I try to temper my expectations to the restaurant I go to,and the time and day of the week.Last night it was a garden variety steakhouse.We go there all the time,we know exactlly what we want and how we want it.We get a new server almost every time.Our long time waiter graduated college,and its been down hill from there.He was a smart young guy and knew how to multitask.Ol' boy(maybe 18-19) didn't have much of a clue last night.We didnt punish him financially, but I'm sure alot of people did.
@KaiserVadin They have a seperate minimum wage for people who earn tips. Waiters and waitresses earn like $3.50 in Ohio, that's what I heard last time I talked to my family there.
I'm 99% convinced this was made by someone at my restaurant. Are people really THIS obnoxious everywhere?? Totally thought we were alone in our frustration!
I would never ever do that to my server! I typically just ask for what they have without special orders, unless they specifically ask me how I would like it done. like steak, and would you like sauce on the side (salad)
IwillKillYourCereal You'd be surprised smh...it's one thing if customers ask for a fuckton of lemons and sugar to make their own lemonade but when they actually bring their OWN fucking sugar packets, that's when it just becomes a nightmare...and do NOT get me started on people who ask for a plain cup of hot water for the tea bags that they brought. I swear I could write an encyclopedia on the ridiculous bullshit that I've dealt with in the 15 years I've been in the service industry
the allergies did it for me....."I am allergic to______" is not only a lie it's disrespectful to anyone who has actual allergies to peanuts, gluten, etc.
omg this reminds me of the crazy lady that kept making me get her glasses of hot water!! ppl don't understand, just because I have to make sure you're happy doesn't mean you should torture me for your enjoyment.
Ah. Cheesecake Factory. My first restaurant job, one block from the hood. It was also the reason I went into fine dining. I thought I would be getting away from everything in video 4. Of course, I didn't realize that in fine dining you get all the situations in video number 3.
So you know a lot of 12 year olds (who are somehow allowed to serve alcohol)...that can describe in searing detail how to make a port wine gastrique, or perhaps explain the role of citric acid in cooking, or carry 20+ wine glasses and decanter to decant bottles of wine then do a table-side bananas foster without setting themselves (or anyone else) on fire? Of course while dealing with other tables with similar interests (tables that often need cleaning and painting and etc.). I find that odd.
@ssmuckie Yes, clearly I have not worked in the industry enough... I forgot cynicism came free with the meal! Servers deserve respect, but they are there to serve.
Oh my, I HATED it when people asked for a glass of hot water and then dunk their silverware in it! GRRR! (Those same people usually asked for their food and drink to be served on a to-go plate or cup, too!) YES, we wash our dishes here! Besides, what kind of germ do you think is gonna die in water that's only about 140 degrees? If anything, they propagate in water at that temperature! That means they're probably having sex and procreating on your knife! Plus, it just screams, "I'M GHETTO!!!"
I've gladly waited an hour for food that was worth it. I let the time taken to get my food to my table be the judge of how good the food is. I will tip you for your service despite if the food is bad. But if the server is rude to me at any point without me being rude in the first place, then there will be no tip.
I like to make my own lemonade! hahaha I'd get that once a week. Another guy liked to ask for "30 packets of sugar, not 29, not 31 - 30 packets of sugar." Can I just give you a sugar bowl? "no, I need exactly 30 packets of sugar."
I'm actually allergic to tomatoes (Not deathly at least). I know how hellish this job is (Not personally but my mother worked for it and has had story after story) so I always try my best to pick what I want and say exactly how I want it so the server doesn't have to come back 234634612354246 times.
No shit i had a rehearsal dinner party of 40 with one smart person who as soon as she walked in said no onions i am allegric....then as the salads go down one idiot who says i am deathly allergic to tomatoes......really you will now get everything last douche.nnn
Actually I'm not that bad of a customer, but you get paid to "serve" people. And if its that "hard" and you don't get paid alot then why do it? Like I said Im just tired of servers bitching, many people have to deal with idiot customers and maybe a server is one of them.
These are so funny!! I have lived these everyday!!
I can't handle how much I am enjoying myself watching these.
My favorite is when the customer wouldnt even make eye contact when you walked up to the table.
love it love it love it. i will be spreading this stuff everywhere. finally someone doing something like this
This inspired me to make my own. I love this vid.
I could never deal with the public like this. You could have 99 nice customers but #100 will be the douche you remember all night.
Hahahahaha this is so true...the tons of Ranch dressing, hot cup of water to "clean" the silverware with etc. Story of my life.
"Until he finally gets it, and shakes his head in disgust at your bullshit order".
That part made me lol
I'm always very nice and tip 20% I'm one of the good ones...!
Years & years of this...why must the money be so good.
I try to temper my expectations to the restaurant I go to,and the time and day of the week.Last night it was a garden variety steakhouse.We go there all the time,we know exactlly what we want and how we want it.We get a new server almost every time.Our long time waiter graduated college,and its been down hill from there.He was a smart young guy and knew how to multitask.Ol' boy(maybe 18-19) didn't have much of a clue last night.We didnt punish him financially, but I'm sure alot of people did.
This is SO funny. WHOEVER MADE THIS WORKED AT THE CHEESECAKE FACTORY.
He never ordered a main course.
@KaiserVadin They have a seperate minimum wage for people who earn tips. Waiters and waitresses earn like $3.50 in Ohio, that's what I heard last time I talked to my family there.
I'm 99% convinced this was made by someone at my restaurant. Are people really THIS obnoxious everywhere?? Totally thought we were alone in our frustration!
and some people wonder why some restaurants impose a $15.00 minimum order ...
