I think we need a damn law. Anyone shipping Vegemite outside of Oz HAS to provide a how-to-bloody well eat it instruction guide with a BIG ARSE picture chart lol
@@SuperCraigjack I like something I came across once. Of course men work harder than women. Women get it right the first time! Then there's what my Sister once said. If all else fails, read the destructions.
For Vegemite you NEED...1. HOT toast! 2. Smother the toast with LOTS of butter! THEN 3! A small THIN layer of Vegemite! The reason it tasted crap to you is that there was NO butter on the toast!!!!!
Obviously I need not ad another critical comment on your Preparation of your Vegemite Toast ! ( YOU DID IT WRONG ) ALSO Like most Americans And other nationalities You conditioned your mind to Think oohhh I won't like this Oohhh it smells bad !
Yes, newbie error, but saying that, I don’t like Vegemite on toast, I have mine on fresh bread with cheese and lots of butter. So salivating with the fruit tingles, pods, party mix, then nooooo the black cat. (They do make another mix without the black cats.) We eat the eucalyptus lollies to clear the nasal passages when we have a cold.
Best Ozzy taste text I’ve seen 😂 Not everyone likes veggiemite Best reaction to it I’ve seen even though I love it And yep fuck the black cats🤮 Love ya work mate 👍 keep it up
Eucalyptus is a native tree in Oz. The leaves are the only thing koalas eat. The leaves are toxic to humans, but the oil in small quantities is healthy for us. Strange hey? You're as funny as fuck mate. Love watching your Aussie reactions 👍😁
One cannot expect to be able to eat and enjoy Vegemite from the first go-to like Tim Tams or Red Rock potato chips. There is a fairly long process of acquiring a palate for this delicacy and also for acquiring the skills to prepare it properly. When spread on toast it should be accompanied by a well spread layer of butter, preferably not margarine, that is applied while the toast is still warm. For the newbie the Vegemite should be spread thinly with maybe only two or three of the most narrow, thin streaks of Vegemite applied to the toast. Some people never get past this point while others may eventually feel the need to apply it in a greater quantity. Only a few with very adventurous or maybe no taste buds will ever get to enjoy a full spread of Vegemite that is more than a millimetre thick. Another way to enjoy Vegemite is to add cheese slices to the toast and then grill it for a bit. Generally a hard, rather mild cheese like a chedder is best but personal tastes may differ. Some say that the Vegemite should be spread on the toast first then the cheese added, whike others prefer the Vegemite is spread on top of the cheese slices before grilling. Some prefer a light grill with the cheese little more than warm with the edges a little soft, while others prefer a full cheese melt or even bubbling with the heat, or somewhere in-between. The grill I am referring to is basically just using the top heating element of a stove grill or toaster oven.
Minties are to be consumed whole. As they warm in your mouth they soften, as I'm sure you've worked out by now. A lot of those items we have in New Zealand also. The reason vegemite tasted horrible is 1) no butter so it would have been way harsher than normal, 2) too much on the toast and 3) not eveybody likes it. I'm a NZ Marmite fan instead. But the rule with both for Americans is, put the least amount you think you want on the tip of a knife, then put 2/3 back.
Man never thought people would need instructions on how to use Vegemite you need to spread your toast with butter/margarine...😅 When I was younger my mum used to give us Vegemite broth for a meal were you dunk the bread in the heated up Vegemite with water. Yummy stuff!! Even though Vegemite Is an Australian delicacy and was first made in Australia it is now owned by USA has been for ages. Check out the ads see we use to have for Vegemite were happy as can be...
My sister had pneumonia when she was a baby and when she came out of hospital my grandma fed her Vegemite broth for a number of weeks. My mum maintains that's what helped with my sister's recovery. 😊
When Aussie babies start to teeth, mothers will give the bubbs the soft crust from a slice of fresh bread with a thin spread of Vegemite. We grow up on the stuff.
Your reaction to the Vegemite was hilarious but very common outside of Australia. Lmao gives me an idea the " Vegemite bomb" Australia's answer to the atom bomb 🤣
see "Hugh Jackman Shows Jimmy How to Really Eat Vegemite" (Jimmy Fallon). Basically, too much vegemite is similar to putting too much salt on french fries. But you should also check out the video "AMERICAN GUY INHALES 2 VEGEMITE JARS IN 3 MIN" by LA Beast ... I don't know any Aussies who can do that, that guy really is a beast. Maybe do a reaction to it, cos it is crazy
With the Vegemite, you need hot toast with lots of butter, then a thin spread. Without the butter ratio it's too salty. The creaminess if the butter balances out the Vegemite. Trust us. Every American I've seen that's tried it properly either loves it or thinks it's not that bad. It's also nice with melted/grilled cheese on top. Or on a cheese and Vegemite sandwich with butter. And also with smashed avocado or pop a poached egg on top of the buttery Vegemite toast. The creaminess of the yolk goes well with the Vegemite. Basically creamy things balance the salty umami profile.
