I was just thinking, let me see if Jen has a new video up... and just looked and 23 minutes ago, it was there! I hit LIKE everytime even before I watch her videos because they NEVER disappoint! I am waiting for an Amazon delivery for Kiera for her birthday, but everything is running late... it might not arrive until May 1st, and then I have to mail it. I don't know what date her birthday is exactly, but I hope it will arrive in time. Stay safe everyone! x
Ahhhhhh Theres Jen meal prepping. My world feels less weird now🌈 PS- "Some people may say baking cookies isn't meal prep..." I'm reminded of a certain video of GOLD where Jen says, "DON'T TELL ME WHAT TO DO!"🤣❤
Girl… I love it that you put Zach‘s comments in there. And I about fell out when he was saying that about that baloney when he did that on his shell originally… Too funny. I hope y’all are doing well
Still have my mom’s hand grinder and yes we used to make ham salad and roast beef salad. It was always a big deal to clean thoroughly and fully dry. Great memories.
Hi, please don't think I'm being mean I just wondered if you thought about food waste much? I was a bit concerned about the waste off your lettuce! You could have got a lot more good lettuce off there!! Anyway I like the video and I'm not trying to start any hate I'm just curious 🤭
I waited all weekend for a new video. I happened to wake up at 3am and checked my phone for the time and there it was my notification of your video. Guess who is not going back to bed now lol
I fully support chocolate chip cookies as meal prep! It’s cool that these don’t have to chill. My favorite recipe from the New York Times recommends 48-72 hours of chilling. Sometimes you just want a dang cookie now!
Hi Jen! I've been binging all of your videos (even though I need to be studying for finals, i'm a rising senior in college) Love ur videos and how candid you are!
Hi Jen! I hope you are doing well. My daughter asked me to thank you on her behalf. She says my cooking and baking has gotten much better since I started watching your channel. 💖⭐️ My cookies turned out flat and delicious! I’ll try your suggestions next week. 😊
Hey jenn new subscriber I love your videos.cookies look good. Question there were spring rolls or dumplings you buy from walmart. What's the name. I was trying to find the video.thx gloria
My mom still uses a hand crank for her ham salad. It’s my great grandmothers maybe I know it’s stamped like 1910. It’s OLD. But that’s how she does it. My grandmother up until last year at 92 hand cranked her pasta. She refuse to use anything other than her hand cranker thingy she has for like 80 years.
Gosh! First time I’ve been able to comment. Like the idea of cook once, eat all week. Jen makes it look so easy & fun. I’m trying, ok? Unfortunately, my sweet tooth got the better of me this morning & I baked a coffee cake. That counts as breakfast, right?
Fleischsalat is a german "bologna" salad but german bologna isn't anything similar to american bologna. It's quite delicious and very common in Germany. Now I want some
My mom used to make a ham salad. I remember the hand crank grinder on the edge of the kitchen table. It used to be my job turn it. She would cut up all the ingredients for zucchini relish. Then it would be the ham, onions and garlic. Then she would stir in spices, horseradish, vinegar, a bit of Tabasco and mayo. Dad took it to work in a sandwich.
If you only washed and chopped fruit and vegetables for the week that would be meal prepping. If you add making cookies, then that is just bonus. Do you really get to store the cookies for the week? Ours never last that long even tough I only get to eat 1 or 2. Life as the only female in a house of males.
I have that book and am so happy with it! 99% of the recipe books I buy don’t get used but this is a repeat book. Her roasted whole chicken weeks are my favorite. Easy and doable for beginner meal preppers.
I also make meatloaf on a baking sheet. Line the baking sheet with foil. Place a foil-covered cooling rack on the sheet. Poke a few holes in the foil. Bake meatloaf on top of cooling rack so that meatloaf doesn't sit in the grease. I also rinse my cooked ground beef in hot water after cooking to get rid of most of the fat. I"m surprised when people on TH-cam don't rinse it. Am I the only one to rinse ground beef? Love your videos. I get lots of great ideas.
