helping me understand how to handle littoe bumps along the way.
I love the way you explained everything step by step 👍🏽
Love your commentary / the way you explain the "do's" and "dont's'". It really helps. The cake looks delish!
thanks for keeping it real. thats why i like your channel. It doesn't always turn out picture perfect and you show us how to improvise. love that!
It turned out just beautiful!!! And it was absolutely delicious!!!! Well in my mind it was. That's my story and I'm sticking to it😋😋😋😋
you're soo good man. So thorough & you know your stuff. I don't think there's any obstacle in the kitchen that you can't get past
My very favorite cake!! You did a wonderful presentation, Thank you!
I am loving your laughter. This was great. Thank you.
I use cake cooling racks. They are great. I also turn my tip layer upside down to keep from splitting. You are the best cook. I told my granddaughter to follow you and she made your steak and gravy. It was so good she made it again the next day for her family. They wanted more. Thank you for what your are doing.
I've never seen coco dusted in the pan before. I just mix it in the batter. That cake looks sooooo moist!
dougbootz
The coco adds abit more flavor when making a chocolate cake
It also eliminates the white residue from ap flour
I am SOOOOO glad you made this video. I bought a 10 X10X 2 square cake pan and the first time I baked a cake (someone else's recipe) it was high on the sides, think in the middle and when I tried to get it out of the pan it just crumbled. Since i was doing this for someones birthday, I couldn't just give up. I listened carefully at your video and because you gave instructions at the end to bake it at 350 for 35 mins this worked perfectly and solved my problem. (originally I was cooking it on 325 which was too low). Thank you again!
I purchased the SAME pans from Amazon! They are the BEST that i have found! I HAVE to look for the sheet pan. I have the Wilton's now and it work's good, also!
Y'all !! I love love this girly !!. Carolyn you are the truth . I truly thank you for sharing your knowledge on baking and all the great tips. May blessings continue coming your way.
Sandra Denton Thank you so much Sandra. I appreciate that, you too.
Thanks Carolyn! I think I enjoyed your commentary the most... :) Cake looks delish!
Love All your recipes Carolyn!! This is on my list to bake for a summer garden party. Really appreciate the time you take to make these vids to share with us. Esp. the close up shots showing the texture, crumb and moistness of cakes/food! You do it the best. Another one hit outta the park. Appreciate you!! Thank You x
I love how you are explaining this video. Your tutorial on how to make a sheet cake is great. Thank you for this video.
This looks great! The cracks don't matter one bit, it in no way makes the cake inedible.
LOL!! I know that's right :)
I wish I could get a piece of your practice cake, especially that corner piece lol.
OK!!!!!!!!!!!!
Omg. You are sooo me with icing cakes. Love it....glad I'm not alone♡♡♡♡
I enjoy you videos so much and needed just exactly this video to created a stacked (red velvet) quarter sheet for a baby shower this weekend! Thank you 😊
Man, you are awesome to listen too! Keep em coming. I'm not even a baker and I watched the whole video. Nice work!
Thanks!
Gorgeous Red Velvet Cake Carolyn! Yummy!
I wish I can show you this cake. When I tell you this cake is ridiculously moist it is. Man you the woman on these recipes hands down!!😜
Thanx for showing the problems, it's good to learn from them
omg looks so good!! so moist! I wish I could come through the monitor and try a piece! I have seen so many red velvet cake recipes on youtube, but this is the first sheet cake red velvet cake! this is a winner! and I will definitely try this one for sure! thanks so much for sharing!
Wow! That looks like a crowd pleaser practice cake. It turn out beautiful. My hubby loves RVC I'm not the biggest fan of it, but I am going to follow your recipe and make this for my family.
Your videos are such a joy to watch and I love your personality as you talk us through the steps. Thank you for sharing:)
tried this and the cake was the best one I have ever made, thankyou! Made it to celebrate the new year!
girrl that looks good red velvet is one of my favorite cake's
So happy for this version. I am assigned 3 red velvet cake this coming weekend. I used your recipe for red velvet cake so many times. My family enjoys it.
Looks Good. Great Teaching
Im doing my first coconut sheet cake and this video definitely is helping meeeeee!!! Thank you so much! 🙌🏾
You’re welcome!
I make red velvet as a sheet cake all the time! It's so much better than the round cake pan ☺️
wow Carolyn you know how to Make red velvet look so good
I love this red velvet recipe! It's a favorite in my family. I'm happy to know how to attempt a sheet for the next family reunion. And maybe a small round for my sweetie
I'm really praying that you get your own show on TV you deserve it!!!
I so agree, thanks for sharing...
Hi, Carolyn. What a beautiful sheet cake.
Loved your video!! Your cake looks awesome!!!! Made me hungry!!
Damn for a first time sheet cake that thing looks like a million dollar cake, the only thing missing is my piece and a tall glass of cold milk. DELICIOUS.
