I'm a bit confused as to why people are informing her that she needed to add the flavoring after she soaked the noodles for the yakisoba one... When She literally said that she knew what she did was the incorrect way.
CrunchyTofu THANK YOU!!! I was wondering the same thing.... did they see her mistake and then refuse to watch the rest of the video???? Lol.... yet people keep commenting the same thing 🙄🙄🙄🙄
ITT: people not realizing that other people read and write comments while a youtube video is playing. also, why the ‘🙄🙄🙄’ emoji? its not like the people who pointed out the mistake suddenly h a t e her 🙄
Pringles ARE made with instant mashed potato flakes and the signature shape is the result of a mold that the crisps are fried in. Fun fact in the USA Pringles are labeled Crisps not chips due to being made with instant potatoes flakes this was the result of a lawsuit from Frito Lay's.
How soon before Nike or another conglomerate... "wins in court" establishing that _shoe_ can only refer to a sack of flimsy fabric glued to a slab of laminated polymer materials that bears corporate logos and is retailed at 50 times cost or more?
In germany as well! it even says on the pagacke something along the lines of "[...] flavoured potatoe chips Imitation" but don't quote me on that, I hardly ever eat them.
I was confused for a minute when she did that cause I was like... “isn’t it supposed to be after? Maybe because it’s oil... no that still doesn’t make sense....” then she said oops and I was like...”okay... I’m not going insane... haha”
Oh wow. Diabetes in a can. Mountain Dew is the worst. Pringles are so addictive. The flavour has changed so thankfully I never eat them as they aren't as good as before.
I'm sure Emmy just went on auto-pilot because instant ramen generally requires you to just dump all the packets in and add water whereas yakisoba only requires you to add a seasoning pack in with the water, drain and then add the sauce at the end. But yeah, when she did it, I was like uh, is that how you're supposed to do it and I've been doing it all wrong?
My mom used to make us oil noodles as well and I still eat them today. To me, they are absolutely delicious. I introduced it to my husband and now he eats them as well. Just finished a bowl of them while watching this. The light coating of oil on the noodles makes the dish so delectable! My favorite way to enjoy ramen
Yay! A new Emmy video! You know, when I watch these ramen videos, it makes me go on a ramen kick at home! Wish those could be found here. Thank you for uploading Emmy, cheers and Happy New Years to you! Maybe you find much happiness, health, and success in 2019! 🎉
Paul really ought to make a business of shipping Japanese foods to us. Maybe also one of those subscription services that delivers a box of goodies every month. I would sign up for sure!
I love how you always smell everything and describe ... Then you taste and describe. I for one have medical issues that dull the smell and taste often. Your descriptions are welcome and wonderful. I have actually started purchasing noodle dishes to experiment and at least try new things. Please slowly say and explain what you always say before you eat. Thank you very much Jim G
I have literally watched every single video of yours.....but somehow I missed this one!!!???? I am so confused how and why I am just seeing this today! But, today is a good day, so I will just be happy!
I love your taste tests! So thorough and explanatory!! Thankyou ,I hope I can order some online,my daughter and I are noodle freaks! We both will enjoy this! When I was pregnant with her it was a main food group, all type of noodles,plus chile! Thai, vietnamese and japanese plus home cooking which consisted of Taiwanese spices and some of tradditional Chinese flavorings in our soup bases. 💛🍜
I'm so happy we all like FOOD! No matter the country, we are all Foodies and so want to purchase many of the items so why doesn't someone create an online site to purchase foods from all over the Globe since I spent 25 years abroad and I got very spoiled to have wonderful foods!
Emmy when you added the seasoning I went "OH NO" X'D It happens. I'm just so curious though of the difference in taste if the oil were to coat the noodles dry! Maybe they can send you another one 😉
What a relief...no more meal worms! Sorry but couldn’t watch any of those. The thumbnails made me cringe. Normally I love all your videos. Thanks for your creative and fun educational presentations.
Tried the Yakisoba and I think your adding the flavoring to the water was actually an inadvertent stroke of genius coz it’s incredibly salty done the “right” way 😅
Emmy... this is my first time commenting. You are so like-able. Sweet and kind. You have such a lovely personality. Thank you for sharing your content and your heart with us. Your videos are comforting and informative.
PLEASE EMMY! Show us how to make the oil noodle dish your mom used to make. It sounds delicious and I always love your recipes. I have already incorporated quite a few of your recipes into my family’s everyday lives. We usually rename it to “Emmy” so we have “Emmy-chicken” “Emmy-dumplings” “Emmy-bread” “Emmy-cake” 😂. We NEED to add “Emmy-yóu-miàn”!
