Keep on eye on the Spatula Monster, it knows when they will break eggshells, anyway it looks delicious with tofu making it a unique ingredient in pizza.
Tofu is one of those things I never could get over the texture of but you made it look so crispy and delicious! Is it possible after you flip it the first time and put on the toppings in the pan to transfer it to a baking sheet and finish it in oven to make it crisper??
@@눈누난나-u4y also note that the types of tofu vary in every country. here we have basically one kind of tofu, which is like medium soft and in some special shops you can also find one kind of silken tofu. so it's quite different from countries where there are like 10 different Tofu types in supermarkets. Same applies to soy milk. The soy milk here is so watered down, that it barely tastes like anything. Soymilk in Japan on the other hand is creamy and tasty
Thank you for this recipe! I love pizza, but I don't want to eat so much of it. Tofu pizza sounds like a much healthier alternative which I will definitely make for myself and my family.
Cooked today for breakfast and it turned out above all expectations 😋👍 I followed recipe, besides I added 2 tbsp of Korean frying mix, to prevent breaking. For meat I took homemade smoked sausage, turned over with a little plate. Will absolutely cook it in future. Very delicious.
This is the cutest and funniest cooking channel I've ever seen and yet such good recipes. Love it. That is the chunkiest shredded mozz I've ever seen. And that basil. Wow. 😊
Great Video as always! I've tried this at home. Unfortunately instead of using Teflon, I use a small Wok. Half-way cooking it, I manage to maintain the shape. I even manage to turn it over, just like how you do it. But I end-up ruining the shape when I'm about to move it to plate 😅 Still taste great though! Fried Tofu and cheese combination is new to my mouth 😋 Will definitely try again when I have time (and mood!) 😊 Question though. How long does it take for the cheese to melt? When I tried mine, I end up finishing it before the cheese completely melt. Since the tofu is starting to burnt 😅 Thanks in advance!
😂🤣 de plano, no se le quita al asesino de huevos 🥚🥚🥚aparte de que los parte por la mitad, les aplasta sus caritas 😁😆 🤷🏼♀️ ni hablar están ricas sus recetas 👌🏻 es divertido cocinar así 🇲🇽 saludos y bendiciones 😄👋🏻
I was pre-diabetic and I've been doing low-carb for 6 months now and while that has cut my risk of diabetes dramatically, I've been getting really bored of the same foods. This looks delicious though and I'm definitely going to try it!
hi! I'm sorry, I know this is no oven cook, but we dont cook food using oil anymore due to my father's health and this looks so healthy I want to make so my father can eat pizza. I would like to ask on how to cook this in oven. Thank you💜
put it on parchment paper since u don’t want to use any oil. don’t use wax paper, aluminum foil because it will stick without cooking spray. parchment paper does not require cooking spray. i don’t think you need to flip it either because oven has heat from the top and bottom. try baking it for a short period of time before you add sauce and toppings
Thank you for your videos! Spatula monster, the faces on the eggs, and slapping the food....plus the wonderful on screen instructions with commentary...and the very wonderful background music!!!!
I’ll be making this- I love your recipes and if they don’t turn out well first time it’s because this chef is lacking and has to do better! You make me laugh too 😍
영상 속도 진짜 맘에 들어요. ㅋㅋㅋ 원래 다른 영상은 1.75배로 해서 보는데 이건 기본 속도인데 너무 빨라서 자동배속됐나 싶어서 확인함. 너어무 만족스런 속도 ㅎㅎ
이것! 매우 중요! 질리지가 않으니. ㅎㅎ
+++ lol time is important)))
0⁰
Keep on eye on the Spatula Monster, it knows when they will break eggshells, anyway it looks delicious with tofu making it a unique ingredient in pizza.
두부가 들어가서 건강에도 더 좋은 두부 피자라니, 두부와 피자치즈, 토마토 소스의 어우러짐이라니 정말 맛있을 것 같습니다. 두부 피자 저도 집에서 따라서 만들어먹어보고 싶네요!
I’ve made something like this but without the tofu (basically an egg-base pizza), but adding tofu looks delicious and more filling too! Yum!
Tofu is one of those things I never could get over the texture of but you made it look so crispy and delicious! Is it possible after you flip it the first time and put on the toppings in the pan to transfer it to a baking sheet and finish it in oven to make it crisper??
when cook it rice, tofu can be the most delicious food more than beef
try to drain excess liquid out and then freeze the tofu. this way the texture changes and it is almost chicken/fish like
@@AndNowIJustSitInSilence wow
Probably. The oven would dry it out more. Probably be awesome.
