Mary Grace Mango Bene: Cashew Meringue Wafers Layered with Mangoes and Cream | Cooking with Kurt
ฝัง
- เผยแพร่เมื่อ 18 ต.ค. 2024
- Learn how to make a Mary Grace-style Mango Bene. Cashew meringue wafers are layered with cream and chunks of mangoes in a delightful contrast between crunchy and creamy textures. And it's all served semi-frozen. Enjoy!
RECIPE: www.cookingwit...
New video every 1st and 15th of the month. SUBSCRIBE so you don't miss it!
SUBSCRIBE ► www.youtube.co...
Share pictures and follow us on -
Website: www.cookingwit...
Facebook: / cookingwithkurt
Instagram: / cooking_with_kurt
TikTok: / cookingwithkurt
Twitter: / cookingwkurt
Pinterest: / cookingwithkurt
Amazon: www.amazon.com...
Equipment: amzn.to/3GJeSxq
Sheet Pan - amzn.to/47T0gaT
13 x 18-in Half Sheet Pans - amzn.to/3tnjZAj
Parchment Paper - amzn.to/3NszQVj
Food Processor - amzn.to/473t2nL
Measuring Set - amzn.to/4agUNwb
Stand Mixer - amzn.to/4ahyrKV
Cake Decorating and Piping Tips - amzn.to/3NsAp1n
Ceramic Knife Set - amzn.to/47XH3Vo
Grater - amzn.to/4adBRyp
Ingredients: amzn.to/3GJeSxq
Cashew Meringue Wafers:
10 large egg whites [300 g]
1 tsp cream of tartar [3.4 g] - amzn.to/48dB5Q2
1/2 cup granulated sugar [100 g] - amzn.to/3uQOAGU
1/3 cup powdered sugar [40 g] - amzn.to/48eB4vk
2 cups whole toasted cashews [300 g] - amzn.to/3tjlGis
1/4 cup cornstarch [30 g] - amzn.to/3RmunjR
1 tsp vanilla extract [5 mL] - amzn.to/3tfU0uD
Mango Filling / Topping:
3 fresh ripe mangoes (can substitute with about 3 cups of frozen mango cubes) [480 g]
Frosting:
8 oz cream cheese (very cold) [226 g]
5 cups heavy cream (very cold) [1185 mL]
1 cup powdered sugar [120 g] - amzn.to/48eB4vk
2 tbsp cornstarch [15 g] - amzn.to/3RmunjR
2 tsp vanilla extract [10 mL] - amzn.to/3tfU0uD
1 tsp orange zest [2 g]
*Disclaimer: Cooking with Kurt® is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.
You guys sure make some Great looking food/deserts! Keep up the good work!
❤️❤️❤️
Thank you Kurt and Donald. I learned a lot from you guys. My wife and kids love it. I call it Mango del Rey derived from my nickname Rey.I just changed the design on top into a flower shaped design ang instead of square I changed it into round shape.
Again thank you soooo much for this recipe.
Hi Reynaldo - thanks for your comment! Very kind of you to say. Glad your Mango Bene turned out well and that everyone enjoyed it! Take care 😄❤️
heavenly goodness!!! just in time for summer mangoes!!! thank you so so much Kurt💕 Donald!
have a fab Christmas & wonderful 2024!!!
take care you two.. 💜🐨💜
Yay! Glad you like our recipe video! Please keep us posted on how your Mango Bene turns out when you make it! Merry Christmas and a Happy New Year to you! 🎄Take care ❤️
My heart is full! ❤❤❤ Thank you for making this recipe 🥰 God Bless! 🙏🏻
Yay! So glad you like the recipe video! Please let us know how your Mango Bene turns out 😊❤️ Take care!
looks yummy…will try to make this this Christmas 🎄, ty
Thank you Catherine! Please let us know how it turns out! 😄🎄
Yaaayyyy!!!🎉🎉🎉
Hi Marie! Yay! Please let us know how your Mango Bene turns out 😊❤️
I've been such a huge fan of your conti's mango bravo cake! Upon seeing this video, I can say that this is the perfect combo of what I am craving for - sans rival and mango cake! I will truly give this recipe a try on my birthday!
Btw, Conti's had just posted a new cake flavor on their Facebook page, the Crinkle Cheesecake. Can u also add that on your to-do list of desserts?
Hello - thanks for your comment! Glad you like our recipe video! Please keep us posted on how your Mango Bene turns out for your birthday ❤️
I’ll add Crinkle Cheesecake to my list of recipes to research and make a video 😊
Just an add on yo prevent your mango from discoloration soak them or sprinkle them in any acidic like lemon juice, pineapple juice or orange juice so it will still looks fresh
This cake should be stored in the freezer, which prevents discoloration. But you may make any changes you like, any adjustments you see fit to make it more enjoyable for you 😊
Is this kind of mango sweet since it is winter time not too much mango or if not can d frozen one be substitute..thnx
Hello - yes, frozen mango can be used for this cake. Hope this helps! 😊
Hi! Kurt is it ok to use almond flour instead of using cashews
Yes, you may make any changes you like, any adjustments you see fit to make your cake more enjoyable for you 😊
can you make food for the gods din po? thank u
Hello - I’ll add it to my list of recipes to research and make a video 😊
What is the purpose of the cornstarch on heavy cream mixtures is their another substitute
Cornstarch helps to thicken the heavy cream during whipping and keeps it stable once whipped. A substitute would be to add more powdered sugar, which also contains cornstarch. Hope this helps! 😊
But if you add to much powdered sugar is too sweet,i'd rather add cornstarch😂
Is it safe to eat raw cornstarch?
My question too.
It is. Cornstarch is an ingredient in powdered sugar, which is also often eaten raw. Hope this helps!
@@cookingwithkurt thank you 😊
First ❤
❤️❤️❤️