Hey Jen do you think that subbing sweetener like stevia-erythritol for the sugar in the dressing would work? And thinning with water instead of milk to male it keto friendly? Really wanting to make this 😊
Please tell me the name of the company that sent you that hamburger meal your husband loved so much, it was the most reasonable delivered dinner I want to try them thank you PS Love your videos ..
I'm so happy you uploaded tonight-, Jen. You are keeping me company while I pur my groceries away. A whopping 722.00 bill. Amex is going to love me. I think I was quarNcrazy. I need to go out, so why not do some damage, lol. I'm sure I'll regret it tomorrow as I do my grocery walk of shame.
@@CindyKinney thanks cindy! You too. I think I went crazy breathing in my own carbin dioxide from that stupid mask. I can't wait to this is. Over. I'm in New yirk so it's necessary.
Late to the party on this one but cooking your meatloaf on a broiler pan is even better to drain the grease away! Then your meat isn’t sitting in it on the tray.
My mom always made a bologna type mixture. She called it combination sandwiches. I have no idea what she puts in it but omg it’s so good!!! I’m ordering the cookbook!!! Great video!! 🥰
Greetings from Melbourne Australia. I also "prepped" chocolate cookies last week. One batch with white and dark chocolate and another chocolate (using some cocoa) with chocolate and macadamias. Basically using whatever was in my pantry. I now feel the need to try your recipe. We are moving into winter here and although the weather has beautiful up to now, its dropping to about 39F and up 55F (we use Celsius so had to convert). I'm teaching from home and so is my husband due to ISO. I'm sure we are getting fatter by the minute! Coffee and cookie, would never do that if I was at school! Made a big batch of ANZAC biscuits for Anzac day on Saturday (like a rolled oat cookie) so yummy and gave some to my neighbours and dropped some to one of our sons who has his own house 10 minutes away. Love to cook, but need to share the calories..I'm mean the love :-) I always look forward to your videos Thank you. Take care. Stay safe. xx
I can’t tell you how many times a day I look to see if you have posted a new video!!! Also....EEK...you are almost to 100,000 subscribers! I’m so excited for you! 💕 Kim
Jen! I have missed you so much! Watching you video it felt like I hadn’t watch one in a month... I know it’s been probably just a well though, this stay at home is driving me crazy, I have two toddlers 3 and 4, and a third kid I call husband 😂 , you look good take care, warm highs from Miami, Florida
I love this Jen thx!😂😂😂😂 i have to get a grinder.. i haven't had hsm salad in forever... ( i tossed my ham 😪😪 cuz i didnt think it was still good in fridge? I was so mad at myself i didnt freeze it) and.. need that salad spinner..love ur videos as always!🙂🙂
How did you know I needed a new chocolate chip cookie recipe? I’ve used the Nestles toll house recipe and it’s really just too darn sweet! So thank you. To all the ham salad haters out there I have two words for you, no, three words for you- Underwood Deviled Ham. BOOM! Deal with it, it’s delicious by the way. Not at all a good value though and that’s why you can make it yourself. Not fixing a ham you say? Buy a ham steak. You might like it. 😏
I thought the same thing while watching Zachary Michaels video too! Grew up with it and still make it. I actually have my grandmas table clamped grinder (but use my food processor). My favorite growing up was made with left over roast beef. And always with dill relish!!!
Meal prep requests: beef fajitas, crab rangoons, egg rolls, and I really want you to make pretzel bites with beer cheese dipping sauce. That’s just a few of my requests. Lol I’ll try and space them out so you aren’t overwhelmed 😂
The salad spinner isn’t on sale anymore!!!! 😒 I’ll keep watching. Love your videos. I agree with being sick of cooking. Not sure why!! I also started cooking new things which helps.
I love these types of videos because I get so many ideas from them!!! My Mom used to make hamsalad this time of year and I forgot about it... thanks for the inspo!!!