I think they are called pork rinds or piggie puffs, here in Canada, but I haven't bought them in at least a decade so I may be wrong about that. I'm pretty sure I know what you mean though. It does sound tasty.
Reminds me of when I got some US-import Pringles, I'd gotten some Buffalo Wings flavour ones, and they were awful, they tasted like cheap hot sauce and burnt toast, nothing like a chicken wing... :(
Yep our snacks are pretty trash. Probably why it's so hard for us to get international foods here, because then we'd actually realize how sad our food is haha
I really enjoy your videos through the years. Sadly this month is my late cat mr tingles anniversary 2 years ago his best friend miss smirf was 3 months ago a few days ago both buried with each other. Anways when ever i watch ur videos i really enjoy it and gives me a smile as well. God bless. Oh happy 2019 new year. Hope u had a great Christmas. After watching this video im gonna get some ramune and ramune drinks
I'm a bit confused as to why people are informing her that she needed to add the flavoring after she soaked the noodles for the yakisoba one... When She literally said that she knew what she did was the incorrect way.
CrunchyTofu THANK YOU!!! I was wondering the same thing.... did they see her mistake and then refuse to watch the rest of the video???? Lol.... yet people keep commenting the same thing 🙄🙄🙄🙄
It's because they got too overwhelmed and paused the video immediately to comment abt it lol
CrunchyTofu they probably didnt watch the entire video 🧐
ITT: people not realizing that other people read and write comments while a youtube video is playing.
also, why the ‘🙄🙄🙄’ emoji? its not like the people who pointed out the mistake suddenly h a t e her 🙄
because people can't help themselves
Does anyone else think Emmy has the most soothing voice or is it just me?
Gilda Rivera I agree!! I love to watch her before bed lol she's so comforting
Gilda Rivera yes that’s why i like watching her videos 😄
@@EvadoCouto
I generally can't watch before going to sleep. She usually makes me hungry, and then I have to get up & raid the fridge.
She's very pretty to she got the whole package good looks and from what it seems a good nature too
That's one of the reasons why I'm here.
Japan is so creative when it comes to instant noodles, I wonder what you’ll try next
ikr 😋 very inventive with their food
Yeah their people are open for something unique and bizarre tastes.
Thats why they got the best stuff
Pringles ARE made with instant mashed potato flakes and the signature shape is the result of a mold that the crisps are fried in. Fun fact in the USA Pringles are labeled Crisps not chips due to being made with instant potatoes flakes this was the result of a lawsuit from Frito Lay's.
How soon before Nike or another conglomerate... "wins in court" establishing that _shoe_ can only refer to a sack of flimsy fabric glued to a slab of laminated polymer materials that bears corporate logos and is retailed at 50 times cost or more?
In germany as well! it even says on the pagacke something along the lines of "[...] flavoured potatoe chips Imitation" but don't quote me on that, I hardly ever eat them.
@@kathy-leew3989 They're just saying "savoury snack" actually, they don't even talk about potato
American Patriot americans are so petty when it comes to copying”
Oh wow..good to know!
Thank you❤
I always want to eat noodles after i watch these videos
Me too! I went and made ramen after I watched this.
Same it's so annoying cuz I never have any T.T
me vs life 6 or during lol 😩
I actually had to pause the video, get out of my pajamas and go to the store to get me a cup of instant noodles, glad I'm not the only one XD
I’m literally waiting for my pot noodle to cook as I play this - I’m like Pavlov’s dog.
When you put the oil in before you drained it my heart broke
You seem overly sensitive...
Ya so dumb
@@originelltnamn Only an idiot would take her seriously...
@@LoungingPotato Only an idiot would think I took her seriously.
I was confused for a minute when she did that cause I was like... “isn’t it supposed to be after? Maybe because it’s oil... no that still doesn’t make sense....” then she said oops and I was like...”okay... I’m not going insane... haha”
When I first saw the blue packaging I was expecting vinegar flavour! I was relieved it was jalapeno!😂
josiew ...Same.
Im so disappointed its not
Mountain dew ramen is a thing
Seriously Japan is one hell of a place
@@osakarose5612
Omg! I miss big red but you can't find it here in New York
:(
I also don't drink mountain dew cos I know what's in it lol
But the ramen just sounds bleck
Mountain Dew is my life😂 I prefer not knowing what I’m about to consume, and if I die atleast I die happy. But mountain dew ramen?? yeahhh no
Oh wow. Diabetes in a can. Mountain Dew is the worst. Pringles are so addictive. The flavour has changed so thankfully I never eat them as they aren't as good as before.