@@눈누난나-u4y also note that the types of tofu vary in every country. here we have basically one kind of tofu, which is like medium soft and in some special shops you can also find one kind of silken tofu. so it's quite different from countries where there are like 10 different Tofu types in supermarkets. Same applies to soy milk. The soy milk here is so watered down, that it barely tastes like anything. Soymilk in Japan on the other hand is creamy and tasty
Thank you for this recipe! I love pizza, but I don't want to eat so much of it. Tofu pizza sounds like a much healthier alternative which I will definitely make for myself and my family.
If you eat original Italian pizza you will discover that it's a healthy food, I'm sorry if in other country people make weird and unhealty pizza
@@erikawalkoffame absolutely, good non greasy Italian pizza with fresh and healthy homemade ingredients🌱🍅😋
@@erikawalkoffame Uh no. th-cam.com/video/N9aTMrjactg/w-d-xo.html No way around it.
@@erikawalkoffame too bad we're not in Italy
방금 이거 해먹었는데 너무 맛있어요 ㅠㅠㅠ 피자 먹고 싶을때마다 먹으면 좋을듯 몸에 부담스럽지 않은데 안건강한 맛 !! 엄마아빠도 맛있다구 인정했어요 😆 좋은 레시피 감사합니다
두부피자라니 건강하고 맛있어보입니다. 저는 키우는 바질 몇 잎 뜯어서 얹어봐야겠네요.
두부피자라는 단어에 버튼을 누를 수 밖에 없었습니다....리스펙...
This recipe is simply wowwww...I'm gonna try this soon....wonderful
I am smiling like a fool watching this cooking video 😂 i've never seen anything like this before. Sooo entertaining 🖒
I gasped audibly in the middle of the night when the egg shells got smashed without mercy even though I knew it coming 😭
Cooked today for breakfast and it turned out above all expectations 😋👍
I followed recipe, besides I added 2 tbsp of Korean frying mix, to prevent breaking.
For meat I took homemade smoked sausage, turned over with a little plate.
Will absolutely cook it in future. Very delicious.
This is an alternate reality where How to Basic is actually a useful, cooking channel.
덕분에
맛있게 👍감사히 만들어 먹어야겠어요 ~^^
🎅GOD ✝️bless
🌹 you 🍇🙏🍇
I love this recipe! I was looking for no crab pizza and this is great! Thanks for sharing 🙏
오븐없는 피자
쿠킹하루님이 만든 피자
맛있게 보인다고 생각합니다.
저는 오늘 다짐했습니다.
그리고 요돼끼는 말합니다. 꿀꿀 ㅋㅋㅋㅋㅋㅋ
(만들어볼께요)
두부피자라니?!다이어트에도 괜찮고 맛도 있고 최고네요~😄👍
素敵な音楽と美味しそうなレシピ♪
フライ返しでペタペタ叩いたり、ネギや卵の動きが可愛いい💕
Thank you so much. I 💘 this recipe. So easy!!! I will make it without the spam. Perhaps use something else in place of it. Love 💘 the music 🎶❤.
I like your cooking a lot, all your recipes are unique❤
Aku terpesona sama semuah resep masakan mu chef😘😘😍😍terimakasih
계란 2개 상태에서 만두 만들어도 맛있겠어요... 욕심 그득한 만두 후우 잘보고갑니다 알고리즘 사랑해
오늘 이거 만들어서 저녁에 대선 개표 보면서 남편과 와인 한 잔 해야겠어요. 막걸리도 좋고~~~ 감사합니다
I love tofu, thanks for this delicious recipe.👍😍
I love tofu so much, so this recipe is great 💚💜💚💜💚💜💚💜💚💜💚💜
저 방금 했는데~~~아부지가 당뇨있으셔서
진짜 담백하고~~부담 없는 맛이었어요
근데, 저는 두부가 다 부서져요^^;;
떠먹었어요. 와~~~~두부로 먹어도
되다니~~~조은레시피 감사합니다
물기를 싹 안빼서 그래요...보자기에꼭 짜서하시면 안그럴꺼예요
This looks SO good! I will definitely be trying this, but I like pesto, instead of tomato sauce, as a base. Love your videos! 😊
I love it 😋😋😋 c'est très simple
I've never thought of using tofu like this before. My mind has been expanded :O
I qlways enjoy watching your videos... it is amazing. Thank you
This is the cutest and funniest cooking channel I've ever seen and yet such good recipes. Love it.
