Caverry Amma & Vidya Recipe - Podi Potta Sambar

The authentic Palakkad Brahmin cooking in Tamil.
ingredients:
Veges [ like ash gourd, pumpkin, Capsicum, carrot, tomato or of your choice] - 2 cups
Coconut oil / Clarified butter (thenga ennai / nei) - 1 tbspoon
Tamarind (puli) - 1 gooseberry size
Jaggery (vellam) - 1 small piece
Turmeric powder - 1/2 tspoon
Green chilly -1
Sambar powder - 1 and 1/2 tbspoon
Asafoetida - 1/4 tspoon
Thuvar dal - 1/2 cup
Salt - to taste
Water - as required
To temper
Coconut oil/ clarified butter - 1 tspoon
Mustard - 1/2 tspoon
Fenugreek seeds - 4 to 5
Red chilly - 1
Curry leaves - 4 to 5
*Quantity of tamarind, chilly, jaggery depends on individual taste
Sambar powder link -
• Caverry Amma & Vidya R...

[@fodraguicar70]

Thanks 🙏

[@iyervenkatachalam9539]

Normally in Palghat people's sambhar is usually use of coconut & other spices( Archvatta Sambhar) & Turdal.Where as in Podi sambhar all other procedures r same expect use of sambhar instead of grinding.Very quick and easy 😊

[@anandakrishnan8895]

Namaskaram. Idhu usual sambar dhane..appuram yenna special..podi pota sambar? Usualaga sambar podi dhane potu seivom...

[@jayashrinarayan5591]

Ellame romba nannairukku.
I always follow your recipes

[@geethac.v6828]

Very nice🙏🙏🙏🙏🙏🙏🙏

[@geethac.v6828]

Kaveri amma vidya unga. receipies ellamey romba nanna eruku. Easy aga vaikavum mudiyum. Romba romba nandri ma.god bless u.

[@priyasri111]

Mami even in my home my mother has 2 kachattis. She makes moru kootan, rasam etc in it. pushni is what we call mathan and elevan in Palakkad lingo :-)

[@lakshmivaidyanathan2254]

Yes

[@anandineelakantan1400]

உங்களோடு recipes எல்லாம் ப்ரமாதம். வெல்ல புட்டு பண்ணி காட்ட முடியுமா?

[@geethasampathnarayanan3928]

Kindly filter the exterior sounds...couldn't hear anything that was being spoken

[@revs5457]

Pramatham Mami .. Kachatti sambar yummy..👌👏

[@bhagyalakshmijayaraman5867]

Super!!!!

[@parvathyviswanath9202]

Roomba nanna errukku.