Judging from these comments since when did matcha become such a strict drink.For anyone new to matcha there really are no rules to how you want to make it.You can use a metal whisk ,bamboo whisk or shake it a jar.Use hot or cold water,boiling or not.Cow milk, almond milk whatever,don’t let the matcha police tell you what to do.You are not going to die if you don’t make it a certain way,just relax and have fun.
It's just matcha guys, relax :) I don't claim to be an expert and I may have gotten some facts wrong, but if you follow these steps you will get really delicious matcha! Who's here for that? Thanks for watching!
Yolanda Renee I use agave and a barista style macadamia nut milk and IT IS SOOOOO GOOD! I add ice cubes in a shaker bottle and shake it to mix it together and the milk froths by itself
Tried it literally today and your method is so much better than mine. I used to blend my matcha with my milk altogether. But I realized that whisking the matcha first, and adding it later on gives so much more flavor to the latte. You can really feel the matcha. Thanks.
This is a very good recipe, but just a little tip: if you’re adding sugar that is a bit chunky, I would recommend mixing it in the matcha and hot water so it dissolves
Thank you for this! I'm a busy student and matcha has been an incredible caffeine replacement over coffee. It picks me up without giving me all the negative side effects of coffee. I also don't follow the very strict rules some tea connoisseurs obey and that kept me from trying matcha for a long time. I wouldn't trade my metal whisk for a bamboo one no matter what lmao and I still get an incredible cup every morning!
Thank you for watching my video! Matcha is definitely the best coffee replacement! I still drink both haha. It just depends on my mood. But I totally agree with you- I think you have to find what works for you! If the way you make it tastes good and it gives you a good caffeine kick then why change it?! I just wanted to share my recipe because it works for me and its delicious!
Ive been giving up coffee so ive been really into matcha, I make mine in a reusable preserves jar just like you. Pour the matcha, a little hot water, use my electric whisk to stir it into the water then put ice and pour oat milk. The lid lets you shake it up so it gets nice and foamy!
THIS GUIDE IS SO GOOD AND SIMPLE!! I've been waiting quite a long time to use some of the matcha powder I bought while I was in Japan, and this is perfect! I personally like to use brown sugar and turn it into a syrup myself because I'm too lazy to go to the store to buy pre made tapioca pearls to make a boba, but still want that nice authentic taste like a brown sugar pearl. 10/10, my 12 year old son makes this all of the time now and has been in love with matcha for years (he also uses 2tsp as well).
I made green tea before and it was so bitter!! Reason why is that I didn’t shake enough. So I grabbed a mug because I don’t wanna use a bowl, and started whisking it with a metal fork. And when I got to a foamy point I put it in a protein cup with the ball and shook it up then I put milk in a Starbucks coffee bottle mixed in the matcha put some sugar,added my favorite vanilla flavoring and it tastes delicious! Thanks for this vid, I’ve always struggled with matcha
As a high school senior I'm very stressed about colleges and graduation and all that stuff and I love this drink because I need the energy so this is amazing because coffee gets me so buzzed and then I would crash and I also love that this recipe is vegan friendly as well
I wish I had found this video sooner! Edit: I just ordered all of your suggestions and I'm so excited! I had previously bought clevr brand matcha on amazon but the taste was not matcha(it wasn't even close), when I left them an honest review on the product, they messaged me and they chose to fully refund my purchase, with that money I got everything you listed here for the same price! I love matcha and I'm so excited for it to arrive because my coffee shop bills are also getting too high from this.
I’m so glad I found this because I have been spending so much money on Starbucks go to get a matcha latte and I bought the mix at Trader Joe’s today to make my own lol ps I’m in nyc too :)
just a note for any none film editing folk! in video editing software they up the contrast and color and whatnot! so your tea can end up looking a little paler than in this video. :) just did this recipe and it worked out great, thank you so much!
i love matcha latte too, thanks for sharing. not an expert but a frequent matcha buyer, i haven't tried it from that brand but it is almost the same price as one of the top-quality matcha tenju from marukyu koyamaen, so it's koicha (thick tea) and is usually enjoyed as it is, could be a bit luxurious to just make latte with it, perhaps isuzu has more competitive price value.. sometimes im too lazy i just use milk foamer to foam it, works fine but won't get pleasing foam and won't drink it directly, but it really takes some patience to whisk it
Ok the mstcha powder seems expensive but its not a small pot of powder lasts ages and makes loads of latte hot and cold ...thank you for saving me a,bag of cash as this tea is my favorite
I learned my lesson the hard way when I first purchased it in the little overpriced tins, if you want matcha buy it in the pouch, you get more and it costs less. Jade Leaf Matcha is a good one that's not too expensive.