A quarter bottle Mountain dew a half tee spoon of bakeing power and 2 table spoons of liquid peroxide and you've made a glow stick
When you added the packets in the yakissoba one I was just like nOOoooOooOoooOOO eMmY wtf
Same here... maybe because that actually happened to me once lol
My jaw dropped.
I'm sure Emmy just went on auto-pilot because instant ramen generally requires you to just dump all the packets in and add water whereas yakisoba only requires you to add a seasoning pack in with the water, drain and then add the sauce at the end. But yeah, when she did it, I was like uh, is that how you're supposed to do it and I've been doing it all wrong?
Same
Hehehehe same.
Japan has some of the coolest stuff! I think I comment this every time I see Emmy taste something interesting from Japan.
I never expected that there is such thing as Pringles Ramen or Yakisoba, this world never stops to surprise me.
Axel The Gaoyena Emmy has eaten chocolate flavored.....
@@Inamichan wait what!?... o.o;
I'm speechless......
@@ignatetheknight2108 I think she ate another dessert one once. It was like strawberries and cream maybe?
My mom used to make us oil noodles as well and I still eat them today. To me, they are absolutely delicious. I introduced it to my husband and now he eats them as well. Just finished a bowl of them while watching this. The light coating of oil on the noodles makes the dish so delectable! My favorite way to enjoy ramen
Even though the content is always interesting, I think my favorite part of her videos is the "mmm!"
Bologna is a great analogy for Pringles. Hot potato, hot potato.
John Maloney POTATO! POTATO!
I accidentally read anagram at first and was extremely confused.
What's hot potato hot potato? Did you mean to reference the ways people pronounce potato? That's just potato, potatoe.
@@rebeccahetrick6576 Click 'show more' in the description of the video and read all the way to the bottom.
Yeah as you were putting the flavor in the first one before the water I was like, Uh, wait a minute.
The C.T.K. 1000 I do that. Oh fuck
Been watching your show for YEARS!! Never get tired of watching these new interesting food tests! Keep doing your thang girl!!! ❤️
There’s something so satisfying about those ramen and yakisoba bowls with drains. I wanna see more!
Another great video, Emmy! Thanks for trying these! I guess Bugmas is over for another year. If you want a yakisoba rematch, let me know ;)
Hey Paul, Thanks again for sending these to me - tasty fun - but what a disappointment to drain all of that msg goodness away. 🤦🏻♀️ Happy New Year!
Yaaay finally something that doesn't crawl!
I love how sad you got pouring out the flavor, lol.
*"whoops made a mistake, still tastes good though!"*
Commenter: **cracks knuckles**
Breakfast and for lunch and for dinner and for snack yummy for my tummy
OOOhh I bet if you crumbled some of the pringles on the yakisoba it would be really good!
Soggy potato flakes don't sound good to me
But it might not be bad
I know if you have water you can turn Pringles into mashed potatoes
I'm new to this channel, and I just love how she "agrees" with flavors! Mmhm!
WHAT!? 👀 I must absolutely try these. I never knew they existed wow!!
You have such a beautiful spirit. You make dark days brighter.
Thank God the 🐜🐛🕷bugs are finally finished!💜
Yeah, me too.
Sorry Emmy, I skipped those videos, my mind goes wild can handle the imagination. 😅
I enjoyed her bugmas series lol 🦂🕸🕷🦗🐞🐝🐜🐛🐌🦑🦐🦀
I was just thinking this lol
I agree! I skipped the bugs
Omg same hahahahha thought I was the only one thinking that. ^^
Love you Emmy ! Me and my family enjoy your videos ALOT !!!!
Please do a video on your moms recipe with the garlic oil noodles
Brilliant idea.They sound scrumptious!
Definitely. Yummy! 😋
Been a loyal subscriber for about 3 or 4 years now & you never fail to surprise me
Damn Emmy I'm addicted to your damn show!
YASSS. 😉
I'm on board with that statement... or... Is it a confession? Becoming an obsession for sure!
Aren’t we all?
I love that little smile when you put the pringle in your mouth😍
Why does Japan always get the interesting variety of flavors?
With how boring noodles are and their technology why not.
