Best kebab shop chilli sauce recipe on you tube, and probably the easiest to make! Made it loads of times now, I’ve also started adding quarter teaspoon of naga pickle, gives it a lovely extra flavour without adding to much heat
I’ve been searching for a chilli sauce with this consistency to match my local kebab shop. I’m going to give it a go over the next few days I hope I like it because the consistency looks perfect 👌
This is the best kebab shop chilli sauce recipe I ever made I now panic if I run out in the fridge it keeps for ages even make it for someone at work and he loves it (I put scotch bonnet in his as his loves spicy stuff) many thanks 🤩
Great recipe. A little fresh or even dried parsley and green chilli combined with the red chilli would be good too in the mix (green chilli's give a slightly different flavour of course); although it is not lost on me that some are averse to all things that are green lol!
Just made it. Didn't have fresh chili so used powder and flakes. Also used fresh tomatoes. Great result but definitely not kebab shop sauce. Next time I'll make it properly.
The book in the background piqued my interest. One or two searches and I find Bob Mortimer. Next thing I know I've watched about three hours of the best of Bob Mortimer on "Would I Lie To You" and other shows. That's why I like your videos; I always learn something new and have a laugh.
Made this not only was it easy to make but the flavour was banging put it all over me homemade kebab was delicious had it with some papa johns aswell 👌
Nothing beats a good Northern kebab chilli sauce, outside of the North and they very South of Scotland I have never had kebab chilli sauce I like, instead I get a spicy ketchup which is called "kebab sauce" or "chilli sauce"
Thanks for your recipe chef. Did you make your own donner kebab or was it leftovers from a takeaway? I've got a recipe for making it at home and it's decent and it tastes good even when sober.
Had a go at this tonight with whatever we had to hand. Used bell pepper instead of chillies, and a quarter teaspoon of garlic powder instead of fresh garlic. It turned out well enough for me to buy some better ingredients to have another go again. We don't like our chilli sauce mega hot but I'm looking forward to giving proper chillies a go. Thank you for sharing your recipe!
@@TheTeessideChef I can’t wait to try out your chip shop curry sauce! Can you make chip shop style chips like when they’re all soggy and proper chippy chips? P.s your voice overs are bloody brilliant you crack me up every time
5 days in the fridge easily. I don't like to recommend anything lasting longer than this in the fridge as it's pretty standard but the sauce freezes really well and can then be kept for months
For some reason, the idea of using this as an ersatz pasta arrabbiata sauce tickles me. It should also fit in my budget for the whole slew of barbecue potlucks that are coming up. I'll give it a test run first and report back.
I had this with pasta and can confirm it works great. I blend it very gently in the video to leave a bit of texture but if you blend it well it lightens in colour and becomes a lot creamier in texture
I followed the recipe 100%. It was close... even edible. So I started fresh, I mixed some harrisa and ketchup and the results were better and closer. Took all of 20 seconds.
![เปิดบ้าน นาราเครปกระเทย 1 ไร่ ขายขาดทุนหลัก10ล้าน เอามาใช้หนี้!!! l [Nickynachat]](http://i.ytimg.com/vi/0jz84VFWVP4/mqdefault.jpg)
Homemade Doner Kebab recipe: th-cam.com/video/g9jHd3YyQLg/w-d-xo.html
Homemade Doner Kebab bread recipe: th-cam.com/video/WeXztg8lZb8/w-d-xo.html
Wow looks great. Now going to have a look at your other videos for a garlic sauce!
As a much displaced Boro lad I'm very grateful for this brilliant recipe and your witty comments. Thanks mate. 👍
Best kebab shop chilli sauce recipe on you tube, and probably the easiest to make! Made it loads of times now, I’ve also started adding quarter teaspoon of naga pickle, gives it a lovely extra flavour without adding to much heat
Thanks for the feedback mate. Greatly appreciated ❤
I’ve been searching for a chilli sauce with this consistency to match my local kebab shop. I’m going to give it a go over the next few days I hope I like it because the consistency looks perfect 👌
I’ve been looking for the ultimate kebab chilli sauce recipe! Found it! Perfect 👍🏻👍🏻
Went to school in Darlo and this channel takes me right back to why I loved this area. 😊
Thank you for making me laugh. I'm going to try this recipe with the kebab recipe. Subscribed👍
Thanks a lot. Greatly appreciated ❤
This is the best kebab shop chilli sauce recipe I ever made I now panic if I run out in the fridge it keeps for ages even make it for someone at work and he loves it (I put scotch bonnet in his as his loves spicy stuff) many thanks 🤩
Ah, the late night Kebab shop after the pub closes...The inevitable sound of..."what the f*&( are you lookin at"
Great recipe.