That is the chunkiest shredded mozz I've ever seen. And that basil. Wow. 😊
오늘 점심에 부모님께 만들어드렸어요
저는 냉장고에 바질, 시금치 둘다 없어서 깻잎 잘라서 올렸는데 나름 맛있었네요😆
고맙습니다 덕분에 칭찬받았어요 ㅋㅋ
두부전피자 맛나겠네요ㅎㅎㅎㅎㅎㅎㅎㅎㅎㅎ
좋네요. 키토하는데 차전자피 랩에 피자구우니 별로던데...두부 로 바닥 바꿔야 긋어요. 난 저위에 야채 더 넣구 피자치즈넣어 오븐가야쓰것다. 팬위에서 두부전 굽고요. 잘배워갑니다. ♡♡♡
피자두부 건가하고 맛있는 최고의 간식 이에요 아참에 빵대신 먹어도 든든 하겠어요
Great Video as always!
I've tried this at home. Unfortunately instead of using Teflon, I use a small Wok. Half-way cooking it, I manage to maintain the shape. I even manage to turn it over, just like how you do it. But I end-up ruining the shape when I'm about to move it to plate 😅
Still taste great though! Fried Tofu and cheese combination is new to my mouth 😋
Will definitely try again when I have time (and mood!) 😊
Question though. How long does it take for the cheese to melt? When I tried mine, I end up finishing it before the cheese completely melt. Since the tofu is starting to burnt 😅
Thanks in advance!
기분좋게 요리하는게 상상히 되요 오늘애들간식은 이거
Yummy Yummy Cindy thank you for sharing enjoy your weekend
thanks for sharing..good idea..I will make it...maybe I will try with tempeh also
아이들이 좋아 하겟어요 ㅎ ㅎ
맛있겟다 두부는 다욧트 음식
ごめんなさい韓国語わからないけど本当に美味しそうな物をいつも作ってくれるので毎回楽しみに観ています。
あと、編集の仕方とてもワクワクする見せ方が好きです。o(^o^)o
これからも応援してま～す🙌
I never knew how satisfying it is to see green onion cut
The tofu in my fridge wants me to try this recipe. Thanks for the video😋
오늘 해먹어야겠어요~ 침 꼴깍!
해먹었는뎅 두부가다 으스러져서 난리났어요 ㅠㅠ 근데 먹었는데 진짜 피자맛 났어요 맛은있음
😂🤣 de plano, no se le quita al asesino de huevos 🥚🥚🥚aparte de que los parte por la mitad, les aplasta sus caritas 😁😆
🤷🏼♀️ ni hablar están ricas sus recetas 👌🏻 es divertido cocinar así 🇲🇽 saludos y bendiciones 😄👋🏻
Love the sound effects and the music. Amazing and so very funny.💃
Oooh, I love tofu. I'm gonna try this.
Your videos are fantastic that it makes to eat it directly from the phone
Wow 🤩 yummy 😋 incredible food 👍👍👍 I love it 😍
나무주걱으로 토닥토닥 할때 좋아요 ㅎㅎ
블로그를 다운받았다는 알림을 보면 내 행복이 시작된다 사랑해 ،❤️🥳🥰🍊😘❤️🍊🥰
방금 따라해봤는데 최고네요 만들기 쉬운데다가 가족들도 너무 좋아해요
Love your cooking style. Its funny as well as creative. Now I know how to flip things over using a cover :)
After getting diagnosed with diabetes im really grateful for this!
I was pre-diabetic and I've been doing low-carb for 6 months now and while that has cut my risk of diabetes dramatically, I've been getting really bored of the same foods. This looks delicious though and I'm definitely going to try it!
just notice sugar in sauce then this recipe is almost zero sugar.
Awesome recipe, another non flour pizza base thanks!
*😅두부를 먹어본 적은 없지만 치즈가 있다면 먹어볼 수 있을 것 같아요*
*thx a lot for the recipe🙏*
동그랑땡 전 너낌~~~인데 시도해보겠습니다👍
So... since the Monster Spatula broke... it's the Cleaning Spatula this time? Are they related?
