Here is the recipe! Keto Cheddar Bay Biscuits 1 1/2 cup almond flour 2 eggs 1/4 cup sour cream 1 tsp garlic powder 2 tsp baking powder 2 tblsp melted butter 2 cups grated sharp cheddar cheese Pinch of dried Basal Pinch of Oregano 1/4 tsp Sea Salt -Pre-hear oven to 400 degrees Fahrenheit. -Mix dry ingredients first. Then add wet. -Scoop by table spoon onto lined cookie try. Make approximately 12 rolls. -Bake for 10-15 minutes or until they are golden brown on top. Enjoy!
Off an app.i used to calculate. I made of a batch of 15 Biscuits. 1 serving (1 biscuit) is 111 Calories... macros Fat 9.6g(75%) protein 4.6g(15%) carb 3.4(12%)
Just an FYI to anyone out there needing this tidbit of info. I didn’t have sour cream but I had plain Greek yogurt and it worked perfectly fine. Super delicious!!
I have made these biscuits a few times before! I once used the dough mixture as a kind of pot pie crust to top a chicken bacon jalapeño casserole dish I threw together. It worked perfectly. These biscuits accompany a big bowl of keto chili beautifully as well!
I made these and they were AMAZING!! My husband is new at keto and he loved these and they really do resemble the Red Lobster biscuits. Thanks for the recipe they will be a regular at my house. I made mine a little big so we used them on burgers, breakfast sandwiches and grilled cheese.
Hi Katherine, Thanks so much for this wonderful recipe!! Keto has worked wonders for me and one of the reason why I have been successful is because I faithfully track my macros (fat, protein, carbs). Would it be possible if you put macro/nutritional info on this and future recipes? At minimum the calories, fat, protein, carbs. Thanks!!!
I made this biscuits, the other night, they were delish!! Even tricked my non keto family, they loved them too. I love making your recipes, never thought I would have bread again. Next one I'm making is the bagel dogs. Thanks Katherine for sharing your recipes, so far I've tried 3 with stuff mushrooms being my favorite so far. Will keep trying them. Love your videos, from Alabama too, enjoy watching you!!
I made these today and they were fantastic! It made 12 good sized biscuits. I plugged the recipe into the Carb Manager app and they come in at 2 carbs each! Enjoy. Her recipe is on the money. Thanks for sharing the recipe.
Okay....just made this recipe again. Added taco seasoning and chopped jalapeño and green onions and used it to top an enchilada casserole (seasoned browned ground beef, enchilada sauce, cheese). Baked it on top of the ground beef mixture. Soooooo gooooodddddd!
I have made this recipe over 10 times since you have posted it! Thanks! I add “Everything But The Bagel” seasoning on top... and I also add a small can of diced green chilies in the batter.
Just made these OMG 😲 so good!! I didn't have sour cream i used buttermilk and heavy cream and adjusted more almond flour added parmesan cheese with Italian seasoning. My God 🙌 thank you!
Made these tonight and they were a hit! I didn't add the last bit of garlic butter to the tops because I wanted to be able to compare with/without. Since my husband said they kinda remind him of cornbread, I may try adding a diced fresh jalapeno to the batter for that bit of heat. Thank you so much for the wonderful recipe!
These were bomb!!! I added a little bit of onion powder and old bay as well. Soooo good. Just ate 2 with a bowl of Keto zuppa toscano! I am so full!!❤️❤️❤️❤️
Tried making these using a Sunbeam Flip Donut Maker and they turned out fantastic!! Going through all my gear and gadgets to check how they work with keto recipes. It's so cool when something turns out this well. Will try a sweet version, maybe cinnamon with either mozzarella or cream cheese instead of the cheddar. Thanks!😋
Made a batch of these, and they are really delicious ! The possibilities are endless as to the cheeses to use and other added flavors. These were very tasty and moist. If you didn't know these weren't actual bread biscuits, you'd never know they were made with almond flour. I'm subbed
I had a version of these today that were loaded with butter and heavy cream. Absolutely delicious but this recipe looks a bit healthier. Can't wait to try this!
I made these for the first time last week and I love them, I ate one to two daily til they were all gone. I gave hubby who is not in anyway interested in whether food is keto friendly or not one to try and he asked for another. Made them again today, and added some jalapeño peppers. Btw, I used the Badia complete seasoning as that's all I had on hand.--Yummy.
I made these biscuits this morning 1/24/21. Happy to report they are as good as you said they are. I’m going to add some chopped jalepenos in the next batch. Darlington, South Carolina
I have never commented on videos but had to go these. Omg these are SO good. I did half the recipe because some of these keto recipes are never that good. But these are GOOODDD!!! Will definitely be making these
I picked up my first bag of almond flour and made these and I liked them...I paired these with chicken caccitore and green beans..they went well with the tomatoe sauce.👍
These were AMAZING. I ended up having to add more almond flour because my dough was still too wet, but it turned out great. Kids and even my mom and dad loved them.