I mean... Canada's got ketchup flavored chips
Because Japan is the best
Music_is_Calming tried those in the US. Pretty good tbh
@@gnoblin7320 Calm down Hitler
Nothing keeps me more calm then watching emmy makes food in the mornning
Looks like the perfect midnight snack
Yay! A new Emmy video! You know, when I watch these ramen videos, it makes me go on a ramen kick at home! Wish those could be found here. Thank you for uploading Emmy, cheers and Happy New Years to you! Maybe you find much happiness, health, and success in 2019! 🎉
Is anyone else upset as me when she poured out the Pringles and more than half of them were broken? 😭
Than211 they did ship from japan so
That was bad. That was bad of the chip company.
Pringles are rather fragile and unlike ones in bags they don't have any kind of cushion. If you ship them they break like crazy.
@@MrThatGuyYouForgot You are so right. Getting them home, anyway is a challenge. Good video, though.
I had a bit of an OCD moment when I saw them. I’m ok now though.
That slurping sound is so satisfying 😍
love to see asians eat with chopsticks🥡🍜🥢🥢🥢 very satisfying!!! 😊
That's weird. Why?
@@musa2775 yea..
Garlic, oil and noodles is one of those wonderful things that shows up all over the world, independently invented. Love it.
Never seen those before. Thanks for sharing and now I want some so bad.
Paul really ought to make a business of shipping Japanese foods to us.
Maybe also one of those subscription services that delivers a box of goodies every month.
I would sign up for sure!
yummy I love pringles and love ramen so I know these are delicious😋😋😋🥗👍💚
I love how you always smell everything and describe ... Then you taste and describe.
I for one have medical issues that dull the smell and taste often.
Your descriptions are welcome and wonderful.
I have actually started purchasing noodle dishes to experiment and at least try new things.
Please slowly say and explain what you always say before you eat.
Thank you very much
Jim G
EMMY: Mmmm! Those are great.
ME: To be fair, you said the same thing about mealworms.
I don't even know what to believe anymore.
I have literally watched every single video of yours.....but somehow I missed this one!!!???? I am so confused how and why I am just seeing this today! But, today is a good day, so I will just be happy!
I love the tastes tests !!
The plural of test is test
I love your taste tests! So thorough and explanatory!! Thankyou ,I hope I can order some online,my daughter and I are noodle freaks! We both will enjoy this!
When I was pregnant with her it was a main food group, all type of noodles,plus chile! Thai, vietnamese and japanese plus home cooking which consisted of Taiwanese spices and some of tradditional Chinese flavorings in our soup bases. 💛🍜
I'm so happy we all like FOOD! No matter the country, we are all Foodies and so want to purchase many of the items so why doesn't someone create an online site to purchase foods from all over the Globe since I spent 25 years abroad and I got very spoiled to have wonderful foods!
You should do it! Great idea!
Amazon.com
Debra... they have million sites like that 😂
I love the way u describe flavors.
The part of the noodles where you could drain the water is genius😱
your voice is so soothing!! love you emmy!!
Emmy when you added the seasoning I went "OH NO" X'D It happens. I'm just so curious though of the difference in taste if the oil were to coat the noodles dry! Maybe they can send you another one 😉
as an asian when I hear you slurp your noodles I feel very satisfied! great video!
Funny, most people don't understand that's the correct way to eat them😀
they had that same size of pringles in Australia when I visited recently - I prefer them to the bigger ones tbh
Yeah, I like the smaller ones too. 🙌
The bologna of potato chips, rofl!! Too perfect! Best description ever!
What a relief...no more meal worms! Sorry but couldn’t watch any of those. The thumbnails made me cringe. Normally I love all your videos. Thanks for your creative and fun educational presentations.
Oh, Emmy. You make me so hungry. As someone who is carbohydrate-restricted. . . you make noodles look SO ENJOYABLE!!!!!!!!!
Dude...no way!!! I had to click this to see how they tasted!!!! 😱
Yes, way. 😂
7:58 Emmy straight summoned that Pringle from thin air
Another great video :) Thank you!
Tried the Yakisoba and I think your adding the flavoring to the water was actually an inadvertent stroke of genius coz it’s incredibly salty done the “right” way 😅
Love watching your videos! You are hilarious 😆
The Japanese always bring it with food. Even if I don’t like certain dishes, I can appreciate it’s creativeness and genius.
I could be wrong but the Korean snack you’re referring to might be Goraebap. Goraebap sounds exactly the same as to what you described.
Literally scoured the comments just to find this. I couldn't remember their name
THANK YOU! They're SO good. My boys love them. 🐙🦑🦀🐟🐳
emmymadeinjapan Glad I could help! Goraebap is my favorite snack, it’s so addicting.
