Vietnamese Dipping Sauce | Vietnamese Sweet Fish Sauce

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  • เผยแพร่เมื่อ 27 ก.ย. 2024
  • This Vietnamese dipping sauce will add an extra umph to many of your Vietnamese recipes from grilled pork sandwich, noodle salad, to spring rolls and egg rolls. You name it, add this sauce to it. I make big batches and my fridge always has a spot for it. If you enjoyed my Vietnamese grilled pork recipe, Vietnamese grilled pork sandwich, noodle salad, this Vietnamese sweet fish sauce will bring all the tastes together and you don't even know why it's so good.
    Check out the video below for more detailed on how to marinade your pork here:
    Vietnamese Grilled Pork | Vietnamese bbq pork
    • Vietnamese Grilled Por...
    Vietnamese Grilled Pork Spring Rolls
    • Vietnamese grilled por...
    Vietnamese noodle salad with grilled pork
    • Vietnamese Noodle Sala...
    Vietnamese Grilled Pork Sandwich
    • Vietnamese grilled por...
    Subscribe to my channel here:
    / @fishsaucemama
    Fish Sauce Mama

ความคิดเห็น • 58

  • @natividadvelasquez6036
    @natividadvelasquez6036 3 ปีที่แล้ว +42

    Recipe
    1 cup of warm water
    4tbs sugar
    4tbs fish sauce squid brand
    4tbs of lime juice (start by 2 and taste as you go)
    1 garlic clove minced
    1 red pepper finely chopped
    About 2 pinches of pickled carrots

  • @HFSDRRadiotonynyc46
    @HFSDRRadiotonynyc46 4 ปีที่แล้ว +6

    You're doing great. SO many creators quit. Stick with it. You're putting out good stuff. Enjoyable

  • @pashminagal
    @pashminagal หลายเดือนก่อน +1

    4 Tbsp is 1/4 cup.
    Makes measuring easier!

  • @allenallen5267
    @allenallen5267 4 ปีที่แล้ว +8

    Really good recipe. Very simple - and excellent. Changed to Squid brand fish sauce which I learned here.

    • @fishsaucemama
      @fishsaucemama  4 ปีที่แล้ว +1

      Thanks for letting me know. Have a great day.

  • @keliwyn
    @keliwyn 4 ปีที่แล้ว +4

    I just found you and I really enjoy your recipes.

    • @fishsaucemama
      @fishsaucemama  4 ปีที่แล้ว +1

      Wonderful. Thanks and hope you continue to enjoy more recipes in the future.

  • @marlonbiason
    @marlonbiason 2 ปีที่แล้ว +1

    Thank you 😊❤️

  • @tonzhoyaj7598
    @tonzhoyaj7598 ปีที่แล้ว

    Thank you for showing this 👍

  • @annesmith6939
    @annesmith6939 2 ปีที่แล้ว

    Just made ...Delicious!!!!

    • @fishsaucemama
      @fishsaucemama  2 ปีที่แล้ว

      Sweet! Thanks for your feedback!

  • @path.1243
    @path.1243 ปีที่แล้ว

    This was so good.

  • @petrahonecker1525
    @petrahonecker1525 3 ปีที่แล้ว

    Thank you very much.

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      You are welcome Petra Honecker

  • @adamchurvis1
    @adamchurvis1 3 หลายเดือนก่อน +1

    Do you see the problem she had squeezing those limes? She also didn't get as much juice out of them as she could have.
    The solution to both of these problems is amazingly simple: cut your lime wedges into QUARTERS and then squeeze those. The smaller objects are _much_ easier to crush in the citrus squeezer, which also means you can really crush those quarters flat and yield the maximum amount of juice.

  • @juanferrs21
    @juanferrs21 2 ปีที่แล้ว

    Beautiful ring!

  • @athislotusfeet
    @athislotusfeet 4 ปีที่แล้ว

    Thank you.

  • @1LSWilliam
    @1LSWilliam 3 ปีที่แล้ว

    Superb!

  • @lowdown3007
    @lowdown3007 ปีที่แล้ว

    1 Cup Warm Water
    4 Tbsp Sugar
    4 Tbsp Fish Sauce
    2-4 Tbsp Lime Juice
    1 clove Minced Garlic
    Red Pepper to spiciness
    Pickled Carrots
    YUM 😄

    • @lowdown3007
      @lowdown3007 ปีที่แล้ว

      Good recipe :) I used 3 Crabs brand fish sauce and Serrano peppers. Took about 2 limes to get 4 Tbsp
      Paired it with Imperial rolls over rice noodle salad.