Just made these! They look just like the real thing from RL!! Can’t wait to try them. Wish I could post a pic of the end product. Now just waiting for them to cool so I can taste them!! 😋 we will be pairing these babies with some eggplant Parmesan!! I substituted Italian cheese for the cheddar for this reason. Thank you so much for this recipe K!! I can tell by the look and scent wafting from my kitchen that these will be delish!! Subscribed. 🤗
I have been watching your videos since last July and your channel is the only one I continue to watch I first time commenting keep up the great work your doggy is adorable lol
**NEW SUBBIE HERE** Thank you for this awesome recipe. I will definitely make these again. I made Chicken Vegetable Soup along with these biscuits were bomb. Tfs!
Hey j just made the cheddar biscuits n had them with dinner omd luv luv luv it delicious came out perfect told my friend next door to try it. She was like omg this is delicious. Thank u so much. I feel guilty eating them ☺️ 👍 ️ ☺️
I was experimenting with this and found that if you whip the egg whites into a nice foam and then fold them into everything the biscuits will rise better and be thicker.
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Here is the recipe!
Keto Cheddar Bay Biscuits
1 1/2 cup almond flour
2 eggs
1/4 cup sour cream
1 tsp garlic powder
2 tsp baking powder
2 tblsp melted butter
2 cups grated sharp cheddar cheese
Pinch of dried Basal
Pinch of Oregano
1/4 tsp Sea Salt
-Pre-hear oven to 400 degrees Fahrenheit.
-Mix dry ingredients first. Then add wet.
-Scoop by table spoon onto lined cookie try. Make approximately 12 rolls.
-Bake for 10-15 minutes or until they are golden brown on top. Enjoy!
Patience C. Thank you!!
I'm on lazy keto..I really appreciate this breakdown 😁
Patience C. Thank you ❣️
ddoran927 Video says 400 degrees at the 1:15 minute mark.
Thank you!!
Off an app.i used to calculate. I made of a batch of 15 Biscuits. 1 serving (1 biscuit) is 111 Calories... macros Fat 9.6g(75%) protein 4.6g(15%) carb 3.4(12%)
Just an FYI to anyone out there needing this tidbit of info. I didn’t have sour cream but I had plain Greek yogurt and it worked perfectly fine. Super delicious!!
You are gonna save my life on keto!!!!!! Seriously! You eat the way I eat!
Just made these!!!! Yall, yall, yall, yall, yall....
A Godsend!!! Finally, a delicious gluten free AND keto biscuit. Thank you for posting! 😋💗👍🏽
I have made these biscuits a few times before! I once used the dough mixture as a kind of pot pie crust to top a chicken bacon jalapeño casserole dish I threw together. It worked perfectly. These biscuits accompany a big bowl of keto chili beautifully as well!
Do you mind sharing how you cooked the dough as a pie crust topping?
You cook it the same way as you would the biscuits, just don’t form it into actual biscuits.
This will go awesome with a bowl of Chili. Thanks for sharing..
I made these and they were AMAZING!! My husband is new at keto and he loved these and they really do resemble the Red Lobster biscuits. Thanks for the recipe they will be a regular at my house. I made mine a little big so we used them on burgers, breakfast sandwiches and grilled cheese.
Hi Katherine, Thanks so much for this wonderful recipe!! Keto has worked wonders for me and one of the reason why I have been successful is because I faithfully track my macros (fat, protein, carbs). Would it be possible if you put macro/nutritional info on this and future recipes? At minimum the calories, fat, protein, carbs. Thanks!!!
I made this biscuits, the other night, they were delish!! Even tricked my non keto family, they loved them too. I love making your recipes, never thought I would have bread again. Next one I'm making is the bagel dogs. Thanks Katherine for sharing your recipes, so far I've tried 3 with stuff mushrooms being my favorite so far. Will keep trying them. Love your videos, from Alabama too, enjoy watching you!!
I made these today and they were fantastic! It made 12 good sized biscuits. I plugged the recipe into the Carb Manager app and they come in at 2 carbs each! Enjoy. Her recipe is on the money. Thanks for sharing the recipe.
Nutrition
Per biscuit aprox if 12 bicuits...
196 calories
2 net carb
8 protein
And how much fat?🤔
Gladys Granados did you ever find out ?
@@cl387 no!!!😔
The carb count seems a bit low??
what's the fat count please?
Okay....just made this recipe again. Added taco seasoning and chopped jalapeño and green onions and used it to top an enchilada casserole (seasoned browned ground beef, enchilada sauce, cheese). Baked it on top of the ground beef mixture. Soooooo gooooodddddd!