Man, you have to put butter on the toast first, let it melt in and then scrape ultra thin on the bread. So a little drop first to get used to the saltiness and then try the toast. Lol. Funniest reaction ever!!!
I once had food poisoning (that I probably should have gone to hospital over, but you know, we learn). After about a week of not being able to eat anything I suddenly started craving Vegemite on toast with tuna mixed with mayonnaise… with Vegemite spread both sides THICK, not butter. It was probably THE most disgusting thing I had ever eaten, but I am sure it scared the bugs away coz I was fine after that.
Glad you didn't break your teeth biting a piece of the minty . As the comments say put a good spread of butter on your toast then a thin layer of Vegemite, I personally have a thicker layer 😂 also nice with poached eggs and with grilled cheese.
Pronounced (MY - LOW). You need to be sent a tin of the powder form it originally comes in. Two heaped teaspoons to one of instant or ground coffee and milk (not crema) and you will officially have the best homemade mocha you have ever tasted.
Don’t eat the eucalyptus candy! It’s fucking 🤮 revolting! Australians have a favourite pastime of watching Americans trying Vegemite😂 you did not disappoint with your response, the dry heaving and disgust on your face is exactly the reaction we are looking for. We grow up eating Vegemite on toast, Vegemite sandwiches, on crackers, and now it’s everywhere. Snickers pods are way better than mars.
*sees vegemite being tried* ... ut oh.... they've not read the instructions, this'll be disastrous... :P haha.... TLDR: Vegemite is NOT nutella, you used about 4x too much... plus as others have said, hot toast, buttered, then very thinly distributed.
holy shit, thats the reaction i expect when i see people eat vegemite lol, as an aussie who instinctively throws up the moment i taste that garbage id like to say its perfectly fine if you dont like it lol, i would honestly say at least 20% of our population doesnt like it, most people just pretend everyone loves it
Not everybody in aussie loves vegemite, shock, horror. It is made with the grain oeft over after making beer. You didn't quite get the right instructions. Some of us eat heaps of the stuff, others may never eat it again. Personal choice... at least you don't have a whole bottle.
I'm surprised any American could like Aussie sweets (no offence intended, just what you'd be conditioned to). Usually our level of sweetness (or "chemical" sourness) is WAY lower than comparable American products.
yeah black cats are gross they liquorice flavoured, also don’t stress about the vegemite i’m australian and no very well on how to spread it and i’m still not a fan either
Mate, you have to suck the honeycomb out of the crunchie first. Tim tams are the bomb OG all the way, im not a fan of the white just double choc and OG.
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I think we need a damn law. Anyone shipping Vegemite outside of Oz HAS to provide a how-to-bloody well eat it instruction guide with a BIG ARSE picture chart lol
You really think a man is going to read the instructions?
@@SuperCraigjack I like something I came across once. Of course men work harder than women. Women get it right the first time! Then there's what my Sister once said. If all else fails, read the destructions.
😄 true 😆
To bloody right 👍and a toxicity warning lol 😂
Facts!
For Vegemite you NEED...1. HOT toast! 2. Smother the toast with LOTS of butter! THEN 3! A small THIN layer of Vegemite! The reason it tasted crap to you is that there was NO butter on the toast!!!!!
With a slice of cheese!
Toast, butter x3 teaspoons, Vegemite x .25 teaspoon.
Not even seen result yet but every Aussie right now screaming nooooo at you tasting without butter 😂
Exactly
Lol, newbie Vegemite mistake!! You need a buttload of butter on that toast first!
Exactly! The creaminess of the butter cuts into the Vegemite and balances it.
Agreed butter is the key
You could hear it was dry as a dead dingoes dong when he was spreading it. Newbie.
Obviously I need not ad another critical comment on your
Preparation of your Vegemite
Toast ! ( YOU DID IT WRONG )
ALSO Like most Americans
And other nationalities You conditioned your mind to
Think oohhh I won't like this
Oohhh it smells bad !
Man im a 29 year.old Aussie and this video is hilarious! You understand our humour and our ways,, I think your reactions are gold! Respect, peace.
