IwillKillYourCereal You'd be surprised smh...it's one thing if customers ask for a fuckton of lemons and sugar to make their own lemonade but when they actually bring their OWN fucking sugar packets, that's when it just becomes a nightmare...and do NOT get me started on people who ask for a plain cup of hot water for the tea bags that they brought. I swear I could write an encyclopedia on the ridiculous bullshit that I've dealt with in the 15 years I've been in the service industry
I try to temper my expectations to the restaurant I go to,and the time and day of the week.Last night it was a garden variety steakhouse.We go there all the time,we know exactlly what we want and how we want it.We get a new server almost every time.Our long time waiter graduated college,and its been down hill from there.He was a smart young guy and knew how to multitask.Ol' boy(maybe 18-19) didn't have much of a clue last night.We didnt punish him financially, but I'm sure alot of people did.
I would never ever do that to my server! I typically just ask for what they have without special orders, unless they specifically ask me how I would like it done. like steak, and would you like sauce on the side (salad)
@KaiserVadin They have a seperate minimum wage for people who earn tips. Waiters and waitresses earn like $3.50 in Ohio, that's what I heard last time I talked to my family there.
omg this reminds me of the crazy lady that kept making me get her glasses of hot water!! ppl don't understand, just because I have to make sure you're happy doesn't mean you should torture me for your enjoyment.
I'm actually allergic to tomatoes (Not deathly at least). I know how hellish this job is (Not personally but my mother worked for it and has had story after story) so I always try my best to pick what I want and say exactly how I want it so the server doesn't have to come back 234634612354246 times.
Ah. Cheesecake Factory. My first restaurant job, one block from the hood. It was also the reason I went into fine dining. I thought I would be getting away from everything in video 4. Of course, I didn't realize that in fine dining you get all the situations in video number 3.
I like to make my own lemonade! hahaha I'd get that once a week. Another guy liked to ask for "30 packets of sugar, not 29, not 31 - 30 packets of sugar." Can I just give you a sugar bowl? "no, I need exactly 30 packets of sugar."
I've gladly waited an hour for food that was worth it. I let the time taken to get my food to my table be the judge of how good the food is. I will tip you for your service despite if the food is bad. But if the server is rude to me at any point without me being rude in the first place, then there will be no tip.
So you know a lot of 12 year olds (who are somehow allowed to serve alcohol)...that can describe in searing detail how to make a port wine gastrique, or perhaps explain the role of citric acid in cooking, or carry 20+ wine glasses and decanter to decant bottles of wine then do a table-side bananas foster without setting themselves (or anyone else) on fire? Of course while dealing with other tables with similar interests (tables that often need cleaning and painting and etc.). I find that odd.
@ssmuckie Yes, clearly I have not worked in the industry enough... I forgot cynicism came free with the meal! Servers deserve respect, but they are there to serve.
I'm 99% convinced this was made by someone at my restaurant. Are people really THIS obnoxious everywhere?? Totally thought we were alone in our frustration!
Oh my, I HATED it when people asked for a glass of hot water and then dunk their silverware in it! GRRR! (Those same people usually asked for their food and drink to be served on a to-go plate or cup, too!) YES, we wash our dishes here! Besides, what kind of germ do you think is gonna die in water that's only about 140 degrees? If anything, they propagate in water at that temperature! That means they're probably having sex and procreating on your knife! Plus, it just screams, "I'M GHETTO!!!"
the allergies did it for me....."I am allergic to______" is not only a lie it's disrespectful to anyone who has actual allergies to peanuts, gluten, etc.
No shit i had a rehearsal dinner party of 40 with one smart person who as soon as she walked in said no onions i am allegric....then as the salads go down one idiot who says i am deathly allergic to tomatoes......really you will now get everything last douche.nnn
Actually I'm not that bad of a customer, but you get paid to "serve" people. And if its that "hard" and you don't get paid alot then why do it? Like I said Im just tired of servers bitching, many people have to deal with idiot customers and maybe a server is one of them.
I can't handle how much I am enjoying myself watching these.
love it love it love it. i will be spreading this stuff everywhere. finally someone doing something like this
These are so funny!! I have lived these everyday!!
My favorite is when the customer wouldnt even make eye contact when you walked up to the table.
Hahahahaha this is so true...the tons of Ranch dressing, hot cup of water to "clean" the silverware with etc. Story of my life.
If you rush me when looking at a menu, don't expect a tip.
This inspired me to make my own. I love this vid.
This would drive me crazy, youmust have a lot of patience!!!
"Until he finally gets it, and shakes his head in disgust at your bullshit order".
That part made me lol
Who the hell is so cheap that they make their own lemonade in restaurants? XD
IwillKillYourCereal You'd be surprised smh...it's one thing if customers ask for a fuckton of lemons and sugar to make their own lemonade but when they actually bring their OWN fucking sugar packets, that's when it just becomes a nightmare...and do NOT get me started on people who ask for a plain cup of hot water for the tea bags that they brought. I swear I could write an encyclopedia on the ridiculous bullshit that I've dealt with in the 15 years I've been in the service industry
and some people wonder why some restaurants impose a $15.00 minimum order ...
LMFAO @ Explaining the line cook. HA HA HA HA.
I try to temper my expectations to the restaurant I go to,and the time and day of the week.Last night it was a garden variety steakhouse.We go there all the time,we know exactlly what we want and how we want it.We get a new server almost every time.Our long time waiter graduated college,and its been down hill from there.He was a smart young guy and knew how to multitask.Ol' boy(maybe 18-19) didn't have much of a clue last night.We didnt punish him financially, but I'm sure alot of people did.