Girl u literally need an award for keto cooking!!! Lol these are sooo good ! Just made them tonight!!!!!! Soooo delicious!!!!! Thank you!
I have made this recipe over 10 times since you have posted it! Thanks! I add “Everything But The Bagel” seasoning on top... and I also add a small can of diced green chilies in the batter.
Puppy shows so much patience,,, great cheddar biscuits..
Just made these OMG 😲 so good!! I didn't have sour cream i used buttermilk and heavy cream and adjusted more almond flour added parmesan cheese with Italian seasoning. My God 🙌 thank you!
Thx U for doing the Lord's work!!!! I needed dem biscuits!!!
🤣🤣😂
🤣🤣
Might make these today no later than fri
These are the best tasting biscuits as close to the Red Lobsters I've ever tried. GREAT JOB! Thank you so much for sharing.
Just made these tonight and they were amazing!!
Made these tonight and they were a hit! I didn't add the last bit of garlic butter to the tops because I wanted to be able to compare with/without. Since my husband said they kinda remind him of cornbread, I may try adding a diced fresh jalapeno to the batter for that bit of heat. Thank you so much for the wonderful recipe!
“Brushy ma jig” love it! Love ur southernness.
Just made them with a pinch of old bay! Lord I wanted to eat the whole tray!!! Even my son who is not keto kept repeating!
These were bomb!!! I added a little bit of onion powder and old bay as well. Soooo good. Just ate 2 with a bowl of Keto zuppa toscano! I am so full!!❤️❤️❤️❤️
Omg! I was just gonna make that soup again, and started looking for a video to go with it 😂😂
Simone Wade Giirrrrlllll! It was so good!😫🔥❤️
Love those biscuits they really taste so much like the real thing
Tried making these using a Sunbeam Flip Donut Maker and they turned out fantastic!!
Going through all my gear and gadgets to check how they work with keto recipes.
It's so cool when something turns out this well.
Will try a sweet version, maybe cinnamon with either mozzarella or cream cheese instead of the cheddar.
Thanks!😋
Made a batch of these, and they are really delicious ! The possibilities are endless as to the cheeses to use and other added flavors. These were very tasty and moist. If you didn't know these weren't actual bread biscuits, you'd never know they were made with almond flour. I'm subbed
I had a version of these today that were loaded with butter and heavy cream. Absolutely delicious but this recipe looks a bit healthier. Can't wait to try this!
I made these for the first time last week and I love them, I ate one to two daily til they were all gone. I gave hubby who is not in anyway interested in whether food is keto friendly or not one to try and he asked for another. Made them again today, and added some jalapeño peppers. Btw, I used the Badia complete seasoning as that's all I had on hand.--Yummy.
I made these biscuits this morning 1/24/21. Happy to report they are as good as you said they are. I’m going to add some chopped jalepenos in the next batch. Darlington, South Carolina
Tried these tonight. So yum. Had no sour cream, used same amount in almond milk. Still came out yummy. ❤
I have never commented on videos but had to go these. Omg these are SO good. I did half the recipe because some of these keto recipes are never that good. But these are GOOODDD!!! Will definitely be making these
I picked up my first bag of almond flour and made these and I liked them...I paired these with chicken caccitore and green beans..they went well with the tomatoe sauce.👍
These are excellent!! Made them today and tried one portion as a waffle. I'm in love! Thank you for sharing!!! 😊
Love this recipe. Thanks for sharing. For mine I add fresh garlic and a little bit of sour cream!
I just made these. They are SO good! And easy to make. Baked mine 13 min and they are perfect
Thank you for a great receipt. I used vegan cheese and vegan sour cream and they were delicious!! Def will be a staple…
Nice biscuits.. The next time you are at “Red lobster” Try there Keto Friendly cheesy cauliflower rice! OMG it is so good! 😉✌️
I made these tonight and they were delicious, but they flattened out a lot and they were more like flat bread, but still very yummy.
Finally got to making these with some salmon and broccoli. My wife and I loved them! Thanks for the recipe
I need these in my Life ... I thought it was ready and OMG you came in with BUTTER!!! IT LOOKS SO GOOOOOOD 🤤🤤
I know this is an old recipe... but I tried it today & it's good. Pairing mine with Keto Beef Bourguignon.
Just made these. Oh my biscuit baby! So delicious!! Love all these great keto alternatives. 🙏Thank you again so much for sharing Kat.
I just made these today and they were great, especially buttered! Yum! Thank you for sharing.
I just made this recipe. The biscuits are so DELICIOUS. Thanks for sharing the recipe. ☺
These were AMAZING. I ended up having to add more almond flour because my dough was still too wet, but it turned out great. Kids and even my mom and dad loved them.