I am a huge fan of Matcha lattes made at home! For another tip on making delicious homemade matcha lattes, I personally use a sifter first before wisking the matcha. I would never use boiling hot water! That would kill the nutrients in the delicate matcha powder itself and it would taste bitter and the drinking experience would be unpleasant. I personally would recommend heating up the water at (175F/80°C) is the perfect temperature for your matcha Green Tea.
If you are going to use a liquid honey or agave I would suggest mixing it with the hot water and matcha instead of putting in after because it doesn't dissolve easily when it's cold
I worked at Starbucks too. That matcha is already processed and has added sugar. I think hers is more pure and there would still be clumps if not whisked
tbh there are many ways to make matcha. there’s the traditional way which is nice but not always needed and you would open the bamboo whisk up and stir in a zigzag motion (don’t use boiling water, let it cool down) but you can just put everything together and shake it up too. you really just need it to mix well and froth to have matcha green tea lol
For the milk i used ½full milk and ½evapourated milk with 1 teaspoon of condensed milk. The Evapourated milk make's it so creamy. I definateley recomend trying it.
It helps to sift the powder looks yummy, there is a cooking matcha that works great for like smoothies it's less expensive. and really whisk it you want it fluffy enjoy healthy goodness
Thanks for the recipe! I'm gonna try it next week... Can't wait! Ive never try matcha before but I've bought a box of it, and in France it's like super expensive...
can you add cane sugar to the warm matcha mixture first to sweeten it before adding it to the cold milk? cane sugar doesn't quite dissolve in a cold drink
Grace Lieu: 'Cooking with Yoshiko' has an interesting blog post about how elements in matcha react with elements in stainless steel. I don't have any expert knowlegde about this at all so I don't really know, however I did notice that my Matcha tea did turn into a black-ish color when I kept a stainless steel spoon in it one time for stirring.
Omg thank you for this video because i wanted to learn how to make it as well and because of you, it was possible. Oh and it came out really good to!! Thank you!💘😁
hi thanks for this video! I can’t wait to get the bamboo whisk! Idk why but my homemade lattes don’t hit the same! 😔😔 Have you ever experienced this or is it like a reverse-placebo effect? lol I bought my Matcha powder from the local Asian Mart - popular chain in New York. But for some reason when I drink my latte, I do not get the same gentle caffeine buzz; I do not feel the same sustained focus/clarity and positive energy that I so love when I get a Matcha latte from, say, Sbux. I’m wondering, could it be that the Matcha powder I bought was like not genuine? The store owner said it was “restaurant grade.” Or could it be that without the whisk, the particles were not breaking down enough in the hot water and for some reason that’s why I’m not getting the same results? The tin says: ingredients: matcha, product of Japan and best by Nov 2021.
wow! thank you for this recipe. much better than mine i used to get rid of the chunks first, with this strainer thingy then pour it in milk. (i strained it so i didn’t get any chunks) but thank you! i will definitely be using this recipe from now on :]
Alternatively, you can literally just put scoops of matcha into the milk and ice, close the lid, and shake the hell out of it. It mixes it well enough, there's no issue with ruining it with boiling water, and it's a lot easier, less dishes. Also, you should be whisking in circular motions, not zigzag motions.
Mushrambo honestly, if you're making an mailk drink with it or any other drink besides usu cha, any motion will do as long as you get the powder incorporated and suspended in the water
Thank you! Just drank mine in like 3 mins. Soooo good. At first I used date syrup and I guess it wasn’t enough bc holy moly it was STRONG lol so I added some stevia and it helped a lot. So delicious
+dominique007 the bamboo whisk has always been used in making matcha traditionally. I haven’t tried it with a regular whisk but maybe it works too. Thank you for watching!
I use almond milk as well but the unsweetened version so there’s no sugar. I’ll then add some no-sugar sweetener. Otherwise taking in sugar is really bad for you.
@1:16 - recipe starts
slashnyaoi thank you!!!!!
slashnyaoi you re a life saver
slashnyaoi God bless
Thank you!!!