I love putting loads of Vegemite on my toast, but I’m a professional aussie Vegemite eater lmao
ROFL that Vegemite was the funniest thing I’ve seen this week lol
2:09 Vegemite hit so hard it turned our boy into disney's *Goofy* for a second there
Yes, newbie error, but saying that, I don’t like Vegemite on toast, I have mine on fresh bread with cheese and lots of butter. So salivating with the fruit tingles, pods, party mix, then nooooo the black cat. (They do make another mix without the black cats.) We eat the eucalyptus lollies to clear the nasal passages when we have a cold.
Vegemite is like caviar without the nasty fishy taste. Sublime! You need butter, lots of it on that toast.
We also made a Vegemite Cadbury Chocolate.
I loved Vegemite chocolate.
I have vegemite with cheese at least twice a week on toast for brekky
I love vegemite ❤
Hahaha...Vegemite is the best. I used to work at the factory. The smell....THE SMELL...heaven 🤣🤣.
Don't worry, Neal. More Vegemite for me 🤪
Best Ozzy taste text I’ve seen 😂
Not everyone likes veggiemite
Best reaction to it I’ve seen even though I love it
And yep fuck the black cats🤮
Love ya work mate 👍 keep it up
Milo is pronounced "my-low".
Another iconic Aussie treat.
Eucalyptus is a native tree in Oz. The leaves are the only thing koalas eat. The leaves are toxic to humans, but the oil in small quantities is healthy for us. Strange hey?
You're as funny as fuck mate. Love watching your Aussie reactions 👍😁
The black cats are actually called black cats. Delicious licorice flavour 😁
Lol love watching your reactions and your little dance when you loved something. 🕺🏾
One cannot expect to be able to eat and enjoy Vegemite from the first go-to like Tim Tams or Red Rock potato chips. There is a fairly long process of acquiring a palate for this delicacy and also for acquiring the skills to prepare it properly. When spread on toast it should be accompanied by a well spread layer of butter, preferably not margarine, that is applied while the toast is still warm. For the newbie the Vegemite should be spread thinly with maybe only two or three of the most narrow, thin streaks of Vegemite applied to the toast. Some people never get past this point while others may eventually feel the need to apply it in a greater quantity. Only a few with very adventurous or maybe no taste buds will ever get to enjoy a full spread of Vegemite that is more than a millimetre thick. Another way to enjoy Vegemite is to add cheese slices to the toast and then grill it for a bit. Generally a hard, rather mild cheese like a chedder is best but personal tastes may differ. Some say that the Vegemite should be spread on the toast first then the cheese added, whike others prefer the Vegemite is spread on top of the cheese slices before grilling. Some prefer a light grill with the cheese little more than warm with the edges a little soft, while others prefer a full cheese melt or even bubbling with the heat, or somewhere in-between.
The grill I am referring to is basically just using the top heating element of a stove grill or toaster oven.
Minties are to be consumed whole. As they warm in your mouth they soften, as I'm sure you've worked out by now. A lot of those items we have in New Zealand also.
The reason vegemite tasted horrible is 1) no butter so it would have been way harsher than normal, 2) too much on the toast and 3) not eveybody likes it. I'm a NZ Marmite fan instead. But the rule with both for Americans is, put the least amount you think you want on the tip of a knife, then put 2/3 back.
Man never thought people would need instructions on how to use Vegemite you need to spread your toast with butter/margarine...😅 When I was younger my mum used to give us Vegemite broth for a meal were you dunk the bread in the heated up Vegemite with water. Yummy stuff!!
Even though Vegemite Is an Australian delicacy and was first made in Australia it is now owned by USA has been for ages. Check out the ads see we use to have for Vegemite were happy as can be...
My sister had pneumonia when she was a baby and when she came out of hospital my grandma fed her Vegemite broth for a number of weeks. My mum maintains that's what helped with my sister's recovery. 😊
Neal, hot toast, lots of butter, THIN scraping of Vegemite and cover with either cheese slice or grated cheese and under the grill. YUM!!
I’m so glad you liked *most* of those snacks 😂. As already said you needed more butter for the vegemite 😂. The eucalyptus is what our koalas eat.
Thank you so much for sending them!
nice gift box Jacinta 👍
@@dreamteamneal Eucalyptus drops are awesome for when you've got a cold/flu/etc or sore throat, ive always considered them medicinal not candy
When Aussie babies start to teeth, mothers will give the bubbs the soft crust from a slice of fresh bread with a thin spread of Vegemite. We grow up on the stuff.
