Hello Master Chef John, first time i saw Porridge cook like ur recipe, so very unique, bcz. usually when i cook porridge i just put chicken or fish, but when i watch ur video i learned a lot, new idea, i will try to cook like ur recipe. Thanks Master Chef John, God Bless.
Hi Chef John, I love to watch your videos because most of the ingredients are fresh, and as always the presentation is impeccable. Greetings from Vancouver, Canada 🇨🇦
fantastic skills and outstanding photography! I'm wondering where you guys find music! I've never been able to get modernized traditional Chinese music, absolutely elegant!
I know it's a lot to ask, but there was one of your early videos that included all the ingredients in the video description, and I think at least that much would be a good idea for all of them. I honestly want to try EVERYTHING on here, but I live in Alaska, and some of these ingredients are pretty exotic for me. Having a list to go off of would help immensely in case I need to buy something I don't already have.
Awesome 👍 tasty wonderful texture , create the best of seafood porridge recipe 😘 ❤Amazing presentation, mouth watering.Excellent dish 🍸🍹🍷🍺🍻 so thoughtful for weekend together Thanks for your dedication and hard work that will be appreciated.With love and respect . Good health, Good luck and happiness 🌷 ❤️ to Master chef John Zhang
You can watch forever three tings: 1). Water - flowing; 2) fire - burning; and the 3) Master Chef John Zhang cooking!!!
He strokes the grouper before cutting it as if telling it “ you’re in my good hands, soon it will be over, go in peace, my Friend “ 😂 😂😂😂
真的很喜欢这种中国风的音乐，安静，祥和，温馨，想起小时候过年或者节假日的时候，一大家子聚在一起的时光
Hello Master Chef John, first time i saw Porridge cook like ur recipe, so very unique, bcz. usually when i cook porridge i just put chicken or fish, but when i watch ur video i learned a lot, new idea, i will try to cook like ur recipe. Thanks Master Chef John, God Bless.
Thank you so much
Indeed the ultimate seafood porridge. Thanks Chef Zhang for showing viewers how to cook porridge the correct way.
Hi Chef John, I love to watch your videos because most of the ingredients are fresh, and as always the presentation is impeccable. Greetings from Vancouver, Canada 🇨🇦
Hi Ana Lucía Badilla, Thank you :)
Agree
Wow. A bowl of porridge fit for a king!
👑
😊
This is beautiful. I like the idea of mixing rice.
Love the way you presentation this cooking content
With the romantic chinese love song.. thats amazing...
Haven’t been this relaxed watching a cooking tutorial before.. it was almost like meditating? Thank you
For me too.. i use the video of cnthis chef to.sleep ..
Very much so..😄😍❤
Best Chef of youtube
I had no chance to learn Chinese cooking, but I found your channel. Thank you so much.❤
you could learn with fodkat
Just try to see chef wang gang channel,its quite good for learn cooking chinese dish
I don't like Korean thing!
The man is the god of cooking
Sach mai .
This is excellent! I tried it and I love it. Wonderful!
He filleted a fish using a cleaver! Chef John has mad skills.
Simple yet impressive result inspires me to make it just to experience the taste. Thank you Chef.
Thank you Master Chef Zhang. This looks delicious!
here in philippines.. we call it LINUGAW from province of bacolod.. its a rice with more water.. :)
Hello chef. Always loved to see your cooking. Would request you to post a video that how you maintain sharpness of your knife
My mouth just watered
Amazing chef, amazing dish, amazing music, amazing channel 👍
Overtly sensual, one of my top hentai haven recommendations
Hahaha
Can you don’t
Shut up
lol
fantastic skills and outstanding photography! I'm wondering where you guys find music! I've never been able to get modernized traditional Chinese music, absolutely elegant!
This is beyond perfect 😍
Thank you chef for this healthy recipe. I will try this....
Thank you for the hearty recipe MasterChef. 🙏🙏🙏🙏
I think chef john is one of the best cook in the world.hats off john.from india.
Absolute immaculate cooking 😮💨
Wow that was looked mouth watering ,amazingly delicious 😋 👍!!
Wow this one i must make for my husband
I know it's a lot to ask, but there was one of your early videos that included all the ingredients in the video description, and I think at least that much would be a good idea for all of them.
I honestly want to try EVERYTHING on here, but I live in Alaska, and some of these ingredients are pretty exotic for me. Having a list to go off of would help immensely in case I need to buy something I don't already have.
Alaskan Salmon , Alaskan crab seafood porridges .
@@siong222
That's great for this, many of the OTHER videos aren't that simple.
