Scallops in Cream Sauce | EG12 Ep66

As seen on Everyday Gourmet.

[@amandashamanda9479]

I think I’ve asked this before but is cooking cream just like a heavy cream? 35% milk fat? I’m in Canada and I’ve never seen something called cooking cream here.

[@paulhan3314]

I guess all purpose cream is the cooking cream

[@tskroyal9198]

Heavy whipping cream