Beef Picadillo with Potatoes - Mexican Style (Ground Beef with Potatoes)
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- เผยแพร่เมื่อ 10 ก.พ. 2025
- Beef Picadillo with potatoes is a classic! Please enjoy this Mexican Style Picadillo, please leave me a comment if you have any questions!
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Serving size: 3-4 people
Ingredients:
-1 lb of ground beef
-2 tablespoons of butter (estimated)
-3 tablespoons of olive oil (estimated)
-1 medium Russet potato or 2 white potatoes
-Half of a Tablespoon of garlic salt (estimated - add more or less if preferred)
-1 teaspoon of ground cumin
-Half a teaspoon of tomato bouillon (optional but recommended)
-2 large roma tomatoes (quartered)
-1 to 2 Serrano peppers chopped (depending on amount of heat desired)
-1 clove of minced garlic
-1/4 of a white onion (minced)
-1/4 cup of water
-Salt & pepper
Instructions:
Rinse potatoes and peel completely. Cut into medium size cubes, about the same size to cook evenly.
In a medium size pan, heat about 2 tablespoons of butter over medium low heat.
Add potatoes to pan, season with salt and pepper and cover to cook for about 15 minutes. Stir occasionally.
After about 15 minutes, turn heat up to medium high and cook potatoes for additional 5 minutes or until golden brown (uncovered), set aside.
Rinse tomatoes and serrano peppers, briefly chop peppers and quarter the tomatoes. Add tomatoes, peppers, 1/4 of water, and 1/2 of a teaspoon of salt to the blender and blend until smooth.
Mince one clove of garlic and 1/4 of an onion, set aside.
In a large pan heat about 3 tablespoons of olive oil over medium high heat. Add ground beef and season with garlic salt and cumin powder.
Once meat is almost fully cooked (no more pink or red), add in garlic and onion and cook for an additional 3 to 4 minutes.
(OPTIONAL) Add tomato bouillon powder and combine.
Add sauce to meat, bring to a light boil then reduce temperature to a simmer until sauce thickens. Fold in potatoes.
Enjoy!
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You’re a lifesaver!! It felt amazing to feed both of my working parents who missed homemade meals!!!! Can’t thank you enough !!!
This comment makes me so happy! You are more than welcome! Thank you so much for watching Gisella
God Bless!!!
Made this recipe this evening. My family loved it! Thank you! I didn't have the same peppers and ended up using jalapenos but it still came out amazing!
I made this today! I doubled the recipe and it was fantastic!!! Thank you for making this video easy for me to follow!
You are very welcome! Im very glad you enjoyed it! :)
My Nana Use To Make This With Homemade Tortillas It Was Sooo Good 😊❤
You must of had a great nana
OK! Just had to come back to let you know, I just made this, and it was so bomb!! Only had to make one improvise because it was 11:30 at night when I made this! So I didn't have any kind of chilies on hand, so I just used some chili powder in the hamburger. Other than that made everything else according to your directions and it was fab!!
Im so glad you liked it! Thank you for watching :)!
I just followed this recipe... Loosely, but I followed it! Amaze. Exactly what I wanted, thank you 😄
You're welcome! Glad you enjoyed it!:)
Texas and H‑E‑B! Boom! Good picadillo recipe.
Thank you so much! I love HEB 😁
@@melslifestyle I’ve lived outside of TX and hated the time I was gone bc there is truly no other grocery store like an HEB.
@@H-sgracesavedme1711 absolutely agree!
Just made this and wow!! It was PERFECT! I’ve followed other picadillo recipes and this one was the best!!!!
Thank you for sharing. Love the cutting board.
Thank you Joel!
I made this today and loved it! Thank you.. Simply delicious.
Just made this! Sooo bomb ! Thanks ❤️
You are very welcome glad you enjoyed!
Thank you 🙏🏽 my kids love it
Thats fantastic! Glad you all enjoyed!
Wow I will definitely be making this soon! I never knew it was so easy thank you!
Looks delicious I will try it tomorrow
Looks so good. I think I will make this ASAP
Made this today and oh my gosh it was absolutely fantastic!! Thank you so much!
I’m so happy that you tried it and loved it! Thank you so much for your support! ❤️
Made this today! YESSSSS Gurl!😍 Delicious! It hit with the whole family!!! 🎉Thank you!🤗
Yesss I love this thank you so much for letting me know! 🥳
So good and easy !