EHQUNDEH I'll check it out
beautiful cake.
if you need a taste tester, I'm right here in Inglewood 😁..lol
love your channel...many continued blessings to you.
Yeah I think he cooker pot would be best with chocolate cake mix because the batter is darker and it sort of Blends in but the butter and the flour will be better with it because it doesn't make it look all burnt
I'm only 3 minutes into the video but I had to stop and comment. What wonderful teaching and speaking skills you have. Thank you for taking the time to make this video for us.
Looks absolutely fabulous! Thank you for sharing! Yummy!
You’re welcome Eddie!
I'm definitely going to make this thanks Carolyn!!!
I love red velvet cakes w extra buttercream yummm
I read most of Maeve Binchy's books and most of these names are in her books. Good to know the pronunciation
Love the style that you present with. Already planning to use two of your recipes for the holidays.
Looks amazing!! I’m more of a cook!! Gonna start getting better at baking! 😊😊
I love love love your red velvet cake recipe.
Practice? This would be my final, best version. 😩 You're so awesome. Thanks for these videos!
This looks delicious and pretty as well.
I would definitely take a class from you haha. You have my favorite type of voice, just very calm. You teach very well :) thank you.
You are so gifted
Looks great! That cake looks so delicious.
Great video - I appreciate this so much!
That looks scrumptious! Great job!
Girllll , I’m a new subscriber and I have been binge watching your videos all night , love love love your channel , keep up the good work 👏👸🏼
Hey Jesse! Thanks for subscribing and hanging out. 🤗
Awww...Girl, you're an amazing cook/baker PERIOD BOO! LOL I saw this guy that baked a long time ago say that after doing the crumb coat you should refrigerate the cake then take it out and apply the outer coat maybe thats why your lines went through the frosting a little.
Yep that’s correct. I do it now but that’s why practice and learning is key.
@@CookingWithCarolyn Girl, you're so right! You are a wonderful teacher! Thank you so much!
I love your personality! You are so funny.
Did a test run like you did and it come out wonderful. Made cupcakes and a round cake. Next I'm going to try your chocolate cake.
Alright Shavonna!!
Beautiful cake it looks so moist!!..you did a great job as always!!..glad i found your channel..gurl you got it going on !!
Hi Carolyn, hope you are well. I have never made a red velvet cake and to be honest I have never tried it either. I have to make this recipe. thanks girl.
Awesome, good job.... guess I'll practice making a Red Velvet this wkend...
thank u for having to bake cakes and pies i enjoy it now after watching ur show
Beautiful cake! Is there anything in particular you would suggest using to cut the cake to get the most slices possible?
i love how ur so detailed in ur explaining 👌👌
Going to try this at work tomorrow!!!!
I'd love to see how you organize your recipes and notes!!!
Hi Carolyn! I hope all is well with you and your family. Can you PLEASE show us how to make a sock it to me cake? Thanks in advance🤗
Thank you for sharing this!! I love your Vlog!!
I absolutely love your videos they inspire me to at least try
This is such a awesome vid! Thanks for helping me and my baking skills. :)
its me again i watched one of your baking videos you stated you are not a baker, well your doing a wonderful job how did you learn and become so confident with baking.
Yummy! Clicked on here so fast!😋 Who gets to eat your ''practice cakes"?
lleelee jones I take them to work and let them have the "practice cakes". They don't care just as long as they get some😂😂😂 I literally work with hundreds of people so anybody could get it.
Great tips, thank you!!
This Red Velvet cake looked so good! Where can I get the recipe at?
Brilliant cook such a natural
OMG SOO EXCITED😘 I FOUND THIS CHANNEL.JUST SUBSCRIBED.I 💘 COOKING & TRYING NEW THINGS This cake looks soooo good...🍷💯😉
Well illustrated
Wow!! Looks great!!
That looks great 👍🏽Yummy 😋
Well done. That looks beautiful..
I hope I get some red velvet cake during the holidays.
That red velvet cake is beautiful.
I measure my batter out too. Beautiful cake.
Good morning,, Coooking with Carolyn,, How are you hope all well haven't seen your video in a while but i will get back on them good to see you again
Another WINNER!
Your cake looks really good. I love baking, but when it comes to icing cakes all I can do is send up a prayer and hope for the best.
Looks So Good!
luv ya Carolyn your recipes are
I love your videos my mom's mom made Red Velvet Cakes on 🎄 Christmas.
this looks so good!!!
That look so good
Looks heavenly thanks for sharing😊
Muy Bueno Oh So Delisioso, Gracias Gracia, Gracias Carolyn. I can't wait to try It
I need one of those corner pieces!! 😊
You did great like always 😊. Good video!
You're a good instructor! 👏 The cake looks delicious.👍💕
I take it, those new pans are going to work out!😊
Looks so delicious.
Where did you get those cake pans? Seems the ones in the stores have a slight wide opening with slight narrow base, rather than being perfectly rectangular.