You got the jackpot of fine dining for affordable price in the Philippines 🇵🇭. You are the real foodie that I’ve seen on TH-cam. Try the diniguan(pork intestines in pork blood stew) and palace na pata ( ham hocks) Go to Binondo area in Manila. Best siopao and Chinese shumai and the works.❤❤❤Be safe and always watch your surroundings. MABUHAY ang Pilipinas 🇺🇸❤️🇵🇭
Man! Everything looked good! No dessert this time? The Carioca would’ve been perfect! Oh and good job on the spoon and fork use. You’ve just unlocked another skill lol.
at last you eat fried dish dipping with vinegar. I'm now craving with that Tawilis (Tagalog of the fried fish). You can try put chili in a vinegar or ask if they have sukang paombong (vinegar with chilis, onions and peppercorn) it was really good . Anything with fried its a good pair with vinegar.
i like to see that you are not just giving review that most blogger do give review but don't really eat the whole order just wasting food it's just for the view , yours you did eat them like your meal of the day and i see you enjoy your meal it's part of your day but honestly you are eating healthy food
yummy!! pork with pork ears!! my fave :D and ampalaya is healthy :) it is called Bitter Gourd :) Proud of you for eating Ampalaya.. can't even force my son to eat that :D
Why not to visit our country the Philippines. I'm sure you will like it and you will have more subscribers too. Just try to visit Davao City, Cebu, Leyte and Bohol. Aside from the beaches of course one is Boracay, Palawan, Siargao and etc. We have 7,641 islands in the Philippines. 8ts cheap and affordable of everything. The locals are friendly and helpful. Just go go 😍 watching u from Cairo, Egypt originally from Davao City the Philippines. 💖🇵🇭🇪🇬
Nah, it originated from Manila. Made/influenced by Indian soldiers who were serving in the British army when the UK decided to try invading the country starting with the capital. Happened around the 18th century. Some of the soldiers who stayed had to substitute with what was locally available in terms of spices.
7:27 No, pansit is the correct pronunciation, not panset. There are some fellow Filipinos who pronounce it panset, whereas it's supposed to be pansit. But I guess, that doesn't really matter at all Both of them refer to noodles.
Thank you for always showcasing Filipino Cuisine. God bless! Take care!
Yummo
I’m impressed by the way you eat the Filipino food.
ten thumbs up for that bitter gourd, vinegar shot, you are brave, adventurous and excellent taster of other's food
Yeah, he is definitely the definition of the real "food vlogger" he tries everything without hesitant!
Oooh, I thought that place is in the Philippines. Food looks yummy.
I love 8t ginisang ampalaya. Dilis, ginataan is f I'm back home. Watching u guys I feel like I'm eating these food. 💖😋
You got the jackpot of fine dining for affordable price in the Philippines 🇵🇭. You are the real foodie that I’ve seen on TH-cam. Try the diniguan(pork intestines in pork blood stew) and palace na pata ( ham hocks) Go to Binondo area in Manila. Best siopao and Chinese shumai and the works.❤❤❤Be safe and always watch your surroundings. MABUHAY ang Pilipinas 🇺🇸❤️🇵🇭
Man! Everything looked good! No dessert this time? The Carioca would’ve been perfect! Oh and good job on the spoon and fork use. You’ve just unlocked another skill lol.
You're back 👍
I missed your vlogs in recent months. Keep discovering Filipino restaurants and the whole range of Filipino dishes. You're an awesome explorer.
Yes, you've finally tried my favorite ampalaya! keep it coming Reggie!
Dinakdahan is also my favorite. Glad you tried it today.
Time To visit the northern mountains of the Philippines
Great content man😊 nice one👍
Wow bro. I missed that kind of food
U eat like a pinoy now brother
Come visit the Philippines brother
at last you eat fried dish dipping with vinegar. I'm now craving with that Tawilis (Tagalog of the fried fish). You can try put chili in a vinegar or ask if they have sukang paombong (vinegar with chilis, onions and peppercorn) it was really good . Anything with fried its a good pair with vinegar.