Thank you, making this tonight!
Look at that beautiful ring on that finger I’m gonna start making these food for myself since I don’t see my bf putting one on me any time soon
Thank you very much! I hope you enjoy the recipe!
This recipe is so full of flavor so excited to take my hunny his lunch!
Thank you for how easy you made this video for us to follow! 💕Looks delish 😋 making this right now. BLESSINGS TO YOU🙏🏽
So good! I didn’t have any tomatoes or chilies so I used a can of rotel and a can of green chilies and it’s so good 🤤
Looks good!! I was looking for something new to make, and this is it!! Thanks girl!!
Just made this thank you.
Used chipotle in this, and some chorizo!! OMG sooo good!!
Wow that sounds so delicious, great idea! :)
Looks delicious but I don't have a blender lol gonna try it in a sec either way and just gotta use these knife skills! Btw, love the cutting board and I'm a Texan as well!
I’m sure it will still taste great! :) thank you! 😊😊
1000th subbie!! Great recipe my luv!!❣️ had to subscribe!
Thank you very much lovely!
Tejas style I love it ❤❤❤
Great video!
Thank you for this! It came out delicious all I did was substitute the ground cumin (did not have it) with chili powder. 😋🥰
GURL! Picadillo has always been one of my favorite dishes and my no-cookin-ass has always been skittish of trying to make it, but your tutorial was so easy to understand. My kiddo and I are eating it as I type it. Incredible! I feel like a chef! Lol only thing I did differently was no peppers. I only used the tomatoes since my toddler and I can’t eat spicy. Can you recommend a substitution for the peppers? Thx in advance
Aw I’m so glad you enjoyed it thank you so much for commenting!
I would suggest just leaving it with tomato if you would prefer no spice :) the tomato itself with the seasonings will give it all the flavor it needs, hope this helps! :)
I dice bell pepper instead, and sautéed with the onions when I need it kid friendly :)
I made this and it was fire thanks haaa
I'll bet you I can win a chili contest with this, :)
Awesome video!!
Extremadamente delicioso
Good food 👍👍👍👍👍
My mom watches yt on my account on accident all the time and i seen this video on my history after i ate this cuz she made it
Looks so good but I would strain the meat and eliminate the butter just for health reasons but dang girl looks so good ... I wonder if I were to put a can of corn if it would be good. Thank you so much for your video I am going to make this later .
Ok this will be on the stove here in a couple of days.
What a nice recipe. I will avoid the particular brand bouillon . It contains MSG. There are others though.
Great job over all and thank you.
Aweee is that a giant schnauzer?
Yes it is :)!
It’s so adorable! 😍 My big schnauzer passed away this week so it’s so crazy to see other dogs like yours too ❤️
@@luhvarixo Im so sorry for your loss :( Giants have such a beautiful personality
The Comfort Of Cooking Thank you so much 😊, I’m doing better but yes they do!!!! ❤️
This looks amazing! Do you have a Facebook page we can follow? I hardly use TH-cam. If not I'll keep up on here. But thank you for uploading.
I’m so sorry I currently do not ☹️ thank you for supporting my channel on TH-cam!
Tropico 5 music??? I recognize that music anywhere
I will do this with Rotel because that is what I have lol
What you serve this with?
I like to eat it with refried beans or mexican rice, usually also include either corn or flour tortillas. Let me know what you think!
Subscribed at Texas Cutting board
Welcome! 😄
Hi what's an alternative if I don't have a blender? I have tomato sauce, those in a can and jalapeños
Thanks
Omg is that a giant schnauzer ?
Yes ☺️☺️❤️
Can I put coriander on this?
Yes you can just a bit tho not heavy on it ! If you add it to the potatoes right before taking them out it will toasted ! Just note a little goes a lonnnnggggg wayyyyy
Absolutely! Make any adjustments you may want :)
Nom nom nom
Uhm why didn’t you drain the grease to the meat 🍖 though
There is no grease, I use 96% lean
For how many people is this recipe probably just 2 people right?
Yes, 2-3 depending on your serving size! You can certainly double it or triple it for more people :)
I'm sorry. Cant do, too many ingredients. :(