Your reaction to the Vegemite was hilarious but very common outside of Australia. Lmao gives me an idea the " Vegemite bomb" Australia's answer to the atom bomb 🤣
Regarding the Minties, “Don’t chew em” they’re famous for pulling out fillings. Eat with caution ⛔️😉
"Their chocolate NEVER dissapoints"
They made vegemite and caramel chocolate a while back...was AMMMAZING too 😅
Glad you love our snacks, most people I think in Australia don’t like the black cat lollies either, though you can get bags of them.
I love them 😂😂
black cat is licorice or licorice-flavored i think?
Aniseed?
@@nolamullen1889 ahhh yes google confirms its aniseed 👍
You forgot the butter and then the Vegemite, your green mate rookie mistake. Butter first and then Vegemite and try a little less next time.
🤠👍
You can't eat vegemite without a tonne of butter. Try it again properly
I absolutely adore minties, favourite lollie ever since ive first tasted them.
You forgot the real butter with the vegemite! OMG, love it.
If you really won’t try it again you can always use the Vegemite for a salty gravy, just add water and corn flour to thicken
Neal have you given anyone else a try of the Aussie snacks?. I don't like the black cat either.
I'm not a fan of the black cats either!
😂 I was like ‘oh no, this is not going to go well after all the others” black cats yuck
@@tarshnottrash1483 🤣🤣.
Black cats are aniseed.
Eucalyptus lollies are really good if you have a stuffy nose.
Love fruit tingles
Tim tam slam, Tim tam slam lol
see "Hugh Jackman Shows Jimmy How to Really Eat Vegemite" (Jimmy Fallon). Basically, too much vegemite is similar to putting too much salt on french fries. But you should also check out the video "AMERICAN GUY INHALES 2 VEGEMITE JARS IN 3 MIN" by LA Beast ... I don't know any Aussies who can do that, that guy really is a beast. Maybe do a reaction to it, cos it is crazy
With the Vegemite, you need hot toast with lots of butter, then a thin spread. Without the butter ratio it's too salty. The creaminess if the butter balances out the Vegemite. Trust us. Every American I've seen that's tried it properly either loves it or thinks it's not that bad.
It's also nice with melted/grilled cheese on top. Or on a cheese and Vegemite sandwich with butter. And also with smashed avocado or pop a poached egg on top of the buttery Vegemite toast. The creaminess of the yolk goes well with the Vegemite. Basically creamy things balance the salty umami profile.
mars pods are the best, i don't blame you for going back for seconds haha.
and yep the black cat (aniseed flavour) is gross.
I spread mine thick, like.. sometimes it makes me cough..lol love it
Mate with the vegemite like other's have said you need to but it on melted butter lots of it , taste way better .
was that toast buttered?
it was not. Invalid experiment
Man, you have to put butter on the toast first, let it melt in and then scrape ultra thin on the bread. So a little drop first to get used to the saltiness and then try the toast. Lol. Funniest reaction ever!!!
You only EVER have Vegemite on dry toast if you're pregnant with morning sickness.
I once had food poisoning (that I probably should have gone to hospital over, but you know, we learn). After about a week of not being able to eat anything I suddenly started craving Vegemite on toast with tuna mixed with mayonnaise… with Vegemite spread both sides THICK, not butter. It was probably THE most disgusting thing I had ever eaten, but I am sure it scared the bugs away coz I was fine after that.
Glad you didn't break your teeth biting a piece of the minty . As the comments say put a good spread of butter on your toast then a thin layer of Vegemite, I personally have a thicker layer 😂 also nice with poached eggs and with grilled cheese.
🤣🤣 the Vegemite. Needed a good laugh
Vegemite Fail 😂😂😂😂😂 poor dude. Hot Toast Butter than a thin layer of Vegemite.
Eucalyptus drops are good if you have a cold
There needs to be butter on that toast and you've spread the Vegemite too thick! 😂
With Fruit Tingles, you need to suck them not crunch them; although, I must admit they were fizzier when I was young(that's over 60 yrs ago)
Load of butter and tiny scraping of Vegemite.
You had to much on the toast, you need a sh#t load of butter and a slight bit of Vegemite.
My bad on the butter I didn't know it was butter then vegemite🤣 But I still don't think vegemite would be something I enjoy lol
@@dreamteamneal Yes, it is an aquired taste but you need to take baby steps first! The butter takes most of the harshness out of the Vegemite.
Pronounced (MY - LOW). You need to be sent a tin of the powder form it originally comes in. Two heaped teaspoons to one of instant or ground coffee and milk (not crema) and you will officially have the best homemade mocha you have ever tasted.
when i seen you about to eat the black cat i was like if he love it like the others i know he lyin HAHAHA love your reactions bro
Don’t eat the eucalyptus candy! It’s fucking 🤮 revolting!