I made them. They’re great. Good job girl.👍🏻👍🏻👍🏻
Oh my, I wish we had Scratch 'n Sniff TH-cam
Just made these! They look just like the real thing from RL!! Can’t wait to try them. Wish I could post a pic of the end product. Now just waiting for them to cool so I can taste them!! 😋 we will be pairing these babies with some eggplant Parmesan!! I substituted Italian cheese for the cheddar for this reason. Thank you so much for this recipe K!! I can tell by the look and scent wafting from my kitchen that these will be delish!! Subscribed. 🤗
What a wonderful recipe for such a popular item. And now keto friendly! Thank you! Thank you!
They sure do look delicious and identical to red lobster’s. I’m going to try this recipe tomorrow
Definitely making those tomorrow. Love your videos and content.
Super easy to make & oh so scrumptious!! I added extra butter and some sour cream on top.
Thanks so much! A family favorite! I enjoy your channel so much!
I’ve made these for the second time now and they are delicious! Thnak you. Even my non Keto friends loved them.
I've got everything to make these,I 'm going to try these out.
Just added this to my next meal prep plans. Looks incredible.
I will most definitely try these soon. I love your ice cream!!!! Pls keep the videos coming
I just made these biscuits. I forgot to add the cheese. Lol. I added cheese to the second batch, both were yummy.
Thanks for posting this. These actually tasted good. I made mine a little larger so I could make small sandwiches.
I have been watching your videos since last July and your channel is the only one I continue to watch I first time commenting keep up the great work your doggy is adorable lol
I just made these....WOW seriously impressed!!! I put a bit of xanthan gum in as well. Delicious 😀
I made those a while back and everyone loved them! Even the kids.
Brushymajig... you are so cute! 😊 I’m definitely adding these to my “fix this” list! Thanks, Katherine!
I had to laugh too!
I'm soooo excited to try this recipe!! I've made the original copycat recipe, and that one calls for butter and dry ranch seasoning on top. Tfs Kat!!
Now if you could just make a keto Oreo I would never go back
There is one. Keto Connect reviewed the. Idk what they thought....
Ohhhh my gosh!!! This recipe sounds delicious. I went out this afternoon and got the ingredients for the stuffed mushrooms. 😀 👍 Ty!
Julie Maggard did you make them yet??? I want to make them but idk.... lol
Me too
**NEW SUBBIE HERE**
Thank you for this awesome recipe. I will definitely make these again. I made Chicken Vegetable Soup along with these biscuits were bomb. Tfs!
Hey girl...glad to know you an Coty are doing cooking videos..watched you for a long while,, best of luck in the new state,,.
@4:03 I love that sweet little face peeking around the corner.
Where do I find a brushie-magig? 😂💖💖
Will be making these, thanks for the recipe!
Just made this an it was AMAZING !! I used complete seasoning (found at walmart) instead of basil and OMG !!
Those would be good for breakfast with eggs & steak, or eggs & a lamb chop, or eggs & bacon. Thanks for the video recipe. I will be making these.
Made these today, amazing and really hit the spot 👍
Bless you kat! I’m making chicken soup and this will make amazing biscuits for the top!
THANK YOU for this recipe. I am definitely going to make this this coming weekend.
I make these in muffin tins, slice in half and add pepperoni and cream cheese.
Great videos Katherine! Well-presented and excellent recipes. Your pets are too cute! Keep it up!
Omg I have everything to make these!! 😀😆 thanks for sharing!
dollar tree and walmart sell them :)
Mr. Bo is so cute! 🥰
Thank you for all the great recipes. I'm loving them, 💞.
So I make these all the time now! They are amazing!
I've rolled this out and used as pizza dough works great.
Great idea!!
*Looks so tasty* 🤤
Wow!!! Thank you SOO MUCH for the recipe. These are delicious! They turned out perfect!!!
It,s even better if add with the cheddar some crumbled feta cheese
❤️❤️
Hey j just made the cheddar biscuits n had them with dinner omd luv luv luv it delicious came out perfect told my friend next door to try it. She was like omg this is delicious. Thank u so much. I feel guilty eating them ☺️ 👍 ️ ☺️
Thank you for sharing! I’m going to make these tonight!
They look just like "real" cheddar bay biscuits! Mmmmmmm!
Love your food vlogs!❤️❤️❤️
I was experimenting with this and found that if you whip the egg whites into a nice foam and then fold them into everything the biscuits will rise better and be thicker.
This just made my day! Thank you I can’t wait to make these.
Have to agree with everyone else. They look delish! Keep those tasty videos coming.
These came out so good !!!! Thank you !!!
This recipe works great in the airfryer
Mine spread out more than yours did. I think the next time I'm going to put them in silicone muffin cups in order for them keep a better shape.
Just made these and they are amazing yum! Thank you!
Love your sweatshirt. My son is an Aggie grad too!
Hi Katherine. I was wondering how many cards are in these? They look really good. Can’t wait to try. Thank you
Carbs
Thank you for the recipe; I am going to try this.