Kuih bahulu- How to make Malaysian traditional sponge cake

แชร์
ฝัง
  • เผยแพร่เมื่อ 1 ต.ค. 2024

ความคิดเห็น • 11

  • @TasteofAsianFood
    @TasteofAsianFood  2 ปีที่แล้ว +3

    Hi, You can download the recipe and read more details at my food blog: tasteasianfood.com/kuih-bahulu/ 😀

  • @kiransharma7848
    @kiransharma7848 2 ปีที่แล้ว +1

    Beautiful simple method. Yummy 😋❣🙏

  • @MsRwong
    @MsRwong 6 หลายเดือนก่อน

    You didn’t let us know how much flour, cornstarch & salt & sugar?

    • @TasteofAsianFood
      @TasteofAsianFood  6 หลายเดือนก่อน

      Please refer to the recipe in the description below the video 😊

  • @marywilliams8407
    @marywilliams8407 2 ปีที่แล้ว

    Thank you for your explanation on your Recipes I really like hearing how you make it as well as watch it keep up the good work

  • @Annegalli818
    @Annegalli818 2 ปีที่แล้ว

    I just made these in my madeleine mold haha! They were similar but soooo crispy! Thank you

  • @queenlaila507
    @queenlaila507 ปีที่แล้ว

  • @kiransharma7848
    @kiransharma7848 2 ปีที่แล้ว

    I love the crunchy sound while u took a bite. ❣

  • @bekw8880
    @bekw8880 2 ปีที่แล้ว

    Hello Master chef🍽☺ thanku again for another amazing dish your channel us Awsome....i might just let you know that other asian cooking channel are sending me TH-cam upload but rhe thing is i never allowed this so i don't know what is going on it happens all the time too me will futness , beauty ect ....but I'm loyal too you & support your channel only 🍽☺ because Your a wonderful person n thanku for your Email if i miss a upload it's because I'm a Lawyer n very busy 🙄 just thought i would Let you know and thanku again 🍽🍸🍾🎂🍰☺☺☺

    • @TasteofAsianFood
      @TasteofAsianFood  2 ปีที่แล้ว +1

      Thanks for your support.

    • @bekw8880
      @bekw8880 2 ปีที่แล้ว

      @@TasteofAsianFood always welcome