Thank you!
Judging from these comments since when did matcha become such a strict drink.For anyone new to matcha there really are no rules to how you want to make it.You can use a metal whisk ,bamboo whisk or shake it a jar.Use hot or cold water,boiling or not.Cow milk, almond milk whatever,don’t let the matcha police tell you what to do.You are not going to die if you don’t make it a certain way,just relax and have fun.
Jan12 finally a comment i agree on
Thank you for this comment
Actually, putting high content protein milk will mess with its absorption
Lol I was thinking the exact same thing! 😐
Preach!!
It's just matcha guys, relax :) I don't claim to be an expert and I may have gotten some facts wrong, but if you follow these steps you will get really delicious matcha! Who's here for that? Thanks for watching!
What matcha brand are you using?
Nevermind, found the link
Lizandro Salcedo what is it?
Sasha Colina chill with the makeup I can’t see your face Damm, be real not fake,
Space Androidz that’s an unnecessary mean comment
I made it with coconut milk and agave nectar and MMMMMM! It’s so good! Thanks for the idea!
Yolanda Renee I use agave and a barista style macadamia nut milk and IT IS SOOOOO GOOD! I add ice cubes in a shaker bottle and shake it to mix it together and the milk froths by itself
Yolanda Renee try coconut cream!
Hey Yolanda, love your channel 😘 I used maple syrup and almond milk! Delicious 💕
MMMMMM DELICOUSOOOH
Mmmm love it with coconut or soy milk!
Tried it literally today and your method is so much better than mine. I used to blend my matcha with my milk altogether. But I realized that whisking the matcha first, and adding it later on gives so much more flavor to the latte. You can really feel the matcha. Thanks.
This is a very good recipe, but just a little tip: if you’re adding sugar that is a bit chunky, I would recommend mixing it in the matcha and hot water so it dissolves
Thank yku
Oh yea that’s smart
Thanks for the tip
yhhh, that was what i was thinking
Good to know to break down matcha with boiling water
I just love the color. I love how green matcha is.
Wait, this is actually really easy wow. Definitely going to give this a try. Thank you
+Nicole across the pond thank you for watching!
@@SashaColina hii! I know this video is kinda old, but can I use cold water?
damn since when is everyone a matcha expert in these comments... great video!! looks yum! will totally try
+Julie Newkirk thank you for watching!!
Thank youuuuuuuu I was looking for this comment
Since when is everyone so sensitive ?
Julie Newkirk Since everyone found to perfect making them
home many years ago.
Thank you for this! I'm a busy student and matcha has been an incredible caffeine replacement over coffee. It picks me up without giving me all the negative side effects of coffee. I also don't follow the very strict rules some tea connoisseurs obey and that kept me from trying matcha for a long time. I wouldn't trade my metal whisk for a bamboo one no matter what lmao and I still get an incredible cup every morning!
Thank you for watching my video! Matcha is definitely the best coffee replacement! I still drink both haha. It just depends on my mood. But I totally agree with you- I think you have to find what works for you! If the way you make it tastes good and it gives you a good caffeine kick then why change it?! I just wanted to share my recipe because it works for me and its delicious!
Ive been giving up coffee so ive been really into matcha, I make mine in a reusable preserves jar just like you. Pour the matcha, a little hot water, use my electric whisk to stir it into the water then put ice and pour oat milk. The lid lets you shake it up so it gets nice and foamy!
I declump mine using a small blender with some almond milk and I also use 2 teaspoons so yes u are awesome
I used a couple of drops of real vanilla extra on my matcha drink
Kay B Ooh! That sounds delicious!
I use sugar-free vanilla syrup.
Ohhh I’ll try that today!
@@skyandropoulos2305 same
You guys should try it with vanilla soy milk it’s a nice treat.
Having this now
I JUST bought the matcha powder, I’m so excited 🥺
THIS GUIDE IS SO GOOD AND SIMPLE!! I've been waiting quite a long time to use some of the matcha powder I bought while I was in Japan, and this is perfect! I personally like to use brown sugar and turn it into a syrup myself because I'm too lazy to go to the store to buy pre made tapioca pearls to make a boba, but still want that nice authentic taste like a brown sugar pearl. 10/10, my 12 year old son makes this all of the time now and has been in love with matcha for years (he also uses 2tsp as well).