You adding video clips to your video reminds of Christine at Frugal Fit Mom, and seeing Christine use an oxo salad spinner reminds me of you! And I think cookies count as meal prep.
Yay!!! You posted...been missing you..everything looked delicious. Love that nail polish, will you share the color and brand please so I can buy it for myself?
This is a great cookbook. Unfortunately I have some very picky eaters so I had to do some substitutions. The balsamic glazed chicken is by far the fave though!
Deepest apologies on my viewing of today’s video. I had to skip all the ads. Each time one aired, it was a program that scared the sh!t out of me.....🙀🙈
Both my grandmother and mother made ham spread when I was growing up. I mentioned this to my husband and he grimaced - I am looking forward to making this spread and those cookies. Thank you! Take care. -Lorri
I would love to see some of your favorite summer salad recipes. Summer is coming soon, and I love salads for lunch at work. Btw, I thought the added clips in this video were hilarious! 😂🤣😂
Everything looked soooo good my youngest son heard you making the cookies and now I will be making them tomorrow lol!! I do love these videos and need to get that cookbook! Thanks for sharing!!!
OH MY GOD. that clip of me HAHAHAHAHAHA
YAAAASSSSSS on including Zach!
Awesome video...everything looks sooo good! I really want to get a kitchen aid mixer. I may have to wait for Black Friday! 😂
Hey Jen! Hope you’re doing good!
I was just thinking, let me see if Jen has a new video up... and just looked and 23 minutes ago, it was there! I hit LIKE everytime even before I watch her videos because they NEVER disappoint! I am waiting for an Amazon delivery for Kiera for her birthday, but everything is running late... it might not arrive until May 1st, and then I have to mail it. I don't know what date her birthday is exactly, but I hope it will arrive in time. Stay safe everyone! x
Ahhhhhh Theres Jen meal prepping. My world feels less weird now🌈
PS- "Some people may say baking cookies isn't meal prep..." I'm reminded of a certain video of GOLD where Jen says, "DON'T TELL ME WHAT TO DO!"🤣❤
Girl… I love it that you put Zach‘s comments in there. And I about fell out when he was saying that about that baloney when he did that on his shell originally… Too funny. I hope y’all are doing well
I was JUST thinking about how much I miss your videos! Yay!
BRING. BACK. THE. CLOSET. HAPPY. HOURS. Drinking alone here, man 😭🤣 lol no but seriously I miss those so much!
Yessss!!! Seems like it’s been YEARS!!!!! 😩😩😩
You have really inspired my journey to waste less food!! I have been freezing all the things and it’s life changing!! Thank you!
I've never thought of doing carrot fries, I'm definitely trying that. The Korean beef bowls looked really good, too. Thanks for more great ideas! ❤
3
If you have an air fryer, you can ‘fry’ them in there. I have and they were DELICIOUS.
Still have my mom’s hand grinder and yes we used to make ham salad and roast beef salad. It was always a big deal to clean thoroughly and fully dry. Great memories.
My mom has my great grandmas hand crank grinder. I love some ham salad.
Hi, please don't think I'm being mean I just wondered if you thought about food waste much? I was a bit concerned about the waste off your lettuce! You could have got a lot more good lettuce off there!! Anyway I like the video and I'm not trying to start any hate I'm just curious 🤭
My two TH-cam worlds combined with you and Zach. I'm crying I loved it so much
Oh thank God you posted. I'm bored silly.
Jen- you are getting me through quarantine in NY with a husband working from home (grrr) and 2 kiddos 🙌🏻 Love you!
I waited all weekend for a new video. I happened to wake up at 3am and checked my phone for the time and there it was my notification of your video. Guess who is not going back to bed now lol
If I didn’t know that was you at the beginning and end I would have thought it was Kira or her twin. 😊
I’ve always called it ground bologna, and I like it with miracle whip and sweet relish, I’ve never tried ham salad but I’m sure it’s good.