Masarap kaibigan😂
Mis Filipino foods.watching from Italy
Great food trip 👍
Ayaýay! dinakdakan whew!😋😍
under rated channel
Ampalaya is healthy.. it helps a lot with diabetes. Good Job!
We miss your filipino food adventure
I like the one-handed action... :)
been a long time , so nice to see you again 😊😊😊
we can add lot of chillis or toyo and calamansi on the side
It’s good to dip mostly anything fried, like fish, seafood, veg. Lumpiya, crispy pata.chicharon and etc.
I crave all these dishes you tried. Thanks, watching from Massachusetts.
Fried dilis goes well with onion and tomatoes with fish sauce..... or Catsup. 😊
i like to see that you are not just giving review that most blogger do give review but don't really eat the whole order just wasting food it's just for the view , yours you did eat them like your meal of the day and i see you enjoy your meal it's part of your day but honestly you are eating healthy food
back to my feeds... congrats on your 35k subs bro
Love that you know a lot about Pinoy dishes! Hope you can visit our country one day.
DIAKDADAKAN....PINAKBET....
SISIG....WOW
You just made me hungry off I go!
❤❤❤❤❤
Oh man, that was a meal 👍 That vinegar shot was unreal
You're making me hungry. I think I will go to the Pinoy restaurant in my area.
Fried dilis good with san Miguel beer🧐👌
yummy!! pork with pork ears!! my fave :D and ampalaya is healthy :) it is called Bitter Gourd :) Proud of you for eating Ampalaya.. can't even force my son to eat that :D
YOU HAVE NOW A FILIPINO taste palette
ou hard core man, super like
I actually felt hungry just watching...
Dude been a long time since Filipino Food Escapade....
❤
I have never clicked anything so fast when I saw the thumbnail
Sarap ng ampalaya with eggs, dilis,, I'm sorry dinakdakan is pork I don't eat since I'm muslim but all our recipe I really miss them. 💖😘🇵🇭🇪🇬
try to explore philippines❤❤❤
Why not to visit our country the Philippines. I'm sure you will like it and you will have more subscribers too. Just try to visit Davao City, Cebu, Leyte and Bohol. Aside from the beaches of course one is Boracay, Palawan, Siargao and etc. We have 7,641 islands in the Philippines. 8ts cheap and affordable of everything. The locals are friendly and helpful. Just go go 😍 watching u from Cairo, Egypt originally from Davao City the Philippines. 💖🇵🇭🇪🇬
Mag ipon muna sa TH-cam....d lahat ng merkano afford magbakasyon sa ibang bansa
❤❤❤❤❤❤❤❤❤
🤍🤍🤍🤍🤍
CHEERS
Nah, it originated from Manila. Made/influenced by Indian soldiers who were serving in the British army when the UK decided to try invading the country starting with the capital. Happened around the 18th century. Some of the soldiers who stayed had to substitute with what was locally available in terms of spices.
…❤❤❤❤❤
Very tummy
First!
Pair the dilis with vinegar..
Bittermelon or bittergourd, is our source of iron, and has properties that lower blood sugar.
How did you got curious about Filo food btw?
dilis goes with suka...
are you going through with smthing brother? I noticed the bruises on your right hand knuckles. Keep safe fam!
U shud visit PH😊
Fish could be dipped into vinegar. that's about it.
Bitter gourd is ampalaya
oh you cut your hair i see..... pampano is a great fish lots of meat than bone, a complete different from bangus the milkfish
Oh what happened to your finger.
No dessert!?!
dilis??? thats too thick and loads of breadings! It must be fried dilis made from dinaing na dilis. similar to the dinaing na bangus
You do not eat the big cut ginger
In some countries in the middle east, filipino food is terrible
BITTER GOURD in PILIPINO OR TAGALOG is AMPALAYA,but here in CAVITE,PHILS. we call it AMARGOSO.
I love little pieces of knowledge like this!
7:27 No, pansit is the correct pronunciation, not panset. There are some fellow Filipinos who pronounce it panset, whereas it's supposed to be pansit. But I guess, that doesn't really matter at all Both of them refer to noodles.