Too lazy to go to one store but not to make a latte..huh
So simple and to the point. Best video on this. So many other vides waste so much time just prating. Thank you for this!
I made green tea before and it was so bitter!! Reason why is that I didn’t shake enough. So I grabbed a mug because I don’t wanna use a bowl, and started whisking it with a metal fork. And when I got to a foamy point I put it in a protein cup with the ball and shook it up then I put milk in a Starbucks coffee bottle mixed in the matcha put some sugar,added my favorite vanilla flavoring and it tastes delicious! Thanks for this vid, I’ve always struggled with matcha
Those straws are awesome they look like aspen trees my favorite tree.
thatbeingsaid thatbeingsaid they’re on Amazon if you just search “birch tree straws!”
As a high school senior I'm very stressed about colleges and graduation and all that stuff and I love this drink because I need the energy so this is amazing because coffee gets me so buzzed and then I would crash and I also love that this recipe is vegan friendly as well
+anakah stewart I’m glad you found this video helpful! I love that matcha doesn’t give you the jitters but still gives you that energy
I just tried this recipe, and it tasted great! Thank you!
I wish I had found this video sooner!
Edit: I just ordered all of your suggestions and I'm so excited! I had previously bought clevr brand matcha on amazon but the taste was not matcha(it wasn't even close), when I left them an honest review on the product, they messaged me and they chose to fully refund my purchase, with that money I got everything you listed here for the same price! I love matcha and I'm so excited for it to arrive because my coffee shop bills are also getting too high from this.
Just made this as a pick me up this morning and I’m so matcha in love! 😌
I’m so glad I found this because I have been spending so much money on Starbucks go to get a matcha latte and I bought the mix at Trader Joe’s today to make my own lol ps I’m in nyc too :)
if you are really picky about the clumps, you should sift the matcha before whisking it; just a small tip. Love the video matcha lover here!
just a note for any none film editing folk! in video editing software they up the contrast and color and whatnot! so your tea can end up looking a little paler than in this video. :) just did this recipe and it worked out great, thank you so much!
This is exactly how most Japanese make matcha drink.
You made it even trendy, awesome !!!!
kentokyo it’s always been trendy
Roachianna Not in Japan. It was and still is beloved traditional flavor.
kentokyo oh okay
@@kentokyo not true.. matcha has always been trendy in japan from icecream, smoothies, cookies, parfait and whatnot its everywhere
Love it! I'm addicted😭
I agree with u about increasing the measurements of the matcha powder . Everyone has their preference and I have mine .
This was actually a great video. Straight to the point, no bs. Ty.
It’s also super good if you blend it with the ice.
just made this only took 3 mins and was super bomb!! def reccomend
i love matcha latte too, thanks for sharing.
not an expert but a frequent matcha buyer, i haven't tried it from that brand but it is almost the same price as one of the top-quality matcha tenju from marukyu koyamaen, so it's koicha (thick tea) and is usually enjoyed as it is, could be a bit luxurious to just make latte with it, perhaps isuzu has more competitive price value.. sometimes im too lazy i just use milk foamer to foam it, works fine but won't get pleasing foam and won't drink it directly, but it really takes some patience to whisk it
I do this too! But I like to add about 1-2 tbs of honey or condense milk to the matcha before I pour it into the milk! Just to sweeten it up a bit :)
I just did this and it was so quick and easy but most importantly it tasted delicious
Thank you! I love how simple it is.
+Princess Hiyah Akanqi you’re welcome! So delicious too
I also add cinnamon after adding the hot water. Gives a good flavor and cinnamon is healthy as well. Thanks for the video! 💚
Thank you for this!! 💚
Ok the mstcha powder seems expensive but its not a small pot of powder lasts ages and makes loads of latte hot and cold ...thank you for saving me a,bag of cash as this tea is my favorite
I learned my lesson the hard way when I first purchased it in the little overpriced tins, if you want matcha buy it in the pouch, you get more and it costs less. Jade Leaf Matcha is a good one that's not too expensive.
Loved it thank you ❤️ gonna try it now .it was short and sweet which was helpful
I am a huge fan of Matcha lattes made at home! For another tip on making delicious homemade matcha lattes, I personally use a sifter first before wisking the matcha. I would never use boiling hot water! That would kill the nutrients in the delicate matcha powder itself and it would taste bitter and the drinking experience would be unpleasant. I personally would recommend heating up the water at (175F/80°C) is the perfect temperature for your matcha Green Tea.