Australians have a favourite pastime of watching Americans trying Vegemite😂 you did not disappoint with your response, the dry heaving and disgust on your face is exactly the reaction we are looking for. We grow up eating Vegemite on toast, Vegemite sandwiches, on crackers, and now it’s everywhere.
Snickers pods are way better than mars.
Oh I have Vegemite every day of my life for breakfast. Love love it 😊
I'm Aussie and only tried Vegemite once in 54years , never again , and no butter will not make it edible
You need butter on that toast lol
I love vegemite, but you my friend messed up bad hahaha ... we dont eat it like that..
You should also have butter on the toast before you put the "thin" layer of Vegemite on.
BUTTER!! BUTTER!! BUTTER!! WARM TOAST.. LET THE BUTTER MELT IN... SMAAALLLLL AMOUNT OF VEGEMITE.... 😫😫😫
The best way to have Vegemite is with cheese
Butter and a very thin layer of Vegemite.
You need more butter then Vegemite on your toast
Haha 🤣
Vegemite is the best. Kids grow up on Vegemite here.
It's an acquired taste. 😁
You need to butter the toast 🤙🇭🇲
I eat at least 40 jars a year over 70 years
Mate, your missing the butter with the Vegemite lol.
*sees vegemite being tried* ... ut oh.... they've not read the instructions, this'll be disastrous... :P haha....
TLDR: Vegemite is NOT nutella, you used about 4x too much... plus as others have said, hot toast, buttered, then very thinly distributed.
Bro pronounced it me low 😂 it’s my low bro ✌🏼
Not all Australians love Vegemite myself included, I also don’t like it’s cousins Promite and marmite
Where's the butter on that toast!?!! Plus it waa too much vegemite
Yes we all like Vegemite sorry to say every day at school for lunch next time time try some butter on your toast and it fantastic with cheese
I only like mine on fresh bread, not toast.
@@Bellas1717 yes that is just a nice
I'm Aussie and I hate vegiemkte it gross
@@kristycameron9113 Yes, it would be ridiculour to think every person liked the same thing!
You need lots of margarine or butter
Bro you didn't put butter on the bread first....
Ahahahaa you don't bite a Mintie, stick it all in mate
u need heaps of butter
Black Cats are aniseed
facepalm no butter eye roll shakes head
FYI Milo is pronounced "my-lo" not "me-lo"
I guess you don't like licorice flavour, that's why it's called a Black Cat.
holy shit, thats the reaction i expect when i see people eat vegemite lol, as an aussie who instinctively throws up the moment i taste that garbage id like to say its perfectly fine if you dont like it lol, i would honestly say at least 20% of our population doesnt like it, most people just pretend everyone loves it
That is too much, use it like a scraping; then think about going a little thicker, and lots of butter on hot toast.
Not everybody in aussie loves vegemite, shock, horror. It is made with the grain oeft over after making beer. You didn't quite get the right instructions. Some of us eat heaps of the stuff, others may never eat it again. Personal choice... at least you don't have a whole bottle.
I'm surprised any American could like Aussie sweets (no offence intended, just what you'd be conditioned to). Usually our level of sweetness (or "chemical" sourness) is WAY lower than comparable American products.
am i the only one who likes a plain vegemite sandwich?
ITS MI-LO NOT MEE-LO
U put your V on to thick and u gotta have butter on your toast. I wldnt even eat it like that lol.
Sorry mate, but Vegemite is healthier than any food you have in the states. Our laws make sure of it.
yeah black cats are gross they liquorice flavoured, also don’t stress about the vegemite i’m australian and no very well on how to spread it and i’m still not a fan either
LOL I've lived in OZ for 15 years now and I still don't like it after a few tries.
then you need to live in Oz for another 15 years
@@DaveWhoa Nah... Not for me. it's just an acquired taste.
@@veddyveddygood ACQUIRE IT
@@DaveWhoa nope.
@@veddyveddygood YOU WILL ACQUIRE THE TASTE BY JANUARY 31 OR BE EXTRADITED
Mate, you have to suck the honeycomb out of the crunchie first. Tim tams are the bomb OG all the way, im not a fan of the white just double choc and OG.
Milo is pronounced Mylow. Vegemite is disgusting. Yuck.
Are you serious noone in Oz puts that much on. Heaps of butter and fine scrape. I do not understand
Your spreading of Vegemite is so wrong