I would never ever do that to my server! I typically just ask for what they have without special orders, unless they specifically ask me how I would like it done. like steak, and would you like sauce on the side (salad)
This would drive me crazy, youmust have a lot of patience!!!
Hey my name is Yawn as well
"ill go get you artery clogging ranch dressing!"
Who the hell is so cheap that they make their own lemonade in restaurants? XD
IwillKillYourCereal You'd be surprised smh...it's one thing if customers ask for a fuckton of lemons and sugar to make their own lemonade but when they actually bring their OWN fucking sugar packets, that's when it just becomes a nightmare...and do NOT get me started on people who ask for a plain cup of hot water for the tea bags that they brought. I swear I could write an encyclopedia on the ridiculous bullshit that I've dealt with in the 15 years I've been in the service industry
I take it you've never worked a waiting job? These sort of people are my day to day, and I work in Virginia.
You are a God!
the allergies did it for me....."I am allergic to______" is not only a lie it's disrespectful to anyone who has actual allergies to peanuts, gluten, etc.
Sounds like the waiter needs to get out of the service industry.
Lol, I still can't believe people actually do that. My condolences
I can't believe people are that cheap to not pay 2 or 3 more dollars to have their lemonade already made for them >_>
omg this reminds me of the crazy lady that kept making me get her glasses of hot water!! ppl don't understand, just because I have to make sure you're happy doesn't mean you should torture me for your enjoyment.
i mean, it would be funny if people like this existed outside of movies and los angeles.
If you rush me when looking at a menu, don't expect a tip.
LMFAO @ Explaining the line cook. HA HA HA HA.
i love saw-teed onions
"continue contemplating the mysteries of the appetizer menu" - lmao
the whole thing is perfect, and I can't wait to share with my mates at work
Ah. Cheesecake Factory. My first restaurant job, one block from the hood. It was also the reason I went into fine dining. I thought I would be getting away from everything in video 4. Of course, I didn't realize that in fine dining you get all the situations in video number 3.
@sxycool1 Ramican is a small dish that you put Creme Brule in.
I'm going to make a tshirt with a picture of a glass of water with silverware in it.
Kay-Sah-Dee-Ah!!!
I hated people who made poor-man's lemonade.
Kwessadilla?
@missdarque I've gotten that before in real life, people who can't pronounce it. Or "waffle". It's a toughie, for sure.
I like that it can't say quesadilla.
So you know a lot of 12 year olds (who are somehow allowed to serve alcohol)...that can describe in searing detail how to make a port wine gastrique, or perhaps explain the role of citric acid in cooking, or carry 20+ wine glasses and decanter to decant bottles of wine then do a table-side bananas foster without setting themselves (or anyone else) on fire? Of course while dealing with other tables with similar interests (tables that often need cleaning and painting and etc.). I find that odd.
OMG every damn body!! And we have actual lemonade where I work.
lmao i deal with this bs everyday!!!!
@missdarque unfortunately neither can most customers. quesadillo...is that a cousin of the armadillo?
@madisonsonson "Welcome aboard!"
LMAO!!! this is great!
@ssmuckie Yes, clearly I have not worked in the industry enough... I forgot cynicism came free with the meal!
Servers deserve respect, but they are there to serve.
Oh my, I HATED it when people asked for a glass of hot water and then dunk their silverware in it! GRRR! (Those same people usually asked for their food and drink to be served on a to-go plate or cup, too!) YES, we wash our dishes here! Besides, what kind of germ do you think is gonna die in water that's only about 140 degrees? If anything, they propagate in water at that temperature! That means they're probably having sex and procreating on your knife! Plus, it just screams, "I'M GHETTO!!!"
@BrownEyedPrincess1 oh no....this is par for the course in every restaurant lol
toasted not roasted LOL!
@Arodblade that part is me every day
LOL that was awesome! XD
what sux even more for the waiter is that black ppl dont usually tip! :P
I've gladly waited an hour for food that was worth it. I let the time taken to get my food to my table be the judge of how good the food is. I will tip you for your service despite if the food is bad. But if the server is rude to me at any point without me being rude in the first place, then there will be no tip.
@gillettecrackers its a computer generated voice thats trying to pronounce it.
Tomato is a common ingredient in quesadillas?
I like to make my own lemonade! hahaha I'd get that once a week. Another guy liked to ask for "30 packets of sugar, not 29, not 31 - 30 packets of sugar." Can I just give you a sugar bowl? "no, I need exactly 30 packets of sugar."
Like this this if you've ever had someone make you bring them lemon and sugar all night long so they can make theyre own F**CKING lemonade!!
Ranch with quesadillas??
8 line cooks disliked this. I'm a line cook though..wtf!
I'm actually allergic to tomatoes (Not deathly at least). I know how hellish this job is (Not personally but my mother worked for it and has had story after story) so I always try my best to pick what I want and say exactly how I want it so the server doesn't have to come back 234634612354246 times.
What the heck is a ramikan? I can't decipher it.
No shit i had a rehearsal dinner party of 40 with one smart person who as soon as she walked in said no onions i am allegric....then as the salads go down one idiot who says i am deathly allergic to tomatoes......really you will now get everything last douche.nnn
No just someone who has served before and who has friends that do. I just don't fail to the see that a 12 year old can do it.
@rickyfan3956
OMG LMAO!!! Made my day!
LOL!
@matt81198 I WORK AT CHEESECAKE IN ANNAPOLIS!!!! hahahah SAME SHIT!!!!!!!
Actually I'm not that bad of a customer, but you get paid to "serve" people. And if its that "hard" and you don't get paid alot then why do it? Like I said Im just tired of servers bitching, many people have to deal with idiot customers and maybe a server is one of them.
LMAO KweSaDila