I was thinking about you early today! I hope you and your family are doing well!!
Hi Jen! 🙋🏼♀️ great video! I was looking into buying the "cook once eat all week" cookbook and now that you reviewed it I'm gonna buy it for sure! 😉
Yes!!! Just the video i needed for the night!! Love your meal preps💜💜
😂🤣😂🤣😂 that Zach clip 😂🤣😂🤣😂🤣 he's got the greatest laugh ever 🤣🤣🤣 I started following him months ago because you recommended him 😂😂😂
I watch your videos every morning and it helps get me moving and out the door... weird but true! P.S. IM GETTING THIS BOOK!
IF, you did a “Mini Series” on Cook Once Eat All Week...I’d watch!!🌷 OR...any cookbook for that matter!!
I fully support chocolate chip cookies as meal prep! It’s cool that these don’t have to chill. My favorite recipe from the New York Times recommends 48-72 hours of chilling. Sometimes you just want a dang cookie now!
We made those cookies again with crushed Hershey's Cookies & Cream bar. Might be even better!
Hi Jen! I've been binging all of your videos (even though I need to be studying for finals, i'm a rising senior in college) Love ur videos and how candid you are!
Hi Jen! I hope you are doing well. My daughter asked me to thank you on her behalf. She says my cooking and baking has gotten much better since I started watching your channel. 💖⭐️ My cookies turned out flat and delicious! I’ll try your suggestions next week. 😊
Hey jenn new subscriber I love your videos.cookies look good. Question there were spring rolls or dumplings you buy from walmart. What's the name. I was trying to find the video.thx gloria
I’m 60 and have always been weird about baking! Always Have to use a wooden spoon and mix by hand.
Plus, I don’t have a KitchenAid!
My mom still uses a hand crank for her ham salad. It’s my great grandmothers maybe I know it’s stamped like 1910. It’s OLD. But that’s how she does it. My grandmother up until last year at 92 hand cranked her pasta. She refuse to use anything other than her hand cranker thingy she has for like 80 years.
My family uses bologna..We call them funeral sandwiches because someone always brings them when someone passes away...
Love the salad spinner...not available for shipping in Canada. It sucks!🤨
JEN!! I cooked the taco casserole, I made a few modifications to fit our taste but it was delicious!!! It's a keeper in our house ✔️🤸🖐️
Gosh! First time I’ve been able to comment. Like the idea of cook once, eat all week. Jen makes it look so easy & fun. I’m trying, ok? Unfortunately, my sweet tooth got the better of me this morning & I baked a coffee cake. That counts as breakfast, right?
Fleischsalat is a german "bologna" salad but german bologna isn't anything similar to american bologna. It's quite delicious and very common in Germany. Now I want some
My mom used to make a ham salad. I remember the hand crank grinder on the edge of the kitchen table. It used to be my job turn it. She would cut up all the ingredients for zucchini relish. Then it would be the ham, onions and garlic. Then she would stir in spices, horseradish, vinegar, a bit of Tabasco and mayo. Dad took it to work in a sandwich.
We’ve made the same weeks. My husband loves the carrot fries.. funny how a different shape made all the difference.
If you only washed and chopped fruit and vegetables for the week that would be meal prepping. If you add making cookies, then that is just bonus. Do you really get to store the cookies for the week? Ours never last that long even tough I only get to eat 1 or 2. Life as the only female in a house of males.
I want to eat all of this 😊 The ham salad part was hysterical! Nice to see a video from you! ❤
I have that book and am so happy with it! 99% of the recipe books I buy don’t get used but this is a repeat book. Her roasted whole chicken weeks are my favorite. Easy and doable for beginner meal preppers.
Omg You’re almost close to 100,000 girl I am going to be so excited and I know you are too I wanted you to get to 100,000 people!
Totally enjoyed visiting while you cooked. Thanks!