*i just love your cooking style *
Gordon Ramsay: you need to use flexible fillet knife to fillet fish
Chinese chef: Using fvking bg ass sword to fillet.
You are my favorite chef...chef John..
It's a joy to watch you cooking 👍🏼
He cut it off so smoothly... look so yummy mmmhmmm hmmmm
Perfect for the weather tonight yum yum😋😋😋
Great, kungfu master chef, i love ur dishes 👍👍👍👍👍
so nutritious... great healthy porridge
Looks so good 😊 Thank you 🙏 Masterchef
finally,my favorite dish
Děkuji za úžasné recepty :-)
This looks like one HEARTY meal!
thank you chef john. your delicious cuisines and beautiful music are both amazing
awesome videos, can you tell me the list of music used in your vids, thank you so much !
Now that's how a congee is supposed to be made 👍👍👍
This is heavenly. Flavourful and love the smooth creamy texture of the porridge.
Best cooking channel
0:16 am. Drooling over the ultimate seafood porridge while gulping down a spoonful of instant porridge (you just need to add a glass of hot water) 😂😂😂
Wow!Master Chef.So amazing!
Hallo chef 👩🍳 nice video and nice cooking
Subscribed
From india 🇮🇳
Hi @3:00 when you pour the fish stock to the boiling water, how much boiling water is there?
I love ir cooking n knife skilles...from nepal
I want this everyday chef!
👍
This is satisfying.
Harlem Girl NY C
Master chef,
Beautiful. The stroking and tenderness you gave that dead fish was mesmerizing.
one of my favourite chef
2:35 I want to learn that trick. Would be a nice time saver and also makes a nice woosh
Thanks for sharing 🌻
多谢您 Chef John😎
我刚才做了，成功，很好吃 - 吃完了😁
想吃海鲜粥我不用外卖了，我会自己做了😆
Yummy ! thanks Chef
OMG, a freakin' masterpiece. Looks great !!
Chef: I can't cook today.
Me: why?
Chef: somebody stolen my corn starch 😂
Is there any possible way to meet chef John and get cooking classes??!! I just want to cook like him. 😍
I love ur cooking
That knife skill is level 100.
WoW!! That’s amazing!! But I wonder how he skinned and deboned the squid.
We love u chef, 😚😚😚
Excellent 👍🏿
This looks amazing 😻
Awesome 👍 tasty wonderful texture , create the best of seafood porridge recipe 😘 ❤Amazing presentation, mouth watering.Excellent dish 🍸🍹🍷🍺🍻 so thoughtful for weekend together Thanks for your dedication and hard work that will be appreciated.With love and respect . Good health, Good luck and happiness 🌷 ❤️ to Master chef John Zhang
Music heals❣️
My stomach doesnt feel good since 3 days ago and now theres nothing I want more than eating a hot bowl of this 😭
I want to learn and meet chef jang if it is possible for me he’s a perfect chef
Delicious porridge 😋🥰
Hello a perfect job und a great dinner 👍👍👍from Germany 🇩🇪 👋👋👋Kai
Love the show. As a Scot I must say I'm stubborn with my porridge. Cooked with milk... served with sugar. Lol
Very good, I like learn to do it.
Absolutely beautiful
It looks delicious.
Wow this one i must make for my husband it looks yummy
Tell me why I think of Sanji, from One Piece, when I watch this video. Sigh. Lol.
Love your videos!!
10/10 would eat.
Please go back to putting the recipe down in the description box. Thank you 😊
Sea foods heaven. 😋😋😋
The flavours must be amazing.
great music makes so emotionallllllll ,
Hii.. can u recommend me something else to substitute for the cooking wine?
Hmmm how much boiling water is there in the final pot? Cant wait to try!
Wow, that looks so delicious!!! ☮️🖖🏽
What is the substitute of cooking wine? The non alcohol ones. Pls helpp
Damn. It's so good
Delicious
🇧🇷 Interessante conhecer a origem de algumas receitas e seus benefícios. Parabéns chef. 👍
beautiful cooking! the music is beautiful too, but it breaks halfway >
Lovely
Dear from Indonesia
Lugaw is the popular Filipino dish like congee and become the taste today and best in the Philippines.
This is great but the audio cuts out for a while in the middle.
CHEF ZHANG SEAFOOD DELICIOUS PORRIDGE SUCCULENT DECADENT TO THE TASTE.I WOULD LOVE TO HAVE A BOWL OF YOURS RIGHT NOW.THANK YOU FOR YOUR RECIPE.❤🐟🍤😋😋