I made it with honey
Tastes amazing!
I love those straws they look like trees where’d you get them
Your matcha powder is bright! 👍👍👍
I made it and omg it was amazing! Thank you😇 definitely goosing to start making matcha green tea more often
I’m going to try this out, thank you so much !!!
Made this with regular milk and used honey to sweeten it. Pretty good
you can also use agave nectar and coconut milk, rice milk, and you don't have to cause pain or murder in any animal! ♡
@@celinalisette I only used regular milk because we didn't have any almond milk. But thanks for the advice
If you are going to use a liquid honey or agave I would suggest mixing it with the hot water and matcha instead of putting in after because it doesn't dissolve easily when it's cold
If you want to save time get a protein shaker. no need for the hot water step:) I work at starbucks that’s how we do it
Thank
I worked at Starbucks too. That matcha is already processed and has added sugar. I think hers is more pure and there would still be clumps if not whisked
No, traditionnal matcha will get clumpy if you use a protein shaker, it can work if the matcha has sugar in it
Yeah mine gets clumpy too
tbh there are many ways to make matcha. there’s the traditional way which is nice but not always needed and you would open the bamboo whisk up and stir in a zigzag motion (don’t use boiling water, let it cool down) but you can just put everything together and shake it up too. you really just need it to mix well and froth to have matcha green tea lol
Today I will be drinking this and I’ve never had it I can’t wait !
For the milk i used ½full milk and ½evapourated milk with 1 teaspoon of condensed milk. The Evapourated milk make's it so creamy. I definateley recomend trying it.
awesome I learned how to do this from my cousin but once I bought everything I forgot so this was a really good video thanks!
It helps to sift the powder looks yummy, there is a cooking matcha that works great for like smoothies it's less expensive. and really whisk it you want it fluffy enjoy healthy goodness
Thanks for the recipe! I'm gonna try it next week... Can't wait! Ive never try matcha before but I've bought a box of it, and in France it's like super expensive...
Just enjoyed my matcha latte made with Heapwell ceremonial matcha. Top quality matcha with lush green rich colour.
Sasha, I got up and made your iced Matcha latte as soon as I watched your video. LOL. It's yummy. Thanks!
It looks so refreshing!! I will try it today. Thanks for sharing
I’m going to try this at home! Thank you for the upload :)
can you add cane sugar to the warm matcha mixture first to sweeten it before adding it to the cold milk? cane sugar doesn't quite dissolve in a cold drink
My favorite Matcha is from The Matcha Club, and believe me i tried them all!
I just tried this and it was soooooooooooooooo good
does the whisk has to be made of bamboo tho
ulfa fawzia you don't have to use a bamboo whisk. I just used a regular whisk and worked the same! Anything works like a spoon, chopsticks, etc
Apparently, Matcha reacts negatively to metals like stainless steel! So I would watch out for that
ohh alright, thanks!
Grace Lieu honestly, yse whatever you please! There's no real study done on how matcha reacts to metal. I guess as long as it's stainless!
Grace Lieu: 'Cooking with Yoshiko' has an interesting blog post about how elements in matcha react with elements in stainless steel. I don't have any expert knowlegde about this at all so I don't really know, however I did notice that my Matcha tea did turn into a black-ish color when I kept a stainless steel spoon in it one time for stirring.
Making it now, my first time trying matcha!
Yooo that birch wooden straw is so cute 🤧 and thanks for showing me how to do matcha iced latte it’s my favorite drink in the whole wide world 🌍
How have I been paying $5 a pop for these at Starbucks?! 🤦🏻♀️ the more you know lol 🍵💚
omg i can relate! 🤦🏻♂️
7.20 for a venti here lol
Because you’ve been raised to be trendy and oblivious instead of self sustainable
just tried it, tastes so gooodd
What can I use instead of a bamboo whisk? Because I don’t have one. Can I use a normal whist?
thanks for making this video!! i enjoyed it and i will definitely try this out soon ~
Perfect video, I love matcha especially iced matcha so thank you!
Delicious. I’m watching this while drinking my matcha latte. Also my favorite drink in the world
+Barbara Hernandez thank you for watching!