This is SO funny. WHOEVER MADE THIS WORKED AT THE CHEESECAKE FACTORY.
Lol, I still can't believe people actually do that. My condolences
"ill go get you artery clogging ranch dressing!"
He never ordered a main course.
I would never ever do that to my server! I typically just ask for what they have without special orders, unless they specifically ask me how I would like it done. like steak, and would you like sauce on the side (salad)
I can't believe people are that cheap to not pay 2 or 3 more dollars to have their lemonade already made for them >_>
I could never deal with the public like this. You could have 99 nice customers but #100 will be the douche you remember all night.
@KaiserVadin They have a seperate minimum wage for people who earn tips. Waiters and waitresses earn like $3.50 in Ohio, that's what I heard last time I talked to my family there.
"continue contemplating the mysteries of the appetizer menu" - lmao
the whole thing is perfect, and I can't wait to share with my mates at work
omg this reminds me of the crazy lady that kept making me get her glasses of hot water!! ppl don't understand, just because I have to make sure you're happy doesn't mean you should torture me for your enjoyment.
Years & years of this...why must the money be so good.
I take it you've never worked a waiting job? These sort of people are my day to day, and I work in Virginia.
I'm actually allergic to tomatoes (Not deathly at least). I know how hellish this job is (Not personally but my mother worked for it and has had story after story) so I always try my best to pick what I want and say exactly how I want it so the server doesn't have to come back 234634612354246 times.
I'm always very nice and tip 20% I'm one of the good ones...!
I'm going to make a tshirt with a picture of a glass of water with silverware in it.
Hey my name is Yawn as well
Ah. Cheesecake Factory. My first restaurant job, one block from the hood. It was also the reason I went into fine dining. I thought I would be getting away from everything in video 4. Of course, I didn't realize that in fine dining you get all the situations in video number 3.
i love saw-teed onions
I like to make my own lemonade! hahaha I'd get that once a week. Another guy liked to ask for "30 packets of sugar, not 29, not 31 - 30 packets of sugar." Can I just give you a sugar bowl? "no, I need exactly 30 packets of sugar."
I've gladly waited an hour for food that was worth it. I let the time taken to get my food to my table be the judge of how good the food is. I will tip you for your service despite if the food is bad. But if the server is rude to me at any point without me being rude in the first place, then there will be no tip.
You are a God!
lmao i deal with this bs everyday!!!!
OMG every damn body!! And we have actual lemonade where I work.
LMAO!!! this is great!
@sxycool1 Ramican is a small dish that you put Creme Brule in.
So you know a lot of 12 year olds (who are somehow allowed to serve alcohol)...that can describe in searing detail how to make a port wine gastrique, or perhaps explain the role of citric acid in cooking, or carry 20+ wine glasses and decanter to decant bottles of wine then do a table-side bananas foster without setting themselves (or anyone else) on fire? Of course while dealing with other tables with similar interests (tables that often need cleaning and painting and etc.). I find that odd.
i mean, it would be funny if people like this existed outside of movies and los angeles.
Kay-Sah-Dee-Ah!!!
I like that it can't say quesadilla.
@Arodblade that part is me every day
@madisonsonson "Welcome aboard!"
@gillettecrackers its a computer generated voice thats trying to pronounce it.
toasted not roasted LOL!
@BrownEyedPrincess1 oh no....this is par for the course in every restaurant lol
@ssmuckie Yes, clearly I have not worked in the industry enough... I forgot cynicism came free with the meal!
Servers deserve respect, but they are there to serve.
@missdarque I've gotten that before in real life, people who can't pronounce it. Or "waffle". It's a toughie, for sure.
LOL that was awesome! XD
what sux even more for the waiter is that black ppl dont usually tip! :P
@missdarque unfortunately neither can most customers. quesadillo...is that a cousin of the armadillo?
I'm 99% convinced this was made by someone at my restaurant. Are people really THIS obnoxious everywhere?? Totally thought we were alone in our frustration!
Kwessadilla?
Like this this if you've ever had someone make you bring them lemon and sugar all night long so they can make theyre own F**CKING lemonade!!
I hated people who made poor-man's lemonade.
Oh my, I HATED it when people asked for a glass of hot water and then dunk their silverware in it! GRRR! (Those same people usually asked for their food and drink to be served on a to-go plate or cup, too!) YES, we wash our dishes here! Besides, what kind of germ do you think is gonna die in water that's only about 140 degrees? If anything, they propagate in water at that temperature! That means they're probably having sex and procreating on your knife! Plus, it just screams, "I'M GHETTO!!!"
the allergies did it for me....."I am allergic to______" is not only a lie it's disrespectful to anyone who has actual allergies to peanuts, gluten, etc.
Sounds like the waiter needs to get out of the service industry.
Tomato is a common ingredient in quesadillas?
Ranch with quesadillas??
What the heck is a ramikan? I can't decipher it.
8 line cooks disliked this. I'm a line cook though..wtf!
No shit i had a rehearsal dinner party of 40 with one smart person who as soon as she walked in said no onions i am allegric....then as the salads go down one idiot who says i am deathly allergic to tomatoes......really you will now get everything last douche.nnn
LOL!
@rickyfan3956
OMG LMAO!!! Made my day!
No just someone who has served before and who has friends that do. I just don't fail to the see that a 12 year old can do it.
@matt81198 I WORK AT CHEESECAKE IN ANNAPOLIS!!!! hahahah SAME SHIT!!!!!!!
Actually I'm not that bad of a customer, but you get paid to "serve" people. And if its that "hard" and you don't get paid alot then why do it? Like I said Im just tired of servers bitching, many people have to deal with idiot customers and maybe a server is one of them.
LMAO KweSaDila