😄😄😄 💕💕💕
Me encanta la idea, muchas gracias, lo haré pronto 💜
두부랑 재료들 뒤집개로 찰싹찰싹차라라라라라차러처라랏싸갓싸갓가가가삳 칠 때마다 정말 웃기다구욬ㅋㅋㅋㅋㅋ ㅋㅋㅋㅋㅋㅋㅋㅋ 찰지다 찰져~!
Woah😍😍😍 Look so * delicious* !!! Love watching it!!
All this cheese is like a dream! ❤️😱😱😍😍😍
Love watching these, gonna have to give this a go, do love how you mess around when cooking exactly how I am but make more mess 🙃
From Germany .
I Love your spatula killer and your Pizza is Greaaaaat . Thank you
재료도 다 있고 다이어트는 해야하는데 치즈가...^^ 😋다이어트는 잊고 그냥 해먹어야겠네요~
다이어트하고있는 저에게 특식이 될듯헙니다~~
Good cooking. Thanks for sharing.
0:49 설마 이것도 점점 빨라지는 건 아니게찌 했는데 빵터졌어욬ㅋㅋㅋㅋ 두드리는거 깨알개긐ㅋㅋㅋㅋ
This looks yummay!!! 🤩 May I know what size is ur cast iron? Is it 6.5” ?
Wow thank you from Australia 😊 definitely going to try this recipe😁
ㅋㅋㅋㅋㅋ ㅋㅋㅋㅋㅋ
찐 실소 나왔네요
요리프로 보면서 이렇게 웃게될줄이야~~^^;
감사합니다 🙏
최봅니다👍👍👍
How awesome! Am in love with the tofu pizza💖🌼
I tried making this for my husband who loves pizza and hates tofu. He liked it!!
traitor
Love pizza. Awesome, 1 of my favourite channel
I love your recipes and vídeo style...a big hug from Brazil
I enjoyed watching your videos. The food looks yummy! Will try to cook one of them. Thanks for sharing a pleasant videos 🥰🙏
I loveeee these relaxing vids... And the smacking 😁😁 of the spatula.
hi! I'm sorry, I know this is no oven cook, but we dont cook food using oil anymore due to my father's health and this looks so healthy I want to make so my father can eat pizza. I would like to ask on how to cook this in oven. Thank you💜
put it on parchment paper since u don’t want to use any oil. don’t use wax paper, aluminum foil because it will stick without cooking spray. parchment paper does not require cooking spray. i don’t think you need to flip it either because oven has heat from the top and bottom. try baking it for a short period of time before you add sauce and toppings
@@jolene4944 Thank u so much💜
오 오~~ 👍 맘에 쏙 드는
요리영상입니다
레시피단백질 가득이네요
늘 뒤집는거 어려워했는데 뚜껑을 활용하는 방법이라니...
Thank you for your videos! Spatula monster, the faces on the eggs, and slapping the food....plus the wonderful on screen instructions with commentary...and the very wonderful background music!!!!
I like the sound effects and the elevator music.
I want to try this one. I crave for pizza right now.
건강식으로 집에서 꼭 해먹어야겠어요 감사합니다
Oh I’m gonna try this! Looks interesting and tasty 😋
That is genius high protein version! Oh my god, this is the best ver I have ever seen! I must try it ASAP!! 너무 고마워요 🙏
Best keto pizza recipe yet !
저 9만명부터 보고 있던 구독잔데! 완전 유명해지셨네요!!!
나만알고 싶은 채널이었는데..ㅎ
오븐 온도는 조절은 어떻게 하나요
@@김미연-z2g4d온도계사면 온도조절하기 편해요!
I want to try this. I'll do this in my dreams.
First time watching your video. So cute all the extra effects. Nice job!
캠핑할때해먹어도 되겟어요!!!😋😋
노릇노릇 맛나보여요.
오 건강한 두부피자 저도 만들어봐야겠네요 영상 잘 봤습니다
I’ll be making this- I love your recipes and if they don’t turn out well first time it’s because this chef is lacking and has to do better! You make me laugh too 😍
Wow so yummy recipe ❤️❤️👌
핫소스가 없을경우, 스리라차 소스로 대신해도 맛있을것 같네요 ㅎㅎ!
Waaaahhh this is so appetizing 🤤