A little fresh or even dried parsley and green chilli combined with the red chilli would be good too in the mix (green chilli's give a slightly different flavour of course); although it is not lost on me that some are averse to all things that are green lol!
New sub..... Love the humour along with the cooking 😂
Thanks mate. Really appreciate it ❤
Just made it. Didn't have fresh chili so used powder and flakes. Also used fresh tomatoes. Great result but definitely not kebab shop sauce. Next time I'll make it properly.
Thanks Chef, I'll give this a go! Have a nice bank hol weekend 😀
Thanks! You too ❤
The book in the background piqued my interest. One or two searches and I find Bob Mortimer. Next thing I know I've watched about three hours of the best of Bob Mortimer on "Would I Lie To You" and other shows. That's why I like your videos; I always learn something new and have a laugh.
Gonna try this later. Greetings from Thornaby!
Just gave this a go! 👌🏻awesome recipe mate.
Who knew that rampant football hooligans had such a delicate palate ❤ Bless them!
This looks good! Going to make this soon!
Made this not only was it easy to make but the flavour was banging put it all over me homemade kebab was delicious had it with some papa johns aswell 👌
Nothing beats a good Northern kebab chilli sauce, outside of the North and they very South of Scotland I have never had kebab chilli sauce I like, instead I get a spicy ketchup which is called "kebab sauce" or "chilli sauce"
You are proper funny! Would love to see a video how to make proper take away style kebab cheesy chips n garlic
Thanks mate. I'll have a look into that recipe suggestion too 👍
Have been away from the north east for 25 years. This is getting me proper nostalgic. Nice Hex retort. We're just men, we're just.. innocent men
do they not sell chilli sauce anywhere apart from the North east ?
@@TyneBridge90maybe he missed the accent?
Thanks for your recipe chef. Did you make your own donner kebab or was it leftovers from a takeaway? I've got a recipe for making it at home and it's decent and it tastes good even when sober.
I have to confess I bought the kebab but I went during the day when there was no possibility of getting assaulted 😆
hi margaret..any chance of sharing your donner recipe..hard to find a good one..thx
Had a go at this tonight with whatever we had to hand. Used bell pepper instead of chillies, and a quarter teaspoon of garlic powder instead of fresh garlic. It turned out well enough for me to buy some better ingredients to have another go again. We don't like our chilli sauce mega hot but I'm looking forward to giving proper chillies a go. Thank you for sharing your recipe!
@@TheTeessideChef😂😂😂
Best kebab shop style chilli I’ve ever made! Your the dogs bollocks chef
Thanks for the feedback mate. Really appreciate it
@@TheTeessideChef I can’t wait to try out your chip shop curry sauce! Can you make chip shop style chips like when they’re all soggy and proper chippy chips? P.s your voice overs are bloody brilliant you crack me up every time
You made me laugh Teeside Chef, that’s made me subscribe 👍
Thanks for the sub mate! Glad you like it
ooo i love chilli. i made it but got carried away with chillies. how could i make it a touch sweeter and take some heat away?thank you
Dairy would help reduce the heat but I'd probably do the recipe again without chilli and mix the two together
😂Smashin thanks for this 👍
I made this...Best chilli sauce ever ❤
Glad you liked it 🙂
See you took the recipe from the world famous cook book 101 chilli sauce recipes by Bob Mortimer 😆
Will defo give thus a go Chef 👍
😆😆
Class Marra
I have to subscribe how could I not 👍👍
Thanks mate. Much appreciated
Eee aye canny that mind
New subcriber and tha makes me roll 😂😂😂😂😭😭😭😭👍👌👍👌
Thanks mate 👍
Subbed 😊
Thanks mate
We’re just innocent men 😂😂
how long will this sauce keep for
5 days in the fridge easily. I don't like to recommend anything lasting longer than this in the fridge as it's pretty standard but the sauce freezes really well and can then be kept for months
cheers for that bud@@TheTeessideChef
For some reason, the idea of using this as an ersatz pasta arrabbiata sauce tickles me. It should also fit in my budget for the whole slew of barbecue potlucks that are coming up. I'll give it a test run first and report back.
I had this with pasta and can confirm it works great. I blend it very gently in the video to leave a bit of texture but if you blend it well it lightens in colour and becomes a lot creamier in texture
@@TheTeessideChefhow long does this chilli sauce keep in the fridge ? Thanks
I never like to leave anything in the fridge for more than 5 days but this sauce freezes well if you want to safely keep it longer
@@TheTeessideChef Thank's 👍
Headline
2min
Vids on for 3mins +
Got one of the timings wrong
Looks mint man UTB
We’re just normal men 😂
I followed the recipe 100%. It was close... even edible. So I started fresh, I mixed some harrisa and ketchup and the results were better and closer. Took all of 20 seconds.
Sugar?
Not authentic.
Too much talk.