BEST ETHIOPIAN BEEF TIBS RECIPE ምርጥ የስጋ ጥብስ አሰራር -
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- เผยแพร่เมื่อ 16 ก.ย. 2024
- HOW TO MAKE THE BEST ETHIOPIAN TIBS EVER:
Here's a simple but delicious recipe on how to make the best Beef Tibs ever.
What you'll need,
1/2lb Beef Tenderloin
1/2 Red Onion
1 Jalapeno
4 Cloves of Garlic
1/2 Tomato
High Smoke Point Oil i.e. Avocado or Grapeseed Oil
Salt & Pepper
Rosemary
Cast Iron Skillet or a good Non-Stick Pan
Injera
Start by cutting up all of your ingredients first. Season your Beef with Salt & Pepper, and then drizzle some oil on it. Then heat up your pan on high heat until it starts smoking. Be very cautious as it's going to be very hot and you'll need to have a very good ventilation. Once the pan starts smoking, drizzle about 2 tablespoons of oil and let it heat up until it starts smoking as well. Once it's hot enough, throw in your Tenderloin along with the Rosemary and keep stirring continuously without stopping. It's no more than a 3 minute process so you'll need to move fast to avoid overcooking the meat. 1 minute in, throw in the onions and keep stirring for 30 seconds. Then add the Jalapenos and the Garlic together and saute for 1 minute. At last, add the chopped tomatoes and turn off the heat. The beef will continue to cook which will end up softening the tomatoes.
Make sure you have Injera ready because you'll have to plate immediately to avoid overcooking the meat so that it stays tender. Make an Awaze dipping sauce or Mitmita and you're all done!
Thank you so much for watching and we hope you enjoyed this video!
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Im asian but im addicted to Ethiopian food especially this Tibs😱😱🤤
This is the best recipe I had ever seen please do more video to Ethiopie food with easy way ,thank you much love , I’m from Djibouti 🇩🇯
Best recipe 👌🏽
Thanks for introduction of our food I am Ethiopian
This is one type of foods also popular outside Ethiopia being available in Ethiopian resturants abroad
Good
I like your cooking video a recipe the key is you have to have tenderloin meat any other meat doesn’t work thank you
Looks good, I'm have to try this. Thanks
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Looks delicious
The presentation is awesome... looks yummy 🤤
Thank you!
Another great Ethiopian recipe from you guys! Oh my God! Please keep them coming. I’m more into vegan (yetsome) Ethiopian food but this was soo light and yummy I didn’t mind! Also love the choice of good quality ingredients! Awesome 👏🏾
Thank you so much! ❤️
We’re going to be doing Vegan Food Recipes very soon! Stay tuned!
Hi!!! Food looks delicious!! My big problem is getting the good quality meat. I go to habesha stores and always tell them siga for tibs, leslasa or whatever but when i cook it it doesnt have the same taste profile like i have at restaurants. Your meat looks like filet mignon..?? How can i tell them in amharic the specific cut of meat you r using? Thanks!!
Looks so yummy....Now I want me some Tibs.
Thank you 🙏🏽
We in need amharic lungue
Delicious! Please make an injera video
Definitely will!
That looks yummy ,and I need those gloves 🧤 where can I buy them?
Amazon. 😊
Bruh your so clutch, needed this bad
Which other types of oils besides grape seed are considered "high smoke" oils? Would olive oil do?
Hi! Olive Oil actually is best for marinades and such. Avocado Oil is best!
@@ItsSamrie Thank you. Tibs is my favorite Ethiopian dish and I am excited to try making it myself. I have had lamb tibs as well, and I prefer it to beef when eating most African meat dishes.
Lamb works too! As long as it’s good quality and cooked properly, you’ll get the same results! Thank you so much 😊
እረ አበድኩ ጉሮሮዬ ረጠበ
How can I make this but the juicy version of tibs? Lega tibs is my favourite but it's so hard to find a good juicy version that isn't in Amharic :(
Hi! Thank you for reaching out! We’ll definitely make the juicy version very soon. 💕
Drooling 🤤🤤
😉😉
ስላም ጎበዝ በፍቅርና በእምነት ቤተሰብ እንሁን
እንጀራ አጋጋር
Eshi.
Please take of your glove when you eat injera, it’s uncultured! Thank you! Food looks good tho.
What a waste of time. Tibs without berbere or ghee!?
Really no Berbere? Come on bro
You clearly don’t know that not all Tibs is made the same. A quick Tibs like this is cooked in under 3 minutes. So how is the Berbere going to be fully cooked that fast? We showed how WE make a simple Tibs, it’s up to you to follow it or not.
MedSkul Dropout lol not “clearly” tho 😂
It wasn’t rocket science to me. 😊
Travel God - from your comment, I’m guessing you’re not Ethiopian. There are multiple variations of Tibs. The most common and popular ones among many Ethiopians do not involve Berbere. All the best.
Ewwwww
So is your mother.