I also make meatloaf on a baking sheet. Line the baking sheet with foil. Place a foil-covered cooling rack on the sheet. Poke a few holes in the foil. Bake meatloaf on top of cooling rack so that meatloaf doesn't sit in the grease. I also rinse my cooked ground beef in hot water after cooking to get rid of most of the fat. I"m surprised when people on TH-cam don't rinse it. Am I the only one to rinse ground beef? Love your videos. I get lots of great ideas.
Everything looks amazing!!! 💕💕
Hi ! Your videos are great ! Always inspires me to make something! Today it is a brown sugar pound cake lol!
That little burnt part on the bacon is what I would eat first! The rest didn’t look crispy enough...I would have had to put it under the broiler!
Missed your videos this weekend!!! But I know you neeed some time off!!! Take some rest woman........
Hey Jen do you think that subbing sweetener like stevia-erythritol for the sugar in the dressing would work? And thinning with water instead of milk to male it keto friendly? Really wanting to make this 😊
Please tell me the name of the company that sent you that hamburger meal your husband loved so much, it was the most reasonable delivered dinner I want to try them thank you PS Love your videos ..
Hi Jen , could you send me the link for the griddle you bought Adam last year. I couldn't find it
This cookbook looks great. Have you made all the recipes in it yet? Are there any you don't like?
@23:48..if i want to meal prep some chocolate cookies..thats what im gonna do🤷.😆
I still use the old fashion grider for both ham and bologna salad. I put pickle and egg in both along with celery and onion
You put your new polish on! Did you put it on your toenails and like it so much you kept going? 🤣 And your hair looks so good again!
It's great to see you here, what happend to you I last saw that you posted that you got fired cause of Covid 19 ?? It is so crazy
I'm so happy you uploaded tonight-, Jen. You are keeping me company while I pur my groceries away. A whopping 722.00 bill. Amex is going to love me. I think I was quarNcrazy. I need to go out, so why not do some damage, lol. I'm sure I'll regret it tomorrow as I do my grocery walk of shame.
LOL Grocery walk of shame...I love it. Stay well and healthy.
@@CindyKinney thanks cindy! You too. I think I went crazy breathing in my own carbin dioxide from that stupid mask. I can't wait to this is. Over. I'm in New yirk so it's necessary.
I have the same salad spinner. I find no matter how much I spin it the lettuce is still not dry. Is your lettuce still damp after you spin it?
Late to the party on this one but cooking your meatloaf on a broiler pan is even better to drain the grease away! Then your meat isn’t sitting in it on the tray.
I'm soo glad because I totally understand
Oh yea yes I’ve seen this cookbook 😎😎💕😎
Another great video Jen! Thanks
Loved the Zachary Michael clip 😂
I loved my Gan’s ham spread ❤
Those clips are funny!!!
Loved it, and the inserts where great 👍
My mom always made a bologna type mixture. She called it combination sandwiches. I have no idea what she puts in it but omg it’s so good!!! I’m ordering the cookbook!!! Great video!! 🥰
I add hard boiled eggs to my ham salad 😍
cookies are for sure a meal!! lol love it
Greetings from Melbourne Australia. I also "prepped" chocolate cookies last week. One batch with white and dark chocolate and another chocolate (using some cocoa) with chocolate and macadamias. Basically using whatever was in my pantry. I now feel the need to try your recipe. We are moving into winter here and although the weather has beautiful up to now, its dropping to about 39F and up 55F (we use Celsius so had to convert). I'm teaching from home and so is my husband due to ISO. I'm sure we are getting fatter by the minute! Coffee and cookie, would never do that if I was at school! Made a big batch of ANZAC biscuits for Anzac day on Saturday (like a rolled oat cookie) so yummy and gave some to my neighbours and dropped some to one of our sons who has his own house 10 minutes away. Love to cook, but need to share the calories..I'm mean the love :-) I always look forward to your videos Thank you. Take care. Stay safe. xx