I was gonna add this too it’s my favorite snack and I can’t find them where I live D:
C Mernin Local Korean markets and big Asian markets should usually carry Goraebap. I think you can buy Goraebap on Amazon, but one bag is like $8.
This is a great way to satisfy two cravings at once
This is why Japan will always be better than the States.
Like seriously who thinks of this, Whoever it is I love you.
I love how relatable she is
That look good asf, lemme get sum of those
Emmy... this is my first time commenting. You are so like-able. Sweet and kind. You have such a lovely personality. Thank you for sharing your content and your heart with us. Your videos are comforting and informative.
Hello Christine, Thanks so much for chiming-in with such sweet words. Wishing you a Happy New Year!
@@emmymade Thank you Emmy! Happy New Year!
"Let me show you how to eat a chip"
- Emmy
😅
She's too dumb
Didn t watch u for a Long time. I usually dont Comment on Videos but i felt i have to. I like ur calm Voice Its relaxing
Yum
Thank goodness you're done with your bug series, I can watch you again.
Pringles are more addictive than crank!
lol true
They are NOT Doritos! Pringles suck
PLEASE EMMY! Show us how to make the oil noodle dish your mom used to make. It sounds delicious and I always love your recipes. I have already incorporated quite a few of your recipes into my family’s everyday lives. We usually rename it to “Emmy” so we have “Emmy-chicken” “Emmy-dumplings” “Emmy-bread” “Emmy-cake” 😂. We NEED to add “Emmy-yóu-miàn”!
So cute, we do the same.
Emmy, is there any way we can find these in the U.S.? It looks so good ( I mean the ramen noodles)
I didn't see them on Amazon, maybe ebay?
Thank You Emy!
@@emmymade
I did find yakisoba on amazon and I love this! Thanks!
so weird! you know, you're the only food channel I watch
On no! I know something is wrong the second you put the seasonings at the noodles 😂
Paul is a great Japanese snack curator!
I apologize for skipping your recent videos, but I just couldn't deal with the mealworms.
I can’t sleep, this video came in the perfect time!
Did you drink the soup afterwards??
Your Saturday morning Kung Fu movie giggle cracks me up!
Notification squad 🔴
Emmy! I almost screamed watching adding the flavourings in the beginning 😖😱
And Snyder's jalapeno pretzel pieces too
Yay she got my link and now shes reviewing them :) thanks Emmy love you
Once you pop you just cant stop
Ragnarok043 😏😏true
I can most definitely stop. I’m not fond of chips
OMG that look likes so good
You are so much lucky
Pork skins in them are good to
yes! its life changing
Are you talking about those crispy, puffed pork rinds that are sold in the chip isle? Can't recall what they are actually called.
Yes.
“Crackling” in the UK
I think they are called pork rinds or piggie puffs, here in Canada, but I haven't bought them in at least a decade so I may be wrong about that.
I'm pretty sure I know what you mean though. It does sound tasty.
I pressed like instantly before I even.watched the video! Yummm
Thank goodness I can watch you again! I'm so sorry but I just couldn't bear to watch bugmas. Rural Canadian girl. sigh
I think Emmy is the only person who can make me crave some instant noodles **q**
Great video! Much better than the mealworms series. I’m glad that bullshit is over! 😂😂
fuck you
Holy
Please post recipes from your childhood. I love your videos!
Reminds me of when I got some US-import Pringles, I'd gotten some Buffalo Wings flavour ones, and they were awful, they tasted like cheap hot sauce and burnt toast, nothing like a chicken wing... :(
Yep our snacks are pretty trash. Probably why it's so hard for us to get international foods here, because then we'd actually realize how sad our food is haha
@@Quarksi especially our chocolate, I refuse to eat hershey's now that I know it's not supposed to taste like sour wax.
Dang, you are making me hungry for ramen and unusual Pringles 😛
It def feels smaller when I put it in my mouth
Thats what she said😏
WeeItsNookies 😳
@WeeItsNookies it's cold out there you know 😏
Glad I wasn’t the only one who noticed that!! Lol
🤣😂
I really enjoy your videos through the years.
Sadly this month is my late cat mr tingles anniversary 2 years ago his best friend miss smirf was 3 months ago a few days ago both buried with each other.
Anways when ever i watch ur videos i really enjoy it and gives me a smile as well. God bless.
Oh happy 2019 new year. Hope u had a great Christmas.
After watching this video im gonna get some ramune and ramune drinks