Omg thank you for this video because i wanted to learn how to make it as well and because of you, it was possible. Oh and it came out really good to!! Thank you!💘😁
simple and straight forward. thank you
I’m gonna try this tomorrow 💕💕
looked up this video because I also have been spending too much money on buying matcha drinks. thank you!!
hi thanks for this video! I can’t wait to get the bamboo whisk! Idk why but my homemade lattes don’t hit the same! 😔😔 Have you ever experienced this or is it like a reverse-placebo effect? lol
I bought my Matcha powder from the local Asian Mart - popular chain in New York. But for some reason when I drink my latte, I do not get the same gentle caffeine buzz; I do not feel the same sustained focus/clarity and positive energy that I so love when I get a Matcha latte from, say, Sbux.
I’m wondering, could it be that the Matcha powder I bought was like not genuine? The store owner said it was “restaurant grade.” Or could it be that without the whisk, the particles were not breaking down enough in the hot water and for some reason that’s why I’m not getting the same results?
The tin says: ingredients: matcha, product of Japan and best by Nov 2021.
Easy and straight to the point, thank you!!
will a normal whisk do? because i don't have a bamboo whisk, it's just about removing clumps in the matcha right??
This is exactly how I make my matcha! ☺️
why does your whisk look like it hasn't hit puberty
It’s reflecting you😄🤣
@@pmatthews4391 😁😁😁 im dead
Dude it’s matcha chill lol
Don’t think they were insulting her, just a joke...
Lmao. It's a traditional matcha whisk but I guess you have a point.
Is it okay to use a regular whisk or a frother? 😬
This is so simple, yay! I’m going to get a bamboo whisk next time I see it.
+Fancy Squeeze glad you found it helpful!
I use a battery powered hand held wisker
Matcha!! So healthy and so very delicious! 😍
Watched your video to make to first matcha. Turned out great! Thank you 😊
+Abigael Dodd so happy to hear that! Thank you for watching
Love this thank you !!
wow! thank you for this recipe. much better than mine i used to get rid of the chunks first, with this strainer thingy then pour it in milk. (i strained it so i didn’t get any chunks) but thank you! i will definitely be using this recipe from now on :]
I just tried my very first matcha drink powerderd stuff today and I think it's gonna be my next obsessed thing lol
Thank you for this!! Going to the kitchen now!
I simply mix it all up in a blender and boom 💥 drink 🍸up!! 🥳
a great vegan matcha latte! ♡
Alternatively, you can literally just put scoops of matcha into the milk and ice, close the lid, and shake the hell out of it. It mixes it well enough, there's no issue with ruining it with boiling water, and it's a lot easier, less dishes. Also, you should be whisking in circular motions, not zigzag motions.
Mushrambo honestly, if you're making an mailk drink with it or any other drink besides usu cha, any motion will do as long as you get the powder incorporated and suspended in the water
The traditional japanese way of doing it is by using zigzag motions!
Yikes unwhisked Matcha sucks. You can get that at Starbucks
Sofia E
Why do you want to be traditional so bad? Just do it the way that’s more efficient and easier.
I love matcha so much 💚
What a scrub
not telling u what to do but crush fresh or frozen raspberries and put it in ur latte its SO good
Thank you! Just drank mine in like 3 mins. Soooo good. At first I used date syrup and I guess it wasn’t enough bc holy moly it was STRONG lol so I added some stevia and it helped a lot. So delicious
Adding artificial sugars to a drink that’s supposed to give you health benefits..wise
@@nicoleavery7238 luckily I’m not looking for health benefits but taste 😉 God bless you.
Thank you so much! Can I make this for my hydro flask? I feel like this gives me the same benefits as Yerba Mate.
What does the bamboo whisk do that a regular whisk cannot do?
Thanks for the video btw. I love matcha too
+dominique007 the bamboo whisk has always been used in making matcha traditionally. I haven’t tried it with a regular whisk but maybe it works too. Thank you for watching!
They have more "leg" if it make sence and its less longer than a regular one
This looks amazing.......thank you for making this video!! I had no idea what I was doing lol.
Great recipe!! So easy to follow:) thank you for sharing...i liked it and subscribed💓💕
I have a question can you use light coconut milk in stead of almond milk?
+Parna Donkers yes! You can use any milk that you want :)
can i make this using matcha green teabags instead?
I use almond milk as well but the unsweetened version so there’s no sugar. I’ll then add some no-sugar sweetener. Otherwise taking in sugar is really bad for you.