I can’t tell you how many times a day I look to see if you have posted a new video!!! Also....EEK...you are almost to 100,000 subscribers! I’m so excited for you! 💕 Kim
Those cookies look amazing
The clips of Zach 😂😂😂
Jen! I have missed you so much! Watching you video it felt like I hadn’t watch one in a month... I know it’s been probably just a well though, this stay at home is driving me crazy, I have two toddlers 3 and 4, and a third kid I call husband 😂 , you look good take care, warm highs from Miami, Florida
I love this Jen thx!😂😂😂😂 i have to get a grinder.. i haven't had hsm salad in forever... ( i tossed my ham 😪😪 cuz i didnt think it was still good in fridge? I was so mad at myself i didnt freeze it) and.. need that salad spinner..love ur videos as always!🙂🙂
How did you know I needed a new chocolate chip cookie recipe? I’ve used the Nestles toll house recipe and it’s really just too darn sweet! So thank you. To all the ham salad haters out there I have two words for you, no, three words for you- Underwood Deviled Ham. BOOM! Deal with it, it’s delicious by the way. Not at all a good value though and that’s why you can make it yourself. Not fixing a ham you say? Buy a ham steak. You might like it. 😏
I thought the same thing while watching Zachary Michaels video too! Grew up with it and still make it. I actually have my grandmas table clamped grinder (but use my food processor). My favorite growing up was made with left over roast beef. And always with dill relish!!!
Meal prep requests: beef fajitas, crab rangoons, egg rolls, and I really want you to make pretzel bites with beer cheese dipping sauce. That’s just a few of my requests. Lol I’ll try and space them out so you aren’t overwhelmed 😂
The salad spinner isn’t on sale anymore!!!! 😒 I’ll keep watching. Love your videos. I agree with being sick of cooking. Not sure why!! I also started cooking new things which helps.
Loved the inserts you added .. How fun !!?!
Recipes look yummy ! Thank you for sharing
I love these types of videos because I get so many ideas from them!!! My Mom used to make hamsalad this time of year and I forgot about it... thanks for the inspo!!!
I will never make ground bologna again without cracking up! This was freaking hysterical!
Those cookies looked SO good.
You adding video clips to your video reminds of Christine at Frugal Fit Mom, and seeing Christine use an oxo salad spinner reminds me of you! And I think cookies count as meal prep.
Love the insertion of Zachary’s clips. Too funny! I grew up eating ham salad too! 🤘🏼
Yay!!! You posted...been missing you..everything looked delicious. Love that nail polish, will you share the color and brand please so I can buy it for myself?
Great job Jen! Chocolate chip cookies with a cold glass of milk is a complete balanced meal 🍪 😂❤️😊👍😋
This is a great cookbook. Unfortunately I have some very picky eaters so I had to do some substitutions. The balsamic glazed chicken is by far the fave though!
Another great video jen! Thank you for helping us all stay sane during this crazy time, you make me feel like I'm hanging out with a friend! XO
This all looks delicious! You **have to** try the Doubletree 🍪 recipe. It's amazing and tastes just like the cookies at the hotel.
Deepest apologies on my viewing of today’s video. I had to skip all the ads. Each time one aired, it was a program that scared the sh!t out of me.....🙀🙈
Both my grandmother and mother made ham spread when I was growing up. I mentioned this to my husband and he grimaced - I am looking forward to making this spread and those cookies. Thank you!
Take care. -Lorri
I would love to see some of your favorite summer salad recipes. Summer is coming soon, and I love salads for lunch at work. Btw, I thought the added clips in this video were hilarious! 😂🤣😂
This was an awesome meal prep! Thanks for sharing, Jen. 😊 I would seriously eat anything you make. Even the ham salad! Ha!
Thank God a video from Jen! I literally just cried with joy, things are stressful here and she is my happy place. 🙂
Anything goes is right!
Everything looked soooo good my youngest son heard you making the cookies and now I will be making them tomorrow lol!! I do love these videos and need to get that cookbook! Thanks for sharing!!!