    • @fishsaucemama
      @fishsaucemama  ปีที่แล้ว +2

      Awesome! I am glad you found your perfectsweet spot.

  • @xoxorockstar
    @xoxorockstar 4 ปีที่แล้ว +1

    How long will this keep for? Ty for the recipe

    • @fishsaucemama
      @fishsaucemama  4 ปีที่แล้ว +2

      I usually keep it in the fridge for a couple of weeks.

    • @melissapiontek3886
      @melissapiontek3886 3 ปีที่แล้ว

      Fish Sauce Mama I just found your channel & I am really loving it! 😻💕maybe for Christmas/ New Year consider doing the Bun Rieu! I love that dish but no restaurants in my remote town Australia have it on the menu 💔

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      Thanks. I'll try.

  • @KrabbendamMatt
    @KrabbendamMatt 3 ปีที่แล้ว +1

    Do you have a recipe to pickle your own carrots and vegetables?

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      Here's the link to a Radish picked. You can use dikon or radish and carrots for this. th-cam.com/video/mCGGdnFuBrg/w-d-xo.html

  • @BigDudeSlings
    @BigDudeSlings 2 ปีที่แล้ว

    I like to take pigeons with a slingshot and roast over open fire would this be a good sauce for that and fresh vegetables

    • @fishsaucemama
      @fishsaucemama  2 ปีที่แล้ว

      Yes. I'd dip in this sauce totally.

  • @brobiv2452
    @brobiv2452 2 ปีที่แล้ว

    Didn’t work

  • @marybianca2722
    @marybianca2722 3 ปีที่แล้ว +1

    With vermicelli noodles, some crush peanuts, and fish sauce and whatever meat, so good!

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว +1

      Hihihi.. thanks Mary Bianca.

  • @aechagroves1392
    @aechagroves1392 ปีที่แล้ว

    My favorite sauce is a Vietnamese sour sauce

  • @dimas-nq7tk
    @dimas-nq7tk 3 ปีที่แล้ว +1

    That's delicious 😍💔 I tried it

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      That's wonderful. Thanks dima s.

  • @mlady6564
    @mlady6564 3 ปีที่แล้ว +2

    Is the 3 crabs fish sauce any good for this type of dip?

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว +1

      @m'lady, yes 3 crabs fish sauce is good. I am just cheap. hehehehe... I save my 3 crabs and red boat for special dishes. :D

  • @kandylee2873
    @kandylee2873 3 ปีที่แล้ว

    Love it! Can i replace lime with acv? Thanks.☺

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      Absolutely. I do use it with a acv with the mother kind sometimes.

    • @kandylee2873
      @kandylee2873 3 ปีที่แล้ว

      Wow! That's great! Thanks for your quick response@@fishsaucemama!😊

    • @fishsaucemama
      @fishsaucemama  3 ปีที่แล้ว

      You're welcome! I hope you'll like it.

  • @RD-qc3eb
    @RD-qc3eb 2 ปีที่แล้ว

    I'm making this now! Thank you!

    • @fishsaucemama
      @fishsaucemama  2 ปีที่แล้ว +1

      Enjoy!

    • @RD-qc3eb
      @RD-qc3eb 2 ปีที่แล้ว

      @@fishsaucemama I'm making everything! The peanut sauce, the fish sauce, the pork.... I have no idea what I'm doing! Lol. 😂. It smells amazing.

    • @fishsaucemama
      @fishsaucemama  2 ปีที่แล้ว +1

      You got this. It smells amazing sounds good...

    • @RD-qc3eb
      @RD-qc3eb 2 ปีที่แล้ว

      @@fishsaucemama it all came out amazing! It was such a great experience for my little family to roll their own spring rolls too. I need more practice haha and larger rice paper next time. Thank you so much!

    • @fishsaucemama
      @fishsaucemama  2 ปีที่แล้ว

      So awesome!

  • @coahuiltejano
    @coahuiltejano ปีที่แล้ว +1

    amazing recipe. I also love how your daughter is peaking at the camera. OMG, too much cuteness!

  • @goofyandstupid
    @goofyandstupid 2 ปีที่แล้ว

    Life saverrrre